Address
Akatarawa Road, Birchville, Upper Hutt, Wellington, 5018, New Zealand
Brown Owl Fish and Chip Shop in Upper Hutt City Menu
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MENU- Spring Roll $2.20
- Pork Dimsum $1.20
- Zesties $4.20
- Chips $2.50
- 1/2 Scoop with Order $1.50
- Fish $2.60
- Hot Dog $2.20
- Waffle Dog $2.20
- Sausage $2.60
- Meat Pattie $2.20
- Chicken Pattie $2.20
- Lasagna Square $2.40
- Crab Stick $1.70
- Hash Brown $1.20
- Fish Cake $2.00
- Curry Roll $2.20
- Veggie Roll $2.20
- Kumara Chips $5.50
- Corn on Cob $2.20
- Steak Roll $2.40
- Potato Fritter $0.90
- Pineapple Fritter $1.80
- Banana Fritter $2.00
- Donut $1.80
- Apple Turnover $2.00
- Paua Fritter $2.20
- Corn Fritter $2.20
- Bacon Fritter $2.20
- Mussel Fritter $2.20
- Deep Fried Mars Bars $2.50
- Chicken Cordon Bleu $2.80
- Chicken Nuggets $0.80
- Squid Ring $1.00
- Crumbed Fillet $6.80
- Fish Fillet $6.80
- Crumbed Fish $3.10
- 1/4 Chicken $5.50
- 1/4 Chicken & Chips $7.00
- Chicken 1/2 $11.00
- Chicken (Whole) $22.00
- Mussels (6 Large) $6.00
- Buff Oysters
- 1/2 Doz $16.00
- Doz $30.00
- Pacific Oysters 12 $28.00
- Scallops 12 $18.00
TRY OUR BURGERS- Hamburger $3.30
- Cheese Burger $3.90
- Egg Burger $3.90
- Fish Burger $5.00
- Hawaiian Burger $4.50
- Bacon & Egg $4.50
- Kiwi Burger $5.60
- Everything Burger $6.60
- Chicken Burger $4.30
- Apricot Chicken $6.20
- Toasted Sandwiches:
- Bacon & Cheese $4.00
- Cheese & Onion $3.00
- Cheese $2.20
- Bacon & Egg $4.00
Nearby Sample Menus
-
Steamed Dim Sim $1.50
- each. Minimum 4
- Vegetables $9.00
- Steak and Tomatoes $11.90
- Sweet & Sour Chicken $13.90
- Roast Pork Foo Young $11.00
-
Combination Meats $12.50
- Chicken, Roast Pork & Steak
-
Special Fried Rice $14.50
- Shrimp, Pork, Steak, Chicken & Cashew Nuts
- Chilli Pork Ribs $16.90
- Apple Turnover $2.00
- Fish cake $2.80
- Chicken Burger $4.80
- Banana Fritter $2.00
- tomato $2.50
- Donut $1.70
- Pineapple Ring $2.20
- Egg Burger $4.00
-
Art of Salad $8 Entree $12 Main
- Garden greens with carrot, cucumber, red cabbage, peppers, tomato and balsamic dressing
-
CHEVY V8 $26 Main
- 8 toppings on a big bloc rust. Beef, bacon, sausage, sopressa, wedges, capsicum, onion, fresh mozzarella bbq sauce and garlic aioli
-
WINEMAKERS $14 Entree $24 Main
- Olives, artichokes, peppercorns, sun-dried tomato and mozzarella
-
Winemakers Platter $12 Entree $22 Main
- Olives, peppers, artichoke, pesto, hummus, prosciutto, brie and crostini
-
ART OF WOOD FIRED BBQ CHICKEN WINGS $29.00
- served with fresh baby gourmet potatoes and artisan salad and your choice of bbq or garlic dipping sauce
-
ART OF PESTO $14 Entree $18 Main
- Basil pesto with mozarella
-
Art of Pizza Specialties + $5.00
- Gluten Free Bases
-
ANGUS PORTERHOUSE STEAK (350GM) $29.00
- served with fresh baby gourmet potatoes and artisan salad
- Combination $12.00
- Onions $0.50
- chop Suey $12.50
- Garlic & Black Sauce
- King Prawn $2.00
- Chicken $10.50
- 1/2 Soya chicken $9.00
- Orange Fish $13.50
- 85 Hong Kong Chow Mein $9.90
- Vege Roll $2.40
- 137 King Prawn Vegetable $15.80
- 91 Combination Chop Suey $11.80
- 69 Honey Chicken $11.80
- Banana Fritter $1.80
- 78 Bacon Fried Rice $9.90
- Jumbo Burger $6.80
-
ARISONG BREAKFAST CLUB $19.00
- toasted soy and linseed bread with layered bacon , egg, caramelised onion, mushroom, tomato and spinach, served with a hash brown
- - fresh tomato & avocado with kelp pepper $10.00
-
FRENCH TOAST $17.00
- ( available from 7.30am till 11am ) SWEET with bacon, banana, maple syrup and cream
- hash browns (2) $4.00
-
ARISONG CLUB $19.00
- smoked chicken, bacon, avocado & tomato club sandwich, served with chunky fries
- GOURMET FOCCACIA TOASTIE
-
FREE RANGE EGGS $10.00
- two eggs anyway you like w/ 5 grain or ciabatta
- or spinach $14.00
- Pork $9.50
-
Chinese Meal 1 $22.50
- 1 x Chicken Fried Rice, 1x Sweet & Sour Pork, 1 Fish & Chips
-
No 8 Burger Pack $13.00
- 2 x Steak Egg Burger, 1 x Scoop of Chips, 1 x Can of Coke
- Blue Cod (Batt) $8.50
- Oyster $10.50
- Wonton $0.80
- Jam Doughnut $2.20
- whole Chicken $17.00
-
Butter Chicken $16.00
- Tandoori chicken cooked in a rich tomato and Butter Gravy
- Chicken Fried Rice $15.00
-
Keema Naan $4.50
- Naan stuffed with lamb mince
-
Madras Chicken, Lamb or BEEF $16.00
- Boneless meat cooked with spices in a coconut cream
- Aloo Korma very Mild $10.00
-
King Prawns, Malabari $20.00
- King prawns in creamy curry with tomatoes, onions and spices
-
Chicken Tikka $17.00
- Chicken Marinated in ginger, garlic, yoghurt and Indian Spices.
-
Chicken Cheese Kebab $10.00
- Marinated Chicken pieces with cream cheese and spices
- Bacon & Egg Pie $ 3.50
- Steak & Mushroom Pie $ 3.50
- Bacon & Egg Roll $3.60
- BBQ Pork Roll $3.60
- Corned Beed Sandwich $3.20
- Chicken Pie $ 3.50
- Potato Top Pie $ 3.50
- Chicken Satay Roll $3.60
- Chicken or Lamb Biriyani $14.99
-
Chicken vindaloo E $10.50 / M $14.99
- Made with tender Chicken and cooked in hot ground vindaloo paste and potato
-
Sweet and Sour Chicken Mains $14.99
- Chicken cooked with dry nuts and tomato in a vinegar gravy
- Vegetarian Shezuan Fried Rice Main$13.00
-
Papadom Each $0.30
- Roasted lentil cracker
- All Tandoo Dishes are served with mini sauce N/A
-
Lamb Korma E $10.50 / M $15.99
- Tender lamb pieces simmered in creamy cashew nut gravy
-
Onion Bhajee $5
- Onion Strips dipped in Chickepea batter and fried crisp, served with tamarind chutney
- Bacon and Mushroom Fettuccine $13.50
- Mushrooms or bacon $5.00
-
Open Chicken Sandwich $13.50
- served with fries
-
Vegetarian see blackboard
- see the blackboard for the vegetarian dish of the day
-
Try our Lunches $13.50
- Steaks are our specialty but our menu caters for all tastes, including vegetarian and gluten free
- Fries $6.00
-
Seafood Chowder $13.50
- served with 2 pieces of garlic bread
-
Open BLAT $13.50
- served with fries
-
Cajun Chicken $15
- Chicken Breast marinated in Cajun spices with minted yoghurt dressing
- Available to 4pm
-
The Original CCB $15
- Chicken, cranberry and brie
-
Meat Lovers $16
- Salami, Streaky Bacon, Beef Brisket, Pork with a Sweet Chilli Sauce
- Aioli $0.50
- ●Classic BLT (GF) $1
-
Furnace Cheesecake $8
- Chef’s cheesecake of the day served with cream
-
Chicken Tenders $10
- Served with Honey Chipotle BBQ, Blue Cheese Dipping Sauces
- More than 40 pieces 10 % discount
-
Kakiage $3.00
- onion Zucchini, carrot shrimp
- Tuna
- Chicken avocado
- Crab Stick $2.00
- Fried Chicken
- Calamari
- Salmon avocado
- Omelet-mushrooms $8.00
-
Snack Box $5.00
- 1 thing & chips
- Omelet-Pork $8.50
- Birthday cakes From $55.00
- Sausage Roll $1.50
- Filled Rolls $2.80
- Scrambled egg Sausage & toast $7.00
- Steak Egg sausages & chips $15.00
- American Hotdog $3.20
- Steak Pie $3.60
- Mince $3.50
- Bacon & Egg Pie $3.80
- Steak & Cheese Pie $3.60
- Steak and Mushroom Pie $3.60
- Mince & Cheese Pie $3.60
- Hot Beef Curry Pie $3.60
Brown Owl Fish and Chip Shop
Phone
049398115
Opened hours
Monday: 4:00 – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Dinner , Outdoor Seating
Akatarawa Road, Birchville, Upper Hutt, Wellington, 5018, New Zealand
- Upper Hutt City Fast Food Menus
- Upper Hutt City Fish & Chips Menus
- Upper Hutt City Seafood Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus
- Wellington Region Seafood Menus