Brunch 'N Lunch in Dunedin City Menu

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Brunch 'N Lunch in Dunedin City has no menu available, but can choose from many other options such as Continental Buffet or Full Cooked Breakfast Buffet from Clubhouse Restaurant @ Millbrook. Tanoshi Teppan Sake Bar offers many options including Shouyu Ramen and Tan Tan Ramen. The Spice Room includes a wide range like Cashew Nut Masala Salad or Scallops Masala Salad. The Fergburger and Fergburger w/ cheese from . Fergbaker offers Little India Bistro and Tandoor and Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney.

Nearby Sample Menus

Pasta $18.90
Beef Burger $13.90
- Large Homemade Beef Pattie, Lettuce, Carrot, Cheese, Tomato and Fried Onion. Served with Fries.
Finishes at 5PM
Cafe Style Muesli $12.90
Soup of the Day $12.90
- Please ask Wait Staff for today's option. Served with Fresh Bread of the day
Prawn Cocktail $11.90
- The Classic Old Fashioned Dish
Pasta $18.90
- Ham and Mushroom Carbonara with Egg Noodles and Parmesan.
Affogato $8.90
- Simple but exotic! Scoops of vanilla and chocolate ice-cream served with Kahlua coffee liqueur and a shot of simple, creamy espresso coffee on top.

Medium Size $18.00
Pork
Roast Pork Pineapple
Curry Potato Pattie $3.50
Hot Dog $3.50
Pineapple Ring $2.50
Spring Roll $3.50
Chicken $6.50

Lemon Chicken $10.00
Blue Cod Fillet $5.30
Cashew nuts $3.50
Steak Chow Mein $9.00
Battered Onion Sausage $2.00
Steak
Includes:
Chips

BUDAE CASSEROLE $15.00
BARBECUED CHICKEN $15.00
DUMPLING CASSEROLE $15.00
- STEW WITH SEASONED VEGES, DUMPLINGS & MILD SOY SAUCE
KIMCHI GAMJATANG CASSEROLE $15.00
KIMCHI SPAM FRIED RICE $10.00
JELLY TOFU CASSEROLE $13.00
- Available Options: Beef / Pork / Chicken Tuna / Seafood / Kimchi
RAW FISH COLD NOODLE $16.00
- COLD NOODLE TOPPED WITH A SALAD, SLICED FRESH SALMON & CHILLI PASTE SAUCE
SEAFOOD POT STEW $17.00
- STEW WITH SEASONED VEGES, RED COD, SQUID, PRAWN, MUSSEL, MIXED MARINARA & TOFU

Satay Burgers (Chicken or Steak) $4.50
Vegetarian Chow Mein $8.00
Fish $2.00
Mussel
Bacon Corn Patty $1.80
Singapore Fried Noodles $10.00
Chop Suey Patty $1.70
(Any fried rice with gravy) $0.60

Roast pork $10.00
Prawn $11.00
Fish $10.00
Curry Beef $10.00
Sausage $2.00
Roast pork $10.00
Sweet Chili Chicken $10.00
Pineapple Ring $1.80

Garlic Chilli Pork $13.00 / $15.00
Lemon Chicken $11.00 / $13.00
Seafood Deluxe $11.00 / $13.00
Combination or Supreme or Sweet Sour $9.00 / $11.00
- Beef or Chicken
Beef with Seasonal Vegetables $11.50 / $13.50
Chicken, Pork or Beef with Curry $11.50
Spicy Spare Ribs $11.50 / $13.50
Combination Egg Foo Yung $14.00 / $16.00

-Dolma or Mixed Dolma $8.00 each
-Large $4.50
Sweet Chilli Sauce
Served in a burger bun, with salad, small chips plus your choice of sauce
-Small $13.00
Dolma Plate $7.00
- Vine leaves stuffed with rice and spice, served with salad garnish and minted garlic yoghurt sauce
Combo Shish in Pita or Wrap One-size $18.00
- Mix of any two shish chicken, lamb, kofta chargrilled
Your choice off main menu

Garlic Bread Toasted in house baked bread – for garlic lovers $4.50
Vegetarian Soup of the Day Served with in house bread $10.50
Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50
Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50

Pies & Savouries N/A
Pasta Salad N/A
Cinnamon Toast $2.00
- golden toast sprinkled with cinnamon
Eggs Benedict $16.00
- toasted bun, eggs, bacon, hollandaise
Beef Nachos N/A
Mini Hot Dogs & Fries N/A
Sushi N/A
Chicken Nuggets & Fries N/A

Baked beans or spaghetti on toast $8.00
Cheese rolls $2.00
Mince $3.00
Steak and cheese $3.30
Steak and mushroom $3.30
Mince and cheese $3.20
Extra fillings $0.50
Steak and onion $3.30

Fish & Chip Pack $10.00
- 3 Fish, 1/2 Scp
Mixed Pack $30.00
- 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
Fish & Chip Pack $30.00
- 8 Fish, 2 1/2 Scp
Fish & Chip Pack $40.00
- 10 Fish, 2 1/2 Scp
Mixed Pack $40.00
- 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
Chicken Nugget Pack $6.00
- 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
Pack $12.00
- 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
Mixed Pack $50.00
- 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp

French toast $18
- Sweet and sour and delicious with Bacon, Banana & Maple Syrup
-OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
Vege eggs benedict $17
- The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
-OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
Smashed avo 1 $13
- Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
House made muesli
- Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.

SIDES $4.00
SCOTCH FILLET $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
-EGGS
-SPINACH
-MUSHROOMS
- SALMON $18.50
-BACON
CLASSIC BIG BREAKFAST $20.00
- free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns

Wine N/A
Cheese rolls $2.40
Meringue + fruit parfait $7.50
Apple pie and ice cream $7.90
Hummus and pita bread $7.50
Scones $2.50
Antipasto (2 or 3 people) $15.00
Nachos $10.90

Brunch 'N Lunch

Otago > Dunedin City > Brunch 'N Lunch

Address

136 Frederick Street, Dunedin City Centre, North Dunedin, Dunedin, Otago, 9016, New Zealand

Phone

034770899

Opened hours

Monday: 6:00 AM – 6:00 PM, Tuesday: 6:00 AM – 6:00 PM, Wednesday: 6:00 AM – 6:00 PM, Thursday: 6:00 AM – 6:00 PM, Friday: 6:00 AM – 6:00 PM, Saturday: Closed, Sunday: Closed