Luna Bar in Dunedin City Menu

BRUNCH BRUNCH
  • Brunch $18.00
    • house made french toast, streaky bacon, brulee banana, maple syrup
  • Panko crusted corn fritters $16.00
    • tomato relish, feta cheese salad, cherry tomatoes (gf)
  • -Brunch: add bacon $3.00
  • Sautéed mushrooms $16.00
    • with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
  • -Brunch: add kidneys $4.00
  • Big breakfast $22.00
    • roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
  • Classic eggs benedict $17.00
    • house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
  • Spanish eggs $17.00
    • spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
  • -Brunch: add bacon $3.00
  • Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
    • luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
  • -Brunch: add 2 poached eggs $3.00
  • Bacon & Eggs $15.00
    • bacon and eggs any style, toasted ciabatta
LUNCH LUNCH
  • seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
  • locally caught fresh sole fillets $24.00
    • poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
  • house made sandwich, see blackboard for today’s creation(gf) $20.00
  • vegetarian risotto $18.00
    • fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
  • -Lunch: add chicken $4.00
  • thai beef salad $19.00
    • marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
  • smoked chicken $20.00
    • brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
  • luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
  • -Lunch: add fries $3.00
  • lamb pockets $20.00
    • marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens

Nearby Sample Menus

  • Chicken Curry
  • Scallop
  • Fried Noodles
  • Deluxe $10.80
  • Hot Dog $3.50
  • Giant $7.50
  • Sole Fillet $6.50
  • Steak
  • Premium Mixed 30 Pack $26.00
  • Hot & Spicy Chicken $13.00
  • Gyoza Udon $10.00
    • with Dumpling, Egg
  • Chicken Katsu with Curry $15.00
  • Deep Fried Dumplings - 6 pieces $5.50
  • Takoyaki - 5 pieces $6.00
  • Veggie Tempura Udon $11.00
  • Lemon Chicken $12.00
  • BARBECUED BEEF $15.00
  • SPICY CHICKEN SOUP $4.00
  • JELLY TOFU CASSEROLE $13.00
    • Available Options: Beef / Pork / Chicken Tuna / Seafood / Kimchi
  • LARGE $14.00
  • SHRIMP FRIED RICE $10.00
  • JAP CHAE (POTATO NOODLE) $12.00
    • JAP CHAE IS A WELL-LOVED KOREAN DISH WITH A MIXTURE OF VEGES AND COOKED MEAT (CHOICE OF BEEF, PORT & CHICKEN)
  • SPICY BEEF STEW $14.00
  • BIBIMBAP
    • A HEALTHY AND POPULAR DISH, BIBIMBAP IS A BOWL OF STEAMED RICE TOPPED WITH A VARIETY OF VEGES AND COOKED MEAT (CHOICE OF BEEF, PORK, CHICKEN OR TUNA), A FRIED EGG AND CHILLI PASTE SAUCE MIX ALL THE INGREDIENTS TOGETHER BEFORE EATING
  • Hot Dog $2.50
  • Sweet Chili Chicken $10.00
  • Combination $11.00
  • Chicken $10.00
  • Extra meat $2.00
  • Curry Beef $10.00
  • Spring Roll $2.50
  • Black Pepper Beef $11.00
  • House made waffles (v) $16.00
    • Served with berries & vanilla ice cream,
  • Blt (gf*) $16.50
    • Served with fries
  • Blackstone muesli (v) $12.50
    • Served with yogurt & berry compote.
  • Toast (gf*) $6.50
    • Served with raspberry jam or marmite
  • Corn fritters $17.50
    • Served with bacon, salad & relish
  • Salad (v) $4.50
    • Made fresh with local seasonal produce,
  • Venison burger $18.50
    • Served with spicy plum sauce, brie, side salad & fries.
  • Fish of the day (gf*) $24.00
    • Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
  • Extra
  • Chicken Burger and chips $13.00
  • -Dolma or Mixed Dolma $8.00 each
  • Falafel Burger and chips $12.00
  • Chicken Doner Kebab
    • Marinated chicken breast cooked on the open spit
  • -Large $10.00
  • Served with salad and sauce
  • Mezze plate $13.00
    • Experience a selection of freshly prepared Turkish treats - mixed dips, dolma, falafel, zucchini, olive, cheese, tomato, cucumber
  • Available11am–2pm
  • Soup of the day $12.50
    • See specials board; served with toasted ciabatta bread.
  • Chicken cheese sandwich $15.50
    • Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
  • Cheese and onion toastie $7.70
    • Served with salad or fries
  • Free-range eggs benedict $12.00
    • On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
  • Bowl of steak-cut fries $7.70
    • Served with tomato sauce or roasted garlic aioli
  • Available 11am–2pm
  • Dunedin clam chowder $15.00
    • Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
  • Mutton / Chicken $4.20
  • Extra fillings $0.50
  • Gourmet rolls $5.80
  • Sausage rolls $2.30
  • Large club $5.00
  • Toast and spreads $5.00
  • Hot bacon and egg. $7.00
  • Toasted (two fillings) $4.50
  • Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
  • Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
  • Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
  • 250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
  • Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
  • Cheese Board Evensdale Cheese, crackers and homemade bread 2 people $15.50 / 4 people $26.50
  • All Day Breakfast Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread $19.50
  • Vegetarian Soup of the Day Served with in house bread $10.50
  • Toasted (two fillings) $4.50
  • Steak and mushroom $3.30
  • French toast $15.90
  • Scrambled eggs $10.90
  • Hot bacon and egg $7.00
  • Sausage rolls $2.30
  • Steak and onion $3.30
  • Large club $5.00
  • Add extras $5
    • - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
  • Creamy porridge
    • Porridge with Fruit, Nuts & Maple Syrup or Honey.
  • - Half serving $8
  • Bacon eggs benedict $17
    • The classy classic.. Bacon, wilted spinach and hollandaise
  • Grilled halloumi $16
    • Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
  • Bacon & egg buttie $12
    • As above with Egg
  • Smashed avo 3 $20
    • Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
  • Smashed avo 1 $13
    • Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
  • Panini with salad $10.50
  • Fruit pudding $7.90
  • Devonshire tea $7.00
  • Black forest gateau $8.50
  • Meringue + fruit parfait $7.50
  • Scones $2.50
  • Liquor coffees N/A
  • Sticky date pudding $7.90
  • SIDES $4.00
  • SCOTCH FILLET $19.00
    • with herb butter and truffle oil served with spinach and roasted tomatoes
  • SOUP OF THE DAY $12.00
    • served with Ciabatta
  • CLASSIC BIG BREAKFAST $20.00
    • free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • -MUSHROOMS
  • OPEN STEAK SANDWICH $15.00
    • served on Ciabatta with salad, onion rings and a creamy mushroom sauce
  • -HOMEMADE HASH
  • - SALMON $18.00
  • Meaty Balls For You (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, homemade meat balls, tomatoes & onions
  • Wedges And Sour Cream $5.9
  • The Harlem $8.90
    • Tossed in cinnamon sugar with maple syrup
  • Mexicana Mince Nacho (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Tomato base, mozzarella, nacho chips, mince beef, jalapeños, tomatoes & sour cream
  • Moroccan Lamb $12.90
  • Salty Goodness $8.90
    • Pretzel, caramel sauce with a pinch of rock salt
  • BBQ Chicken and Bacon (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, roasted chicken, bacon, red onion & BBQ sauce
  • Pepperoni Shot (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Pepperoni more pepperoni & mozzarella on the rockxx
  • 3 Kebabs on Rice with Malay Spicy Sauce $9.50
  • Sweet & Sour Pork and Rice $9.90
  • Beer Batter Chips $4.50 / $5.90
    • half scoop / full scoop
  • Fishermans Basket Bluecod fish alternative $15.00
    • includes: 1 fish or 5 fish bites, 1 squid ring, 1 crab stick, 2 mussels, 2 scallops and chips
  • Coconut Battered Banana $2.50
  • Sole S/ER $7.90
    • Tartare Top
  • Chicken Nuggets 80c
  • Wontons $1.20
Luna Bar

Luna Bar

location

Address

314 Highgate, Roslyn, Dunedin, Otago, 9010, New Zealand

phone

Phone

034772227

clock

Opened hours

Monday: 10:30 AM – 11:59 PM, Tuesday: 10:30 AM – 11:59 PM, Wednesday: 10:30 AM – 11:59 PM, Thursday: 10:30 AM – 11:59 PM, Friday: 10:30 AM – 11:59 PM, Saturday: 10:00 AM – 11:59 PM, Sunday: 10:00 AM – 11:59 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Contemporary , European , Gluten Free , New Zealand , Others , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Wine and Beer ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  No Takeaway ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
314 Highgate, Roslyn, Dunedin, Otago, 9010, New Zealand