Address
664a Atawhai Cresent, Atawhai, Nelson, Nelson, 7010, New Zealand
CJ's Atawhai Takeaways in Nelson City Menu
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FISH- Fish of the Day $4.00
- Flounder $4.30
- Gurnard $5.00
- Blue Nose $5.90
- Blue Cod $8.20
- Mini Blue Cod $2.20
SAUSAGES - HOT DOGS- Plain Sausage $2.40
- Battered Sausage $2.80
- Hot Dog $3.20
KIDZ MENU- Fish Bite $0.70
- Chicken Nugget $0.80
- Mini Hotdog $0.90
- Kidz Fish $2.00
- Kidz Pack $6.40
- Hamburger 'n Chips $7.00
CHIPS- Scoop Chips $4.00
- 1/2 Scoop $2.40
- Kumara Chips $5.00
- 1/2 Scoop Kumara $2.80
- Wedges $5.00
- 1/2 Scoop Wedges $2.80
BURGERS- Hamburger $7.00
- Fish $8.00
- Vege $7.50
- Bacon & Egg $8.00
- Hawaiian $8.50
- Steak $8.50
- Chicken $8.50
- Carnivore $9.50
- Atawhai Special $11.00
ROLLS- Spring $3.00
- Curry & Rice $3.00
- Vegetarian $3.00
- Steak and Onion $3.00
OTHERS- Lasagne Topper $3.50
- Chicken Cordon-Bleu $3.50
- Chicken Tender $1.50
SEAFOOD- Battered Mussel $0.90
- Squid Ring $1.00
- Prawn Twister $1.50
- Crab Stick $1.50
- Crumb Scallop $1.80
- Oyster $2.20
- Kebab $3.90
- Seafood Pack $9.50
GLUTEN FREE BURGERS- Fish $9.00
- Salmon & Potato $9.00
- Bacon & Egg $9.00
- -Also available: GF
- Salmon & Potato Cake $4.50
DESSERTS- Pineapple Ring $1.50
- Battered Banana $2.00
- Cinnamon Donut $2.20
- Chocolate Wrap $2.30
- Jam Wrap $2.30
- Deep Fried Moro $3.80
- Deep Fried Mars $3.80
- Choc Xplosion $3.80
PATTIES - HOMEMADE- Corn $2.70
- Meat $3.00
- Paua $3.50
BURGER EXTRAS- Cheese $1.00
- Egg $1.00
- Onions $1.00
- Pineapple $1.00
- Bacon $1.00
EXTRAS- Onion Ring $0.60
- Pork Wonton $0.80
- Potato Flip $0.90
- Hash Brown $1.50
- Asian Pack $7.20
SAUCES- Small Tubs $0.70
- Rip 'n Dip Tomato $1.70
- All Burgers Have Cheese,Onions & Salad
- Prices may change without prior notice - some fish varieties may not be available, please enquire
- Summer Hours: Tuesday - Sunday 11.30-1.30 Tuesday- Sunday 4.30-8.00
- CJ'S Takeaways - 664A Atawhai Cr, Dodson Valley - next to Supermarket
Nearby Sample Menus
- Chinese Style Stir Fried Beef (sweet & sour) $13.00
- Beef Foo Young $12.50 small $9.50
- Stir Fried Beef with Cashew Nuts $13.00
- Fried Beef with Black Bean Sauce $12.00
- Sliced Pork with Curry $12.00
- Shredded Chicken with Chinese Mushrooms $7.50
- Sweet & Sour Pork $11.50
- Red Beef Curry $12.00
- Chicken Strips & Salad $12.50
- Gluten Free Toast is Available
- Scallops & Prawns Selection $7.50
-
Stewart Island Blue Cod E $24 / M $28
- Beer battered with fresh garden salad & fries or pan fried stacked on lemon & parmesan risotto cake with steamed veggies
-
Pizza $12.50
- Choose from either chicken & cranberry or meat lovers
-
French Toast $15.50
- Served with fruit of the moment, bacon & maple syrup
-
Chicken Green Curry E $18 / M $23
- Served with rice
-
Chef's Soup of the day $12.00
- With crusty ciabatta bread
- Tartare $2.60
- Double Meat $8.00
- Curry Roll $3.10
- Blue Cod $8.00
- Flounder Fillet $5.20
- Vegetarian $8.50
- Choc Wrap $2.60
- Hotdogs $2.40
- Potato, Mushroom & Chorizo Hash Sauteed potato, mushroom, onion and chorizo, topped with two poached free-range eggs and tomato relish (W,G&DF) / Vegetarian option available (V) $18.00
- Bread Plate Serves 2 – a selection of freshly baked breads with Kakariki olive oil*, balsamic vinegar, nutty cumin dukkah and avocado feta dip (V) $10.20
- Lemon Slice Tangy citrus topping over a buttery shortbread base $4.70
- Double Chocolate & Macadamia Nut Brownie A rich dark and white chocolate brownie filled with macadamia nuts (W&GF) $5.70
- Muesli * Our own muesli full of nuts, dried fruit and popped corn, layered with natural yoghurt, and rhubarb and raspberry compote; served with a side of milk (WF, V) $11.20
- Spanakopitas Filo parcels filled with spinach, eggs, feta, onions and rice. Served with cumin and coriander yoghurt (V) $13.70
- Creamy Eggs with Smoked Salmon & Capers Scrambled free-range eggs with house-smoked salmon, fresh herbs, lemon and capers (W&GF) Extra options: Toast or wilted spinach $16.70 $13.70
- Eggs Benedict on an English Muffin Wilted spinach, poached free-range eggs and hollandaise on an English muffin With baked whole portabello mushrooms $18.20 (V)
- ●Poached free range eggs and hollandaise on sourdough or wholegrain toast $11.50
- Green salad $6.50
- Grilled portabello mushrooms $6.50
- Muesli with fresh fruit and yoghurt $11.50
- See blackboard
- Fried buttermilk chicken $18.50
- Smoked salmon $9.50
- Fish taco salad with chili prawns, salsa verde and aioli $19.50
-
90. Stir Fried Chicken $19.50
- with Special sauce and vegetables
-
93. Stir Fried Beef $19.50
- with special sauce and vegetables
-
1. Wonton with Sweet and Sour Sauce (Medium /Large) $8.50/$15.50
- ½ doz/1 doz
-
30. Chicken in New Peanut Sauce (Medium/Large) $14.50/$20.50
- with vegetables
-
72. Young Chow Style Fried Rice (Medium/Large) $13.50/$18
- BBQ Pork, Shrimps & eggs
- 87. Sichuan Spicy Chicken $19.50
-
42. Seafood Special $30
- Combination of prawns, squid, mussels & scallops with seasonal vegetables
-
32. Chicken Fu Yong Eggs (Medium/Large) $13.50/$19.50
- Omelette
- -large $ 20.50
- Steam rice $2.50 per bowl
- -large $19.50
- •Hot pot
-
Stir fried noodle
- With ginger and spring onion
- -medium $ 13.50
- Beef stir fried with vegetables and cashew nuts
- -medium $12.50
-
Eggs benedict $22.50/$19.50
- Two poached eggs w/ flashed smoked salmon or f/r Bacon & hollandaise on ciabatta roll
-
Eggs Florentine $19.50
- poached eggs & wilted spinach & hollandaise on ciabatta roll
-
The Suter Nourish Bowl $18.50
- Your choice of two salads w/ either seared lamb fillet free range cajun chicken or roasted salmon
- Chicken Avocado Tart $14.50
-
Waffles w/ Fruit Salad $16.00
- maple syrup, yoghurt or cream
- Houmous Plate w/ crunchy veges $10.00
-
Turkish Bread $9.50
- w/ Swiss cheese, Sapresso salami, tomato & olive salad
-
Cauliflower & Blue Cheese $14.00
- w/ sourdough
-
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
-
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
-
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
-
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
- -With Salmon $17.50
-
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
-
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
-
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
- Ask about swapping salad option for chips
- Chips $6.50
- Kids Platter - cheese sandwich, fresh fruit, dried fruit, vege sticks, drink, jelly and ice-cream $12.00
-
Beef and Bean Burritos $17.00
- Served with salad, cheese, sweet chilli and sour cream
-
Rosti Works (G.F) $19.80
- Traditional homemade Swiss cheese and onion Rosti potatoes, served with bacon, fried eggs, mushrooms and tomatoes
- -Freshly baked Garlic bread $10.00
-
Bangers and Mash $16.50
- Fine old English sausages straddling creamed mashed potatoes and served with fried apple, onion and relish
- Mussel Chowder with Roll - homemade locals favourite! $14.00
- - For 2 $27.00
- -Small $10.50
- -Small$10.00
- Greek Salad $14.00
- -Small $12.00
- -Large $13.00
- -Large $13.50
- Lamb
- Plain Donut $2.30
-
Rabbit Island Pork Riblet $9.00
- Pork riblet, tomato relish, cheese + salad
- 1 Scoop Seasoned Wedges $6.00
-
Toi Toi Turkey $10.50
- Grilled turkey, tomato relish, bacon, cheese, cranberry jelly + salad
- Chicken Nugget $1.00
- ●Tomato, Garlic Aioli, Sweet Chilli, Tartare
-
Stone Steak $10.50
- Grilled ribeye steak, tomato relish, smoky hickory sauce + salad
-
Best Island Bacon + Egg $9.50
- 2 best bacon slices, 2 free range eggs, tomato relish, cheese + salad
-
Soup of the Day $9.5
- With Grilled bruschetta
-
Yaza! Seafood Chowder $11.50
- With Grilled bruschetta
-
Greek Salad $12.50
- Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
-
Kids Platter $7.50
- Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
-
Fresh Garden Salad $10.50
- Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
-
French Fries $7.50
- With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
-
Deep Fried Potatoes $8.50
- With Sour Cream + Sweet Chilli Sauce
-
Antipasto Platter - single or double $18.5 / $27.58
- A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
-
Gourmet Fish + Chips $18
- golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
-
Cable Platter $24.50
- local fresh ingredients, smoked seafood, local cheeses + pickles
- House Made Muesli with Berry Compote $14
-
Classic Mince on Toast $12.50
- served with an Egg and parmesan cheese
-
Steak Sandwich $19
- seared steak with house made caramelized onions on ciabatta with a side of fries
-
Asian Style Chicken $18 / add avocado $3
- Salad. Healthy, Fresh and Delicious!
-
Eggs Benedict $17
- 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
-
Special Wedges $16.00
- With grilled bacon & melted cheese served with sour cream & sweet chilli sauce
-
Seafood Chowder S $13 / M $15
- A delicious medley of seafood, bound in a thick cream base,flavoured with dill & tarragon, served with toasted bread
-
Verdict Burger $20.00
- Two beef patties, bacon, egg, caram elized onion, lettuce, tomato & cheese on a toasted bun served with thick cut fries
-
Pavlova $12.00
- A Kiwi favourite, served with fresh fruit, whipped cream & ice cream
-
Chocolate Kahlua Cake $11.00
- A delicious chocolate & Kahlua mix served with chocolate fudge walnut sauce & vanilla ice cream
-
150gm Rump Steak $20.00
- Cooked to your liking served with thick cut fries, salad & garlic butter
- Vegetarian (V)
-
Ale House Loaf $9.00
- Oven baked mini loaf served with fresh garlic butter & pesto
CJ's Atawhai Takeaways
Phone
035452415
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Saturday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Sunday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Fast Food , Takeaway Food
Features
Dine in , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Seating Not Available
664a Atawhai Cresent, Atawhai, Nelson, Nelson, 7010, New Zealand
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