Cable Bay Cafe in Nelson City Menu

MAIN MENU MAIN MENU
  • House Made Muesli with Berry Compote $14
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles

Nearby Sample Menus

  • Fried Chicken with Black Bean Sauce $12.00
  • Curry Beef $12.00
  • Stir Fried Tofu with Assorted Vegetables $12.50
  • Vegetable Foo Young $11.50
  • Green Beef Curry $12.00
  • Stir Fried Noodles with Assorted Vegetables & Curry $11.50
  • Steamed Rice $4.00 / $6.00
    • small / large
  • Lemon Chicken $11.50
  • Extra Bacon $3.00
  • *12 years and under
  • Deep Fried Camembert $12.00
    • With plum sauce & balsamic glaze
  • Eggs Benedict $17.00
    • With crispy bacon or salmon
  • Chicken Strips & Salad $12.50
  • Thai Chicken Curry & Rice $15.00
    • Served authentic & delicious
  • Chef's Soup of the day $12.00
    • With crusty ciabatta bread
  • Pasta $9.00
    • Please ask for today's special
  • Pineapple Ring $1.70
  • Curry Roll $3.10
  • Donut $2.30
  • Real Chicken $8.50
  • Junior Hotdog $1.60
  • Tartare $2.60
  • Scallops $1.80
  • Onion Rings $1.00
  • Mushroom, Leek & Pumpkin Risotto A creamy risotto with field mushrooms, roasted pumpkin, leek and parmesan cheese (W&GF, V) $17.00
  • Banana, Caramel & Passionfruit Pancakes Morrison Street’s favourite wholemeal pancakes with warm banana and a caramel passionfruit cream (V) $17.70
  • AVAILABLE 11:00 AM UNTIL 2:30 PM -
  • Roasted Chicken, Quinoa & Pumpkin Salad Roasted chicken, quinoa, pumpkin, red onion and walnuts tossed with a mustard and maple dressing (W,G&DF) $18.20
  • Creamy Eggs with Smoked Salmon & Capers Scrambled free-range eggs with house-smoked salmon, fresh herbs, lemon and capers (W&GF) Extra options: Toast or wilted spinach $16.70 $13.70
  • Pad Thai Rice noodles tossed with carrot, egg, spring onion, mung bean sprouts, cashews and a tamarind, soya & garlic sauce (W,G&DF, V) Extra options: With chicken or seafood $19.70 $17.70
  • Eggs Benedict on an English Muffin Wilted spinach, poached free-range eggs and hollandaise on an English muffin With baked whole portabello mushrooms $18.20 (V)
  • AVAILABLE UNTIL 2:30 PM -
  • Avocado half $3.00
  • Toasted bagel with either cream cheese or jam and butter $6.50
  • Toasted cornbread and salsa $6.50
  • BBQ Stadtwurst sausage $17.50
  • Ground rump with cheese $17.50
  • Pan fried fish $17.50
  • ●Poached free range eggs and hollandaise on sourdough or wholegrain toast $11.50
  • Gazpacho, marinated poached prawns, avocado and crisp flour tortilla $16.50
  • Curry & Rice $3.00
  • Battered Sausage $2.80
  • Bacon & Egg $9.00
  • Choc Xplosion $3.80
  • Kebab $3.90
  • Rip 'n Dip Tomato $1.70
  • All Burgers Have Cheese,Onions & Salad
  • Pork Wonton $0.80
  • 104.Stir Fried King Prawns $27
    • in soy sauce
  • 46. Shrimp Fu Yong Eggs (Medium/Large) $14.50/$20
    • Omelette
  • 54. Mussels Deep Fried (Medium/Large) $12.50/$19
    • with Sweet and Sour or Lemon Sauce
  • 98. Venison in Soy Sauce $28
  • 38. Chicken in Satay Sauce $23.50
  • 62. Mapo Tofu $20.50
    • Soft beancurd in spicy sauce with minced beef
  • 39. Beef with Black Pepper and Seasonal Vegetables $23.50
  • 51. Squid with Seasonal Vegetables (Medium/Large) $14.50/$20.50
  • Steam rice $2.50 per bowl
  • Lamb with spring onion and ginger $26.00
  • -large $19.00
  • Beef in satay sauce with vegetables
  • Steamed chicken $20.50
    • With ginger and spring onion
  • Chicken sweet corn soup $ 6.50
  • stir fried beef $19.5
    • With special sauce and vegetables
  • Spicy fish with pickled vegetables $28.50
  • The Suter Nourish Bowl $18.50
    • Your choice of two salads w/ either seared lamb fillet free range cajun chicken or roasted salmon
  • Creamy Masala Mushrooms $14.50
    • w/ toasted sourdough
  • Moroccan Lamb & Spinach Pie $10.50
  • Gluten free Muesli $12.50
    • served w/ fruit salad, yoghurt & milk
  • Spinach Crepe $9.50
    • w/ smoked ham & cheese
  • Houmous Plate w/ crunchy veges $10.00
  • Seafood Chowder $15.50
    • with sourdough
  • Turkish Bread $9.50
    • w/ Swiss cheese, Sapresso salami, tomato & olive salad
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Breakfast Stack (Vegetarian) $16.00
  • The Work $19.00
    • Bacon, eggs, sausage, mushrooms, tomato. all served with toasted bread
  • Chips $6.50
  • Tapas Plate $14.00
    • with - Olives, Nuts, Tortilla Chips, Feta Cheese, Pickles
  • Mussel Chowder with Roll - homemade locals favourite! $14.00
  • Kids Nachos with baked beans and cheese $10.00
  • Brunch Stack Vegetarian $16.50
    • as above with mushrooms (omit bacon)
  • Rosti Vegetarian (G.F) $19.80
    • Traditional homemade Swiss cheese and onion Rosti potatoes, served with field mushrooms, button mushrooms, fried eggs, guacamole and tomatoes.
  • Scrambled Eggs with Toast $12.00
  • Greek Salad $14.00
  • -Small $10.50
  • Lamb Kebab
  • Pita Bread $1.50
  • Chicken Kebab
  • -For 1 $18.00
  • -Large $13.00
  • -Large $13.00
  • Battered Mushroom $1.20
  • Small hotdog on a stick / Hash Brown $1.60
  • 2 small hot dogs, chips + sauce / 4 chicken nuggets, chips + sauce / 4 fish bites, chips + sauce $4.50
  • Stewart Island Blue Cod $6.50
  • Lasagne Topper $3.50
  • -Pottle $4.90
  • Apple or Apricot Turnover / Fresh Banana Fritter $2.00
  • Fifeshire Fish $8.50
    • Fish of the day (grilled/battered), tartare sauce + salad
  • Gourmet Focaccia Sandwich $9.5 / $10.5
    • On House baked Bread With your own Combination Of Fillings
  • Yaza Vege Nachos $12.50
    • Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
  • Focaccia Bread $3.50
    • (As a side) with Butter or Olive Oil
  • French Fries $7.50
    • With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
  • Spinach Bacon & Egg Salad $14.50
    • Fresh Leaf Spinach. Crispy Bacon, Tomato, Poached Egg, Croutons & Olives Tossed in Balsamic Vinaigrette Topped with Fresh Parmesan Shavings.
  • Antipasto Platter - single or double $18.5 / $27.58
    • A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
  • Yaza! Seafood Chowder $11.50
    • With Grilled bruschetta
  • Kids Platter $7.50
    • Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
  • Smoked Salmon Salad - (GF) $22.50
    • Smoked salmon, asparagus, tomato & salad greens tossed in dill aioli
  • Parmy Chicken Sandwich $20.00
    • Hot tender chicken fillet coated with crisp y parm esan, served in a baguette, topped with tomato relish, dripping with melted mozzarella
  • Soup of the Day $11.00
    • Ask your server for todays creation
  • Ale House Loaf $9.00
    • Oven baked mini loaf served with fresh garlic butter & pesto
  • Char Grilled Chicken Burger - (GF) option available $20.00
    • Char grilled chicken breast on an open burger bun with bacon & sweet chilli aioli served with thick cut fries
  • Cajun Chicken Salad $22.50
    • Cajun dusted chicken breast, spring onion & capsicum topped with crispy noodles & chilli, lime & ginger dressing
  • Thai Beef Salad - (GF) option available $22.00
    • Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts & capsicum , topped with honey mustard dressing
  • Pasta of the Day - (V) option available $20.00
    • Refer to specials board
Cable Bay Cafe

Cable Bay Cafe

location

Address

799 Cable Bay Road, Cable Bay, Cable Bay, Nelson, 7071, New Zealand

phone

Phone

035468799

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , British , Cafe Food , Gluten Free , New Zealand , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
799 Cable Bay Road, Cable Bay, Cable Bay, Nelson, 7071, New Zealand