Address
341 Rangatira Road, Beach Haven, Beach Haven, North Shore, Auckland, 0626, New Zealand
Cafe Au Bon Coin Cafe Patisserie in North Shore City Menu
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AU BON COIN CAFE PATISSERIE MENU- ●Toasted bagel
- -With preserves $7.00
- -With cream cheese, tomato & fresh herbs $9.00
- -With smoked salmon & cream cheese $12.50
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Compote of seasonal fresh fruit $11.00
- With home made yoghurt & brioche
- Eggs cooked any style on toast $8.50
- Mushrooms on toast in a creamy sauce $12.00
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French toast $15.50
- Pan grilled bread with seared bananas & bacon or a selection of fresh fruit served with soft whipped cream & maple syrup
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●Pancake with bacon or fresh fruit
- Served with soft whipped cream & maple syrup
- -Small $11.50
- -Large $14.00
- ●Eggs benedict
- -Bacon or vegetarian served on ciabatta with a rich hollandaise sauce $15.50
- -Smoked salmon served on ciabatta with a rich hollandaise sauce $17.50
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Euro breakfast $18.90
- Bacon, continental sausages, eggs (any style), home made potato cake and tomato
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Euro vegetarian breakfast $18.90
- Assorted pickles, potato cakes & eggs any style
Nearby Sample Menus
- Healthy Salad 100gm of grilled lamb or chicken breast or smoked chicken on a salad of baby spinach, roasted pumpkin, green beans, broad beans, cherry tomato, feta, red onion, toasted pumpkin seeds fin $18.00
- Eggs Benedict English muffin, poached eggs and your choice of wilted spinach or hash brown, homemade citrus hollandaise and basil pesto (Smoked salmon/Streaky bacon/Avocado) $19.50/salmon $18.50/bacon $17.50/avocado
- Black Barn Pinot Gris Notes of fresh pear, tropical fruit, citrus peel and supple oak $9.00/glass $33.00/bottle
- Macchiato an espresso stained with lush velvet milk $3.50
- Peppermint Leaves (herbal infusions) Steep +5 mins - aromatic and soothing peppermint herbal infusion $4.00
- Filter Coffee “Bottomless Mug” Origin of the Month (ask your waiter) $3.00
- Mini Hotdogs Three mini hotdogs with fries $10.00
- Bacon Buttie Streaky bacon, hash brown, avocado, fried egg, caramelized onions on a warm, buttered ciabatta bun $16.50
- Yang Chow $14.50
- BBQ PORK RICE NOODLES $15.50
- Cashew nuts $4.00
- Egg $4.50
- Fish $13.50
- Squid $14.50
- Dumpling $12.00
- Seasoned wedge $4.50
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Gang Paa N/A
- Spicy curry without coconut milk with herbs & vegetables
- Pork, Beef or Chicken $12.50
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Pla Goong $15.50
- Cooked prawns tossed with lemon grass, fresh green apple and Thai herbs sauce.
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Satay (Pork, Beef or Chicken) 3 skewers $7.50
- Grilled marinated choice of meat on skewers served with Thai peanut sauce
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Pad Nam Mun Hoy N/A
- Stir fried seasonal vegetables with oyster sauce
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Tom Yum Noodles Soup N/A
- Thai style hot and sour noodle soup with minced pork, fish balls spring onions and crunch peanut on top
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Kao Soy N/A
- Very popular Thai style Laksa served with pickled cabbage, red onion, spring onion and coriander
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Yum Woonsen $15.50
- Cooked vermicelli mixed with minced pork, some prawn, lemon juice, coriander, spring onion & fresh chilli.
- CHICKEN $4.00
- CHICKEN $8.00/$11.00
- CHEESE $3.00
- LAMB $7.00
- MEDIUM HOKI $1.50
- PORK $11.50/$15.00/$18.50
- CHICKEN $8.00/$11.00
- CHICKEN $8.00/$11.00
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VEGETABLE JALFRAZI $14.00
- Sliced capsicum, onions, tomatoes, paneer & coriander leaves cooked in a special spices.
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TANDOORI CHICKEN
- Spring chicken marinated in yogurt & spices and cooked in Tandoor.
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CHICKEN BIRYANI $16.00
- Tender chicken spiced cooked with basmati rice.
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PANEER NAAN $4.00
- Naan stuffed with cheese and spices.
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SWEET MANGO CHUTNEY $3.00
- Mangoes mildly spiced.
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BOMBAY POTATO $13.00
- Cubes of potatoes cooked with onions and spices.
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ENTREES:
- Tandoori Sangam (for 2) Samosa, Chicken Tikka, Fish Tikka, Seekh Kebab (2 pieces), Papadums
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JHINGA MALABARI $17.00
- A specialty dish from south India. Prawns cooked with coconut fine, herb and spices for a delicate plate.
- Chicken Wing $2.50
-
9 $27.00
- $5 chips, 5 fish, 4 hot dogs
- Prawn Fu Yoong $17.90
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3 $14.00
- $3 chips, 2 fish, 2 spring roll, 2 potato fritters
- Chicken $5.50
- Sausage $1.80
- Egg Fu Yoong $9.90
- Prawn Veges & Cashew $19.90
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TONKATSU SET $15.00
- Japanese style pork cutlet, side dish, rice and miso soup
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CHICKEN KARAAGE $10.00
- deep fried chicken marinated in special sauce
- TUNA TATAKI $18.00
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SALMON & AVOCADO ROLL $7.00/$14.00
- 4 pc/9 pc
- GREEN TEA ICE CREAM $7.00
- GREEN SALAD $12.00
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VEGETABLE ROLL $7.00/$14.00
- 4pc/9 pc
- SQUID YAKI $18.00
- Insalata cesare Roman lettuce, tomatoes, anchovies, croutons, parmesan cheese with our own tangy mayonnaise. $10.90
- Crosta con pollo Sauteed tender chicken fillets in a pastry case, served with a creamy wine, mushroom and cheese sauce. $16.90
- Fettuccine di pollo Fettuccine served in a tasty chicken, bacon, mushroom and cream sauce. -
- Bistecca pepata Chargrilled scotch fillet served with mustard, garlic and green peppercorn cream sauce finished with brandy, served with seasonal vegetables. $32.90
- Botticelli Pizza Tomato, cheese, mushroom, onion, capsicum, olives, shrimps, tuna, ham and salami. $24.90
- Alla Capriccosa Salami, olives, capsicum, anchovies, tomato, mozzarella and oregano. $22.50
- Marinara Tomato, cheese, shrimps, tuna, anchovies. $21.50
- Ravioli Pasta envelopes filled with ground beef, served with tomato, fresh basil and garlic. $18.90
- Steak Burger $5.00
- Pork $11.50
- Chicken $12.50
- BBQ Pork $11.50
- American Dog $4.00
- Mushroom $2.50
- Sweet&SourPork $11.50
- Oyster $1.80
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Mini Feast - Country Fried Chicken N/A
- 2 pieces of Chicken, 1 Regular Chips, 1 Regular Can of Coke
- Steak Camembert Pie $4.50
- Homemade Cup Cakes N/A
- Steak Curry N/A
- Ciabatta N/A
- Chicken & Cream Cheese Pie $4.50
- Gourmet Fruit Dessert N/A
- Lamb N/A
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Extra $1.50
- egg, cheese, mushroom
- Burger & chips $7.90
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Wedges $6.50
- served with sour cream
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Bacon & Egg $10.90
- hash brown served with toast, comes with regular coffee or hot chocolate or tea
- Bacon & egg burger with chips $9.90
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Porridge $7.50
- served with banana, brown sugar and cream
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French toast $13.50
- served with bacon, banana, and maple syrup
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Wedges $7.90
- served with sour cream, bacon and cheese
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Pad See U $15.00
- Traditional Thai fried rice noodle with chicken or pork, black-bean sauce, egg and vegetables.
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Moo Kha Ta $16.00
- Marinated lean pork in homemade sweet and sour sauce served with vegetables.
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Panang Jae (Med) $14.50
- Thai Panang curry paste with mixed vegetables, tofu in coconut milk and crushed peanut
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Vegetarian Curry Puff $7.00
- Thai curry puff with mince vegetables served with sweet and sour sauce.
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Sizzling Curry (Medium-Hot) $20.00
- Sautee chicken in curry sauce with beans,lemongrass, garlic, in crushed peanut
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Pra Ram Long Song (Mild-Med) $15.00
- Stir fried chicken, pork or beef with Thai peanut sauce and vegetables.
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Pad Nam Man Hoi (Mild) $14.50
- Stir fried chicken, pork or beef with oyster sauce and vegetables.
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Talay Kha Ta (Mild) $22.00
- Fried marinated combination seafood with garlic and pepper and vegetables.
- Herb Crusted Lamp Rump, with garlic potatoes, braised baby savory with confit shallots & merlot reduction $29.00
- Mussel & Corn Fritters, Spiced mussel & corn fritters served with crisp salad garnish and honey mustard dressing $12.00
- Tomato - Gruyere Tart, Pastry tart filled with saute spinach, slow roasted tomato & gruyere cheese splashed with balsamic glaze $12.00
- Rich Chocolate Brownie, warm chocolate brownie served with vanillaice-cream, walnut praline and berry compote $12
- Chicken and Leek Pie, Sauteed chicken and leek in a Leffe blonde veloute served in a puff pastry and kumara mash $19.50
- Tintin Au Congo, Mussels steamed in coconut cream, green chilli, lemongrass, lime and coriander $23.00
- Salt and Pepper Calamari, Lightly seasoned calamari served with spicy aioli and crisp salad garnish $14.50
- Lamb Shank Pie, slow cooked lamb braised in leffe brune served with roasted root vegetables in a pastry pie with a side of stoemp $29.00
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FURY WINGS $10.00
- Chicken wings tossed in chilli and hoisin (CS/NF/DF)
- WOK CHARRED GREEN BEANS (GF/NF/DF) $10.00
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GORENG PISANG $10.00
- Banana fritters, vanilla ice cream and roasted peanut powder
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CHOCOLATE MUD CAKE $10.00
- Served warm with pecan butterscotch ice cream
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NORTHERN PAD THAI $20.00
- Rice noodles, prawns, egg, mung beans, garlic chives, roasted peanuts and tamarind (CB -V/GF)
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CHICKEN SATAY $10.00
- Chicken marinated with lemongrass & turmeric root, with peanut sauce / 4 pcs (GF/DF)
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GOLDEN SHIELD(SIGNATURE DISH) $18.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (GF/DF/NF/CS)
- COCONUT RICE $4.00
- Green Lip Mussels With tomato & white wine herb sauce OR mild coconut & curry sauce $13.80
- Seafood Fettucine Squid, mussel, salmon & prawns tossed in a lemon cream sauce $21.50
- Battered Fish & Chips $8.95
- Prime Beef- Mushrooms Chargrilled served on a potato & sour cream slice with a red wine & mushroom jus Scotch $28.60 / Eye Fillet $34.80
- Junior Steak & Chips $8.95
- Sticky date pudding with a rich toffee sauce, ice-cream & fresh cream $9.50
- Tossed Salad With a Zavito vinaigrette $4.50
- Peach Chicken Marinated breast of chicken oven roasted, served on a pumpkin, beetroot pinenut slice with a peach tarragon cream sauce $26.50
Cafe Au Bon Coin Cafe Patisserie
Phone
094823024
Opened hours
Monday: Closed, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , French
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Catering Available , Cash , Bankcard , Lunch , Seating , Free Wifi , Serves Alcohol , Outdoor Seating
341 Rangatira Road, Beach Haven, Beach Haven, North Shore, Auckland, 0626, New Zealand
- North Shore City Bakery Menus
- North Shore City Cafe Food Menus
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