Address
341 Rangatira Road, Beach Haven, Beach Haven, North Shore, Auckland, 0626, New Zealand
Cafe Au Bon Coin Cafe Patisserie in North Shore City Menu
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AU BON COIN CAFE PATISSERIE MENU- ●Toasted bagel
- -With preserves $7.00
- -With cream cheese, tomato & fresh herbs $9.00
- -With smoked salmon & cream cheese $12.50
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Compote of seasonal fresh fruit $11.00
- With home made yoghurt & brioche
- Eggs cooked any style on toast $8.50
- Mushrooms on toast in a creamy sauce $12.00
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French toast $15.50
- Pan grilled bread with seared bananas & bacon or a selection of fresh fruit served with soft whipped cream & maple syrup
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●Pancake with bacon or fresh fruit
- Served with soft whipped cream & maple syrup
- -Small $11.50
- -Large $14.00
- ●Eggs benedict
- -Bacon or vegetarian served on ciabatta with a rich hollandaise sauce $15.50
- -Smoked salmon served on ciabatta with a rich hollandaise sauce $17.50
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Euro breakfast $18.90
- Bacon, continental sausages, eggs (any style), home made potato cake and tomato
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Euro vegetarian breakfast $18.90
- Assorted pickles, potato cakes & eggs any style
Nearby Sample Menus
- Salt and Pepper Duck Bone
- Sesame Seed Balls (red) $4.5
- Spring Roll $4.5
- Prawn Spring ROll
- Steamed Prawn $28
- Special Preserved Duck Wing (small) $10
- Sauteed Seasonal Vegetable $16
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Sizzling Beef Spare Ribs with Black Pepper Sauce $28
- Recipe: beef spare ribs, spring onion
- Apple and Blueberry Crepes Warm Crepes Stack with homemade apple and blueberry compote and fresh whipped cream $18.00
- Mushrooms/spinach/tomatoes $4.50
- Allganics Still Organic Juice Apple/Guava & apple/Orange & mango/Feijoa & apple/Apple, blueberry & ginger $4.50
- Iced Chai blend of cinnamon and Indian spices $5.80
- Toast / Bagel Your choice of 7 grain toast, ciabatta or a bagel with jam, orange curd and cream cheese $8.50
- Mocha a double shot blended with Belgian hot chocolate $4.80
- Beef and Beetroot Salad Prime beef fillet, roasted baby beetroot, figs, toasted walnuts, blue cheese served with a garlic flute and watercress $18.00
- Extras Large/extra shot/decaf/rice milk/gluten free soy milk/ Vanilla/hazelnut/gingerbread/caramel/irish crème/macadamia/white chocolate $0.60
- TONG CHOI
- SLICED ROAST DUCK FRIED VERMICELLI $13.00
- PRAWN BALL WITH FRESH VEGETABLE. $26.00
- GOLDEN AND SILVER TOFU $16.00
- DUCK DRUM STICK ON RICE $13.00
- MALAYSIA DEEP FRIED TOFU $17.00
- STEAMED STUFFED TOFU $18.00
- POTATO CHIPS $6.00
- Crab Stick $ 2.00
- Satay Sauce Beef on White Rice $ 16.00
- Chicken, Pineapple & Veges $ 15.50
- 3) Steak, Tomato, Cashew Nuts, Veges on Rice
- Squid & Veges $ 15.50
- 1) Flying Horse Special Chow Mein
- 2)Prawns, Pineapple, Veges on White Rice
- 1) 4x Fish
- COMBINATION $10.00/$13.00
- STEAK $8.00/$11.00
- CORN/MUSSEL/PAUA FRITTER $2.50
- BACON $2.00
- WONTONS $8.00/$11.00
- SNAPPER $5.00
- EXTRA CRUMB $0.70
- CHICKEN $11.50/$15.00/$18.50
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SAMOSA $ 5.00
- Deep fried pastry stuffed with vegetables.
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BEEF MADRAS $16.00
- Beef cooked in a spicy sauce with coconut fine.
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BUTTER PRAWNS $17.00
- Prawns cooked in a smooth butter & tomato sauce.
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MIXED VEGETABLES $13.00
- Seasonal vegetables cooked with spicy curry sauce.
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MANGO KULFI $5.00
- Reduced milk ice cream with mangoes & nuts. A traditional ice cream made in Punjab.
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JHINGA MALABARI $17.00
- A specialty dish from south India. Prawns cooked with coconut fine, herb and spices for a delicate plate.
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FISH TIKKA $9.50
- Boneless pieces of lemon fish fillets wrapped in garam masala, herb, spices and smoke roasted.
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PANEER NAAN $4.00
- Naan stuffed with cheese and spices.
- Combination Meat & Veges on F Rice $17.90
- Nasi Gorang $16.90
- Steak Ginger with Spring Onion $16.90
- Sweet & Sour Prawn on Rice $20.90
- Honey Chicken $15.90
- Bami Gorang $16.90
- Chicken Sweet Corn $9.90
- Steak $12.90
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Panang Curry $15.50
- A tasty thick Red Curry cooked with Coconut Milk, Sprinkle with crushed Peanut - Beef/Chicken/Pork
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Pra Ram Long Song $15.50
- Stir fried with Vegetables topped with Satay Sauce - Beef/Chicken/Pork
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Yellow Curry $19.00
- A sweet Thai Curry cooked with Coconut Milk, Kumara and Onion - Prawn
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Pad Ped Lamb $17.00
- Stir fried Lamb with Chilli Paste, Mushroom, Vegetables and Coconut Cream
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Pad Met Mamuang $17.00
- Stir-fried with Cashew Nut, special Homemade Chilli Sauce, Mushroom, Fresh Vegetables - Lamb
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Goong Hom Pa (4 pieces per serve) $7.50
- Prawns wrapped in crispy pastry with White Pepper and Thai Sauce
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Pad King $17.00
- Stir-fried with Ginger, Onion, Baby Corn and Black Mushroom - Duck
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Tom Ka $6.50
- A special soup with Mushroom and Thai herb with a touch of Chilli and Coconut Cream - Chicken
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Shank on Mash $25.00
- Slow cooked Shank served with gravy on mashed potato with your choice of vegetable or salad.
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Spicy Chicken Salad $21.50
- Served in a crispy tortilla shell with lettuce, tomato, cucumber, sour cream, salsa and grated cheese.
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Fish & Chips $21.80
- Fish cooked in a beer batter, served with French Fries, coleslaw and tartare sauce. Ask your server for today's fish.
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Lamb Steak $27.80
- Lamb steak grilled and served with apple mint jelly, vegetables or salad and your choice of potatoes or French fries.
- Eggs (2) $3.20
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Apricot Chicken $22.80
- Chicken breast glazed in apricot marinade, grilled to perfection, topped with Hollandaise or Cheese sauce and served with . vegetables or salad and your choice of potato or French fries.
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Fettucini carbonara $19.50
- A creamy bacon, mushroom and onion sauce (Italy's favorite pasta) served with salad and a garlic roll.
- Aioli /Cheese / Hollandaise / Sweet Chilli / Mayo / Ranch / Satay $2.50
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FRESH OYSTER $19.00/$38.00
- 1/2 dozen / 1 dozen
- CHICKEN TERIYAKI $19.00
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CHICKEN TERIYAKI DON $15.00
- chicken teriyaki on top of rice
- WAKAME SOBA $12.90
- FISH TERIYAKI $24.00
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DYNAMITE ROLL $14.00
- 8 pc
- PLAIN UDON/SOBA $12.00
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YUZU CREAM BRULEE $12.00
- with fresh fruit
- Margerita Tomato, cheese, oregano. $18.50
- Pollo alla cacciatora Plump chicken breast in a traditional Italian sauce of tomatoes,capsicum, olives and herbs, served with seasonal vegetables. $29.90
- Insalata cesare Roman lettuce, tomatoes, anchovies, croutons, parmesan cheese with our own tangy mayonnaise. $10.90
- Calamari alla griglia Marinated squid rings grilled and served with parsley, lemon, garlic,cracked pepper. $16.90
- Alla Capriccosa Salami, olives, capsicum, anchovies, tomato, mozzarella and oregano. $22.50
- Pollo Frangelico Plump chicken breast sauteed with mushrooms and frangelico creamy sauce and topped with melting camembert cheese, served with seasonal vegetables. $31.90
- Antipasto Old style Italian mixed plate with a special selection of cold meat, delicacies and winter salads. $21.90 / $32.90
- Tortellini alfredo Crescent shaped pasta stuffed with chicken and served with a creamy mushroom sauce. $16.90 / $22.90
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Big Breakfast $19.50
- white or wholemeal toast bacon eggs tomato homemade Rosti Swiss breakfast sausages & mushroom sauce
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BLAT $14.50
- toasted bagel with bacon lettuce avocado tomato and BBQ sauce your choice of plain, poppy seed or sesame seed bagel
- Bacon $4.50
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Eggs on Toast $9.50
- served scrambled poached or fried(your choice of white, wholemeal, five-grain or gluten free toast)(with bacon $13.50)
- Smoked Chicken avocado peach and tomao $17.50
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Creamy Mushrooms $14.50
- served with white or wholemeal toast(with bacon $16.50)
- Homemade Rosti $4.50
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Swiss Cafe omelet $16.50
- with ham cheese onion mushroom and tomato
- Chicken and Leek Pie, Sauteed chicken and leek in a Leffe blond veloute served in puff pastry on stoemp $12.00
- Croque Monsieur, Grilled garlic ciabatta with gruyere cheese and smoked champagne ham served with salad garnish and tomato relish. Served with frites $12.00
- Blankenberge Big Breakfast, two eggs any style with bacon, sausage, mushroom, baked beans, house-made hash brown, grilled tomato served with onion chutney and multigrain toast $19.50
- Gruyere & Cheddar Cheese Croquettes, Served with piccalilli & petite green salad $14.50
- 250g Angus Pure Scotch Fillet, grilled to your liking. Served with stoemp and roasted vegetables $30.00
- Garlic Bread, Oven baked bread smothered in garlic butter $8.00
- Tomato - Gruyere Tart, Pastry tart filled with saute spinach, slow roasted tomato & gruyere cheese splashed with balsamic glaze $12.00
- Flaming Chicken, a whole chicken basted in Belgian beer delivered flaming to your table with roasted root vegetables $28.50
- WOK FRIED WONBOK WITH TAMARIND, CRISPY SHALLOTS (GF/NF/DF) $10.00
- COCONUT RICE $4.00
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CHOCOLATE MUD CAKE $10.00
- Served warm with pecan butterscotch ice cream
- STEAMED RICE $3.00
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GRILLED PRAWN & PAPAYA SALAD $19.00
- Pickled green papaya, roasted peanut, mung beans and mix Asian herbs (NF/DF/GF/CS/CBV)
- SOY SAUCE PORK & TOFU WITH RICE $10.00
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PORK BELLY (TAU YU BAK) $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy served with steamed rice (NF/DF)
- CHICKEN SATAY ON RICE $10.00
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PANINI $8.00
- chicken, cheese, avocado
- EGGS BENEDICT $13.90
- SCRAMBLED EGG ON TOAST $8.50
- BOWL OF FRIES $6.00
- BOWL OF WEDGES $8.00
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TOASTED SANDWICH $7.00
- ham, cheese, tomato pineapple, onion, avocado, bacon, egg, mushroom, sweet corn, chicken
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OPEN SANDWICH $11.90
- chicken, beef, ham
- SPICY BEEF BURGER/CHICKEN BURGER & CHIPS $14.90
Cafe Au Bon Coin Cafe Patisserie
Phone
094823024
Opened hours
Monday: Closed, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , French
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Catering Available , Cash , Bankcard , Lunch , Seating , Free Wifi , Serves Alcohol , Outdoor Seating
341 Rangatira Road, Beach Haven, Beach Haven, North Shore, Auckland, 0626, New Zealand
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- North Shore City Cafe Food Menus
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