Cafe Au Bon Coin Cafe Patisserie in North Shore City Menu

AU BON COIN CAFE PATISSERIE MENU AU BON COIN CAFE PATISSERIE MENU
  • ●Toasted bagel
  • -With preserves $7.00
  • -With cream cheese, tomato & fresh herbs $9.00
  • -With smoked salmon & cream cheese $12.50
  • Compote of seasonal fresh fruit $11.00
    • With home made yoghurt & brioche
  • Eggs cooked any style on toast $8.50
  • Mushrooms on toast in a creamy sauce $12.00
  • French toast $15.50
    • Pan grilled bread with seared bananas & bacon or a selection of fresh fruit served with soft whipped cream & maple syrup
  • ●Pancake with bacon or fresh fruit
    • Served with soft whipped cream & maple syrup
  • -Small $11.50
  • -Large $14.00
  • ●Eggs benedict
  • -Bacon or vegetarian served on ciabatta with a rich hollandaise sauce $15.50
  • -Smoked salmon served on ciabatta with a rich hollandaise sauce $17.50
  • Euro breakfast $18.90
    • Bacon, continental sausages, eggs (any style), home made potato cake and tomato
  • Euro vegetarian breakfast $18.90
    • Assorted pickles, potato cakes & eggs any style

Nearby Sample Menus

Valentines (sample menu)
  • Meat Combination Pasta
  • Steamed Vegetables
  • Vegetable Mornay
  • Roasted Chicken
  • Beetroot and Feta Salad
  • Hawaiian/Vegetarian Pizza
  • Caesar Salad
  • Caramel Slice
Sun Ma Takeaways (sample menu)
  • PRAWN IN BLACK BEAN SAUCE $14.00
  • PRAWN $14.00
  • SINGAPORE NOODLES $11.50
  • BEEF IN OYSTER SAUCE $11.00
  • BBQ PORK $10.00
  • PORK & PINEAPPlE $11.00
  • STEAK $10.00
  • PORK $9.50
Mad Dogs and Englishmen (sample menu)
  • Cheesy Garlic Bread $7.50
    • Grilled ciabatta, garlic & melted cheese
  • Bull Dog Sizzler $32.50
    • Angus fillet steak wrapped in bacon, served with fries, onion rings, vegetables or salad and your choice of sauce: garlic butter, bernaise, black peppercorn or mushroom
  • Ice cream sundae $8.50
    • Three scoops with whipped cream and wafers. Your choice of sauce: passion fruit, strawberry or chocolate
  • Cruly Fries $8.50
    • Served with Aioli
  • Vegeteraian lasagna $16.50
    • Roast kumara , baby spinach, carrot, zucchini and mozzarella cheese served on a napolitana sauce and salad w mixed seeds
  • Mad Dog Beef Burger $18.00
    • 200g homemade NZ beef patty, cheese, bacon & egg w/ tomato relish
  • Spare Ribs $18.50 / $26.50
    • Slow cooked in a secret Mad Dogs spicy sauce. Served with fries and salad
  • Garlic Bread $7.00
    • Mini loaf, with homemade garlic butter
Glenfield Fast Food (sample menu)
  • Satay prawn $16.50
  • Chicken $13.50
  • Egg, peas, bean sprouts
  • Fish cake $2.30
  • Specal fried rice $14.50
  • Egg $10.00
  • Hawaiian $4.60
  • Chips(Minimum) $2.80
Thai Takapuna Cafe and Restaurant (sample menu)
  • Yum Woonsen $15.50
    • Cooked vermicelli mixed with minced pork, some prawn, lemon juice, coriander, spring onion & fresh chilli.
  • Namtok $15.50
    • Slice of grilled beef, tossed with red onion, coriander, lemon juice, ground roasted rice and chilli powder.
  • Pad Satay Sauce N/A
    • Stir fried mixed vegetables topped with satay sauce
  • Pad Nam Mun Hoy N/A
    • Stir fried seasonal vegetables with oyster sauce
  • Suki Yaki N/A
    • Stir fried vermicelli with egg, mixed vegetables and chef’s special spicy sauce
  • Pad Keemao N/A
    • Stir fried flat rice noodles with egg, mixed vegetables, fresh chilli, garlic and fresh basil paste
  • Chicken Wings 4 pcs $7.50
    • Deep fried marinated chicken wings
  • Deep Fried Tofu $7.50
    • Deep fried tofu served with sweet chilli sauce
Torbay Takeaways (sample menu)
  • Chicken & Cheese $4.00
  • Fish & Chips $11.70
  • Hawaiian $4.00
  • Sweetcorn $2.60
  • Prawn Cutlet $1.00
  • Paua $2.60
  • Donut $1.10
  • Egg $2.60
Fishy Business (sample menu)
  • Grilled Chicken Salad $10.00
  • Chicken fettuccine $ 10.00
  • Tomato $2.50
  • Prawn tempura(1 pc/5 pc) $2.50/$10.00
  • Onion/pineapple/avocado $1.00
  • Steak(scotch)/chicken fillet $4.00
  • Seadog $4.00
  • Lamb $10.00
Sun Horse Chinese Takeaways (sample menu)
  • Pork & Veges & Mushrooms $12.50
  • Vegetarian $5.50
  • Snapper $5.0
  • Crispy skin chicken(1/2) $10.00
  • Beef in plum sauce $12.50
  • Hot dog $2.00
  • Crab Stick $1.60
  • BBQ Pork & Veges $13.00
Thai Torbay (sample menu)
  • Tom Yum $7.50
    • A tangy soup with mushroom and Thai Herbs with a touch of Chilli - Prawn
  • Panang Curry $15.50
    • A tasty thick Red Curry cooked with Coconut Milk, Sprinkle with crushed Peanut - Beef/Chicken/Pork
  • Pad Kee-Mao $17.00
    • Stir fried Rice Noodle with Chilli, Basil and Bamboo Shoot - Prawn
  • Mussaman $17.00
    • Tender Beef or Lamb, Kumara, Peanut and Onion slow cooked in a sweet curry - Beef/Lamb
  • Fried Rice $14.00
    • Stir-fried Rice with Egg and mixed Vegetables - Beef/Chicken/Pork
  • Pad Kee-Mao $14.00
    • Stir fried Rice Noodle with Chilli, Basil and Bamboo Shoot - Beef/Chicken/Pork
  • Pad Ped Lamb $17.00
    • Stir fried Lamb with Chilli Paste, Mushroom, Vegetables and Coconut Cream
  • Satay Chicken (4 Skewers per serve) $7.50
    • Sliced Chicken Fillet, grilled on Skewer and served with Peanut sauce
Denny's Family Restaurant (sample menu)
  • Fettucini Bolognaise $19.50
    • The Classic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
  • T- Bone Steak $29.80
    • This is the big one! 350 grams (pre-cooked weight) of beef steak cooked to your liking. Served on a hot plate accompanied with vegetables or salad and your choice of potato or French fries.
  • Shank on Mash $25.00
    • Slow cooked Shank served with gravy on mashed potato with your choice of vegetable or salad.
  • Cajun Fish $23.00
    • Grilled fish fillet marinated with Cajun mix and grilled to perfection, served with vegetables or salad and your choice of potato or French fries. Ask your server for today's fish.
  • T- Bone Steak $29.80
    • This is the big one! 350 grams (pre-cooked weight) of beef steak cooked to your liking. Served on a hot plate accompanied with vegetables or salad and your choice of potato or French fries.
  • Surf& Turf $28.30
    • 230 grams (pre-cooked weight) Sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato or French fries.
  • Honey Chicken $22.80
    • Tender chicken breast marinated in honey glaze sauce, grilled and served with vegetables or salad and your choice of potato or French fries.
  • Aioli /Cheese / Hollandaise / Sweet Chilli / Mayo / Ranch / Satay $2.50
Hayashi Japanese Restaurant (sample menu)
  • SABA YAKI $19.50
  • TAKOYAKI $12.00
  • NIGIRI SUSHI $29.00/$39.00
    • 10pc/15pc
  • GOMAAE(spinach) $7.00
  • VEGETABLE UDON $15.00
  • DRAGON SUSHI $19.00
    • 4pc
  • AGEDASHI TOFU $12.00
  • RAINBOW ROLL SUSHI $24.00
    • 8 pc
Sigdi Indian Restaurant (sample menu)
  • Lamb Seekh Kebab(4 pieces) $10.00
    • spiced lean lamb mince cooked on a skewer in tandoor
  • Sabzi Gosht (Lamb or Beef) $16.00
    • Lamb or beef cooked with seasonal vegetables in an onion and tomato-based curry
  • Missi Roti $3.50
  • Bengal (Fish or Prawn) $18.00
    • Tarakihi fillets /king prawn cooked in a tangy curry of mustard seeds and curry leaves
  • Navrattan Korma $14.00
    • Seasonal vegetables cooked in a mild creamy bIend of cashew nuts
  • Tandoori chicken half $12.00/full $22.00
    • whole chicken on the bone, marinated in spices and yoghurt and roasted till tender
  • Garlic Naan $3.50
  • Butter Chicken $16.00
    • A Sidi Signature dish! Chicken tikka cooked in a creamy, tomato-based curry
Cafe Relish (sample menu)
  • Bacon & Eggs $12.50
    • Two any styled Eggs & Streaky Bacon on toasted Ciabatta
  • Corn Fritters $13.50
    • Homemade sweet Corn Fritter with Poached Egg, Streaky Bacon, Garnish Salad & Sweet Chilli
  • Caesar Salad $15.50
    • Crisp Cos Lettuce with Streaky Bacon, Croutons, Shaved Parmesan tossed with Caesar Dressing, finished with a warm Poached Egg
  • Folded Omelette $14.50
    • Any three fillings served with Toasted Ciabatta and homemade relish (Ham, Bacon, Salmon, Sausage, Mushroom, Cheese, Tomato, Spinach, Onion)
  • Add Ons $3.00
    • Mushroom, Spinach, Tomato, Avocado
  • Lemon Pepper Calamari & Chips $16.50
    • Crumbed Calamari Rings served with Seasonal Chips, Garnish Salad and Tartare Sauce
  • Potato Wedges & Kumara Chips $9.50
    • Seasoned Wedges / Kumara Chips with Cheese, Bacon, Sweet Chilli Sauce and Sour Cream
  • Eggs Benedict $14.50
    • Poached Eggs on English Muffin with Spinach, Homemade Hollandaise Sauce: Florentine (Spinach & Avocado), Lean Ham, Streaky Bacon, Smoked Salmon
Taehwaru Chinese Restaurant (sample menu)
  • Fried Pork Dumplings with vegetable $20.00
  • Crab Meat Soup $7.00
  • Fried Boneless chicken with hot pepper $28.00/$38.00
  • Assorted cold dishes with mustard sauce $30.00/$40.00
  • Seafood and vegetable noodles soup with hot red pepper $13.00
  • Braised seafood with brown sauce on fried crispy rice $45.00/$55.00
  • Braised sea cucumber and minced beef $40.00/$55.00
  • Sauteed seafood on rice $15.00
Topstar Bakery and Cafe (sample menu)
  • Steak & Kumara Pies
  • Steak Gravy & Cheese Pies
  • Creamy Chicken Pies
  • Steak & Pepper Pies
  • Hot Dogs
  • Ham & Cheese Croissant
  • Chicken Wings (Special)
  • Sausage Rolls (cheese)
Cafe Au Bon Coin Cafe Patisserie

Cafe Au Bon Coin Cafe Patisserie

location

Address

341 Rangatira Road, Beach Haven, Beach Haven, North Shore, Auckland, 0626, New Zealand

phone

Phone

094823024

clock

Opened hours

Monday: Closed, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , French

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Catering Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating

Location
341 Rangatira Road, Beach Haven, Beach Haven, North Shore, Auckland, 0626, New Zealand
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