Tomato Gruyere Tart, Pastry tart filled with saute spinach, slow roasted tomato & gruyere cheese, splashed with balsamic glaze $15.00
Petite Mussel Pots (Available in the flavours above) $16.00
Chicken & Tarragon Soup, Scrumptious creamy chicken soup delicately infused with tarragon herbs served in a bread bowl $12.50
Tomato Soup with Prime Beef Meatballs, Grilled meatballs swimming in house-made chunky tomato soup served with artesian bread $12.00
Ice-Creams & Sorbets, chef's selections of ice-cream & sorbet $12
Belgian Waffle, with grilled banana and streaky bacon topped with maple syrup and whipped cream $12.50
Angus Beef Steak Stack Sandwich, Marinated strips of Angus rump steak, beetroot, onion marmalade and aioli, stacked into toasted focaccia bread. Served with frites $12.00
Belgian Beer & Beef Stew, Traditional rich Flemish beef stew served on stoemp $12.00