Cafe Exchange in Rangitikei Menu

TO BEGIN TO BEGIN
  • Garlic pain $4.50
  • Le Cafe bread $9.50
    • with Pottle of French goat's feta with melted honey roasted walnuts and balsamic and truffle oil.
  • Antipasta platter $16.00/$38.00
  • Soup du Jour Avec Pain.(GF) $12.70
  • Foie gras and chicken liver Pate aux $15.00
    • caramelised apple and feijoa chutney aux crostini.
  • French Figs $15.00
    • wrapped in streaky bacon and drizzled Avec fig balsamic.
  • Escargots $15.00
    • sautéed in garlic butter and herbs aux pain.
  • Scallops $15.00
    • wrapped in streaky bacon and maple caramelised Pork belly on cauliflower puree.(GF)
LIGHT MEALS LIGHT MEALS
  • Chicken breast $26.00
    • on kumara mash napped aux basil curry aux a skewer of bacon and scallop.(GF)
  • Slow roasted pork belly $24.00
    • aux lychee and guava and mint salad.
  • Pasta du jour. $24.00
  • Seafood chowder aux pain.(GF) $16.00
  • Braised brisket burger and Pomme Frites. $18.70
  • Pulled pork burger $18.70
    • with slaw, apple, walnuts and Pomme Frites.
  • Slow roast lamb $18.70
    • and mint with slaw burger and Pomme Frites.
  • Freshly made gourmet beef $18.70
    • bacon and cheese burger aux fries.
  • Heineken battered hoki aux fries and salad $24.00
  • Chilli, lime and pepper squid salad $24.00
MAIN AFFAIR MAIN AFFAIR
  • Boeuf eye fillet $34.00
    • served over duck fat roasted potatoes and doused aux brandy francais sauce, served aux vegetables du jour.
  • Boeuf eye fillet $34.00
    • rolled in hazelnuts and served aux red wine jus, portabello mushrooms and crème’ of horseradish, served with duck fat roasted potatoes and vegetables du jour.
  • French confit de canard (duck) $34.00
    • wrapped in French fig wrapped in bacon over kumara mash and vegetables du jour.
  • Venison Denver leg on duck fat $34.00
    • roasted potatoes. aux bonbon. caraway toffee, vegetables of the day and cranberry jus.
  • Salmon a papillote $34.00
    • with felled essence rub, turmeric kumara wedges and truffle mashed green peas.
DE FINALE DE FINALE
  • Paris breast aux chocolate pear jam. $12.00
  • Salted macadamia crème Brulee.(GF) $12.00
  • Cheesecake du jour $12.00
  • Sticky date pudding aux has grown ups caramel $12.00
  • Please also view the deli for more delicious items.
  • Ozone coffee, hot chocolate or speciality teas Affogato, Irish Liqueurs or Mazaran Port.

Nearby Sample Menus

  • PINEAPPLE FRITTER $1.00
  • SAUSAGES $2.20
  • CHICKEN NUGGETS $0.80
  • CHICKEN TENDERS $1.50
  • PACK 1 $11.00
    • scoop chips,2 fish, hotdog or sausage, pineapple fritter
  • BRAT PACK $5.00
    • fish bite+ 2 nuggets & hotdog & chips
  • FISH CAKE $2.50
  • MIX GRILL $12.00
  • Mixed Veg Jhalfrezi $14.90
    • Mixed vegetables cooked together with onion, capsicum & spices
  • Aloogobhi $14.90
    • Potato & cauliflower cooked with onion, tomato & ground spices
  • Tandoori Chicken Tikka $8.90
    • Boneless pieces of chicken marinated with yoghurt, ginger, garlic & ground spices, roasted in clay oven
  • Rogan Josh (Chicken, Lamb or Beef) $16.90
    • A popular curry prepared with meat pieces, fresh onion, tomato & groundspices
  • Fish or Prawn Malabari $17.90
    • South Indian style curry, Prawn meat cooked with coconut cream and ground spices
  • Butter (Chicken, Lamb or Beef) $16.90
    • Adelicious World famous dish, boneless meat pieces cooked in creamy tomato gravy with aromatic spices&herbs
  • Paneer Prantha $5
  • Vindaloo (Chicken, Lamb or Beef) $16.90
    • Popular dish from Goa, prepared with meat, potato and hot ground spices
  • Chicken Caesar Salad $19.50
    • With bacon, croutons and parmesan. Topped with a poached egg. Anchovies optional
  • Thai Beef Salad GF $17.50
    • Tender strips of beef sautéed with garlic and ginger served on a bed of crispy fried rice noodles with a mixed salad sprinkled with toasted cashews and drizzled with Asian style dressing.
  • Seafood Chowder $18.00
    • Loaded with luscious seafood.
  • -Small $14.00
  • Garlic Bread $6.50
    • Ciabatta brushed with garlic butter and toasted
  • GFO= Gluten Free Option
  • Banana Split $8.00
  • Fries GF $6.50
    • Bowl of fries served with aioli or tomato salsa
  • Bowl of Chips $5.00
    • with Sauces Sauces Available: Tomato, Aioli, Sweet Chilli or Mayo
  • Prime Ribeye Steak $20.00
    • with salad and chips
  • Homemade Soup of the Day $10.00
  • Chunky Potato Wedges $14.00
    • Topped with Melted Cheese, Bacon and Sour Cream
  • Chicken & Bacon Burger $15.00
    • with Chips
  • Shrimp Cocktail $14.00
  • Nachos $14.00
    • Tomato Salsa OR Beef
  • The BIG Brekkie The Works $16.00
  • Veggie Delite N/A
  • Capsicum N/A
  • Old English N/A
  • Oven Roasted Chicken N/A
  • Apple Slices N/A
  • Italian B.M.T N/A
  • Hot Chilli N/A
  • Avocado Toasties N/A
  • Home-made beef burger $7.50
  • Hunger buster burger $28.00
    • 2 home-made meat patties, bacon, chicken strips, camembert, eggs, mushrooms, onion rings & chutney. Served with fries
  • Pepper sauce $3.50
  • Hash brown $2.00
  • Garlic butter $3.50
  • Wedges works $15.00
  • Garlic bread $8.00
  • Nachos with spicy mince $14.00
  • 1/4 Pound Beef Burger, Tomato Relish & Caramelised Onion $8.90
  • Chicken Nuggets, Chips & Piece of Fruit $7.50
  • Beef Burger, Chips & Piece of Fruit $7.50
  • All Day Big Breakfast $18.90
    • Bacon, Kransky Sausages, Eggs, Toast, Hash Browns, Tomato & Creamy Mushrooms.
  • Gluten free buns available n/a
  • With Chips & Salad $11.90
  • Creamy Mushrooms on Ciabatta with Bacon $14.50
  • Chicken Sandwich with Bacon on Ciabatta & Aioli $12.90
Cafe Exchange

Cafe Exchange

location

Address

8 Huia Street, Taihape, Taihape, Manawatu-Wanganui, 4720, New Zealand

phone

Phone

063880599

clock

Opened hours

Monday: 8:30 AM – 9:00 PM, Tuesday: 8:30 AM – 9:00 PM, Wednesday: 8:30 AM – 9:00 PM, Thursday: 8:30 AM – 9:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 8:30 AM – 9:00 PM, Sunday: 8:30 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , French , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
8 Huia Street, Taihape, Taihape, Manawatu-Wanganui, 4720, New Zealand