Cafe Exchange in Rangitikei Menu

TO BEGIN TO BEGIN
  • Garlic pain $4.50
  • Le Cafe bread $9.50
    • with Pottle of French goat's feta with melted honey roasted walnuts and balsamic and truffle oil.
  • Antipasta platter $16.00/$38.00
  • Soup du Jour Avec Pain.(GF) $12.70
  • Foie gras and chicken liver Pate aux $15.00
    • caramelised apple and feijoa chutney aux crostini.
  • French Figs $15.00
    • wrapped in streaky bacon and drizzled Avec fig balsamic.
  • Escargots $15.00
    • sautéed in garlic butter and herbs aux pain.
  • Scallops $15.00
    • wrapped in streaky bacon and maple caramelised Pork belly on cauliflower puree.(GF)
LIGHT MEALS LIGHT MEALS
  • Chicken breast $26.00
    • on kumara mash napped aux basil curry aux a skewer of bacon and scallop.(GF)
  • Slow roasted pork belly $24.00
    • aux lychee and guava and mint salad.
  • Pasta du jour. $24.00
  • Seafood chowder aux pain.(GF) $16.00
  • Braised brisket burger and Pomme Frites. $18.70
  • Pulled pork burger $18.70
    • with slaw, apple, walnuts and Pomme Frites.
  • Slow roast lamb $18.70
    • and mint with slaw burger and Pomme Frites.
  • Freshly made gourmet beef $18.70
    • bacon and cheese burger aux fries.
  • Heineken battered hoki aux fries and salad $24.00
  • Chilli, lime and pepper squid salad $24.00
MAIN AFFAIR MAIN AFFAIR
  • Boeuf eye fillet $34.00
    • served over duck fat roasted potatoes and doused aux brandy francais sauce, served aux vegetables du jour.
  • Boeuf eye fillet $34.00
    • rolled in hazelnuts and served aux red wine jus, portabello mushrooms and crème’ of horseradish, served with duck fat roasted potatoes and vegetables du jour.
  • French confit de canard (duck) $34.00
    • wrapped in French fig wrapped in bacon over kumara mash and vegetables du jour.
  • Venison Denver leg on duck fat $34.00
    • roasted potatoes. aux bonbon. caraway toffee, vegetables of the day and cranberry jus.
  • Salmon a papillote $34.00
    • with felled essence rub, turmeric kumara wedges and truffle mashed green peas.
DE FINALE DE FINALE
  • Paris breast aux chocolate pear jam. $12.00
  • Salted macadamia crème Brulee.(GF) $12.00
  • Cheesecake du jour $12.00
  • Sticky date pudding aux has grown ups caramel $12.00
  • Please also view the deli for more delicious items.
  • Ozone coffee, hot chocolate or speciality teas Affogato, Irish Liqueurs or Mazaran Port.

Nearby Sample Menus

  • FISH $2.70
    • piece
  • PINEAPPLE FRITTER $1.00
  • CORN NUGGETS 2 for $0.50
  • CHEESE BURGER $6.00
  • KUMARA CHIPS $5.00
    • scoop
  • STEAK ROLL $2.90
  • PACK 2 $11.00
    • scoop chips, 2 fish, 2 hotdogs or sausages
  • CRAB STICKS $1.80
  • Tandoori Chicken ((¼ / ½ / Full) $6.90 / $11.90 / $21.90
    • Whole Chicken marinated with yoghurt, ginger, garlic&ground spices,roasted in clay oven
  • Prawan Korma $17.90
    • Prawns meat cooked with cashew nut, creamy gravy with aromatic spices.
  • Aloogobhi $14.90
    • Potato & cauliflower cooked with onion, tomato & ground spices
  • Raita $4
  • Peshawari Naan $5
  • Butter Prawn $17.90
    • Prawns meat cooked in creamy tomato gravy with aromatic spices & herbs
  • Tandoori Chicken Tikka $8.90
    • Boneless pieces of chicken marinated with yoghurt, ginger, garlic & ground spices, roasted in clay oven
  • Dal Makhani $14.90
    • Black lentil simmered overnight then cooked with butter, cream & tomato puree
  • GF - Gluten Free
  • French Toast or Hot Cakes GF option $16.50
    • Served with bacon, banana, maple syrup and whipped cream
  • Nachos $15.00
    • Topped with melted cheese, chilli con carne and sour cream
  • Chicken Caesar Salad $19.50
    • With bacon, croutons and parmesan. Topped with a poached egg. Anchovies optional
  • Beef Burger $19.50
    • With streaky bacon, beetroot relish, blue cheese mayonnaise and fries
  • BLT GFO $13.50
    • Bacon, lettuce and tomato on a crusty ciabatta
  • Pasta $16.50
    • Penne pasta with bacon and mushrooms in a white wine and coriander, creamy sauce
  • Thai Beef Salad GF $17.50
    • Tender strips of beef sautéed with garlic and ginger served on a bed of crispy fried rice noodles with a mixed salad sprinkled with toasted cashews and drizzled with Asian style dressing.
  • Garlic Bread $8.00
  • Prime Ribeye Steak $20.00
    • with salad and chips
  • Homemade Soup of the Day $10.00
  • Shrimp Cocktail $14.00
  • Smoked Chicken Salad $17.50
  • Chicken & Bacon Burger $15.00
    • with Chips
  • Chicken & Apricot Crepe $13.50
  • Nachos $14.00
    • Tomato Salsa OR Beef
  • Meatball N/A
  • Egg and Cheese N/A
  • Sweet Onion N/A
  • Pizza Sub with Cheese N/A
  • Pickles N/A
  • Chipotle N/A
  • Oven Roasted Chicken N/A
  • Cheddar N/A
  • Hunger buster burger $28.00
    • 2 home-made meat patties, bacon, chicken strips, camembert, eggs, mushrooms, onion rings & chutney. Served with fries
  • Fresh fish of the day pan-fried in parsley and lemon butter $29.00
  • Battered mushrooms $8.00
  • Battered tail on prawns x 4 $6.00
  • Angus pure rump steak $26.00
  • Fresh pasta with chicken & mushrooms in a classic white wine & cream sauce $25.00
  • Popcorn shrimp $5.50
  • Classic shrimp cocktail $14.50
  • Extra Fillings Each $0.60
    • Cheese, Pineapple, Ham, Tomato, Onions, Egg, Tuna, Mushrooms, Corn, Baked Beans, Spaghetti, Cream cheese, Beetroot
  • With Chips & Salad $11.90
  • Add Chips to any Burger for $3.00
  • Bacon or Kransky Sausages, Eggs & Toast $12.50
  • Add a Juice Box to any kids meal for $1.50
  • Gluten free available bread n/a
  • Add Chicken or Bacon for $1.00
  • Tempura Battered Snapper, Chips & Salad $2.00
    • Add 2 Eggs
Cafe Exchange

Cafe Exchange

location

Address

8 Huia Street, Taihape, Taihape, Manawatu-Wanganui, 4720, New Zealand

phone

Phone

063880599

clock

Opened hours

Monday: 8:30 AM – 9:00 PM, Tuesday: 8:30 AM – 9:00 PM, Wednesday: 8:30 AM – 9:00 PM, Thursday: 8:30 AM – 9:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 8:30 AM – 9:00 PM, Sunday: 8:30 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , French , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
8 Huia Street, Taihape, Taihape, Manawatu-Wanganui, 4720, New Zealand