Address
8 Huia Street, Taihape, Taihape, Manawatu-Wanganui, 4720, New Zealand
Cafe Exchange in Rangitikei Menu
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TO BEGIN- Garlic pain $4.50
-
Le Cafe bread $9.50
- with Pottle of French goat's feta with melted honey roasted walnuts and balsamic and truffle oil.
- Antipasta platter $16.00/$38.00
- Soup du Jour Avec Pain.(GF) $12.70
-
Foie gras and chicken liver Pate aux $15.00
- caramelised apple and feijoa chutney aux crostini.
-
French Figs $15.00
- wrapped in streaky bacon and drizzled Avec fig balsamic.
-
Escargots $15.00
- sautéed in garlic butter and herbs aux pain.
-
Scallops $15.00
- wrapped in streaky bacon and maple caramelised Pork belly on cauliflower puree.(GF)
LIGHT MEALS-
Chicken breast $26.00
- on kumara mash napped aux basil curry aux a skewer of bacon and scallop.(GF)
-
Slow roasted pork belly $24.00
- aux lychee and guava and mint salad.
- Pasta du jour. $24.00
- Seafood chowder aux pain.(GF) $16.00
- Braised brisket burger and Pomme Frites. $18.70
-
Pulled pork burger $18.70
- with slaw, apple, walnuts and Pomme Frites.
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Slow roast lamb $18.70
- and mint with slaw burger and Pomme Frites.
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Freshly made gourmet beef $18.70
- bacon and cheese burger aux fries.
- Heineken battered hoki aux fries and salad $24.00
- Chilli, lime and pepper squid salad $24.00
MAIN AFFAIR-
Boeuf eye fillet $34.00
- served over duck fat roasted potatoes and doused aux brandy francais sauce, served aux vegetables du jour.
-
Boeuf eye fillet $34.00
- rolled in hazelnuts and served aux red wine jus, portabello mushrooms and crème’ of horseradish, served with duck fat roasted potatoes and vegetables du jour.
-
French confit de canard (duck) $34.00
- wrapped in French fig wrapped in bacon over kumara mash and vegetables du jour.
-
Venison Denver leg on duck fat $34.00
- roasted potatoes. aux bonbon. caraway toffee, vegetables of the day and cranberry jus.
-
Salmon a papillote $34.00
- with felled essence rub, turmeric kumara wedges and truffle mashed green peas.
DE FINALE- Paris breast aux chocolate pear jam. $12.00
- Salted macadamia crème Brulee.(GF) $12.00
- Cheesecake du jour $12.00
- Sticky date pudding aux has grown ups caramel $12.00
- Please also view the deli for more delicious items.
- Ozone coffee, hot chocolate or speciality teas Affogato, Irish Liqueurs or Mazaran Port.
Nearby Sample Menus
- SQUID RINGS $0.80
- HOUSE STEAK
- TARAKIHI $4.00
- EGG BURGER $6.00
- BACON & EGGS $9.00
- HAWAIIAN BURGER $6.00
-
CHIPS $2.70
- scoop
- CURRY ROLL $2.70
-
Fish or Prawn Vindaloo $17.90
- Prawn meat cooked with hot ground spices in onion and tomato gravy
-
Mutter Paneer $14.90
- Green peas & fresh cottage cheese cooked together with ground spices & fresh cream
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Butter Vegetable $14.90
- Mixed vegetable cooked with creamy tomato gravy with and aromatic spices
-
Tandoori Chicken Tikka $8.90
- Boneless pieces of chicken marinated with yoghurt, ginger, garlic & ground spices, roasted in clay oven
-
Paneer Makhani $14.90
- Fresh cottage cheese cubes cooked in creamy tomato gravy
- Peshawari Naan $5
-
Prawan Korma $17.90
- Prawns meat cooked with cashew nut, creamy gravy with aromatic spices.
-
Palak Paneer $14.90
- Fresh cottage cheese cooked with spinach puree & ground spices
-
Nachos $15.00
- Topped with melted cheese, chilli con carne and sour cream
-
Carrot Cake $7.00
- Served with cream or yoghurt.
-
BLT GFO $13.50
- Bacon, lettuce and tomato on a crusty ciabatta
-
All Day Breakfast $18.50
- Bacon, eggs, sausage, tomato, mushrooms, hashbrown on baguette
- GFO= Gluten Free Option
- GF - Gluten Free
-
French Toast or Hot Cakes GF option $16.50
- Served with bacon, banana, maple syrup and whipped cream
-
Open Chicken Sandwich GFO $19.50
- Succulent Cajun spiced chicken breast, bacon on salad greens and tomato and topped with mango peach chutney, a slice of brie and a sprinkle of dukkah.
-
Prime Ribeye Steak $20.00
- with salad and chips
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'BB' Burger $15.00
- The Works with Chips
-
Bowl of Chips $5.00
- with Sauces Sauces Available: Tomato, Aioli, Sweet Chilli or Mayo
- Garlic Bread $8.00
- Sausages and Chips $12.00
-
Nachos $14.00
- Tomato Salsa OR Beef
- Homemade Soup of the Day $10.00
- Shrimp Cocktail $14.00
- Choc Chip N/A
- Roast Beef N/A
- Honey Mustard N/A
- Olives N/A
- Aioli N/A
- Wheat N/A
- Italian Herbs & Cheese N/A
- Italian B.M.T N/A
- Fries $3.50
- Nachos with spicy mince $14.00
- Battered mushrooms $8.00
- Home-made beef burger $7.50
- The following come with potatoes and vegetables of the day or chips and salad:
- Bacon, ham $2.00
- Pepper sauce $3.50
- Fresh fish of the day pan-fried in parsley and lemon butter $29.00
- Mince on Toast $16.90
- Add Salmon $3.00
- Shepherds Pie $8.90
- Beef Burger, Chips & Piece of Fruit $7.50
- Chicken Nuggets, Chips & Piece of Fruit $7.50
- Seasoned Wedges with Sour Cream $8.90
-
Kids Breakfast $7.50
- Bacon or Kransky Sausages with Egg and Toast
- Pork & Apple Sauce $8.90
Cafe Exchange
Phone
063880599
Opened hours
Monday: 8:30 AM – 9:00 PM, Tuesday: 8:30 AM – 9:00 PM, Wednesday: 8:30 AM – 9:00 PM, Thursday: 8:30 AM – 9:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 8:30 AM – 9:00 PM, Sunday: 8:30 AM – 9:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , French , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Cash , Bankcard , Lunch , Seating , Highchairs Available , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
8 Huia Street, Taihape, Taihape, Manawatu-Wanganui, 4720, New Zealand
- Rangitikei Cafe Food Menus
- Rangitikei Contemporary Menus
- Rangitikei European Menus
- Rangitikei French Menus
- Rangitikei Gluten Free Menus
- Rangitikei New Zealand Menus
- Rangitikei Vegan Menus
- Rangitikei Vegetarian Menus
- Manawatu-Wanganui Cafe Food Menus
- Manawatu-Wanganui Contemporary Menus
- Manawatu-Wanganui European Menus
- Manawatu-Wanganui French Menus
- Manawatu-Wanganui Gluten Free Menus
- Manawatu-Wanganui New Zealand Menus
- Manawatu-Wanganui Vegan Menus
- Manawatu-Wanganui Vegetarian Menus