Spring Roll, Curry Puff, Chicken Satay & Kanom Pang Na Gai.
Squid Kha Ta $18.50
Fried marinated squid with garlic, Thai herbs and pepper.
Salted & Pepper Squid $8.50
Premium squid pieces dipped in Thai style salt and pepper batter served with Tartare sauce
Moo Kha Ta $16.00
Marinated lean pork in homemade sweet and sour sauce served with vegetables.
Tom Kha Puk (Vegetarian) $8.00
Light spiced seasonal vegetables with mushrooms in coconut milk
Scallop with Cashew nuts (Mild) $21.00
Stir fried scallop with cashew nuts and vegetables.
Nasi Goreng $21.00
Choice of Fresh noodle or rice stir fried King prawns and chicken in Nasi Goreng sauce with egg and vegetables.
Pad Tom Yum Talay (Medium) $23.50
Prawns, scallopes & squids stir fried in Tom Yum Paste with assorted vegetables & seasonal greens. This dish brings the favourite spicy hot & sour soup flavour of Tom Yum Soup to the next level.