Gamberoni King prawns pan fried with garlic, flamed in brandy and topped with napoletana sauce. $17.90
Quatro Stagioni Tomato, cheese, mushroom, ham, salami and prawns $21.50
Penne verdure alla griglia Penne, grilled vegetables with fresh basil, extra virgin olive oil, chilli, garlic and parmesan. -
Fegattini di pollo Sauteed chicken livers with sliced mushrooms finished in a rich creamy marsala sauce. $16.90
Scaloppine di casa White Veal scaloppine, panfried and cooked in a bacon, red onion, spinach, white wine and tomato sauce, topped with bocconcini cheese then grilled, served with seasonal veget $30.90
Scaloppine di vitello con marsala White Veal scaloppine cooked with marsala wine, mushrooms and cream, served with seasonal vegetables. $29.90
Crosta con pollo Sauteed tender chicken fillets in a pastry case, served with a creamy wine, mushroom and cheese sauce. $16.90
Stuffed Veal Roulade, crumbed veal roulade stuffed with champagne ham, spinach, gruyere cheese with pickled vegetables seerved on a Pilaf rice bed $26.50
Classic Caesar Salad, Crisp green salad and cos lettuce tossed together with grilled bacon, boiled egg & anchovy dressing sprinkled with herb croutons $12.00
Provencale, Mussels steamed in plum tomato sauce, basil and garlic $23.00
Traditional Belgian Waffles, with your choice of fresh fruits & berry sorbet, caramelized banana & maple syrup, chocolate sauce, wild berry coulis & vanilla ice-cream $12
Lamb Shank Pie, slow cooked lamb braised in leffe brune served with roasted root vegetables in a pastry pie with a side of stoemp $29.00
Angus Beef Steak Stack Sandwich, Marinated strips of Angus rump steak, beetroot, onion marmalade and aioli, stacked into toasted focaccia bread. Served with frites $12.00
Seafood Waterzooi, fresh market fish, mussels, prawns and scallops poached in a zesty cream and black pepper sauce served with new potatoes and a crusty baguette $29.00
Mixed Berry & Apple Crumble, a blend of mixed berries & apple, spiced with cinnamon & merlot, topped & baked with a honey-oat crumble served with vanilla ice-cream $12