Candy's Confectionery in South Waikato Menu

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Candy's Confectionery in South Waikato has no menu available, but can choose from many other options such as Gluten Free options available or Home Stead All Day Breakfast from Homestead Bar and Eatery. Coromandel Mussell Kitchen offers many options including White wine, garlic, parmesan & bacon and Thai green curry. The Refinery includes a wide range like Slices or Home Baked Cakes. Paraoa itti and Paraoa from . The Lazy Trout offers Lazat and Penang char kuey teow.

Nearby Sample Menus

Tartare $2.00
Kumara chips $4.50
Potato fritter $1.00
H $16.50
- Beef burgers x 3 plus $3.00 chips
Bacon & Egg $4.00
Aioli N/A
Fish bite $0.60
Cheese & pineapple $3.00

Extras for burgers & sandwiches $1.00
- onions/corn/mushrooms/pineapple/egg/cheese/tomato
Bacon & Egg $3.80
Paua $3.50
Egg Fried Rice $8.50
Ham & Egg $3.80
Extras for burgers & sandwiches $1.40
- ham/bacon
Chicken Cordon blue $3.10
Pork fried rice $9.50

Garlic bread $6.00
Chicken & mushroom pide $10.00
Hawaian $8.00
- Ham, cheese, pineapple
Feta & spinach pide $10.00
Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Garlic cheese bread $7.00
Lamb and feta $14.00
- Lamb, feta cheese, spinach, capsicum, red onion
Chicken $14.00
- Chicken, mushroom, red onion, capsicum

Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00
Scotch Fillet served on a horseradish and potato mash finished with a mushroom jus and salad $28.00
Gourmet Wedges $9.00
Vegetarian Stack-layer of roasted vegetables sitting on bubble and squeak served with a oven roasted tomato, feta cheese and herbed olive oil $16.00
Thai Green Curry Mussels $14.00
Warm Chocolate Brownie served with marinated berries and vanilla ice cream $9.50
Sticky Chicken Skewers $9.00
Fries $4.00

Spaghetti Arrabbiata (Spaghetti in a Tasty Tomato Sauce with added Garlic and Chilli) 19.00/Small 26.00/Large
Spaghetti Calabrese (Spaghetti in a Hot Tomato Sauce with Olives and Salami) 20.00/Small 27.00/Large
Pollo al Marsala (Chicken Breast with Mushrooms and Onion in a Sweet Wine Sauce) 26.00
Pollo al Limone (Chicken Breast in a Sweet Lemon Sauce) 26.00
Pappardelle al Salmone (Ribbon Noodles in a Creamy Sauce with Smoked Salmon and Sweet Basil) 21.00/Small 28.00/Large
Scaloppine ai Funghi (Thin cuts with Mushrooms in a Creamy Sauce) 30.00
Scallops (Deep-fried Crumbed Scallops served with Tartare Sauce) 19.00
New Yorker Steak (topped with Bacon and Caramelised Onions) 30.00

2 fish and chips $8.50
- with seafood or tartare sauce
Winter salad $15.00
- with smoked salmon
Vegetarian breakfast $12.50
- 2 free range eggs, baked beans, tomato, mushroom, hash brown and toast
Fisherman's catch-fish, crabstick, 2 scallops, 2 salt & pepper, squid, 2 prawns and chips $13.50
Chicken nuggets
Spring rolls (mini)
Toasted sandwich $6.50
- 3 fillings(cheese, onion, tomato, spinach, ham, egg, pineapple, onion relish, chicken
Chook $13.50
- chicken, creamy mushrooms

Bruschetta of the day
- (see board)
Kids Hotdogs
House made Grissini $12.00
- w/ whipped feta + olive tapenade
Kids Pasta
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus
Lemongrass Chicken w/ mung beans, kaffir lime, ginger broth $20.00
Slow Roasted Pork Belly $35.50
- crushed butternut, pickled cabbage, apple + onion sauce
Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade