Candy's Confectionery in South Waikato Menu

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Candy's Confectionery in South Waikato has no menu available, but can choose from many other options such as Gluten Free options available or Home Stead All Day Breakfast from Homestead Bar and Eatery. Coromandel Mussell Kitchen offers many options including White wine, garlic, parmesan & bacon and Thai green curry. The Refinery includes a wide range like Slices or Home Baked Cakes. Paraoa itti and Paraoa from . The Lazy Trout offers Lazat and Penang char kuey teow.

Nearby Sample Menus

Oyster $2.00
Fish fritter $2.00
Barbecue N/A
Spring roll $2.50
Mussel fritter $4.50
C $15.00
- 3 fish, 3 sausages, 3 potato fritters, $3.00 chips
L
- kiddie urger, chips
B $10.50
- 2 fish, 2 sausages, 2 potato fritters, $2.00 chips

Pineapple $1.20
Egg $2.80
Sweet & Sour fish $10.00
Lasagne topped $3.10
Small fried rice $6.50
Half chicken $8.00
Chinese spring rolls $3.10
Shrimp fried rice $11.50

Hawaian $8.00
- Ham, cheese, pineapple
Garlic bread $6.00
Turkish pepperoni $10.00
- Cheese, mushroom, turkish pepperoni
Margarita $8.00
- Cheese, fresh tomato
Chicken $14.00
- Chicken, mushroom, red onion, capsicum
Turkish pepperoni $10.00
- Cheese, turkish pepperoni
Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Garlic cheese bread $7.00

Prawn Cocktails $12.00
Beer Battered Fish, chips and salad $18.00
Hot Apple Pie with a twist, drizzled with custard and cream $8.00
Panini's (3 Fillings) $7.00
Cheesecake of the Day served with marinated berries and vanilla ice cream $8.00
Scotch Fillet, chips and salad $25.00
Scotch Fillet served on a horseradish and potato mash finished with a mushroom jus and salad $28.00
Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00

Fillet Mignon (wrapped with Bacon and topped with Mushrooms) 30.00
Pesce Marinato (Marinated Fish) 18.00
Vegetables (A Selection of Vegetables of the Season) 8.00
Alberico Steak (topped with Pesto Sauce and Capers) 30.00
Piccantine al Vino e Limone (Thin cuts in a White Wine and Lemon Sauce with Garlic and Chilli Pepper) 30.00
Pappardelle Uno, Due, Tre (Ribbon Noodles in a Creamy Sauce with your choice of combination of Ham, Mushrooms and Sweet Basil) 19.00/Small 26.00/Large
Pappardelle con Aciughe (Ribbon Noodles in a Creamy Sauce with Anchovies and Capers) 19.00/Small 26.00/Large
Spaghetti Arrabbiata (Spaghetti in a Tasty Tomato Sauce with added Garlic and Chilli) 19.00/Small 26.00/Large

Cow Tucka $9.00
- vegetarian pattie, coleslaw, beetroot, sauces and cheese
Eggs Benedict on Focaccia bread $17.50
- 2 free range eggs with salmon
Henhouse sandwich $13.50
- shredded chicken, egg, spinach, tomato, red onion, aioli, apricot sauce
Salt and pepper squid with chips $8.00
Soup of the day $8.50
- chicken leek, Thai red curry soup + ciabatta
Winter salad $10.00
- with egg
Fisherman's catch-fish, crabstick, 2 scallops, 2 salt & pepper, squid, 2 prawns and chips $13.50
Farmyard stack $15.50
- lamb pattie, bacon, fried egg, cheese, potato rosti, salad on focaccia bread with plum sauce

House made Grissini $12.00
- w/ whipped feta + olive tapenade
Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade
Bruschetta of the day
- (see board)
Moroccan Roasted Chicken(GF) $34.00
- w/ warm quinoa salad + coriander yoghurt
Slow Roasted Pork Belly $35.50
- crushed butternut, pickled cabbage, apple + onion sauce
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus
Kids Hotdogs
Kids Pasta