Canton Chef Takeaways in Tararua Menu

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Canton Chef Takeaways in Tararua has no menu available, but can choose from many other options such as Eggs Benedict or Eggs Benedict from Table 188. La Quattro offers many options including Turmeric Prawn and Salsa Roja (V, GF). La Patio Cafe & Bar includes a wide range like Coachman Fish & Chips or Lamb Shanks (Gluten Free). Vegetarian spring rolls and Chicken satay from . Thai Bangkok Cafe offers Desert Rose Cafe & Restaurant and Samosa (lamb, chicken or vegetarian).

Nearby Sample Menus

Prawn vindaloo $10.00 / $16.00
- King prawn cooked with onion tomato,gravy and vindaloo sauce,
Rogan josh - lamb / beef $9.00 / $14.00
- Diced pieces cooked in onion and tomato gravy.A traditional Kashmiri curry
Malai kofta $13.00
- Cottage cheese, nuts, potatoes, and spices, mixed together and deep fried and served with creamy cashew gravy
Roti $2,5
- Bread with Wholemeal flour
Goan fish curry $10.00 / $15.00
- Boneless pieces offish cooked in onion tomato, and coconut gravy,
Lamb / beef nawabi $9.00 / $14.00
- Diced boneless pieces cooked with tomato and creamy cashew nut gravy
Aloo gobi $8.00 / $13.00
- Potatoes and cauliflower and spice cooked together and garnished with fresh herbs.
Mango lassi $4.00

Horseradish cream
Roasted Angus pure baron of beef
(11am to 3pm and 6pm to close)
MARGHERITA
- Tomatoes, fresh basil, pesto, pizza sauce & mozzarella
- beans
Large Pizza - $20.00
- 2 salads
BBQ MEATLOVERS
- Bacon, Ham, Kransky and salami with BBQ pizza sauce & mozzarella

Chicken & Bacon Ranch Melt N/A
Sweet Onion N/A
Roast Beef N/A
Ham, Egg and Cheese N/A
Veggie Patty N/A
Thousand Island N/A
Roasted Garlic N/A
Lettuce N/A

Ciabata with Roasted Garlic, Balsamic & Olive Oil $11.50
Eggs $2.00
Set Menu $45.00
Chargilled Chicken Salad $25.00
- Chargilled chicken salad with chili aioli topped with parmesan & garlic croutons
Salad $5.00
Prime Angus Eye Fillet $38.50
- Most tender cut, best served rare-medium well. Approx. 250g
Baked Camembert to share $19.00
- Baked camembert wrapped in bacon & served with quince
Surf ‘n’ Turf $40.00
- Prime Angus Scotch Fillet topped with mussels and prawns in a creamy garlic and brandy sauce.