Charlton Silverstream in Upper Hutt City Menu

STARTERS STARTERS
  • Garlic Bread $6.50
  • Caramelised Onion and brie bread $7.50
  • Fish cakes with a Thai dipping sauce $10.00
  • Creamy Mushrooms and spinach on sourdough bread $10.00
  • Shrimp Cocktail with salad green and bloody mary $10.00
  • Deep Fried Camembert with spicy plum sauce $10.00
  • Prawn Meat Kebabs with lemongrass chilli $10.00
LIGHT MEALS LIGHT MEALS
  • Fresh homemade soup $11.00
  • Seafood Chowder with garlic bread $13.00
  • Spinach Leek and feta Tart $13.00
  • Corn Fritters with bacon salad and fries $13.00
  • Honey and garlic Chicken Salad with crispy noodles $15.00
  • Eggs Benedict on sourdough bread with spinach and salmon or bacon $14.00
  • Kumara Spinach and Feta Fritters with salad and fries $14.00
  • Turkish Bread open Sandwich and Fries $16.00
    • Steak caramelised onions with horseradish cream/chicken with grainy mustard mayo/bacon lettuce and tomato with garlic aioli
  • Pasta of the Day check blackboard for today dish $15.00
  • Big Breakfast $18.00
    • bacon sausages eggs tomato mushrooms, hash browns on sourdough toast
PIZZA MENU ALL PIZZA'S 18.00 PIZZA MENU ALL PIZZA'S 18.00
  • Trentham
    • Bacon, ham, caramelised onions, peppers, mushrooms, red onion with hollandaise sauce
  • White man's Valley
    • Marinated beef, caramelised onions, red and yellow peppers, spinach, mushrooms with bearnaise sauce
  • Pinehaven
    • chicken, caramelised onions, spinach, red and yellow peppers. mushrooms pine nuts with apricot sauce
  • The Blue Mountains
    • Blue cheese, mushrooms, peppers, caramelised onáons, spinach, sundried tomato, olives
  • Heretaunga
    • Chicken, caramelised onions, peppers, mushrooms, sundried tomato, Brie, with spicy plum sauce
  • Silverstream
    • Beef, bacon, cabanas, ham, caramelised onions, mushrooms, peppers, sundried tomatoes with BBQ sauce
MAIN MEALS (ENTREE/MAIN SIZE) MAIN MEALS (ENTREE/MAIN SIZE)
  • LAMB SHANKS $17.00/$27.00
    • slowly braised served on a bed of mash(entree shark comes with mash and gravy only)
  • CATCH OF THE DAY CHIPS WITH TARTAR SAUCE $17.00/$27.00
    • pan fried, beer battered, crumbed
  • PORK CHOPS $25.00
    • loin chops with maple syrup glaze, mash and apple sauce
  • ROAST OF THE DAY $17.00
    • refer to our blackboard for today's Roast
  • PRIME RIB EYE STEAK $27.00
    • grilled to your liking with pepper or mushroom sauce or garlic butter
  • BANGERS AND MASH $18.00
    • locally made sausages with mash peas and onion gravy
  • GRILLED SALMON $19.00
    • served with potato croquettes salad and horseradish cream
  • BURGER AND FRIES $17.00
    • chicken cranberry and brie
  • BURGER AND FRIES $17.00
    • fish with tartar sauce
  • BURGER AND FRIES $17.00
    • beef bacon and cheese
  • BURGER AND FRIES $17.00
    • beef and blue cheese
  • HERB CRUMBED BEEF SCHNITZEL $17.00
    • with gravy, salad and fries
EXTRA SIDES EXTRA SIDES
  • Salad $4.00
  • Vegetables $4.00
  • Fries $3.00
  • Potatoes $3.00
  • mushrooms sauce $3.50
  • Eggs 2 $3.00
  • Garlic Butter $0.50
  • Potato Croquetes 2 $3.00
DESSERTS DESSERTS
  • Vanilla Bean Ice cream $8.00
    • with a warm chocolate fudge or caramel sauce
  • Chocolate Torte $10.00
    • with vanilla bean ice cream and caramel expresso sauce
  • Pancakes, banana and Spiced Honey Drizzle $10.00
    • with vanilla bean ice cream
  • Pecan tart $10.00
    • with ginger pastry and vanilla bean ice cream
  • Cheesecake $10.00
    • with vanilla bean ice cream refer to special board

Nearby Sample Menus

  • Chips $3.40/$6.60
    • regular/large
  • Gravy $2.70/$5.00
    • regular/large
  • Squid rings $1.20
  • Chicken schnitzel $5.60
  • Charcoal chicken $11.30
    • 1/2 chicken
  • Charcoal chicken $7.20
    • 1/4 chicken
  • Chicken nuggets 10 $10.80
  • Fish and chips $30.80
    • 6 fillets and chips
  • GOONG HOR PHA(4) $8.50
    • whole prawn wontons served with homemade sweet and sour sauce
  • POH PEAH TOD (6) $7.00
    • Thai spring rolls sewed with homemade sweet and Sour Sauce
  • PAD SEE EU NOODLES $13.50
    • pan fried thick Thai noodles with chicken vegetable egg and homemade thickening soy sauce
  • STEAMED THAI NOODLES $2.50
  • PAD THAI NOODLES $13.50
    • pan fried thin Thai noodles with chicken shrimps, tofu egg bean sprouts and ground peanuts(with prawns$18.50)
  • PAD KRA PAO SERVED WITH RICE $13.50
    • sauteed chicken beef or pork with basil leaves and vegetables(prawns squid or mixed seafood $18.50)
  • SATAYS(5) $8.00
    • marinated & BBQ chicken breast or tender beef served with homemade peanut sauce
  • LAEP SERVED WITH RICE $13.50
    • choice of minced chicken beef or pork with lemon juice Thai herbs crushed rice red onion spring onion and chilli
  • PINEAPPLE FRITTERS $1.80
  • COOKED SCALLOPS 1 DOZ $18.00
  • SMALL CHIPS $2.80
  • HOTDOGS $2.60
  • BATTERED FILLETS $6.00
  • CRUMBED FISH $3.40
  • DONUTS $1.60
  • FISH CAKES $2.00
  • Roasted vegetable lasagne $17.90
    • always popular, even with our die hard meat eaters
  • Fougasse $12.00
    • basil chicken / vegetarian
  • Mushroom & blue cheese filo $16.30
    • just what it says, creamy and delicious
  • Curried chicken filo $17.90
    • tasty curried chicken breast with rice, wrapped in filo
  • Croissant $12.00
    • bacon, egg & cheese
  • Mini quiches $14.70
    • chefs choice of filling each day, made with our own crispy pastry
  • Bagels $12.00
    • bacon OR salmon, avocado & brie
  • Sausage plait $16.30
    • our own crispy pastry wrapped around “black ball” sausage meat
  • CHEVY V8 $26 Main
    • 8 toppings on a big bloc rust. Beef, bacon, sausage, sopressa, wedges, capsicum, onion, fresh mozzarella bbq sauce and garlic aioli
  • Pizza Bread and Dips > Hummus, EVO and balsamic $8.50
  • Art of Wood Fired BBQ Chicken Wings
    • Your choice of BBQ organic dipping sauce
  • SKITTLE PIG AND CORN $15 Entree $25 Main
    • Chicken and bacon with red onion, peppers, corn, mozzarella and BBQ sauce
  • BADABOOM $14 Entree $18 Main
    • Old world style, tomato, EVO, fresh mozzarella brick loaf
  • Art of Pizza Specialties + $5.00
    • Gluten Free Bases
  • Add chicken $12 Entree $18 Main
  • SOUTH ISLAND SALMON FILLET $29.00
    • served with fresh baby gourmet potatoes and artisan salad
  • Whole Chicken $16.00
  • Waffle Dog $2.40
  • Battered Warehou $2.80
  • Beer Battered Chips $4.50
  • Tarakihi Fillet $8.00
  • Wedges $4.00
  • Crumbed $3.00
  • Hot Dog On Stick $2.30
  • Singapore $10.50
  • Hash Brown $1.30
  • Battered Fish $2.60
  • Orange Chicken on steam Rice $12.00
  • Sausage $2.50
  • Crumb Fish Dinner $12.00
  • Spring Roll $2.30
  • Crumb Groper Fillet $6.50
  • Combination $11.50
  • Chicken $10.50
  • Extra Fillings $0.60
    • Tomato, Mushroom, Onion
  • Fillets: Terakihi - crumbed and battered each $7.30
  • Crab Stick $1.60
  • Meat Pattie $2.20
  • Hash Brown $1.40
  • Hawaiian $4.00
  • Chicken Fried Rice Main $13.00
  • Lamb Rogan Josh E $10.50 / M $15.99
    • Boneless Lamb pieces Cooked in spicy gravy- a traditonal kashmiri curry
  • All mains are served with complimentary rice.We will endeavour to cook all dishes to your specific requirements, i.e. mild.medium Kiwi hot or Indian hot N/A
  • Gobi Manchurian Main $13.00
    • Fresh Cauliflower with ginger, capsicum, and chinese spices
  • Chicken Chilli Mains $14.99
    • Marinated chicken cooked with capsicum, onion, spices chilli and soya sauce
  • Mango Lassi $3.00
    • Cool Yoghurt smoothie
  • Chicken vindaloo E $10.50 / M $14.99
    • Made with tender Chicken and cooked in hot ground vindaloo paste and potato
  • Sweet Pratha $4.00
  • Flatbread N/A
  • Egg and Cheese N/A
  • Oven Roasted Chicken N/A
  • Steak, Egg and Cheese N/A
  • Sweet Chilli N/A
  • Honey Oat N/A
  • Subway Seafood Sensation N/A
  • Italian Dressing N/A
  • Mushroom Melt $20
    • 180g Beef patty, Sautéed Mushroom, Swiss Cheese, Caramelised Onion, Lettuce, Blue Cheese Dressing,Steak Cut Fries, Aioli
  • Menu Available after 5pm
  • Small Breakfast $7.00
    • 1 Egg cooked your way, Bacon, Hash Brown, Thick Cut Toast
  • Tote Classic $18
    • 180g Beef patty, Swiss Cheese, Caramelised Onion, Relish, Pickles, Lettuce, Mayo, Toasted Bun,Steak Cut Fries, Aioli
  • Surf & Turf $34
    • 300GM Scotch Fillet, topped with Prawns, cooked to your liking, Steak Cut Fries and Salad or Mash and Vegetables
  • Chunky Chips $6
    • With Tomato & Aioli Sauces
  • ●BLAT $14
    • Bacon, Lettuce, Tomato, Aioli, Toasted Foccacia, Steak Cut Fries
  • Seafood Chowder $10
    • Homemade with a Fresh Warm Foccacia
  • Soup Of The Day $ 12
    • Only our favourite recipes
  • Veges (V) (GF) $5
  • Hash Stack (V) $16
    • A stack of hash browns, topped with two poached eggs and hollandaise sauce
  • Bourbon BBQ Burger $20
    • Homemade chuck steak pattie, bacon, cheese and our bourbon BBQ sauce with house fries and aioli
  • Lemon Curd Pannacotta (GF) $13
    • Served with a lemon gel, shortbread and vanilla bean Ice cream
  • Chorizo Rigatoni $20
    • Mild chorizo and olive rigatoni in a homemade tomato and her sauce with parmesan cheese
  • Wedges Works $10
  • Rocket And Parmesan Salad With Balsamic Reduction (GF) (V) $5
  • Cajun Chicken Salad $15.00
    • two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
  • French Fries $6.50
    • served with tomato sauce and garlic aioli
  • Bacon & Cheese Wedges $12.50
    • served with sweet chilli sauce & sour cream
  • Salmon Fillet Dinner $18.00
    • salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
  • Steak Dinner $18.00
    • 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
  • Thai Beef Salad $15.00
    • tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
  • Fried
    • cattot/onion/zuccini
  • Seafood mixed
  • Crab Stick $2.00
  • Crab meat
  • Teriyaki chicken avocado
  • Bento $11.00
    • rice with coleslaw salad and Teriyaki chicken
  • Veges
    • fried vegetables onion Zucchini carrot
  • Rice block $2.00
    • cashew nuts carrot mushroom
  • Sausage Roll $2.50
  • Bacon & Egg Pie $3.80
  • Mince & Cheese Pie $3.60
  • Bacon & Egg Savoury Pie $2.50
  • American Hotdog $3.20
  • Hot Beef Curry Pie $3.60
  • Chicken, Bacon & Mushroom Pie $3.60
  • Mince Savoury Pie $2.50
Charlton Silverstream

Charlton Silverstream

location

Address

3/9 Kiln Street, Silverstream, Upper Hutt, Wellington, 5019, New Zealand

phone

Phone

049391820

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Kiwi , Pizza

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  No Takeaway ,  Cards accepted ,  Pub Quiz ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
3/9 Kiln Street, Silverstream, Upper Hutt, Wellington, 5019, New Zealand