Address
Shop 2 Garden Place, 357 Victoria Street, Hamilton West, Waikato, 3204, New Zealand
Chefs International Cafe and Restaurant in Hamilton City Menu
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ENTREES- Money Bags $6.00
- Spring Rolls $6.00
- Mixed Vege Pakora $6.00
- Cocktail Samosas $6.00
- Indian Big Samosa 2 For $6.00
- Onion Bhaji $6.00
- Chicken Satay $7.00
- Chicken Tikka $8.00
- Tandoori Chicken Half $11.00
- Tandoori Chicken Full$19.00
- Lamb Seekh Kebab $8.00
- Tandoori Prawns $10.00
KEBABS- Chicken. Lamb or vegetable $6.50
SALADS- Tandoori Chicken $10.50
- Morrocan Lamb & Chickpeas $10.50
- Cajun Fish Salad $10.50
- Asparagus & Red Peppers $10.50
SOUPS- Chicken Hot & Sour $6.00
- Thai Tom Yum $6.00
- Spicy Pumpkin $6.00
- Cream of Asparagus $6.00
SIDE DISHES- Papadum 2For$1.00
- Raita $3.00
- Green Salad $3.00
- Mango Chutney $3.00
- Warm Chicken Sandwich $5.50
- Avocado & Cheese Sandwich $5.50
INDIAN CHICKEN- Butter Chicken $13.00
- Chicken Tikka Masala $12.50
- Chicken Korma $13.50
- Chicken Mango $14.50
- Chicken vindaloo $13.50
- Chicken Jaifrezi $13.50
- Chicken Madras $14.50
- Chicken Briyani $14.50
- Chilli Chicken $13.50
INDIAN LAMB- Lamb Madras $14.50
- LambJalfrezi $13.50
- Lamb 8. Spinach $13.50
- Lamb Kashmiri $14.50
- Lamb Rogan Josh $13.50
- Lamb Kadai $14.50
- Lamb Vindaloo $13.50
- Lamb Briyani $14.50
INDIAN VEGE- Daal $12.50
- Vegetable Curry of the day $12.50
- Palak Paneer $13.50
- Malai kofta $13.50
- Mutter Paneer $13.50
- Butter Paneer $13.50
- Shahi Paneer $13.50
- Vegetable Korma $13.50
- Aloo Ghobi $12.50
- VegetableJalfrezi $13.50
- Vegetable Briyani $13.50
SEAFOOD- Butter Prawns $16.00
- Mussels Vindaloo $13.50
- Squid Masala $13.50
- Prawn Vindaloo $16.00
- Prawn Curry $16.00
- Prawn Masala $16.00
- Fish Curry $16.00
- Fish Briyani $16.00
MALAYSIAN- Ayam Chef Cafe $13.50
- Chicken Kway Teow $13.50
- Chicken Fried Rice $13.50
- Ayam Kapitan $13.50
- Daging Pulau Pinang $13.50
- Daging Rendang $13.50
- SambalSotong $13.50
CONTINENTAL- Steak Madagascar $16.50
- Grilled Fish $16.50
- Chicken Fettuccine $13.50
- Chicken Stroganoff $13.50
NAAN/BREADS/RICE- Plain Naan $3.00
- Butter Naan $3.50
- Garlic Naan $4.00
- Cheese Naan, Keema Naan $5.00
- Peshwari Naan $5.00
- PaneerKuicha $5.00
- Laccha Paratha $4.00
- Plain Paratha $3.00
- Rice $3.00
Nearby Sample Menus
- Cheese & Egg $3.5
- Chicken & Egg $4.5
- Mongolian Lamb on Rice ( hot/ un hot) $15
- Curry Lamb on Rice $15.5
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$25 Pack No.1
- 6 x Fish / 6 x Sausages / 10 x Small Spring Rolls / $3.50 Chips
- Seafood Fritter $4.5
- Prawn $16
- Shrimps $17.5
- Combination Seafood (With Scallops, Squid, Mussels, Veges, Prawns) $14.00
- Half $27.00
- Large $10.00
- Chicken $3.00
- Chicken $4.00
- Steak With Chinese Style/Ginger & Spring Onion/Pepper $15.00
- Medium $11.50
- Hot & Sour Duck $15.00
- Hawaiian $3.40
- Chicken Ginger sauce $10.50
- Paua Fritter $5.50
- Beef Ginger Sauce $10.50
- Won Ton $10.00
- Pork, Pineapple & Mushroom $11.50
- Pork & Veges $11.00
- Pork $9.50
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CLASSIC FRESH FISH $18.00
- freshly battered fish of the day served with green garden salad, drizzled with homemade balsamic vinaigrette, served with fries
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CHICKEN & LEEK HOT POT $18.00
- free -range chicken & fresh leeks, carrots & onion in a creamy white - wine sauce topped with a crispy filo pastry, served with a fresh bread roll.
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SALT & PEPPER CALAMARI $15.00
- calamari pieces, with a fresh garden salad, salad, drizzled with a homemade balsamic vinaigrette & served with fries
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NZ PRIME BBQ BEEF RIBS $18.50/$28.50
- slow-cooked ribs, served with a creamy potato mash & steamed vegetables in a cheese sauce(1 rib/2 rib)
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NZ PRIME & GUINNESS HOT POT $18.50/$28.50
- southern - raised lamb shank to slow cooked, served with a creamy potato mash, steamed vegetables in cheese sauce, with a rich Guinness gravy(1 shank/2 shank)
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TRADITIONAL GARLIC BREAD $6.00
- homemade garlic-infused butter melted on fresh ciabatta bread.
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BEEF & GUINNESS HOT POT $18.00
- NZ beef slow cooked in Guinness, mushrooms, onions bound in a rich Guinness gravy, topped with a crispy filo pastry and served with a fresh bread roll.
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BEEF NACHOS(GF) $16.00
- spiced beef mince & bean mix served on corn chips topped with melted cheese, sour cream & sweet chilli sauce.
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Beer Battered Fries $8.50
- Served with tomato sauce and aioli
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Fish of the Day
- (Please enquire for today’s special)
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Roast Vegetable Salad with Tabbouleh *v $16.50
- Roasted beetroot, carrot, pumpkin, potato and zucchini tossed through a spinach salad with tabbouleh topped with feta and finished with basil pesto
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Lemon Tart
- With Italian Meringue Crumble
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Eggs Benedict v $14.50
- Poached eggs on toasted ciabatta topped with homemade hollandaise with your choice of Vegetarian >>
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The Cooks Fry up $13.00
- Streaky Bacon, Eggs cooked your way on Toasted Bread and Crispy Garlic Potatoes
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Classic Kiwi Trifle
- Summer fruit, Custard, Chantilly cream sponge, raspberry jelly & chocolate shard
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Banana Split
- Choice of chocolate, caramel, berry or passionfruit sauce, topped with chopped nuts, chocolate hail and wafers
- Banana Tempura Ice-cream $7
- Yasai(Vegetable) Tempura (8 pcs) $10
- Small (1 Prawn, 5 Vegetables) $9
- Can’t decide? Try a bit of everything. Served with rice, miso soup, salad, fruit salad and sushi
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Tonkatsu Set $17
- Crumbed pork schnitzel served with dipping sauce
- Small (4 Nigiri, 4 Roll) $16
- Fish Teriyaki Donburi $12
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Seaweed Salad $6
- Wakame seaweed seasoned and served with Vegetables
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16. BBQ Pork Noodles $11.00
- Egg noodles, roast pork, and seasonal & fresh vegetables wok tossed in a Chinese BBQ sauce.
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45. Vegetarian Soup $10.50
- Thin rice noodles, mushroom, tofu and fresh & crispy vegetables served in a soup.
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47. Curry Laksa $12.00
- Thin rice noodles and thick egg noodles, crab meat, prawns, chicken and fresh vegetables in a coconut curry soup.
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40. Vegetarian Fried Rice $10.50
- Wok toss fried rice with a variety of fresh vegetables and tofu & mushroom.
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30. Vegetarian Mee Goreng $10.50
- Thick egg noodles, mushroom, tofu and fresh vegetables wok tossed in our rich Malaysian style sauce.
- Chicken Nugget 5 For $3.50
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10. Hot Box $11.50
- Egg noodles, chicken, beef, roast pork and seasonal vegetables wok tossed in a Thai chilli sauce.
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38.Seafood Nasi Goreng $13.00
- Malaysian style fried rice with a variety of seafood and fresh vegetables in Thai chilli sauce.
- Seafood Basket - lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce $27.50
- Satay sauce $4
- Shrimp Cocktail - with thousand island seafood sauce $9
- Diane sauce $4
- Aioli $2.60
- Chicken Tenders - chicken tenders coated in our special sauce with sweet chili dipping sauce $14.50
- Omelette - three egg omelette with bacon, cheese, onion, tomato and mushrooms served with salad $11.50
- Pizza Bread - garlic bread with tomato relish, diced tomato, onion and grilled cheese $8.50
- Beer Battered Fish and Chips. Hawke’s Bay Tarakihi, cooked in tasty beer batter, served with golden fries, garden salad and lemon wedges. Normally $19.50 $12.00
- Chicken & Bacon Burger Grilled chicken and bacon burger served with crunchy fries. $9.00
- Butter Chicken Our own creamy butter chicken recipe, either mild, medium or hot, served with warm garlic naan and rice. Normally $18.50 $12.00
- Special Coffees - Strong black coffee served with a double shot of liqueur, Baileys, Whiskey or Khalua, topped with whipped cream and cinnamon $9.50
- Naan Bread $2.00
- BURGERS -
- Crunchy Chips - Served with creamy aioli and tomato sauce $6.00
- $12 MEALS -
- Shrimp Cocktail $7.00
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Ham Steak $13.00
- with fresh salad, sliced pineapple & fries
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Chicken Kebabs $12.50
- served with fresh salad, fries and satay sauce
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Mixed Platter $14.50
- mini spring rolls, samosas, mini hot dogs, chicken nuggets & fries
- Fish Bites with fries $6.50
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Chocolate Mud Cake $8.50
- served with vanilla ice cream & cream
- Chicken Nuggets with fries $6.50
- 2 pieces with salad & fries $14.00
- Egg $2.50
- Pork
- Paua Fritter
- B.B.Q Pork $2.50
- Shrimp $10.00
- Combination $10.00
- Tomato $2.50
- Combination
- Apple Cinnamon $ 2.00
- Sausage Roll $ 1.80
- Mince $ 3.00
- Bacon & Egg $ 2.50
- Steak $ 3.20
- Meat Salad $ 3.20
- Beauts $ 3.20
- Custard $ 1.00
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2 pieces & chips $6.50
- 1 thigh, 1 drumstick, regular chips
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3 Pieces pack $5.90
- 3 drumsticks, 1 large chips
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3+3 & Chips $16.50
- 3 drumsticks, 3 thighs, 1 large chips
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8 Pieces & Chips $19.90
- 6 mixed pieces , 1 large chips
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10 Pieces Pack $17.50
- 10drumsticks, 1 large chips
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4 Pieces & Chips $10.90
- 2 thighs, 2 drumsticks, 1 regular chips
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6 Pieces pack $13.50
- 6drumsticks, 1 large chips
- Drumsticks $2.00
- Nuea Na-Mun Hoi Beef Stir fry - Slices lean rump beef stir fried with mixed vegetables in oyster sauce. $20
- Khao Pad Fried Rice - Thai fried rice with mixed vegetables, egg and choice of beef, chicken or pork. $18
- Curry Puff - Mince chicken with potato, crushed peanuts mixed in yellow curry and wrapped in puff pastry then deep fried and served with a sweet dipping sauce. $10.50
- Nua Kata - Sizzling Beef - A Sizzling Platter of tender sliced beef rump with onion, carrot, pineapple, spring onion and cashews $28
- BBQ Chicken - Boneless chicken marinated and char grilled Thai Village style served with a sweet chilli sauce $26
- Yum Talay - Seafood Salad(Mild, Medium, or Hot) - Spicy seafood salad with mixed spices and fresh coriander in a lemon based sauce. Choice of squid, or mixed seafood $22
- Khao Pad - Fried Rice - Thai fried rice with mixed vegetables & egg. Choice of: chicken, beef or pork. For prawns or Crab meat add $6.00 $21
- Larb Gai - Minced Chicken Salad(Mild, Medium, or Hot) - Spicy Thai salad with minced chicken, chilli, herbs, roasted & crushed rice in a lemon based sauce $22
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SLIDER TRIO (DF) $15.00
- cajun chicken/mango salsa, Thai beef/blue cheese and crumbed fish/aioli with creamy coleslaw on slider buns
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SURF AND TURF (GF) $31.00
- chargrilled scotch fillet on creamy garlic mash with asparagus, field mushrooms, and prawns topped with béarnaise sauce
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BRUSCHETTA(GF, V) $10.00
- tomato, feta cheese, olives, pesto, red onions on toasted Turkish bread. Add bacon $4
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CAESAR SALAD (GF) $18.00
- cos lettuce, croutons, bacon, parmesan and caesar dressing topped with a soft poached egg. add smoked chicken $4
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CLUCK ME (GF) $25.00
- crispy coated chicken breast on potato gratin, chargrilled asparagus, slow roasted tomatoes with red wine jus
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PRAWNS AND SQUID (DF) $14.00
- tempura prawns and Salt and Pepper Squid with aioli and lemon ginger sauce.
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CAJUN CHICKEN SALAD (GF, DF) $18.00
- cajun chicken strips on top of mixed leaves, carrot, tomato, cucumber, red peppers, camembert with mango salsa and house vinaigrette. >>
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SINGAPORE LAKSA (GF, DF) $18.00
- laksa broth with vermicelli, julienne vegetables, chicken, prawns and spring onions
Chefs International Cafe and Restaurant
Phone
078396599
Opened hours
Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Asian , Cafe Food , Gluten Free , Halal , Indian , International , Malaysian , North Indian , Vegan , Vegetarian
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Cash , Serves Halal , Bankcard , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
Shop 2 Garden Place, 357 Victoria Street, Hamilton West, Waikato, 3204, New Zealand
- Hamilton City Asian Menus
- Hamilton City Cafe Food Menus
- Hamilton City Gluten Free Menus
- Hamilton City Halal Menus
- Hamilton City Indian Menus
- Hamilton City International Menus
- Hamilton City Malaysian Menus
- Hamilton City North Indian Menus
- Hamilton City Vegan Menus
- Hamilton City Vegetarian Menus
- Waikato Region Asian Menus
- Waikato Region Cafe Food Menus
- Waikato Region Gluten Free Menus
- Waikato Region Halal Menus
- Waikato Region Indian Menus
- Waikato Region International Menus
- Waikato Region Malaysian Menus
- Waikato Region North Indian Menus
- Waikato Region Vegan Menus
- Waikato Region Vegetarian Menus