Chefs International Cafe and Restaurant in Hamilton City Menu

ENTREES ENTREES
  • Money Bags $6.00
  • Spring Rolls $6.00
  • Mixed Vege Pakora $6.00
  • Cocktail Samosas $6.00
  • Indian Big Samosa 2 For $6.00
  • Onion Bhaji $6.00
  • Chicken Satay $7.00
  • Chicken Tikka $8.00
  • Tandoori Chicken Half $11.00
  • Tandoori Chicken Full$19.00
  • Lamb Seekh Kebab $8.00
  • Tandoori Prawns $10.00
KEBABS KEBABS
  • Chicken. Lamb or vegetable $6.50
SALADS SALADS
  • Tandoori Chicken $10.50
  • Morrocan Lamb & Chickpeas $10.50
  • Cajun Fish Salad $10.50
  • Asparagus & Red Peppers $10.50
SOUPS SOUPS
  • Chicken Hot & Sour $6.00
  • Thai Tom Yum $6.00
  • Spicy Pumpkin $6.00
  • Cream of Asparagus $6.00
SIDE DISHES SIDE DISHES
  • Papadum 2For$1.00
  • Raita $3.00
  • Green Salad $3.00
  • Mango Chutney $3.00
  • Warm Chicken Sandwich $5.50
  • Avocado & Cheese Sandwich $5.50
INDIAN CHICKEN INDIAN CHICKEN
  • Butter Chicken $13.00
  • Chicken Tikka Masala $12.50
  • Chicken Korma $13.50
  • Chicken Mango $14.50
  • Chicken vindaloo $13.50
  • Chicken Jaifrezi $13.50
  • Chicken Madras $14.50
  • Chicken Briyani $14.50
  • Chilli Chicken $13.50
INDIAN LAMB INDIAN LAMB
  • Lamb Madras $14.50
  • LambJalfrezi $13.50
  • Lamb 8. Spinach $13.50
  • Lamb Kashmiri $14.50
  • Lamb Rogan Josh $13.50
  • Lamb Kadai $14.50
  • Lamb Vindaloo $13.50
  • Lamb Briyani $14.50
INDIAN VEGE INDIAN VEGE
  • Daal $12.50
  • Vegetable Curry of the day $12.50
  • Palak Paneer $13.50
  • Malai kofta $13.50
  • Mutter Paneer $13.50
  • Butter Paneer $13.50
  • Shahi Paneer $13.50
  • Vegetable Korma $13.50
  • Aloo Ghobi $12.50
  • VegetableJalfrezi $13.50
  • Vegetable Briyani $13.50
SEAFOOD SEAFOOD
  • Butter Prawns $16.00
  • Mussels Vindaloo $13.50
  • Squid Masala $13.50
  • Prawn Vindaloo $16.00
  • Prawn Curry $16.00
  • Prawn Masala $16.00
  • Fish Curry $16.00
  • Fish Briyani $16.00
MALAYSIAN MALAYSIAN
  • Ayam Chef Cafe $13.50
  • Chicken Kway Teow $13.50
  • Chicken Fried Rice $13.50
  • Ayam Kapitan $13.50
  • Daging Pulau Pinang $13.50
  • Daging Rendang $13.50
  • SambalSotong $13.50
CONTINENTAL CONTINENTAL
  • Steak Madagascar $16.50
  • Grilled Fish $16.50
  • Chicken Fettuccine $13.50
  • Chicken Stroganoff $13.50
NAAN/BREADS/RICE NAAN/BREADS/RICE
  • Plain Naan $3.00
  • Butter Naan $3.50
  • Garlic Naan $4.00
  • Cheese Naan, Keema Naan $5.00
  • Peshwari Naan $5.00
  • PaneerKuicha $5.00
  • Laccha Paratha $4.00
  • Plain Paratha $3.00
  • Rice $3.00

Nearby Sample Menus

  • Chicken & Sweetcorn $8.50
  • Steak & Cashew in Bird's Nest $13.00
  • Pork & Vegetable $11.00
  • Barbecue Pork & Vegetable $11.00
  • Paua Fritter $5.50
  • Apricot Turnover $2.00
  • Steak Egg & Tomato $14.50
  • Chicken $10.00
  • Yum Hot Salad $20.00
    • Your choice of meat with a variety of vegetables, fresh chilli, lemon juice and fish sauce./Crispy Pork
  • Pad Curried Talay $22.00
    • Stir-fried squid, prawns, scallops, mussels and vegetables in a curry sauce.
  • Fish Cake (four pieces) $8.00
    • Mixed Fish patties with spices and Thai herbs, deep fried. Served with Thai sweet chilli sauce
  • Pad Sauce Satay $15.50
    • Stir fried mixed vegetables with satay sauce and tofu.
  • Pad Kra Praow
    • Stir-fried with your choice of meat with fresh chilli, garlic, basil and vegetables.
  • Money Bag (four pieces) $7.00
    • Deep fried mixed chicken, surimi and vegetables in pastry. Served with Thai sweet chilli sauce.
  • Yellow Curry
    • Yellow curry cooked in coconut cream with potatoes, onions and carrots.
  • Prawn Finger (four pieces) $8.00
    • Prawn wrapped in pastry. Deep fried and served with Thai sweet chilli sauce.
  • JUST FRIES $6.00
    • golden fries served with aioli
  • SHARED PLATTER(serves 4) $25.00
    • a selection of salt & pepper calamari, mini spring rolls, samosa, crumbed mushrooms, gourmet broccoli cheese balls & mozzarella risotto rice cakes.
  • MULLIGAN'S FETTUCCINE $20.00
    • chicken breast with bacon, mushrooms, onion, pan fried in a white wine & creamy basil sauce reduction, tossed in warmed fresh fettuccine pasta, topped with fresh parmesan cheese.
  • JOE'S SEAFOOD CHOWDER $18.00
    • a combination of fresh local vegetables & seafood sauteed in a roux- base sauce, served with a fresh bread roll.
  • BEEF & GUINNESS HOT POT $18.00
    • NZ beef slow cooked in Guinness, mushrooms, onions bound in a rich Guinness gravy, topped with a crispy filo pastry and served with a fresh bread roll.
  • NZ PRIME BBQ BEEF RIBS $18.50/$28.50
    • slow-cooked ribs, served with a creamy potato mash & steamed vegetables in a cheese sauce(1 rib/2 rib)
  • SALT & PEPPER CALAMARI $15.00
    • calamari pieces, with a fresh garden salad, salad, drizzled with a homemade balsamic vinaigrette & served with fries
  • BEEF NACHOS(GF) $16.00
    • spiced beef mince & bean mix served on corn chips topped with melted cheese, sour cream & sweet chilli sauce.
  • 1 Roasted garlic mushroom $3.00
  • Gourmet Savoury Mix $65.00
    • A selection of small pies (beef bolognese, Butter chicken, Moroccan lamb, hearty peppered beef) with a side of onion rings
  • Beer Battered Fries $8.50
    • Served with tomato sauce and aioli
  • Bacon Butty $9.50
    • Crispy bacon, cheese and BBQ sauce served on a warm toasted bun
  • Kiwi Burger $17.50
    • Homemade Beef Pattie, crispy Bacon, Fried Egg, Beetroot, Lettuce, Tomato & BBQ Sauce
  • Lamb Galette $28.50
    • Pastry crusted lamb served with tabbouleh and minted yoghurt
  • 1/2 Avocado $3.00
  • Nachos $17.00
    • Beef and bean nacho mix served on corn chips topped with melted cheese and sour cream
  • “Melanzana alla Parmigiana” $23.99
    • Vegetarian style lasagne layered with grilled aubergine and fresh tomato sauce topped with mozzarella
  • “Garlic Bread” Small $ 3.99
    • Freshly baked bread garlic buttered and grilled
  • “Scaloppine al Marsala ” $34.99
    • Escalope pan seared then cooked with a marsala wine reduction sauce
  • “Insalata di Pollo” $18.99
    • Fresh salad tossed with warm chicken strips, olives and parmesan
  • “Bruschetta “ $8.99
    • Freshly baked bread, grilled and topped with your choice of pate or fresh tomato and basil
  • “Lasagne” $23.99
    • Homemade original beef lasagne with bechamel and tomato sauce
  • “Piadina all a mozzarella” $11.99
    • Tortilla filled with mozzarella, pesto and mortadella ham
  • Roast vegetables $6 / $10
  • Bacon benedict $17.00
  • Bacon & eggs on toast $13.00
  • Hash stack with avocado, bacon & relish $16.00
  • Bowl of fries $9.00
  • Salmon benedict $18.00
  • Donovan’s big breakfast $21.00
  • Chicken Caesar salad $16.50
  • 3 filling toasty $7.00
  • Katsu Don $15
    • Tonkatsu and egg soup served on rice
  • Vegetable Yakisoba $24
  • Sashimi & Sushi
  • Available to add : Tempura flakes, cream cheese and/or fish roe 1.00/each
  • Yasai(Vegetable) Tempura (8 pcs) $10
  • Chicken Kara-age $10
    • Deep-fried chicken pieces, coated in stock powder and served with salad and Japa-nese mayo sauce
  • Nigiri-zushi $2.50 each
    • Salmon, Tuna, Today’s Fish, Prawn, Octopus, Avocado, Egg, Chicken...
  • Small (4 Nigiri, 4 Roll) $16
  • Side of buttered potato mash $3
  • Fish & Chips - golden fried dory with salad, chips, and tartare sauce *double the fish + $4.50 $15
  • Beef Schnitzel - lightly crumbed beef schnitzel with salad, chips and rich brown gravy $17.50
  • Pizza Bread - garlic bread with tomato relish, diced tomato, onion and grilled cheese $8.50
  • Chicken Tenders - chicken tenders coated in our special sauce with sweet chili dipping sauce $14.50
  • Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50
  • Fish Pie - poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad $15
  • Breakers Burger - grilled beef pattie, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14
  • Chocolate Mud Cake $8.50
    • served with vanilla ice cream & cream
  • Crumbed Dory
  • Chicken Kebabs $12.50
    • served with fresh salad, fries and satay sauce
  • Sausage with fries $6.50
  • Ice Cream Sundae $7.50
    • served with chocolate, strawberry or caramel topping & cream.
  • Ham Steak $13.00
    • with fresh salad, sliced pineapple & fries
  • Scotch Fillet $22.50
    • with eggs, salad & fries
  • Fish Bites with fries $6.50
  • Mince Savoury $1.20
  • Mince & Cheese $3.20
  • Bacon & Egg $3.20
  • Potato Top $3.20
  • Steak & Mushroom $3.20
  • Frankfurter Roll $2.50
  • Steak $3.00
  • Butter Chicken $3.20
  • Steak $10.00
  • Lemon Chicken
  • Fish $3.50
  • Beef with Oyster Sauce
  • Steak $3.00
  • Squid $10.00
  • Chicken $10.00
  • 1/2 Doz Wonton
  • 3+3 & Chips $16.50
    • 3 drumsticks, 3 thighs, 1 large chips
  • 8 Pieces & Chips $19.90
    • 6 mixed pieces , 1 large chips
  • 10 Pieces Pack $17.50
    • 10drumsticks, 1 large chips
  • Drumsticks $2.00
  • 3 Pieces pack $5.90
    • 3 drumsticks, 1 large chips
  • Thighs $3.00
  • 4 Pieces & Chips $10.90
    • 2 thighs, 2 drumsticks, 1 regular chips
  • 6 Pieces pack $13.50
    • 6drumsticks, 1 large chips
  • Vegetarian $ 2.20
  • Steak & Cheese $ 3.50
  • Sausage Roll $ 1.80
  • Steak & Pepper $ 3.50
  • Bacon $ 3.70
  • Mince $ 3.00
  • Beauts $ 3.20
  • Steak & Kidney $ 3.50
  • Diggers Beef Burger A lightly toasted bun packed with a big house made pattie, cheese, gerkin and beetroot chutney. $16.90
  • Garlic Roasted Potatos Crisp sauteed potatos served with our own garlic sauce. $6.90
  • Fish Burger Whole fish fillet served on a lightly toasted bun with salad and corriander and lime dressing. $16.90
  • Chicken Burger A juicy chicken breast, with streaky bacon, camembert cheese, salad and mayonnaise. $16.90
  • Diggers Hot Platter Fish goujons, chicken bites, calamari chips, thick cut fries and corn fritters. $19.90
  • Pizza Bread Blue cheese and caramelised onion. $10.90
  • Asian Platter Fishcakes, prawn twisters samosas, spring rolls and satay skewers. $19.90
  • Wedges Seasoned potato wedges piled high with bacon and cheese topped with sour cream. $10.90
  • BLT (GF, DF) $15.00
    • bacon, lettuce, tomato, aioli and salsa layered between toasted Turkish bread
  • THAI BEEF SALAD (GF, DF) $18.00
    • seared sliced beef on mixed leaves, vermicelli, carrot, red peppers, cucumber, and tomato, dressed with Thai dressing.
  • BRUSCHETTA(GF, V) $10.00
    • tomato, feta cheese, olives, pesto, red onions on toasted Turkish bread. Add bacon $4
  • GNOCCHI (GF, V) $4.00
    • potato gnocchi in a mushroom and blue cheese cream sauce topped with caramelized walnuts and parmesan. Add smoked chicken, chorizo or bacon
  • CONE OF CHUNKY FRIES (GF, DF, V) $7.00
    • served with tomato sauce & aioli (cajun seasoning optional)
  • CHEESY GARLIC BREAD(V) $6.00
    • served with tomato salsa
  • SURF AND TURF (GF) $31.00
    • chargrilled scotch fillet on creamy garlic mash with asparagus, field mushrooms, and prawns topped with béarnaise sauce
  • Bowl of Onion Rings $7.00
Chefs International Cafe and Restaurant

Chefs International Cafe and Restaurant

location

Address

Shop 2 Garden Place, 357 Victoria Street, Hamilton West, Waikato, 3204, New Zealand

phone

Phone

078396599

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Gluten Free , Halal , Indian , International , Malaysian , North Indian , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Serves Halal ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Shop 2 Garden Place, 357 Victoria Street, Hamilton West, Waikato, 3204, New Zealand