Address
Shop 2 Garden Place, 357 Victoria Street, Hamilton West, Waikato, 3204, New Zealand
Chefs International Cafe and Restaurant in Hamilton City Menu
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ENTREES- Money Bags $6.00
- Spring Rolls $6.00
- Mixed Vege Pakora $6.00
- Cocktail Samosas $6.00
- Indian Big Samosa 2 For $6.00
- Onion Bhaji $6.00
- Chicken Satay $7.00
- Chicken Tikka $8.00
- Tandoori Chicken Half $11.00
- Tandoori Chicken Full$19.00
- Lamb Seekh Kebab $8.00
- Tandoori Prawns $10.00
KEBABS- Chicken. Lamb or vegetable $6.50
SALADS- Tandoori Chicken $10.50
- Morrocan Lamb & Chickpeas $10.50
- Cajun Fish Salad $10.50
- Asparagus & Red Peppers $10.50
SOUPS- Chicken Hot & Sour $6.00
- Thai Tom Yum $6.00
- Spicy Pumpkin $6.00
- Cream of Asparagus $6.00
SIDE DISHES- Papadum 2For$1.00
- Raita $3.00
- Green Salad $3.00
- Mango Chutney $3.00
- Warm Chicken Sandwich $5.50
- Avocado & Cheese Sandwich $5.50
INDIAN CHICKEN- Butter Chicken $13.00
- Chicken Tikka Masala $12.50
- Chicken Korma $13.50
- Chicken Mango $14.50
- Chicken vindaloo $13.50
- Chicken Jaifrezi $13.50
- Chicken Madras $14.50
- Chicken Briyani $14.50
- Chilli Chicken $13.50
INDIAN LAMB- Lamb Madras $14.50
- LambJalfrezi $13.50
- Lamb 8. Spinach $13.50
- Lamb Kashmiri $14.50
- Lamb Rogan Josh $13.50
- Lamb Kadai $14.50
- Lamb Vindaloo $13.50
- Lamb Briyani $14.50
INDIAN VEGE- Daal $12.50
- Vegetable Curry of the day $12.50
- Palak Paneer $13.50
- Malai kofta $13.50
- Mutter Paneer $13.50
- Butter Paneer $13.50
- Shahi Paneer $13.50
- Vegetable Korma $13.50
- Aloo Ghobi $12.50
- VegetableJalfrezi $13.50
- Vegetable Briyani $13.50
SEAFOOD- Butter Prawns $16.00
- Mussels Vindaloo $13.50
- Squid Masala $13.50
- Prawn Vindaloo $16.00
- Prawn Curry $16.00
- Prawn Masala $16.00
- Fish Curry $16.00
- Fish Briyani $16.00
MALAYSIAN- Ayam Chef Cafe $13.50
- Chicken Kway Teow $13.50
- Chicken Fried Rice $13.50
- Ayam Kapitan $13.50
- Daging Pulau Pinang $13.50
- Daging Rendang $13.50
- SambalSotong $13.50
CONTINENTAL- Steak Madagascar $16.50
- Grilled Fish $16.50
- Chicken Fettuccine $13.50
- Chicken Stroganoff $13.50
NAAN/BREADS/RICE- Plain Naan $3.00
- Butter Naan $3.50
- Garlic Naan $4.00
- Cheese Naan, Keema Naan $5.00
- Peshwari Naan $5.00
- PaneerKuicha $5.00
- Laccha Paratha $4.00
- Plain Paratha $3.00
- Rice $3.00
Nearby Sample Menus
- Chicken & Sweetcorn $8.50
- Steak & Cashew in Bird's Nest $13.00
- Pork & Vegetable $11.00
- Barbecue Pork & Vegetable $11.00
- Paua Fritter $5.50
- Apricot Turnover $2.00
- Steak Egg & Tomato $14.50
- Chicken $10.00
-
Yum Hot Salad $20.00
- Your choice of meat with a variety of vegetables, fresh chilli, lemon juice and fish sauce./Crispy Pork
-
Pad Curried Talay $22.00
- Stir-fried squid, prawns, scallops, mussels and vegetables in a curry sauce.
-
Fish Cake (four pieces) $8.00
- Mixed Fish patties with spices and Thai herbs, deep fried. Served with Thai sweet chilli sauce
-
Pad Sauce Satay $15.50
- Stir fried mixed vegetables with satay sauce and tofu.
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Pad Kra Praow
- Stir-fried with your choice of meat with fresh chilli, garlic, basil and vegetables.
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Money Bag (four pieces) $7.00
- Deep fried mixed chicken, surimi and vegetables in pastry. Served with Thai sweet chilli sauce.
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Yellow Curry
- Yellow curry cooked in coconut cream with potatoes, onions and carrots.
-
Prawn Finger (four pieces) $8.00
- Prawn wrapped in pastry. Deep fried and served with Thai sweet chilli sauce.
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JUST FRIES $6.00
- golden fries served with aioli
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SHARED PLATTER(serves 4) $25.00
- a selection of salt & pepper calamari, mini spring rolls, samosa, crumbed mushrooms, gourmet broccoli cheese balls & mozzarella risotto rice cakes.
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MULLIGAN'S FETTUCCINE $20.00
- chicken breast with bacon, mushrooms, onion, pan fried in a white wine & creamy basil sauce reduction, tossed in warmed fresh fettuccine pasta, topped with fresh parmesan cheese.
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JOE'S SEAFOOD CHOWDER $18.00
- a combination of fresh local vegetables & seafood sauteed in a roux- base sauce, served with a fresh bread roll.
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BEEF & GUINNESS HOT POT $18.00
- NZ beef slow cooked in Guinness, mushrooms, onions bound in a rich Guinness gravy, topped with a crispy filo pastry and served with a fresh bread roll.
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NZ PRIME BBQ BEEF RIBS $18.50/$28.50
- slow-cooked ribs, served with a creamy potato mash & steamed vegetables in a cheese sauce(1 rib/2 rib)
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SALT & PEPPER CALAMARI $15.00
- calamari pieces, with a fresh garden salad, salad, drizzled with a homemade balsamic vinaigrette & served with fries
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BEEF NACHOS(GF) $16.00
- spiced beef mince & bean mix served on corn chips topped with melted cheese, sour cream & sweet chilli sauce.
- 1 Roasted garlic mushroom $3.00
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Gourmet Savoury Mix $65.00
- A selection of small pies (beef bolognese, Butter chicken, Moroccan lamb, hearty peppered beef) with a side of onion rings
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Beer Battered Fries $8.50
- Served with tomato sauce and aioli
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Bacon Butty $9.50
- Crispy bacon, cheese and BBQ sauce served on a warm toasted bun
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Kiwi Burger $17.50
- Homemade Beef Pattie, crispy Bacon, Fried Egg, Beetroot, Lettuce, Tomato & BBQ Sauce
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Lamb Galette $28.50
- Pastry crusted lamb served with tabbouleh and minted yoghurt
- 1/2 Avocado $3.00
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Nachos $17.00
- Beef and bean nacho mix served on corn chips topped with melted cheese and sour cream
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“Melanzana alla Parmigiana” $23.99
- Vegetarian style lasagne layered with grilled aubergine and fresh tomato sauce topped with mozzarella
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“Garlic Bread” Small $ 3.99
- Freshly baked bread garlic buttered and grilled
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“Scaloppine al Marsala ” $34.99
- Escalope pan seared then cooked with a marsala wine reduction sauce
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“Insalata di Pollo” $18.99
- Fresh salad tossed with warm chicken strips, olives and parmesan
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“Bruschetta “ $8.99
- Freshly baked bread, grilled and topped with your choice of pate or fresh tomato and basil
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“Lasagne” $23.99
- Homemade original beef lasagne with bechamel and tomato sauce
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“Piadina all a mozzarella” $11.99
- Tortilla filled with mozzarella, pesto and mortadella ham
- Roast vegetables $6 / $10
- Bacon benedict $17.00
- Bacon & eggs on toast $13.00
- Hash stack with avocado, bacon & relish $16.00
- Bowl of fries $9.00
- Salmon benedict $18.00
- Donovan’s big breakfast $21.00
- Chicken Caesar salad $16.50
- 3 filling toasty $7.00
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Katsu Don $15
- Tonkatsu and egg soup served on rice
- Vegetable Yakisoba $24
- Sashimi & Sushi
- Available to add : Tempura flakes, cream cheese and/or fish roe 1.00/each
- Yasai(Vegetable) Tempura (8 pcs) $10
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Chicken Kara-age $10
- Deep-fried chicken pieces, coated in stock powder and served with salad and Japa-nese mayo sauce
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Nigiri-zushi $2.50 each
- Salmon, Tuna, Today’s Fish, Prawn, Octopus, Avocado, Egg, Chicken...
- Small (4 Nigiri, 4 Roll) $16
- Side of buttered potato mash $3
- Fish & Chips - golden fried dory with salad, chips, and tartare sauce *double the fish + $4.50 $15
- Beef Schnitzel - lightly crumbed beef schnitzel with salad, chips and rich brown gravy $17.50
- Pizza Bread - garlic bread with tomato relish, diced tomato, onion and grilled cheese $8.50
- Chicken Tenders - chicken tenders coated in our special sauce with sweet chili dipping sauce $14.50
- Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50
- Fish Pie - poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad $15
- Breakers Burger - grilled beef pattie, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14
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Chocolate Mud Cake $8.50
- served with vanilla ice cream & cream
- Crumbed Dory
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Chicken Kebabs $12.50
- served with fresh salad, fries and satay sauce
- Sausage with fries $6.50
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Ice Cream Sundae $7.50
- served with chocolate, strawberry or caramel topping & cream.
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Ham Steak $13.00
- with fresh salad, sliced pineapple & fries
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Scotch Fillet $22.50
- with eggs, salad & fries
- Fish Bites with fries $6.50
- Mince Savoury $1.20
- Mince & Cheese $3.20
- Bacon & Egg $3.20
- Potato Top $3.20
- Steak & Mushroom $3.20
- Frankfurter Roll $2.50
- Steak $3.00
- Butter Chicken $3.20
- Steak $10.00
- Lemon Chicken
- Fish $3.50
- Beef with Oyster Sauce
- Steak $3.00
- Squid $10.00
- Chicken $10.00
- 1/2 Doz Wonton
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3+3 & Chips $16.50
- 3 drumsticks, 3 thighs, 1 large chips
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8 Pieces & Chips $19.90
- 6 mixed pieces , 1 large chips
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10 Pieces Pack $17.50
- 10drumsticks, 1 large chips
- Drumsticks $2.00
-
3 Pieces pack $5.90
- 3 drumsticks, 1 large chips
- Thighs $3.00
-
4 Pieces & Chips $10.90
- 2 thighs, 2 drumsticks, 1 regular chips
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6 Pieces pack $13.50
- 6drumsticks, 1 large chips
- Vegetarian $ 2.20
- Steak & Cheese $ 3.50
- Sausage Roll $ 1.80
- Steak & Pepper $ 3.50
- Bacon $ 3.70
- Mince $ 3.00
- Beauts $ 3.20
- Steak & Kidney $ 3.50
- Diggers Beef Burger A lightly toasted bun packed with a big house made pattie, cheese, gerkin and beetroot chutney. $16.90
- Garlic Roasted Potatos Crisp sauteed potatos served with our own garlic sauce. $6.90
- Fish Burger Whole fish fillet served on a lightly toasted bun with salad and corriander and lime dressing. $16.90
- Chicken Burger A juicy chicken breast, with streaky bacon, camembert cheese, salad and mayonnaise. $16.90
- Diggers Hot Platter Fish goujons, chicken bites, calamari chips, thick cut fries and corn fritters. $19.90
- Pizza Bread Blue cheese and caramelised onion. $10.90
- Asian Platter Fishcakes, prawn twisters samosas, spring rolls and satay skewers. $19.90
- Wedges Seasoned potato wedges piled high with bacon and cheese topped with sour cream. $10.90
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BLT (GF, DF) $15.00
- bacon, lettuce, tomato, aioli and salsa layered between toasted Turkish bread
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THAI BEEF SALAD (GF, DF) $18.00
- seared sliced beef on mixed leaves, vermicelli, carrot, red peppers, cucumber, and tomato, dressed with Thai dressing.
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BRUSCHETTA(GF, V) $10.00
- tomato, feta cheese, olives, pesto, red onions on toasted Turkish bread. Add bacon $4
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GNOCCHI (GF, V) $4.00
- potato gnocchi in a mushroom and blue cheese cream sauce topped with caramelized walnuts and parmesan. Add smoked chicken, chorizo or bacon
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CONE OF CHUNKY FRIES (GF, DF, V) $7.00
- served with tomato sauce & aioli (cajun seasoning optional)
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CHEESY GARLIC BREAD(V) $6.00
- served with tomato salsa
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SURF AND TURF (GF) $31.00
- chargrilled scotch fillet on creamy garlic mash with asparagus, field mushrooms, and prawns topped with béarnaise sauce
- Bowl of Onion Rings $7.00
Chefs International Cafe and Restaurant
Phone
078396599
Opened hours
Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Asian , Cafe Food , Gluten Free , Halal , Indian , International , Malaysian , North Indian , Vegan , Vegetarian
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Cash , Serves Halal , Bankcard , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
Shop 2 Garden Place, 357 Victoria Street, Hamilton West, Waikato, 3204, New Zealand
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- Waikato Region Asian Menus
- Waikato Region Cafe Food Menus
- Waikato Region Gluten Free Menus
- Waikato Region Halal Menus
- Waikato Region Indian Menus
- Waikato Region International Menus
- Waikato Region Malaysian Menus
- Waikato Region North Indian Menus
- Waikato Region Vegan Menus
- Waikato Region Vegetarian Menus