Clouston Park Fisheries in Upper Hutt City Menu

Clouston Park Fisheries in Upper Hutt City has no menu available, but can choose from many other options such as Stewed seasonal fruit with yoghurt & toasted granola or Homemade banana bread with vanilla mascarpone & poached fruit from Cafe Polo. Marina Fisheries offers many options including Fish and Chips. Basin Noodle House includes a wide range like Kimchi or Sour & Chilli Soup. AVAILABLE BETWEEN 7AM - 12PM and TOAST from . Verve offers Steps Restaurant Travelodge Hotel and Cheesy Garlic Bread.

Nearby Sample Menus

  • Extra Filling $1.00
    • ham, egg, cheese, onion tomato, pineapple, mushroom
  • 1 Filling $2.60
  • B
    • 4fish, 2 hot dog, 2 sausages, 3 potato fritters, 1 scoop chips
  • Battered Mussels $1.00
  • B
    • 3 fish, 2 sausages, 2 hot dog, 2 scoop chips
  • Steak Burger $5.00
  • Steak Roll $2.50
    • Homemade
  • Curry Roll $2.50
    • Homemade
  • CHOO CHEE SERVED WITH RICE $18.50
    • juicy king prawns in Thai choo Chee curry in creamy coconut cream and vegetables
  • KAI YAT SAI SERVED WITH RICE $15.00
    • stir fried chicken with vegetable, cashew nuts and homemade sweet and sour sauce wrapped in egg foo young
  • KAI JEOW MOO SUB SERVED WITH RICE $13.50
    • egg foo young minced pork(vegetarian $13.50)
  • TOM KAH TALAY $9.00
    • hot and sour coconut milk soup with mixed seafood mushrooms Thai spices lime juice lemongrass and spring onion
  • EXTRA SAUCES $0.50
    • peanuts, sweet and sour or plum sauce
  • PAD KRA TIEM PRIK THAI SERVED WITH RICE $13.50
    • sauteed chicken beef or pork with garlic, peppers and vegetables(prawns scallops or mixed seafood$18.50)
  • TOM KAH GAI $7.00
    • hot and sour coconut based soup with chicken and mushrooms, Thai spices lime juice lemongrass and spring onion
  • PAD KING SERVED WITH RICE $13.50
    • choice of chicken beef or pork stir fried with ginger and vegetable(prawns or mixed seafood$18.50)
  • Art of Pizza Specialties + $5.00
    • Gluten Free Bases
  • THE CGT $15 Entree $25 Main
    • Beef strips with caramelised onion, spinach, mozzarella and bearnaise sauce
  • $18.00 for 6
  • Winemakers Platter $12 Entree $22 Main
    • Olives, peppers, artichoke, pesto, hummus, prosciutto, brie and crostini
  • Wood Fired Wedges Supreme $12.00
    • with bacon, cheese and aioli
  • ANGUS PORTERHOUSE STEAK (350GM) $29.00
    • served with fresh baby gourmet potatoes and artisan salad
  • SKITTLE PIG AND CORN $15 Entree $25 Main
    • Chicken and bacon with red onion, peppers, corn, mozzarella and BBQ sauce
  • EXTRA TOPPING $2.00 each
    • Exccept on main pizzas, calabresi, bacon, champagne ham, sausage, beef, chicken, anchovy, prosciutto, sun-dried tomato, cherry tomatoes, mushrooms
  • Dim Sim $0.80
  • Chicken Pattie $3.00
  • Crab Stick $1.50
  • Sausage $2.30
  • Battered Warehou $2.80
  • Beer Battered Chips $4.50
  • Lasagne Square $2.80
  • Chips $2.60
  • 155 Combination Honfen $12.00
  • 149 Steak Mushroom on Rice $10.50
  • 110 Hot & Spicy Chicken Hot $11.00
  • 136 Combination Pineapple & Cashew Nuts $14.50
  • Chicken Nuggets 1/2 doz $4.80
  • 127 Combination Black Bean $12.00
  • 120 Chicken Curry $11.00
  • 133 Pork Pineapple & Cashew Nuts $13.50
  • hash browns (2) $4.00
  • avocado (1/4) $2.00
  • ARISONG CLUB $19.00
    • smoked chicken, bacon, avocado & tomato club sandwich, served with chunky fries
  • mushrooms $4.00
  • EGGS BENEDICT $16.00
    • English muffin, poached eggs & hollandaise with bacon, ham or salmon
  • ARISONG BLAT $17.00
    • premium bacon, caramelised onion, lettuce, avocado & tomato sandwiched between toasted ciabatta served with chunky fries
  • or spinach $14.00
  • GOURMET FOCCACIA TOASTIE
  • whole Chicken $17.00
  • Meat Patty $1.80
  • Egg F/Y N/A
  • Pan Fried Noodle $10.00
  • Bami Goreng (noodles) $10.00
  • Steak & Egg Burger $4.50
  • Roast Pork wonton Soup $9.00
  • CK Burger (Single patty) $3.70
  • Thai Roast Duck Curry $23.50
  • Vegetable Bami Goreng $16.00
  • Steak Egg Fu Yong $18.50
  • Garlic Steak and Vegetables
  • Steam Tofu with vegetable(choice of sauce to go with the dish) $17.50
  • Orange duck $22.50
  • King Prawn Bami Goreng $23.50
  • Pork Fried Rice $19.50
  • Crumb Fish $3.00
  • Whole Chicken $16.00
  • Potato Fritter $0.80
  • BBOPod $3.50
  • BBQ pork $10.00
  • Apple turnover $1.80
  • Large bottle of tomato sauce $5.00
  • Donut $1.50
  • Banana Fritter $1.60
  • Steak and Egg $4.00
  • Vegetable $9.00
  • Combination $11.00
  • Vegetable & Cashew Nuts $11.50
  • Roast Pork $11.00
  • Lasagna Square $3.00
  • Roast Pork $11.00
  • Small $10.50
  • Small $13.20
  • + 420mL Coca-Cola Range
  • + 420mL Coca-Cola Range
  • + 420mL Coca-Cola Range
  • UPSIZE to any 600mL 0.70¢
  • Small $10.50
  • Hot Chips $3.50 each
  • Eggs And Bacon (GF) (V) $ 14
    • Poached, scrambled or fried on toasted ciabatta
  • Garlic Bread (GF) $ 7.0
  • Chorizo Rigatoni $20
    • Mild chorizo and olive rigatoni in a homemade tomato and her sauce with parmesan cheese
  • Omlette (GF) (V) $14
    • Cheese, bacon mushroom and onion served with garlic toast
  • Peanut Butter Cheese Cake $13
    • With a raspberry fluid gel centre and nut toffee crumb
  • Eggs Benny (GF) (V) $16
    • Bacon and two poached eggs on ciabatta drizzled with hollandaise sauce
  • Chicken Ciabatta Burger (GF) $20
    • Chicken, bacon, Brie and cranberry on ciabatta served with house fries and aioli
  • Rocket And Parmesan Salad With Balsamic Reduction (GF) (V) $5
  • Thai Beef Salad $15.00
    • tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
  • Steak Dinner $18.00
    • 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
  • Cajun Chicken Salad $15.00
    • two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
  • Bacon & Cheese Wedges $12.50
    • served with sweet chilli sauce & sour cream
  • French Fries $6.50
    • served with tomato sauce and garlic aioli
  • Salmon Fillet Dinner $18.00
    • salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
  • Coroguette $2.00
  • Crab meat
  • Tuna
  • Fried Sushi $1.80
    • chicken, salmon, cream cheese
  • Prawn
  • Spicy chicken $2.00
  • Cream cheese & mushroom
  • Chicken avocado
  • Steak and Mushroom Pie $3.60
  • American Hotdog $3.20
  • Steak & Cheese Pie $3.60
  • Hot Dog $2.30
  • Hot Beef Curry Pie $3.60
  • Mince Savoury Pie $2.50
  • Chicken, Bacon & Mushroom Pie $3.60
  • Steak & Vege $3.60
Clouston Park Fisheries

Clouston Park Fisheries

location

Address

60 Clouston Park Road, Maoribank, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045269904

clock

Opened hours

Friday 10:30AM–8PM Saturday 10:30AM–8PM Sunday 10:30AM–8PM Monday 10:30AM–8PM Tuesday 10:30AM–8PM Wednesday 10:30AM–8PM Thursday 10:30AM–8PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
60 Clouston Park Road, Maoribank, Upper Hutt, Wellington, 5018, New Zealand
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