The Lunchbox Takeaways in Upper Hutt City Menu

Nearby Sample Menus

TOM KAH TALAY $9.00
- hot and sour coconut milk soup with mixed seafood mushrooms Thai spices lime juice lemongrass and spring onion
POH PEAH TOD (6) $7.00
- Thai spring rolls sewed with homemade sweet and Sour Sauce
STEAMED THAI NOODLES $2.50
GANG PED SERVED WITH RICE $18.50
- roast duck in red curry coconut milk with grapes pineapple cherry tomatoes and vegetables
TOM YUM GAI $9.00
- hot and sour prawn soup with mushrooms, and Thai spices lime juice lemongrass and spring onion
PLA LAD PRIK SERVED WITH RICE $18.50
- selected fish fillet deep fried and topped with homemade Thai sauce tomato pineapple and capsicum
EXTRA SAUCES $0.50
- peanuts, sweet and sour or plum sauce
KEOW TOD(wonton 6 ) $7.00
- parcels of minced chicken seasoned with Thai herbs served with homemade sweet and sour sauce

Mushroom & blue cheese filo $16.30
- just what it says, creamy and delicious
Curried chicken filo $17.90
- tasty curried chicken breast with rice, wrapped in filo
Fougasse $12.00
- basil chicken / vegetarian
Beef & guinness pie $18.90
- large chunks of prime beef in a guinness gravy topped with mashed potato & a crispy pastry star
Melt $12.00
- smoked chicken OR ham
Mini quiches $14.70
- chefs choice of filling each day, made with our own crispy pastry
Sausage plait $16.30
- our own crispy pastry wrapped around “black ball” sausage meat
The ultimate macaroni cheese $17.90
- proper hearty winter tucker – always popular

BADABOOM $14 Entree $18 Main
- Old world style, tomato, EVO, fresh mozzarella brick loaf
VEGENATOR $14 Entree $24 Main
- Spinach, mushroom, avocado, peppers, cherry tomatoes and mozzarella
Wood Fired Cheesy Garlic Bread $8.00
$18.00 for 6
Art of Salad $8 Entree $12 Main
- Garden greens with carrot, cucumber, red cabbage, peppers, tomato and balsamic dressing
Half n' Half Pizzas +$2.00
Winemakers Platter $12 Entree $22 Main
- Olives, peppers, artichoke, pesto, hummus, prosciutto, brie and crostini
Art of Pizza Specialties + $5.00
- Gluten Free Bases

Banana Split $7.90
Salmon Noodle Soup $6.50
Lamb Shanks $27.50
- slowly Braised lamb shanks in chef's secret marinade of mint & rosemary served on corn & capsicum QUINOA finished with sprinkles of parsley
Green Salad
Chicken, Spinach and Mustard Pasta $18.50
- Chicken and spinach cooked in creamy white mustard sauce
Curly Fries (DF) half$7.00/full$10.00
- served with aioli
Mayfair's Pancakes small/large $12.00/$16.00
- comes with bacon grilled banana maple syrup & cream
Traditional Two Cheese Gnocchi $15.50
- a hearty dish of Gnocchi cooked in homemade tomato sauce with Wilted spinach and Feta, garnished with parmesan Cheese

Banana Fritter $1.60
Chicken $10.50
Donuts $1.20
Steak $10.50
Crab Stick $1.60
Extra Fillings $1.50
- Meat Pattie, Bacon, Steak, Chicken, Egg, Cheese, Pineapple, Sweetcorn
Bacon and Egg $4.30
Chicken Pattie $2.20

Warm Noodle Salad $6.50
- warm noodle, roast meat, sunflower seed, lettuce, carrots, cucumber, cheese, tomatoes, sweet corn, onions & mesclun
Lamb $8.50
Southern Fried Chicken $3.90
Crumbed Fish $3.00
Donuts $1.60
(served with carrots, beans, potatoes, pumpkin, kumara, gravy)
Vegetarian $7.00/$9.00/$11.00
Onion Ring $0.70

Chorizo Rigatoni $20
- Mild chorizo and olive rigatoni in a homemade tomato and her sauce with parmesan cheese
Chicken Ciabatta Burger (GF) $20
- Chicken, bacon, Brie and cranberry on ciabatta served with house fries and aioli
Rocket And Parmesan Salad With Balsamic Reduction (GF) (V) $5
Veges (V) (GF) $5
Chocolate Brownie (GF) $13
- Served with homemade slated caramel semi freddo and chocolate sauce
Sticky Ribs $16
- Pork spare ribs slow cooked and coated in a sticky Asian-style sauce
Peanut Butter Cheese Cake $13
- With a raspberry fluid gel centre and nut toffee crumb
Lemon Curd Pannacotta (GF) $13
- Served with a lemon gel, shortbread and vanilla bean Ice cream

Bacon & Cheese Wedges $12.50
- served with sweet chilli sauce & sour cream
Salmon Fillet Dinner $18.00
- salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
Thai Beef Salad $15.00
- tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
Steak Dinner $18.00
- 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
French Fries $6.50
- served with tomato sauce and garlic aioli
Cajun Chicken Salad $15.00
- two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt