The Lunchbox Takeaways in Upper Hutt City Menu

Nearby Sample Menus

Fish and chips $50.80
- 10 fillets and chips
Cheesecake $4.00
Chocolate mouse $2.50
Potato wedges $4.90/$8.30
- regular/large
Charcoal chicken $7.20
- 1/4 chicken
Fish and chips $40.40
- 8 fillets and chips
Chicken dippers $15.70
- with garlic aioli dipping sauce, 6 chicken dippers & chips
Fish dinner with veggies $14.60
- served with roast potatoes, peas, corn, carrots & gravy

Beef & guinness pie $18.90
- large chunks of prime beef in a guinness gravy topped with mashed potato & a crispy pastry star
Salad bar $12.00
- Choose from our gorgeous range from the salad bar
Croissant $12.00
- bacon, egg & cheese
Sausage plait $16.30
- our own crispy pastry wrapped around “black ball” sausage meat
Mushroom & blue cheese filo $16.30
- just what it says, creamy and delicious
Bagels $12.00
- bacon OR salmon, avocado & brie
Mini quiches $14.70
- chefs choice of filling each day, made with our own crispy pastry
Roasted vegetable lasagne $17.90
- always popular, even with our die hard meat eaters

Combination $9.50
King Prawn $18.50
Curry Roll $2.00
Roast Pork Noodle Soup $9.00
Jam Doughnut $2.20
Chinese Meal 3 N/A
- 1 Lemon Chicken , 1 Steak Chow Mein, 1 Chicken Curry On Rice
Corn Fritter $2.00
Sausage $2.20

Butter Paneer $16.00
- Homemade cheese cooked in a creamy butter gravy
Kadai King Prawns $20.00
- Prawns cooked with onion, capsicum and ground spices
Shola Kebab $10.00
- Marinated Chicken Ginger, Garlic and Spices
Madras Chicken, Lamb or BEEF $16.00
- Boneless meat cooked with spices in a coconut cream
Dal Makhani $14.00
- Black Beans and Lentils cooked in spices
Tandoori Mushrooms $9.00
- Mushrooms marinated overnight with Spices
Seekh Kebab $9.00
- Spicy tender Lamb Mince rolls cooked in Tandoori Oven
Aloo Palak $14.00
- Potatoes cooked in a rich spinach sauce and spices

Vegetarian see blackboard
- see the blackboard for the vegetarian dish of the day
Try our pizza deal 2 for $25
Corn Fritters $13.50
- served with bacon, salad and homemade tomato chutney
Beer Battered Fish $13.50
- served with salad, fries and homemade tartare
Open BLAT $13.50
- served with fries
Garlic Bread $7.00
Hawaiian Pizza $13.50
- tomato salsa, ham, pineapple and mozzarella
Mushrooms or bacon $5.00

Furnace Cheesecake $8
- Chef’s cheesecake of the day served with cream
Hawaiian Style $15
- Smoked ham, pineapple with a tomato base - Aloha
Cajun Chicken $15
- Chicken Breast marinated in Cajun spices with minted yoghurt dressing
Seasonal Vegetables $3
Menu Available after 5pm
Two Pieces Fish $21
- Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
Steak, Eggs And Chips (GF) $16
- 250gm Rump, Two Fried Eggs, Caramelised Onions, Steak Cut Fries
Chicken Caesar $20
- Cos Lettuce, Parmesan, Red Onion, Cheery Tomato, Croutons, Chicken, Bacon, Hard Boiled Egg, Caesar Dressing

French Toast (GF) (V) $16
- Layered with bacon, served with a homemade salted caramel semi freddo and topped with caramel sauce
Sticky Ribs $16
- Pork spare ribs slow cooked and coated in a sticky Asian-style sauce
Wedges Works $10
Wedges $7
Veges (V) (GF) $5
Bread Platter (GF) $16
Chorizo Rigatoni $20
- Mild chorizo and olive rigatoni in a homemade tomato and her sauce with parmesan cheese
Chicken Ciabatta Burger (GF) $20
- Chicken, bacon, Brie and cranberry on ciabatta served with house fries and aioli