Columbus Coffee William Pickering in North Shore City Menu

Columbus Coffee William Pickering in North Shore City has no menu available, but can choose from many other options such as Traditional Langham Breakfast or Club sandwich from Eight. The Thirsty Whale Auckland offers many options including Aloha Bread and "New Zealand" Toasty. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Sizzling beef and Sizzling pork from . Korean Cuisine offers Kowi Chicken and Fried Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs).

Nearby Sample Menus

  • Spare Ribs $18.50 / $26.50
    • Slow cooked in a secret Mad Dogs spicy sauce. Served with fries and salad
  • Pie of the day $18.50
    • Check the special board or ask our friendly staff for today's flavour
  • Crostini $10.80
    • Toasted ciabatta with a tomato, basil & balsamic reduction
  • Chicken Salad $18.90
    • Grilled chicken breast with avocado, fresh garden salad with mixed seeds in a homemade dressing
  • Bull Dog Sizzler $32.50
    • Angus fillet steak wrapped in bacon, served with fries, onion rings, vegetables or salad and your choice of sauce: garlic butter, bernaise, black peppercorn or mushroom
  • Calssic Caesar $19.00
    • Warm chicken, bacon, anchovies, Parmesan, croutons, poached egg & classic dressing
  • Mad Dog Beef Burger $18.00
    • 200g homemade NZ beef patty, cheese, bacon & egg w/ tomato relish
  • Home baked sticky Toffee pudding $8.50
  • Gang Panang N/A
    • Panang curry paste, coconut milk garnish with kaffir lime leaves
  • Pork, Beef or Chicken $12.50
  • Pad Ba Mee N/A
    • Stir fried egg noodles with egg, carrots, broccoli, cabbage and bean sprouts
  • Tod Mun Pla (Fish Cakes) 4 pcs $7.50
    • Deep fried fish fillet with red curry paste & Thai herbs served with cucumber sweet chilli sauce & ground peanut
  • Pad Kratiam Prik Thai N/A
    • Stir fried with black pepper sauce & top on vegetables
  • Deep Fried Tofu $7.50
    • Deep fried tofu served with sweet chilli sauce
  • Yum Nuea $15.50
    • Slice of grilled beef, tossed with tomatoes, cucumbers, lemon juice, celery, red onion and chef's special sauce.
  • Pla Goong $15.50
    • Cooked prawns tossed with lemon grass, fresh green apple and Thai herbs sauce.
  • Beef $11.50
  • Vegetarian $4.30
  • Mussel Fritter $3.00
  • Pork $11.00
  • Steak and egg $5.00
  • Combination $13.00
  • Hot Dog $1.60
  • Squid ring $1.00
  • Chicken $11.00/$13.50
  • Kumara Chips $6.00
  • Spcial Fred Rice(prawn steak pork chicken cashew nuts) $13.00 /$15.00
  • Banana $2.50
  • Combination $11.00/ $14.50
  • Bami Goreng noodle $12.00/$14.00
  • Hot Dog $2.20
  • Curry Roll $2.20
  • Chicken with ginger flavour $12.00/$20.00
  • Roast Pork & Deep Fried Tofu on white Rice $12.00
  • Pork chop with Black PEPPER Sauce on white Rice $13.80
  • Ma Po Tofu on white Rice $13.80
  • Beef Brisket Fried Noodles $13.00
  • Sinagapore style fried Vermicelli $12.00
  • Bream with brown sauce
  • Plain Fried Noodles( No Meat) $10.00
  • FISH $4.50
  • ROAST PORK $8.00/$11.00
  • PRAWN $11.00/$14.00
  • KING PRAWN $1.50
  • STEAK $8.00/$11.00
  • EGG $3.00
  • CHICKEN $8.00/$11.00
  • BACON $3.00
  • PANEER MASALA $14.00
    • Paneer fillets cooked with onion and mild sauce.
  • Full $22.00
  • CHICKEN MADRASS $16.00
    • Chicken cooked in a spicy sauce with coconut.
  • PLAIN RICE $2.00
    • Plain white rice.
  • MIXED VEGETABLES $13.00
    • Seasonal vegetables cooked with spicy curry sauce.
  • MANGO CHICKEN $16.00
    • Chicken cooked in mango pulp spices.
  • (All main course served with boiled rice)
  • CHICKEN JALFRAZI $16.00
    • Tender chicken cooked with onions, capsicum, tomatoes, herb and spices.
  • Pad Ka Pao $20.00
    • Stir fried with garlic, basil and chilli - Scallop
  • Pla Rad Prik $21.50
    • A whole snapper, deep fried served with a Sweet Chilli Sauce
  • Pad Met Mamuang $19.00
    • Stir-fried with Cashew Nut, special Homemade Chilli Sauce, Mushroom, Fresh Vegetables - Prawn
  • Pad Puk $15.50
    • Stir fried with fresh vegetables in a tasty light Thai Sauce - Beef/Chicken/Pork
  • Pad Ka Pao $14.50
    • Stir fried with garlic, basil and chilli - Tofu
  • Curry Puff (4 pieces per serve) $6.50
    • Light golden puffs of pastry filled with Curry minced Chicken and Vegetables
  • Pad King $15.50
    • Stir-fried with Ginger, Onion, Baby Corn and Black Mushroom - Beef/Chicken/Pork
  • Yellow Curry $19.00
    • A sweet Thai Curry cooked with Coconut Milk, Kumara and Onion - Prawn
  • GYOZA $10.00/$18.00
    • pan fried Japanese style dumplings with vegetable and pork filling, flavoured with giger and peppercorn(6pc/12 pc)
  • KING SALMON TERIYAKI $28.00
  • GRILLED LAMB RACK $28.00
  • TODAY'S SASHIMI $16.00/$32.00/$42.00
    • S/M/L
  • UNAGI KABAYAKI $24.00
  • GRILLED MUSSELES $12.00
    • 8pc
  • GRILLED SALMON WING YAKI $9.90
  • BEEF TATAKI(S/L) $14.00/$24.00
  • BACON $1.80
  • SNAPPER $4.00
  • OYSTERS $1.60
  • TOMATO $2.30
  • CHEESE $3.30
  • MUSHROOM $2.30
  • PAUA FRITTER $2.30
  • HOT DOGS $1.60
  • Cheese, Egg $4.50
  • Crabstick $1.20
  • Hash Brown $1.00
  • Oyster (Rock) $1.20
  • Snapper $6.00
  • Potato Fritter $0.70
  • Donut $1.20
  • Egg $2.00
  • Steak Bacon & Brie Cheese Pie $4.50
  • Butter Chicken Pie $4.00
  • Beef Cheek Meat & Mushroom Creamy Camembert Pie $5.50
  • Gold Seafood Pie $4.50
  • Chicken & Cranberry Pie $4.50
  • Assorted Slices N/A
  • Vegetable Quiches $4.00
  • Chicken & Cranberry & Creamy Camembert Pie $4.50
  • Eggs benedict $13.50
    • poached eggs, bacon and creamy hollandaise sauce
  • Hot chips $3.00
  • French toast $13.50
    • served with bacon, banana, and maple syrup
  • Chicken & egg burger $6.80
  • Scrambled eggs $9.50
    • served with a hash brown and toast
  • Bacon and cheese omelette $12.50
    • served with toast
  • Bacon & cheese burger $6.80
  • Wedges $6.50
    • served with sour cream
  • CHICKEN SALAD $17.00
    • Spiced chicken, cabbage, cucumber, fresh Asian herbs (GF/DF/CS)
  • PENANG CURRY KAPITAN (SIGNATURE DISH) $25.00
    • Boneless chicken and Agria potatoes cooked in lemongrass, coconut milk, galangal, roasted bleach a served with coconut rice (NF/GF/DF/CS)
  • VEGE DELIGHT $17.00
    • Asian seasonal vegetables cooked in soy bean sauce and fried tofu
  • COCONUT RICE $4.00
  • CHICKEN SATAY ON RICE $10.00
  • WOK CHARRED GREEN BEANS (GF/NF/DF) $10.00
  • SOY SAUCE PORK & TOFU WITH RICE $10.00
  • DUCK MEE JAWA $20.00
    • Sweet potato and tomato sauce, slow braised Duck, egg noodle, fried tofu, boiled egg and mung beans fritters(NF/DF/CS/CBV)
  • Crabsticks
  • Gourmet Steak & Bacon Cheese
  • Stuffed Sausages
  • Steak & Pepper Pies
  • Sausage Rolls (cheese)
  • Creamy Chicken Cranberry Pies
  • Steak & Mushroom Pies
  • Chicken Cordon Blue
Columbus Coffee William Pickering

Columbus Coffee William Pickering

location

Address

38 William Pickering Drive, North Harbour, North Shore City, AU, 632, New Zealand

phone

Phone

094144494

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 8 AM to 3 PM Sun 8 AM to 3 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Private Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
38 William Pickering Drive, North Harbour, North Shore City, AU, 632, New Zealand
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