Country Fayre Cafe in Selwyn Menu

Country Fayre Cafe in Selwyn has no menu available, but can choose from many other options such as HAMBURGER or CHEESEBURGER from Coach Corner Takeaways. Pepe's Mexican Grill offers many options including Burrito rolled in a soft flour tortilla/FILL IT WITH and Burrito rolled in a soft flour tortilla/FILL IT WITH. The Cornershop Bistro includes a wide range like Warm olives or Spiced almonds. Samosa (1Doz) and Plain from . Stanmore Fish & Chips offers Rivertown Cafe and Rivertown café is famous for its breakfast menu which is available all day..

Nearby Sample Menus

  • BLUFF OYSTER 1/2 DOZ $14.50
  • BACON $1.50
  • SEAFOOD STICK $2.10
  • SPRING ROLLS $2.90
  • EXTRAS $1.00
  • WONTONS (6) WITH SAUCE $5.00
  • MEAT PATTIE $2.30
  • FISH $2.50
  • Hotdogs $2.90
  • Onion rings $1.20
  • Sausages $2.50
  • Crumbed prawn cutlets each $1.50
  • Scrambled eggs $14.50
  • Bacon $7.00
  • Fish bites $1.20
  • Steak & eggs $19.90
  • Mini Homestead Grill $9.70
    • Grilled bacon, sausage, hash brown, tomato, egg and toast.
  • Homestead Grill $18.00
    • Grilled bacon, sausages, hash browns, tomatoes, eggs and toast – the big one!!
  • Breakfast available from 7:30 – 11:30am
  • Eggs Benedict
    • Poached eggs drizzled with hot hollandaise sauce, served on Hillyer’s chunky bread, with your choice of either
  • Eggs Poached or Scrambled $10.80
    • Lightly scrambled eggs OR two poached eggs with grilled tomato, served with toasted Hillyer’s Rye bread.
  • Pancakes with fresh fruit $7.70
    • Two Kids pancakes with delicious fresh fruit, marshmallows and drizzled with maple syrup.
  • -grilled bacon $17.00
  • -smoked salmon $19.00
  • -Half sized sundae available $8
  • Jamaican Jerk Pork ribs $18
    • A Caribbean treat, tender pork ribs marinated & cooked in a Jamaican BBQ sauce
  • Chicken Parmigiana $29
    • Crumbed chicken breast stuffed with brie cheese & ham, set atop a potato & garlic cabbage bake, seasonal vegetables & topped with homemade salsa
  • Teriyaki Chicken Nibbles $14
    • Deep fried chicken nibbles coated in a Teriyaki sauce
  • Beef Schnitzel $14
    • Served with Potato mash , seasonal Vegetables and gravy
  • Pork Belly Canapes $14
    • Tender pieces of pork belly marinated in a Thai ginger & garlic marinade
  • Vegetarian Filo $18
    • Roasted winter vegetables coated in a tomato & basil sauce encased in a filo pastry, served with a fresh garden salad
  • (available for children 12 years and under only)
  • Classic Beef Burger $14.00
  • BLAT $13.00
  • Eggs on Toast $12.00
  • Porridge $10.00
  • Mountain Breakfast $25.00
  • Muesli & Fruit Compote $17.00
  • Toastie $7.00
  • Vegetarian Burger $13.00
  • Gin, Vodka, Bourbon, Rum, Brandy, Whisky (doubles served) $8.5 0
  • Melton Estate Chardonnay 2011 $23
  • Amstel Light $7
  • Melton Estate Sauvignon Blanc 2012 Flavours of tropical fruits are underpinned by citrus and ripe lemon. This wine is up front on the palate and has a luscious finish. $8/glass
  • Melton Estate Chardonnay 2011 Lightly oaked in barrel to allow the fruit to fully express its appeal. Butterscotch notes over golden fruit tones will appeal. $8/glass
  • Blackcurrant & Apple $3.50
  • Berry Fruit $4
  • Heineken $8
  • Sliced Steak Foo Young $9.00/$12.00
  • Chips 1/2 $1.60
  • Bacon Burger $4.80
  • Chicken Burger $5.50
  • Chicken & Pineapple on Rice $10.50/$13.50
  • Pottle of Fried Rice $6.00/$8.00
  • Chicken Fried noodles $10.50/$13.50
  • Mini Spring Roll 3 $1.20
Country Fayre Cafe

Country Fayre Cafe

location

Address

87 High Street, Leeston, Leeston, Canterbury, 7632, New Zealand

phone

Phone

033244425

clock

Opened hours

Mon7:00am – 4:00pm Tue7:00am – 4:00pm Wed7:00am – 4:00pm Thu7:00am – 4:00pm Fri7:00am – 4:00pm Sat Sun
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
87 High Street, Leeston, Leeston, Canterbury, 7632, New Zealand
Similar Restaurants based on Cuisines