Crescent Takeaways in Upper Hutt City Menu

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Crescent Takeaways in Upper Hutt City has no menu available, but can choose from many other options such as Toast & Cultured Butter or Hazelnut Granola from Ti Kouka Cafe. Cafe Polo offers many options including Stewed seasonal fruit with yoghurt & toasted granola and Homemade banana bread with vanilla mascarpone & poached fruit. Fuwa Cafe includes a wide range like Toast or Eggs Options. (served with salads and cheese) and Pork from . Home Town Roast offers Espressoholic and Scrambled egg white available.

Nearby Sample Menus

Fish Dinner $11.00
- fillet, chips, 2 eggs, salad, lemon & sauce
A
- 5fish, 2 crab sticks, 2 hot dog, 2 potato fritters, 1 scoop chips
Seafood Dinner $16.00
- fish, crab stick, 3 squid rings, 3 scallops 3 mussels, chips, salad, lemon & sauce
Bacon & Egg $4.50
Corn Nugget 10 For $3.70
Bbq Pork Bun Steamed $2.50
Vege Roll $2.50
- Homemade
Steak & Mushroom $5.80

EVERYTHINGS BURGER $6.50
FISH NUGGETS $0.90
BATTERED FILLETS $6.00
FISH $4.50
FISHBURGER & CHIPS + 420ML COCA COLA $8.00
WAFFLE DOGS $2.80
LUNCH BOX(1X BIG, 1X SMALL PIECES & CHIPS) $6.90
GARLIC CHIPS $4.80

Chicken Dinner $15.90
- 1/2 Chicken with Chips & Salad
Satay Steak $11.90
Lemon Chicken $13.90
Sweet & Sour Pork $11.00 / $13.90
- Small / Large (no rice)
Chicken, Mushroom & Cashew Nuts $14.90
Steak with Red Wine Sauce $11.90
Steamed Dim Sim $1.50
- each. Minimum 4
Chilli Schezuan Soup $6.50

Steak Roll $2.40
Crumbed Fillet $6.80
Chips $2.50
1/4 Chicken $5.50
Veggie Roll $2.20
Everything Burger $6.60
Lasagna Square $2.40
Spring Roll $2.20

Bacon, banana & maple crepes $17.30
- served with a selection of fresh fruit
Bagels $12.00
- bacon OR salmon, avocado & brie
Soup of the day $12.00
- hot & hearty, served with toasted turkish
Sweet corn fritter stack $17.30
- with bacon, sour cream & spicy apricot sauce
Croissant $12.00
- bacon, egg & cheese
Beef & guinness pie $18.90
- large chunks of prime beef in a guinness gravy topped with mashed potato & a crispy pastry star
The ultimate macaroni cheese $17.90
- proper hearty winter tucker – always popular
Shepherd’s pie $18.90
- made with 100% pure beef topped with mash in a pastry shell & gravy

THE CGT $15 Entree $25 Main
- Beef strips with caramelised onion, spinach, mozzarella and bearnaise sauce
BADADING $10 Entree $15 Main
- New York style-tomato, oregano, basil, shredded, mozzarella
TWO MUCH $15 Entree $25 Main
- Double beef, ham and bacon aioli
Half n' Half Pizzas +$2.00
CHEVY V8 $26 Main
- 8 toppings on a big bloc rust. Beef, bacon, sausage, sopressa, wedges, capsicum, onion, fresh mozzarella bbq sauce and garlic aioli
Wood Fired Wedges Supreme $12.00
- with bacon, cheese and aioli
TEXMEX $15 Entree $25 Main
- Spicy beef chilli beans, jalapeno, avocado and topped with salsa and sour cream
MEATZZA $15 Entree $25 Main
- Ham, bacon, beef, sausage, calabresi, onions, mozzarella and BBQ sauce

Dim Sim $0.80
Hash Brown $1.00
Kingfish Fillet $7.00
Crumb Tarakihi $3.50
1/4 Chicken $5.00
Stuffed Mushroom $2.50
Corn Nuggets $0.50
Crinkle Chips $2.60

Egg $4.80
Combination $12.50
Pineapple Ring $1.80
Roast Pork $13.50
Tomatoes $2.00
Satay sauce L $2.00
Hot & Sour Soup $7.50
Crab Stick $1.80

Hot Dog $2.40
100 Kun Baa Squid Hot $12.00
63 Sweet & Sour Chicken $11.50
82 Pork Chow Mein $9.90
62 Sweet & Sour Pork $11.50
Meat Pattie $2.40
58 Roast Pork & Wonton Soup $7.80
143 Combination Seafood $15.80

HASH STACK $17.00
- hash browns layered with bacon and caramelised onion, topped with a free range egg and hollandaise
GOURMET FOCCACIA TOASTIE
ARISONG CLUB $19.00
- smoked chicken, bacon, avocado & tomato club sandwich, served with chunky fries
TOASTED FIVE GRAIN OR CIABATTA W/
- side green salad $5.00
pork & leek sausages (2) $5.00
ARISONG BREAKFAST CLUB $19.00
- toasted soy and linseed bread with layered bacon , egg, caramelised onion, mushroom, tomato and spinach, served with a hash brown
grilled tomato $2.00

Sizzling steak $20.50
Chicken with Ginger & Pineapple $19.50
GarlIc King Prawns $24.50
Crispy Chicken $18.00
Seafood Bami Goreng $23.50
Ginger pineapple Roast Duck $25.00
Pork Satay with vegetables $18.00
Vegetable Bami Goreng $16.00

Curly Fries (DF) half$7.00/full$10.00
- served with aioli
Wedges Worx $15.00
Mayfair's hash Stack (GF) Local's Favourite $16.50
- hash brown layered with bacon and tomato topped with fried egg and chef's own freshly made hollandaise sauce
Fish Bites $6.50
Prawn Noodle Soup $6.50
Eggs on Toast $9.00
- Toast with your choice of Eggs.($1 extra for GF Bread)
Thai BEEF Salad GF/DF $18.00
- Fresh Strips of BEEF in chefs special THAI marinade cooked with cashew nuts served with a Garden Salad.
Bagel with jam and cream Cheese $7.50
- add salmon for $4.50 extra

Tandoori Platter $24.00
- Consisting of Tandoori Chicken, Chicken Tikka, Seekh Kebab, Lamb Chop and Fish Tikka
Prawn Saag $20.00
- Prawns cooked with rich spinach gravy
Mango Chicken, Lamb or BEEF $16.00
- Tandoori chicken cooked in a mango sauce and a cashew nut gravy
Gobi Manchurian $16.00
- Fresh Cauliflower with Ginger, garlic, capsicum and Chinese spices
Pluto Rice $5.00
Keema Naan $4.50
- Naan stuffed with lamb mince
Tandoori Mushrooms $9.00
- Mushrooms marinated overnight with Spices
Onion Bhaji $6.00
- Deep-fried Onion battered with chickpea flour and spices

Potato Croquetes 2 $3.00
GRILLED SALMON $19.00
- served with potato croquettes salad and horseradish cream
PORK CHOPS $25.00
- loin chops with maple syrup glaze, mash and apple sauce
Garlic Butter $0.50
Turkish Bread open Sandwich and Fries $16.00
- Steak caramelised onions with horseradish cream/chicken with grainy mustard mayo/bacon lettuce and tomato with garlic aioli
BANGERS AND MASH $18.00
- locally made sausages with mash peas and onion gravy
Cheesecake $10.00
- with vanilla bean ice cream refer to special board
White man's Valley
- Marinated beef, caramelised onions, red and yellow peppers, spinach, mushrooms with bearnaise sauce