Curry Land in Upper Hutt City Menu

ENTREES ENTREES
  • Mixed Platter for Two $18.00
    • Pakora, Samosa, Chicken Tikka and Seekh Kebab
  • Tandoori Mushrooms $9.00
    • Mushrooms marinated overnight with Spices
  • Paneer Pakora $8.00
    • Fresh homemade cottage cheese dipped in a chickpea batter and fried
  • Paneer Tikka $8.00
    • Fresh homemade cottage cheese cooked with spices in Tandoori oven
  • Onion Bhaji $6.00
    • Deep-fried Onion battered with chickpea flour and spices
  • Vegetable Pakora $6.00
    • Deep fried vegetables battered with chickpea flour
  • Vegetable Samosa $6.00
    • Triangular pastries filled with potatoes, green peas and spices
  • Lamb Chops $10.00
    • Lamb Chop marinated in yoghurt, garlic, ginger and spices
  • Chicken Cheese Kebab $10.00
    • Marinated Chicken pieces with cream cheese and spices
  • Seekh Kebab $9.00
    • Spicy tender Lamb Mince rolls cooked in Tandoori Oven
  • Chicken Tikka $9.00
    • Marinated Chicken Pieces
  • Fish Tikka $9.00
    • Marinated tender fillet Fish Pieces cooked in Tandoori Oven
  • Chicken Wings $10.00
    • Marinated Chicken Wings cooked in Tandoori oven
  • Shola Kebab $10.00
    • Marinated Chicken Ginger, Garlic and Spices
TANDOORI DISHES TANDOORI DISHES
  • Tandoori Platter $24.00
    • Consisting of Tandoori Chicken, Chicken Tikka, Seekh Kebab, Lamb Chop and Fish Tikka
  • King of Tandoori Kebab $13.00/$22.00
    • Chicken marinated in grand spices, garlic, ginger, yoghurt.(half/full)
  • Chicken Tikka $17.00
    • Chicken Marinated in ginger, garlic, yoghurt and Indian Spices.
MEAT DISHES MEAT DISHES
  • Curry-Land Special $17.00
    • Marinated Chicken pieces with vegetables in a golden gravy
  • Butter Chicken $16.00
    • Tandoori chicken cooked in a rich tomato and Butter Gravy
  • Kadai Chicken, Lamb or BEEF $16.00
    • With Capsicum, Onion and Ground spices
  • Jalfrezi Chicken, Lamb or BEEF $17.00
    • With vegetable and nuts in a sweet and sour gravy
  • Tikka Masala Chicken, Lamb or BEEF $16.00
    • Pieces with onion, tomatoes and Ground spices
  • Vindaloo Chicken, Lamb or BEEF $16.00
    • Roasted and cooked with vindaloo paste and Indian Spices
  • Korma Chicken, Lamb or BEEF $16.00
    • Boneless pieces simmered in a cashew nut gravy
  • Saag Chicken, Lamb or BEEF $16.00
    • Boneless pieces simmered in a subtly spiced spinach gravy
  • Madras Chicken, Lamb or BEEF $16.00
    • Boneless meat cooked with spices in a coconut cream
  • Mango Chicken, Lamb or BEEF $16.00
    • Tandoori chicken cooked in a mango sauce and a cashew nut gravy
  • Rogan Josh, Lamb, BEEF, Chicken $16.00
    • Meat cooked with onion, tomato, ginger, garlic and spices
VEGETARIAN DISHES VEGETARIAN DISHES
  • Butter Paneer $16.00
    • Homemade cheese cooked in a creamy butter gravy
  • Paneer Tikka Masala $16.00
    • Fresh Homemade cottage cheese cooked with spices in Tandoor oven
  • Vegetarian Korma $15.00
    • Mixed vegetables cooked in a creamy cashew nut sauce
  • Aloo Gobi $14.00
    • Sautéed potatoes with fresh Cauliflower cooked with spices
  • Aloo Mutter $14.00
    • Sautéed potatoes with green peas cooked with spices
  • Mutter Paneer $15.00
    • Home Made cottage Cheese with green peas and spices
  • Palak Paneer $15.00
    • Cottage Cheese blended with spinach and aromatic spices
  • Aloo Palak $14.00
    • Potatoes cooked in a rich spinach sauce and spices
  • Dal Makhani $14.00
    • Black Beans and Lentils cooked in spices
  • Channa Masala $14.00
    • Chickpeas with onion, tomatoes and ground spices
SEAFOOD DISHES SEAFOOD DISHES
  • King Prawns, Malabari $20.00
    • King prawns in creamy curry with tomatoes, onions and spices
  • King Prawns Masala $20.00
    • King prawns cooked with spices in thick onion, tomato masala
  • Kadai King Prawns $20.00
    • Prawns cooked with onion, capsicum and ground spices
  • Vindaloo King Prawns $20.00
    • Prawns cooked with vindaloo paste and spices
  • Prawn Saag $20.00
    • Prawns cooked with rich spinach gravy
  • Prawn Sazan $20.00
    • Prawns cooked with hot chilli in a ginger and garlic sauce
  • Fish Masala $17.00
    • Fish fillets prepared in traditional Kashmir style
  • Fish Madras $17.00
    • A Spicy South Indian Fish curry prepared with coconut cream
CHINESE FUSION ENTREE CHINESE FUSION ENTREE
  • Chicken Lollipops $9.00
    • Chicken Marinated with Chinese spices and deep fried in oil
  • Chicken 65 $18.00
    • Fried Chicken nibbles served with nuts, onion, capsicum, herbs and hot sauce
  • Chicken Chilli $18.00
    • Chicken with capsicum, onion, spices, chilli and soya sauce
  • Sweet and Sour Chicken $18.00
    • Chicken with Dry Nuts and tomato in vinegar gravy
  • Chicken Sazan $18.00
    • Chicken cooked with Hot Chilli in a ginger and garlic Sauce
  • Vegetarian Manchurian $16.00
    • Vegetables with ginger, garlic, spring onion in Chinese sauces
  • Gobi Manchurian $16.00
    • Fresh Cauliflower with Ginger, garlic, capsicum and Chinese spices
  • Paneer Chilli $17.00
    • Home Made cheese cooked with Chinese Spices
  • Mushroom Chilli $16.00
    • Mushrooms cooked in chilli sauce
  • Rice Dishes $3.50
    • Steamed Rice
  • Jeera Rice $4.00
  • Coconut Rice $4.00
  • Pluto Rice $5.00
BRYANT DISHES BRYANT DISHES
  • Lamb, Chicken or BEEF $16.00
  • Vegetarian Biryani $15.00
  • Chicken Fried Rice $15.00
TANDOORI BREAD TANDOORI BREAD
  • Roti $3.00
    • Wholemeal Indian Bread
  • Naan $3.00
    • Traditional Indian Bread
  • Bhaturu $4.00
    • Deep Fried Bread
  • Garlic Naan $4.00
    • Naan with a touch of crushed garlic
  • Onion Kulcha $4.00
    • Naan stuffed with Onion
  • Cheese Naan $4.50
    • Naan stuffed with cheese and onion
  • Chicken Naan $4.50
    • Naan stuffed with chicken
  • Keema Naan $4.50
    • Naan stuffed with lamb mince
  • Vegetable Paratha $4.50
    • Wholemeal bread stuffed with vegetable
  • Aloo Paratha $4.50
    • Wholemeal bread stuffed with potatoes
  • Paswan Naan $5.00
    • Naan stuffed with dried fruits
  • Bread Basket Variety $14.00
    • Consisting of Roti, Naan, Onion Kulcha and Vegetable Paratha
KIDS MEALS KIDS MEALS
  • Butter Chicken very Mild $10.00
  • Chicken Korma very Mild $10.00
  • Aloo Korma very Mild $10.00
SIDE DISHES SIDE DISHES
  • Raita or Mango Chutney or Mixed Pickle $3.00
  • Papadom $1.00
DESSERTS DESSERTS
  • Sweet Mango Lassi $5.00
  • Mango ICE Cream $5.00
BANQUET (Min 2 People, $28.00 Per Person) BANQUET (Min 2 People, $28.00 Per Person)
  • Entrees
    • Onion Bhaji, Chicken Tikka, Seekh Kabab
  • Main
    • Butter Chicken, Rogan Josh, Beef Vindaloo, Vegetable Korma and Served with Complimentary Naan Bread and Basmati Rice

Nearby Sample Menus

  • Gravy $2.70/$5.00
    • regular/large
  • Chicken nuggets 10 $10.80
  • Chocolate mouse $2.50
  • Chicken dippers $15.70
    • with garlic aioli dipping sauce, 6 chicken dippers & chips
  • Fish fillet $5.00
  • Shrimp cocktail $9.50
  • Chips $3.40/$6.60
    • regular/large
  • Roast pumpkin $1.70
  • CRUMBED FISH $3.40
  • HAWAIIAN $4.20
  • 9 PIECES PACK $18.20
  • SQUID RINGS $4.20
  • CORN ON COB $1.80
  • SPRING ROLLS $2.40
  • 1/4 CHICKEN $4.90
  • STEAK ROLLS $2.40
  • Combination Meats $12.50
    • Chicken, Roast Pork & Steak
  • Combination Meats $12.50
    • Chicken, Roast Pork & Steak
  • Chinese Steak Cantonese Style $14.90
  • Sweet & Sour Pork $11.00 / $13.90
    • Small / Large (no rice)
  • Steak with Red Wine Sauce $11.90
  • Steak Ginger & Spring Onions $11.90
  • Chinese Barbeque Pork $8.50 / $16.00
    • small / large
  • Chicken $11.00
  • Chicken 1/2 $11.00
  • Hamburger $3.30
  • Paua Fritter $2.20
  • Mussels (6 Large) $6.00
  • Waffle Dog $2.20
  • Bacon Fritter $2.20
  • Kiwi Burger $5.60
  • Chicken Burger $4.30
  • Croissant $12.00
    • bacon, egg & cheese
  • Smoked chicken & broccoli pie $18.40
    • our most popular dish, in a creamy sauce with french pastry
  • Shepherd’s pie $18.90
    • made with 100% pure beef topped with mash in a pastry shell & gravy
  • Bagels $12.00
    • bacon OR salmon, avocado & brie
  • Bacon, banana & maple crepes $17.30
    • served with a selection of fresh fruit
  • Mushroom & blue cheese filo $16.30
    • just what it says, creamy and delicious
  • Roasted vegetable lasagne $17.90
    • always popular, even with our die hard meat eaters
  • Basil chicken filo $17.90
    • chunks of chicken breast cooked in a creamy basil sauce
  • Seafood $12.50
  • Vegetable $8.00
  • Combination Seafood $23.50/ $12.50
  • Scallop $25.00
  • Fish (Crum) $2.80
  • Beef $12.00
  • Chicken $12.00
  • Hash Brown $1.00
  • Bami Goreng $11.00
  • Steak $3.50
  • Combination and Mushroom $12.00
  • Vegetable Roll $2.30
  • Steak $4.20
  • Shrimp $10.00
  • 9 fish & 3 chips $28.00
  • Lemon chicken on steamed rice $12.00
  • Pinehaven
    • chicken, caramelised onions, spinach, red and yellow peppers. mushrooms pine nuts with apricot sauce
  • CATCH OF THE DAY CHIPS WITH TARTAR SAUCE $17.00/$27.00
    • pan fried, beer battered, crumbed
  • LAMB SHANKS $17.00/$27.00
    • slowly braised served on a bed of mash(entree shark comes with mash and gravy only)
  • HERB CRUMBED BEEF SCHNITZEL $17.00
    • with gravy, salad and fries
  • PORK CHOPS $25.00
    • loin chops with maple syrup glaze, mash and apple sauce
  • Corn Fritters with bacon salad and fries $13.00
  • Eggs 2 $3.00
  • Chocolate Torte $10.00
    • with vanilla bean ice cream and caramel expresso sauce
  • Thigh $3.20 each
  • Hot Chips $3.50 each
  • Large Gravy $4.00 each
  • + 420mL Coca-Cola Range
  • Chicken Nugget 5 for $3.50 each
  • Large $16.50
  • UPSIZE to any 600mL 0.70¢
  • Additional at 70¢ each
  • Cucumber N/A
  • Ham N/A
  • Cheddar N/A
  • Tomato N/A
  • Wrap N/A
  • Hot Chilli N/A
  • Wheat N/A
  • Natural Swiss N/A
  • Fresh Green Salad $7.00
  • Bread and Dips $8.00
  • Seafood Chowder $13.50
    • served with 2 pieces of garlic bread
  • Sweet Thai Beef Salad $13.50
  • Open BLAT $13.50
    • served with fries
  • Hawaiian Pizza $13.50
    • tomato salsa, ham, pineapple and mozzarella
  • Vegetarian see blackboard
    • see the blackboard for the vegetarian dish of the day
  • 100gm Porterhouse Steak $13.50
    • served with salad, fries & garlic butter
  • Dessert Pizza of the Day $14
  • ●Steak Toppings
    • Mushroom, Garlic Butter, Gluten Free Gravy, or Bourbon and Cracked Pepper
  • Furnace Cheesecake $8
    • Chef’s cheesecake of the day served with cream
  • Stuffed Chicken Breast $22
    • Bacon and Cheese Stuffed Chicken Breast, Pumpkin Bake, Seasonal Vegetables, Creamy Leeks
  • Chicken Tenders $10
    • Served with Honey Chipotle BBQ, Blue Cheese Dipping Sauces
  • Tote Bloody Big Steak $29
    • 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Veges with your choice of Sauce
  • Banoffee Pie $8
    • Served with ice cream and cream.
  • Southern Chicken $20
    • Chicken Tenders, Honey Glazed Bacon, Chipotle Honey BBQ, Cabbage, Carrot & Coriander Slaw, Blue Cheese Dressing, Toasted Bun, Hand Cut Sweet Potato Fries, Hot Sauce
  • Silverspoon Big Breakfast (V) $20
    • Smokey rashed of bacon, mushrooms, kransky sausage, hash browns, eggs and garlic toast
  • Bourbon Bbq Chicken (Starter) $ 12
    • Succulent chicken pieces smothered in our own smokey bourbon BBQ sauce
  • Chicken Salad (GF) $16
    • Chicken, olives and feta tossed through a cos lettuce with a Spanish-style vinaigrette
  • Beef Striploin (GF) $32*
    • Free range Angus beef striploin served with house fries, salad and a horseradish and mustard sauce
  • Veges (V) (GF) $5
  • Cheese (GF) $13
    • Creamy Danish blue served with dried fruit and crusty ciabatta
  • Lemon Curd Pannacotta (GF) $13
    • Served with a lemon gel, shortbread and vanilla bean Ice cream
  • Sicilian Olives (GF) $8
  • Deepsea Cod $5.00
  • Fried Rice. $14.00
    • Stir-fry prawns, squid, fish or scallops or combination with mixed vegetables & egg
  • Battered Fish, Chicken Kebab, crab sticks & chips $7.50
  • Cashew Nuts & Mixed Veggies. $14.00
    • Stir-fry prawns, squid, fish, scallops or combination with carrot, capsicum, celery & onion. Served with steamed rice, fried rice or without rice.
  • Curried Mushroom, Onion & Carrot $12.00
    • Stir-fry chicken, beef, pork or tofu with curried mushroom, carrot & onion.Served with steamed rice, fried rice or without rice
  • 2 chicken kebabs & chips $6.00
  • ● Seafood
  • Potato Wedges $3.50
  • Corn Fritter $2.20
  • Banana Fritter $2.20
  • Steak Burger $4.30
  • 1/4 Chicken $4.50
  • One Filling $2.60
  • Two Fillings $3.20
  • Pysters - 1/2 Doz seasonal N/A
  • Mars Bar $2.60
Curry Land

Curry Land

location

Address

712/716 Fergusson Drive, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045280408

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 11:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Vegetarian Friendly ,  Catering Available ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
712/716 Fergusson Drive, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand