Cuisine India in North Shore City Menu

CHOICE INDIAN STYLE CHINESE CHOICE INDIAN STYLE CHINESE
  • Chilli Paneer $11.00
  • Veg Fried Rice $11.00
  • Veg Manchurian $11.00
  • Veg Noodle $11.00
  • Chilli Chicken $12.00
  • Chicken Fried Rice $12.00
  • Chicken Manchurian $12.00
  • Chicken Noodle $12.00
RICE DISHES RICE DISHES
  • Steamed Rice $2.00
  • Jeera Rice $3.00
  • Veg Biryani $12.00
  • Chicken Biryani $13.00
  • Lamb Biryani $14.00
  • Prawn Biryani $16.00
BREADS BREADS
  • Roti $2.00
  • Plain Naan $2.50
  • Garlic Naan $3.50
  • (All bread are freshly made in a tandoor oven)
  • Cheese or Cheesy Garlic Naan $4.00
  • Peshawari Naan $4.00
  • Chicken Naan $4.00
    • Naan stuffed with medium spiced chicken mince.
  • Keema Naan $4.00
    • Naan stuffed with medium spiced Iamb mince.
  • Plain Paratha (Choose any flavor) $3.50
  • Stuffed Paratha (Aloo, Gobi, Paneer.) $4.00
EXTRAS EXTRAS
  • Choice of Curry Sauce with Hot Chips $7.00
  • Hot Chips $3.00
  • Wedges $4.00
  • Spicy Wedges $4.50
  • Mixed Pickle (Hot) $1.00
  • Mint Chutney $1.00
  • Poppadum's $0.50
  • Garden Green Salad $4.00
  • Mango Lassi $4.00
  • Plain Sweet Lassi $4.00
DESSERT DESSERT
  • Gulab Jamun (Two pieces) $4.00
  • Masala Tea $3.00
  • Weekend Special (Fri, Sat , Sun)
  • Chole Bhature $10.00
CUISINE INDIA NZ LTD CUISINE INDIA NZ LTD
  • Takeaway $5.00 Extra Charge
    • Home Delivery
LUNCH SPECIAL LUNCH SPECIAL
  • CHOOSE ANY CURRY : Rice, Naan, Bread and 1 Can Drink $10.00
  • Indian Style $8.00
  • Kathi Roll $8.00
VEGETARIAN VEGETARIAN
  • Onion Bhaji $4.00
    • Sliced onion, stripped iri Chickpea flour and deep fried.
  • Pokora $4.00
  • Samosa (2 pieces per serve) $4.00
    • Pastry stuffed with medium spicy potato and peas rand nuts.
  • Paneer Tikka $11.00
    • Cubes of cottage cheese marinated in yoghurt and spice skewers with fresh vegetable roasted in tandoor
  • Tandoori Mushroom Orderlnadvance beforehhour $11.00
    • Mushroom sturred with potato and nutrila and marinated with tandoori masala and cooked in tandoor.
  • Sarso Ke Phol (Broccoli) $11.00
    • Fresh blanched broccoli marinated with special tandoori pickle masala.
NON-VEGETARIAN NON-VEGETARIAN
  • Chicken Tikka $12.00
    • Boneless chicken pieces marinated in yoghurt and spices roasted in tandoor until tender.
  • Bhatti Ka Chicken Tikka $12.00
    • Boneless thai chicken pieces marinated in yoghurt and special masala.
  • Tandoori Chicken
    • Whole chicken with bone, marinated in yoghurt and tandoori masala and roasted in tandoor.
  • Half $12.00
  • Full $22.00
  • Chicken Nibbles (1/2 Doz) $5.00
    • Large size chicken wings marinated in yoghurt and spices and cooked in tandoor until tender.
  • Lamb Seekh Kabab $12.00
    • Lean Iamb minced mixed with spices and rolled in a skewer and roasted in tandoor.
  • Burrah Kabab $16.00
    • Order in advance before 1 hour. Lamb spare rib marinated with spices and roasted over charcoal .
  • Lamp Chop $16.00
    • Order in advance before 1 hour. Lamb chop steak marinated yogurt and spices and roasted clay oven.
  • Tandoori Prawns $16.00
    • Order in advance before 1 hour. Jambo size juicy prawns marinated in tandoori pickle past and cooked in tandoor.
  • Ajuaini Fish $16.00
    • Order in advance before 1 hour .
  • Mixed Plater $16.00
    • 2 pieces samosa, onionbhaji, seek kabab bhatti ka chicken tikka served with tamarind and fresh mint sauce
ALL MAIN-NON VEGETARIAN ALL MAIN-NON VEGETARIAN
  • Large $13.00
  • (All curries are available as mild, medium, hot and extra hot.)
  • (All curries come with rice nann add $1.00 for Garlic Naan.)
  • Butter Chicken
    • (A cuisine India signature dish) Delicacy of barecued chicken cooken in smooth creamy tomato gravy
  • Medium $11.00
  • Large $13.00
  • Indian Butter Chicken $13.50
    • Chicken tikka cooked in tomato cashew nut and fresh cream medium indian style
  • Mango Chicken $13.50
    • Boneless chicken pieces cooked in delicious mango flavored creamy and lightly spiced sauce
  • Tikka Masala (Chicken/Lamb/Beef)
    • Cooked with onion, capsicum and fresh creamy tomato sauce
  • Medium $11.00
  • Large $13.00
  • Salan (Chicken/Lamb/Beef) $13.50
    • Cooked with coconut, peanut, seasam seed base gravy and spicy
  • Chicken Curry $13.00
    • A traditional north indian style curry cooked with herb and spices.
  • Pepper Chicken $13.00
    • Chicken pieces cooked in cashew nut sauce and finish with crushed black pepper
  • Rogan Josh Lamb
    • A traditional north indian style curry cooked with herb and spices
  • Medium $11.00
  • Large $13.00
  • Beef Curry
    • A traditional north indian style curry cooked with herb and spices
  • Medium $11.00
  • Large $13.00
  • Vinaloo (Chicken/Lamb/Beef)
    • AhotravoriteGoan dish meat cooed with authentic vindaloo gravy
  • Medium $11.00
  • Large $13.00
  • Madras (Chicken/Lamb/Beef)
    • South Indian style curry cooked in coconut flavored, lightly spiced sauce
  • Medium $11.00
  • Large $13.00
  • Korma (Chicken/Lamb/Beef)
    • Meat cooked with creamy cashew nut base sauce and mild Indian spices
  • Medium $11.00
  • Kadhai (Chicken/Lamb/Beef) $13.50
    • Cooked with saute onion, capsicum and tomato gravy
  • Sag Wala (Chicken/Lamb/Beef) $13.50
    • Tender pieces of meat cooked lightly spiced pure spinach sauces.
  • Jalfraizee (Chicken/Lamb/Beef) $13.50
    • A langy flavored dish cooked with chunks tomato, onion capsicum and chef's special gravy
  • Bhuna (Chicken/Lamb/Beef) $13.50
    • Cooked very thick medium spiced tomato and onion based gravy
  • Goat Curry $14.00
    • A traditionally north Indian style curry
  • Lamb Shank $15.00
    • A large size pieces with bone cooked in exotic Indian herbs
SEAFOOD SEAFOOD
  • Butter (Fish, Prawn, Shrimp) $15.50
    • Cooked in creamy tomato butter sauce
  • Prawn Masala $15.50
    • Shelled king prawn onion capsicum, fresh ginger and spices
  • Vindaloo (Fish, Prawn, Shrimp) $15.50
    • A goan hot dish cooked With authentic vindaloo gravy.
  • Malabari (Fish, Prawn, Shrimp) $15.50
    • A famous Indian dish cooked with mustard seed, coconut, curry leaves capsicum, tomato and spices
  • Kadhai (Fish, Prawn, Shrimp) $15.50
    • Cooked in traditional onion tomato gravy with capsicum and spices.
  • Madra (Fish, Prawn, Shrimp) $15.50
    • A south Indian style fish curry cooked with coconut.
VEGETARIAN VEGETARIAN
  • (Mild/Medium/Hot)
  • Butter Paneer or Butter Vegetable $12.00
    • Choice of homemade cottage cheese or mixed vegie cooked in smooth creamy tomato gravy with butter.
  • Palak Paneer or Saag Aloo $12.50
    • Lightly spiced cottage cheese or potato cooked in puree spinach sauce.
  • Aloo Matter $12.00
    • Potato and pea cooked in subtle tomato gravy.
  • Bhindi Masala $12.00
    • Ledy finger, onion, tomato and Indian habass.
  • Matter Paneer $12.00
    • Cottage cheese and pea cooked in rich creamy tomato gravy.
  • Shahie Paneer $12.00
    • Cottage cheese cooked in cream buter and smooth onion, tomato gravy.
  • Paneer Tikka Masala $12.50
    • Homemade cottage cheese cubes cooked in onion, tomato, and capsicum with mild spices.
  • Kadai Paneer $12.50
    • Cottage cheese cooked in Juliane onion, capsicum, tomato and chef special gravy
  • Paneer Bhuna $12.50
  • Dal Makhani $12.00
    • Black lentil cooked in tomato and butter gravy, traditionally Punjabi dish
  • Dai Tadka $12.00
    • Yellow lentil tempered with onion and tomato.
  • Vegetable Korma $12.00
    • Mixed vegie cooked in cashew nut bese creamy gravy.
  • Matter Mushroom $12.00
  • Aloo Gobi $12.00

Nearby Sample Menus

  • Assorted Jellies
  • Hawaiian/Vegetarian Pizza
  • Caesar Salad
  • Soft Serve Vanilla Ice Cream
  • Lemon Citron Tart
  • Crumbed Hoki Goujons
  • Bread Rolls
  • Steamed Rice
  • BBQ Pork
  • Steamed pork Mince with Salted Fish $22
    • Recipe: salted fish, pork, shrimp, mushroom, ginger
  • Yung Chow Fries Rice
  • Deep Fried Dumpling $5
  • Special Milk Custard $4
  • Capsicum Stuffed wit Fish Paste $5
  • Steamed Crayfish with Chopped Garlic
  • Sauteed Combination Vegetable
  • Steak, Pineapple & vegetables $11.00/ $13.00
  • SquidSCelery $13.00/ $15.00
  • Bacon $11.00/$13.00
  • Kumara $1.80
  • wontons(1 dozen) $9.00
  • Fish $9.50/$12.00
  • BBQ pork noodle soup $10.00
  • Chicken $9.50/$12.00
  • Squid & Veges $13.50
  • SUN HORSE SPECIAL FRIED RICE $13.00
    • shrimps, BBQ, chicken, Bean sprouts, cashew nuts
  • Curry pork & Veges $12.00
  • Chicken & cashew $13.50
  • Pork & pineapple $12.50
  • Vegetarian $5.50
  • Prawn & Veges $14.50
  • Pork in black bean sauce $12.50
  • ONION BHAJI $ 7.00
    • Onion and chick pea flour dipped in spices and deep fried.
  • PRAWN JALFRAZI $17.00
    • Tender Prawn cooked with onions, capsicum, tomatoes, herbs & spices.
  • PAPADUMS $3.00
    • Four mildly spiced crispy wafers made from lentil flour.
  • MIXED PICKLES $3.00
    • Selection of pickles made for the strong heart.
  • PANEER MASALA $14.00
    • Paneer fillets cooked with onion and mild sauce.
  • GARLIC WITH CHEESE NAAN $4.50
    • Naan stuffed with cheese and garlic.
  • LAMB BIRYANI $16.00
    • Spiced lamb cooked in basmati rice in a special way.
  • BEEF SHAHI KORMA $16.00
    • Tender beef cooked in mild gravy of cashew nuts, creamy sauce.
  • Katsu (Pork or Chicken) with Rice $13.00
  • Spicy Chicken with Rice $13.00
  • Crumbed Chicken Salad $12.00
  • Teriyaki Beef with Rice $13.00
  • Salmon Sashimi Salad $12.00
  • Large Party Platter (approx. 40 pieces) $60.00
  • Fried Chicken Noodle $13.00
  • Curry Katsu with Rice $13.00
  • Chicken $3.00
  • Vegetarian $4.00
  • Sweetcorn Fritter $2.00
  • Banana Fritter $1.80
  • Bacon, Cheese $5.00
  • Bacon $2.50
  • Fish Cake $2.00
  • Battered Sausage $1.30
  • Mezeh (for 2 people) $8.50
  • Lamb Souvlaki on Rice $16
  • Chicken Kebab on Rice $15
  • Chicken Donner Kebab $12
  • Lamb Kebab on Rice $15
  • Falafel Salad M $10.0 / L $13.50
  • Vegetarian Meal $14.00
    • samosa, hummus, salad & 3 falafel
  • Chicken or Lamb Salad M $11.5 / L $15.00
  • Mediterranean salad $18.50
    • with tomatoes bacon feta and olives Vegetarian option available with grilled mushrooms
  • Side Salad $3.50
  • Avocado $4.00
  • Homemade Rosti $4.50
  • Swiss Antipasto $19.50
    • selection of cold cuts cheese olives feta roasted pepper avocado bread chutneys & preserves
  • Smoked Chicken avocado peach and tomao $17.50
  • Smoked salmon capers onion avocado & lemon $17.50
  • Toasted Bagel $6.70
    • cream cheese & preserves
  • Dutch Herring, Marinated Dutch herring with pickled cabbage, sweet apple & creamy potato salad $17.50
  • Salt and Pepper Calamari, Lightly seasoned calamari served with roasted pepper aioli and crisp salad garnish $12.00
  • Porridge, belgian porridge served with steaming sultanas, black doris plums and brown sugar $8.50
  • Blue cheese, Mussels steamed in cream, blue cheese and spinach $23.00
  • Savoury Mince with Baked Eggs, tomato flavoured prime beef mince topped with gruyere cheese and baked egg served with toasted Ciabatta $16.50
  • Tomato - Gruyere Tart, Pastry tart filled with saute spinach, slow roasted tomato & gruyere cheese splashed with balsamic glaze $12.00
  • Double Pork Loin Chop, char grilled and then braised in Hoegaarden served with savory cabbage with lardoons and kumara mash $26.90
  • Meat Lovers, ham, sausage and streaky bacon flavoured with sundried tomatoes $16.50
  • GOLDEN SHIELD(SIGNATURE DISH) $18.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (GF/DF/NF/CS)
  • COCONUT RICE $4.00
  • MAMA'S SPECIAL $10.00
    • Freshly steamed buns with sticky pork or Thai chicken / 2 pieces
  • VEGE SPRING ROLLS $8.00
    • Homemade vegetarian spring rolls served with chilli sauce / 5 pieces (NF/DF)
  • PORK BELLY (TAU YU BAK) $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy served with steamed rice (NF/DF)
  • OUR VERY OWN MANGO & GINGER SORBET $8.00
  • BEEF MASSAMAN $25.00
    • Prime beef rump cooked in blended roasted spices, coconut cream and roasted peanuts, steamed rice (GF/CS)
  • TEMPLE VEGETARIAN CURRY $22.00
    • Cooked in roasted cumin and coriander, curry leaves with seasonal vegetables and mix lentils served with steamed rice (NF/GF/V)
  • BLT It’s the greatest thing since sliced bacon N/A
  • EXTRA SPREADS N/A
  • Black Forest Ham Bite the ham that feeds you N/A
  • Falafel (v) Chickpea patties, a Pita Pit icon, not just for vegetarians N/A
  • Swiss (v) Not holier than thou N/A
  • Cheddar (v) Smile and say ‘cheeeeeese’ N/A
  • CHARLIE’S JUICES N/A
  • WATER N/A
  • Fried noodle with spicy vegetable and seafood $13.00
  • Sauted mixed seafood $35.00/$45.00
  • Chicken in soy sauce flavour $28.00/$38.00
  • Sauted beef with capsicum $30.00/$40.00
  • Noodles with Seafood and cornstarch soup $13.00
  • Chop Suey on rice $13.00
  • Shrimp in sweet sauce $40.00/$50.00
  • Chinese Flower Bread $2.00
  • Bacon & Egg $5.50
  • Steak Onion tomato $3.40
  • Egg & Cheese $5.00
  • Mince $3.00
  • Hot Dogs $2.50
  • Sausages $1.20
  • Noodles $8.00
  • Chicken + Apricot $3.40
  • Spring Rolls
  • Sausage Rolls (cheese)
  • Pork Roll
  • Stuffed Sausages
  • Bacon & Eggs Pies
  • Potato Top Mince Pies
  • American Hot Dog
  • Creamy Chicken Pies
Cuisine India

Cuisine India

location

Address

3/178 Carlisle Rd, Northcross, North Shore, AU, 0632, New Zealand

phone

Phone

479 4040

clock

Opened hours

Open 7 days 11: am - 9:30 pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
3/178 Carlisle Rd, Northcross, North Shore, AU, 0632, New Zealand
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