Cuisine India in North Shore City Menu

CHOICE INDIAN STYLE CHINESE CHOICE INDIAN STYLE CHINESE
  • Chilli Paneer $11.00
  • Veg Fried Rice $11.00
  • Veg Manchurian $11.00
  • Veg Noodle $11.00
  • Chilli Chicken $12.00
  • Chicken Fried Rice $12.00
  • Chicken Manchurian $12.00
  • Chicken Noodle $12.00
RICE DISHES RICE DISHES
  • Steamed Rice $2.00
  • Jeera Rice $3.00
  • Veg Biryani $12.00
  • Chicken Biryani $13.00
  • Lamb Biryani $14.00
  • Prawn Biryani $16.00
BREADS BREADS
  • Roti $2.00
  • Plain Naan $2.50
  • Garlic Naan $3.50
  • (All bread are freshly made in a tandoor oven)
  • Cheese or Cheesy Garlic Naan $4.00
  • Peshawari Naan $4.00
  • Chicken Naan $4.00
    • Naan stuffed with medium spiced chicken mince.
  • Keema Naan $4.00
    • Naan stuffed with medium spiced Iamb mince.
  • Plain Paratha (Choose any flavor) $3.50
  • Stuffed Paratha (Aloo, Gobi, Paneer.) $4.00
EXTRAS EXTRAS
  • Choice of Curry Sauce with Hot Chips $7.00
  • Hot Chips $3.00
  • Wedges $4.00
  • Spicy Wedges $4.50
  • Mixed Pickle (Hot) $1.00
  • Mint Chutney $1.00
  • Poppadum's $0.50
  • Garden Green Salad $4.00
  • Mango Lassi $4.00
  • Plain Sweet Lassi $4.00
DESSERT DESSERT
  • Gulab Jamun (Two pieces) $4.00
  • Masala Tea $3.00
  • Weekend Special (Fri, Sat , Sun)
  • Chole Bhature $10.00
CUISINE INDIA NZ LTD CUISINE INDIA NZ LTD
  • Takeaway $5.00 Extra Charge
    • Home Delivery
LUNCH SPECIAL LUNCH SPECIAL
  • CHOOSE ANY CURRY : Rice, Naan, Bread and 1 Can Drink $10.00
  • Indian Style $8.00
  • Kathi Roll $8.00
VEGETARIAN VEGETARIAN
  • Onion Bhaji $4.00
    • Sliced onion, stripped iri Chickpea flour and deep fried.
  • Pokora $4.00
  • Samosa (2 pieces per serve) $4.00
    • Pastry stuffed with medium spicy potato and peas rand nuts.
  • Paneer Tikka $11.00
    • Cubes of cottage cheese marinated in yoghurt and spice skewers with fresh vegetable roasted in tandoor
  • Tandoori Mushroom Orderlnadvance beforehhour $11.00
    • Mushroom sturred with potato and nutrila and marinated with tandoori masala and cooked in tandoor.
  • Sarso Ke Phol (Broccoli) $11.00
    • Fresh blanched broccoli marinated with special tandoori pickle masala.
NON-VEGETARIAN NON-VEGETARIAN
  • Chicken Tikka $12.00
    • Boneless chicken pieces marinated in yoghurt and spices roasted in tandoor until tender.
  • Bhatti Ka Chicken Tikka $12.00
    • Boneless thai chicken pieces marinated in yoghurt and special masala.
  • Tandoori Chicken
    • Whole chicken with bone, marinated in yoghurt and tandoori masala and roasted in tandoor.
  • Half $12.00
  • Full $22.00
  • Chicken Nibbles (1/2 Doz) $5.00
    • Large size chicken wings marinated in yoghurt and spices and cooked in tandoor until tender.
  • Lamb Seekh Kabab $12.00
    • Lean Iamb minced mixed with spices and rolled in a skewer and roasted in tandoor.
  • Burrah Kabab $16.00
    • Order in advance before 1 hour. Lamb spare rib marinated with spices and roasted over charcoal .
  • Lamp Chop $16.00
    • Order in advance before 1 hour. Lamb chop steak marinated yogurt and spices and roasted clay oven.
  • Tandoori Prawns $16.00
    • Order in advance before 1 hour. Jambo size juicy prawns marinated in tandoori pickle past and cooked in tandoor.
  • Ajuaini Fish $16.00
    • Order in advance before 1 hour .
  • Mixed Plater $16.00
    • 2 pieces samosa, onionbhaji, seek kabab bhatti ka chicken tikka served with tamarind and fresh mint sauce
ALL MAIN-NON VEGETARIAN ALL MAIN-NON VEGETARIAN
  • Large $13.00
  • (All curries are available as mild, medium, hot and extra hot.)
  • (All curries come with rice nann add $1.00 for Garlic Naan.)
  • Butter Chicken
    • (A cuisine India signature dish) Delicacy of barecued chicken cooken in smooth creamy tomato gravy
  • Medium $11.00
  • Large $13.00
  • Indian Butter Chicken $13.50
    • Chicken tikka cooked in tomato cashew nut and fresh cream medium indian style
  • Mango Chicken $13.50
    • Boneless chicken pieces cooked in delicious mango flavored creamy and lightly spiced sauce
  • Tikka Masala (Chicken/Lamb/Beef)
    • Cooked with onion, capsicum and fresh creamy tomato sauce
  • Medium $11.00
  • Large $13.00
  • Salan (Chicken/Lamb/Beef) $13.50
    • Cooked with coconut, peanut, seasam seed base gravy and spicy
  • Chicken Curry $13.00
    • A traditional north indian style curry cooked with herb and spices.
  • Pepper Chicken $13.00
    • Chicken pieces cooked in cashew nut sauce and finish with crushed black pepper
  • Rogan Josh Lamb
    • A traditional north indian style curry cooked with herb and spices
  • Medium $11.00
  • Large $13.00
  • Beef Curry
    • A traditional north indian style curry cooked with herb and spices
  • Medium $11.00
  • Large $13.00
  • Vinaloo (Chicken/Lamb/Beef)
    • AhotravoriteGoan dish meat cooed with authentic vindaloo gravy
  • Medium $11.00
  • Large $13.00
  • Madras (Chicken/Lamb/Beef)
    • South Indian style curry cooked in coconut flavored, lightly spiced sauce
  • Medium $11.00
  • Large $13.00
  • Korma (Chicken/Lamb/Beef)
    • Meat cooked with creamy cashew nut base sauce and mild Indian spices
  • Medium $11.00
  • Kadhai (Chicken/Lamb/Beef) $13.50
    • Cooked with saute onion, capsicum and tomato gravy
  • Sag Wala (Chicken/Lamb/Beef) $13.50
    • Tender pieces of meat cooked lightly spiced pure spinach sauces.
  • Jalfraizee (Chicken/Lamb/Beef) $13.50
    • A langy flavored dish cooked with chunks tomato, onion capsicum and chef's special gravy
  • Bhuna (Chicken/Lamb/Beef) $13.50
    • Cooked very thick medium spiced tomato and onion based gravy
  • Goat Curry $14.00
    • A traditionally north Indian style curry
  • Lamb Shank $15.00
    • A large size pieces with bone cooked in exotic Indian herbs
SEAFOOD SEAFOOD
  • Butter (Fish, Prawn, Shrimp) $15.50
    • Cooked in creamy tomato butter sauce
  • Prawn Masala $15.50
    • Shelled king prawn onion capsicum, fresh ginger and spices
  • Vindaloo (Fish, Prawn, Shrimp) $15.50
    • A goan hot dish cooked With authentic vindaloo gravy.
  • Malabari (Fish, Prawn, Shrimp) $15.50
    • A famous Indian dish cooked with mustard seed, coconut, curry leaves capsicum, tomato and spices
  • Kadhai (Fish, Prawn, Shrimp) $15.50
    • Cooked in traditional onion tomato gravy with capsicum and spices.
  • Madra (Fish, Prawn, Shrimp) $15.50
    • A south Indian style fish curry cooked with coconut.
VEGETARIAN VEGETARIAN
  • (Mild/Medium/Hot)
  • Butter Paneer or Butter Vegetable $12.00
    • Choice of homemade cottage cheese or mixed vegie cooked in smooth creamy tomato gravy with butter.
  • Palak Paneer or Saag Aloo $12.50
    • Lightly spiced cottage cheese or potato cooked in puree spinach sauce.
  • Aloo Matter $12.00
    • Potato and pea cooked in subtle tomato gravy.
  • Bhindi Masala $12.00
    • Ledy finger, onion, tomato and Indian habass.
  • Matter Paneer $12.00
    • Cottage cheese and pea cooked in rich creamy tomato gravy.
  • Shahie Paneer $12.00
    • Cottage cheese cooked in cream buter and smooth onion, tomato gravy.
  • Paneer Tikka Masala $12.50
    • Homemade cottage cheese cubes cooked in onion, tomato, and capsicum with mild spices.
  • Kadai Paneer $12.50
    • Cottage cheese cooked in Juliane onion, capsicum, tomato and chef special gravy
  • Paneer Bhuna $12.50
  • Dal Makhani $12.00
    • Black lentil cooked in tomato and butter gravy, traditionally Punjabi dish
  • Dai Tadka $12.00
    • Yellow lentil tempered with onion and tomato.
  • Vegetable Korma $12.00
    • Mixed vegie cooked in cashew nut bese creamy gravy.
  • Matter Mushroom $12.00
  • Aloo Gobi $12.00

Nearby Sample Menus

  • Egg Custard Tarts $4.5
  • Vanilla ice Cream One Scoop $38.00
  • Grilled Pork Chop with Salt and Pepper $26
  • Chicken with Combination Vegetable $20
    • Recipe: pakchoi, broccoli, celery, carrot, corn, chicken
  • Peking Duck One Course $45 / Two course $55
  • Prawn with Cashew Nuts (or Chicken with Cashew Nuts)
  • Rainbow Jelly $4.5
  • Chicken with Cashew Nuts $24
    • Recipe: celery, carrot, mushroom, corn, chicken, cashew nuts
  • Curry steak on rice (with onion mushroom peas) $14.50
  • Chicken & mushroom $15.00
  • Curry Chicken on rice(with onion mushroom peas) $14.50
  • Cheese & pineapple $4.00
  • Squid in black bean sauce $16.50
  • Dumpling $12.00
  • Extra white rice $1.00
  • Egg $4.50
  • THICK NOODLES
    • WITH SPICY JANG PAO BEEF
  • EGG RICE NOODLES $14.00
    • WITH BEEF OR CHICKEN OR PORK
  • ROAST PORK & BEAN CURD ON RICE $11.00
  • SLICED ROAST DUCK FRIED THICK NOODLES $13.00
  • LAMB WITH GINGER & SPRING ONION $22.00
  • LOQUAT TOFU $17.00
  • BEEF WITH BITTER MELON $22.00
    • IN BLACK BEAN SAUCE
  • DRY FRIED RICE NOODLES WITH BEEF
  • Spring roll $2.30
  • Paua fritter $2.60
  • Potato fritter $0.90
  • Chicken wings $5.00
  • Chicken, pineapple, cashew nuts with rice $14.00
  • american hot dog $4.50
  • Egg, peas, bean sprouts
  • Tomato $2.80
  • Gang Kiaw Wan N/A
    • Green curry paste in coconut milk and mixed vegetables
  • Yum Talay $15.50
    • Cooked mixed seafood tossed with lemon juice, celery, onion and fresh chilli.
  • Money Bags 4 pcs $7.50
    • Minced pork stir fried with mixed vegetables wrapped rice pastry and served with sweet chilli sauce
  • Kao Pad Nam Prik Pao N/A
    • Fried rice with egg, beans, onions, broccoli & cashew nuts
  • Pad Satay Sauce N/A
    • Stir fried mixed vegetables topped with satay sauce
  • Pork, Beef or Chicken $12.50
  • Gang Mussaman N/A
    • Ancient Thai curry in coconut milk, potatoes, onions & peanuts
  • Gang Paa N/A
    • Spicy curry without coconut milk with herbs & vegetables
  • STEAK, CHICKEN, PORK $2.20
  • VEGETABLE $10.00
  • NASI GORANG $13.50
    • (with meats,veges,rice)
  • FISH $2.80
  • SPECIAL FRIED RICE
  • EGG $ 3.00
  • CHICKEN $12.50
  • CHICKEN FU YOONG $11.50
  • Squid $13.50
  • Plain $9.50
  • Cheese $1.00
  • Super $6.00
  • Cheese $3.80
  • Scallop (large $1.10
  • Seafood $14.50
  • 6 Chicken Nugget $3.50
  • Crab Stick $1.30
  • vegetables $9.50 /$11.00
  • Egg $9.00/$10.50
  • Yang Chow Fried Rice(prawn roast pork) $12.00 /$14.00
  • Wonton soup $10.00
  • Scallop S vegetables $18.00
  • Bacon $3.00
  • Roast Pork $10.00/$13.00
  • Cheese $3.50
  • Mushroom $4.00
  • Ham & Egg $3.50
  • D(2 TO 3 PERSONS) $23.00
    • steak fried rice, sweet & sour pork, 2 spring rolls
  • Lemon chicken $13.50
  • Curry pork & Veges $12.00
  • Cheese $4.20
  • Plain $10.00
  • Donut $0.80
  • Kvo-chon Soy Chicken $28.00
  • Mussel $2.50
  • Combination & Veges $12.00
  • Sweet & Sour Won Ton $11.50
  • Wedges $3.50
  • Bacon & Egg $5.00
  • Chicken & Veges $11.00
  • CHICKEN BIRYANI $16.00
    • Tender chicken spiced cooked with basmati rice.
  • PLAIN RICE $2.00
    • Plain white rice.
  • PANEER MASALA $14.00
    • Paneer fillets cooked with onion and mild sauce.
  • GULAB JAMUN 2 pieces $4.00
    • Milk dumplings cooked in ghee and soaked in rose water syrup.
  • MATTAR PANEER $13.00
    • Peas and cottage cheese cooked in onions, tomato gravy.
  • MANGO CHICKEN $16.00
    • Chicken cooked in mango pulp spices.
  • LAMB BIRYANI $16.00
    • Spiced lamb cooked in basmati rice in a special way.
  • CHICKEN KORMA $16.00
    • Chicken fillets cooked in cashew gravy with cream and spices. A dish that words can not describe.
  • Sweet & Sour Chicken $13.90
  • Combination Meats $10.90
  • Chicken $12.90
  • Doughnut $1.50
  • Prawn Veges & Cashew $19.90
  • Hash Brown $1.50
  • Roast Pork Veges & Pineapple $14.90
  • Steak Veges & Mushroom $14.90
  • Eggs any style 2 $4.00
  • Toasted Sandwiches $6.50
    • choice of 3 fillings(ham, bacon, smoked chicken, egg, tomato, cheese, onion, mushroom, pineapple, avocado, brie cheese)
  • Swiss Style Muesli $11.50
    • bircher style muesli with fresh seasonal fruit nuts and yogurt
  • Mince on Toast $16.50
    • with eggs
  • Smoked Chicken avocado peach and tomao $17.50
  • Homemade Rosti $4.50
  • Smoked salmon capers onion avocado & lemon $17.50
  • Vol Au Vent Luzern $15.50
    • pastry case filled with creamy mushroom and swiss sausage sauce Vegetarian option available with mushrooms only
  • Bacon & Egg Savouries
  • Steak Gravy Pies
  • Steak Gravy & Cheese Pies
  • Chicken Thighs (Special)
  • Creamy Chicken Cranberry Pies
  • Bacon & Egg Muffin
  • Sausage Rolls
  • Spring Rolls
  • PUMPKIN SOUP $7.00/$10.00
  • MINCE ON TOAST $14.90
    • and poached eggs & parmesan cheese
  • TOAST BREAD $5.00
    • with marmalade, jam, butter
  • TOAST BAGEL $7.00
    • with cream cheese, jam, butter
  • BACON TOMATO LETIL SOUP $7.00/$10.00
  • HOT LAMB/BEEF SANDWICH $11.90
  • SMOKED SALMON SALAD/GRILLED CHICKEN SALAD $13.90
  • CREAMY SCRAMBLED EGGS $13.90
    • with smoked salmon
Cuisine India

Cuisine India

location

Address

3/178 Carlisle Rd, Northcross, North Shore, AU, 0632, New Zealand

phone

Phone

479 4040

clock

Opened hours

Open 7 days 11: am - 9:30 pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
3/178 Carlisle Rd, Northcross, North Shore, AU, 0632, New Zealand
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