Cuisine India in North Shore City Menu

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Chilli Paneer $11.00
Veg Fried Rice $11.00
Veg Manchurian $11.00
Veg Noodle $11.00
Chilli Chicken $12.00
Chicken Fried Rice $12.00
Chicken Manchurian $12.00
Chicken Noodle $12.00

Steamed Rice $2.00
Jeera Rice $3.00
Veg Biryani $12.00
Chicken Biryani $13.00
Lamb Biryani $14.00
Prawn Biryani $16.00

Roti $2.00
Plain Naan $2.50
Garlic Naan $3.50
(All bread are freshly made in a tandoor oven)
Cheese or Cheesy Garlic Naan $4.00
Peshawari Naan $4.00
Chicken Naan $4.00
- Naan stuffed with medium spiced chicken mince.
Keema Naan $4.00
- Naan stuffed with medium spiced Iamb mince.
Plain Paratha (Choose any flavor) $3.50
Stuffed Paratha (Aloo, Gobi, Paneer.) $4.00

Choice of Curry Sauce with Hot Chips $7.00
Hot Chips $3.00
Wedges $4.00
Spicy Wedges $4.50
Mixed Pickle (Hot) $1.00
Mint Chutney $1.00
Poppadum's $0.50
Garden Green Salad $4.00
Mango Lassi $4.00
Plain Sweet Lassi $4.00

Gulab Jamun (Two pieces) $4.00
Masala Tea $3.00
Weekend Special (Fri, Sat , Sun)
Chole Bhature $10.00

Takeaway $5.00 Extra Charge
- Home Delivery

CHOOSE ANY CURRY : Rice, Naan, Bread and 1 Can Drink $10.00
Indian Style $8.00
Kathi Roll $8.00

Onion Bhaji $4.00
- Sliced onion, stripped iri Chickpea flour and deep fried.
Pokora $4.00
Samosa (2 pieces per serve) $4.00
- Pastry stuffed with medium spicy potato and peas rand nuts.
Paneer Tikka $11.00
- Cubes of cottage cheese marinated in yoghurt and spice skewers with fresh vegetable roasted in tandoor
Tandoori Mushroom Orderlnadvance beforehhour $11.00
- Mushroom sturred with potato and nutrila and marinated with tandoori masala and cooked in tandoor.
Sarso Ke Phol (Broccoli) $11.00
- Fresh blanched broccoli marinated with special tandoori pickle masala.

Chicken Tikka $12.00
- Boneless chicken pieces marinated in yoghurt and spices roasted in tandoor until tender.
Bhatti Ka Chicken Tikka $12.00
- Boneless thai chicken pieces marinated in yoghurt and special masala.
Tandoori Chicken
- Whole chicken with bone, marinated in yoghurt and tandoori masala and roasted in tandoor.
Half $12.00
Full $22.00
Chicken Nibbles (1/2 Doz) $5.00
- Large size chicken wings marinated in yoghurt and spices and cooked in tandoor until tender.
Lamb Seekh Kabab $12.00
- Lean Iamb minced mixed with spices and rolled in a skewer and roasted in tandoor.
Burrah Kabab $16.00
- Order in advance before 1 hour. Lamb spare rib marinated with spices and roasted over charcoal .
Lamp Chop $16.00
- Order in advance before 1 hour. Lamb chop steak marinated yogurt and spices and roasted clay oven.
Tandoori Prawns $16.00
- Order in advance before 1 hour. Jambo size juicy prawns marinated in tandoori pickle past and cooked in tandoor.
Ajuaini Fish $16.00
- Order in advance before 1 hour .
Mixed Plater $16.00
- 2 pieces samosa, onionbhaji, seek kabab bhatti ka chicken tikka served with tamarind and fresh mint sauce

Large $13.00
(All curries are available as mild, medium, hot and extra hot.)
(All curries come with rice nann add $1.00 for Garlic Naan.)
Butter Chicken
- (A cuisine India signature dish) Delicacy of barecued chicken cooken in smooth creamy tomato gravy
Medium $11.00
Large $13.00
Indian Butter Chicken $13.50
- Chicken tikka cooked in tomato cashew nut and fresh cream medium indian style
Mango Chicken $13.50
- Boneless chicken pieces cooked in delicious mango flavored creamy and lightly spiced sauce
Tikka Masala (Chicken/Lamb/Beef)
- Cooked with onion, capsicum and fresh creamy tomato sauce
Medium $11.00
Large $13.00
Salan (Chicken/Lamb/Beef) $13.50
- Cooked with coconut, peanut, seasam seed base gravy and spicy
Chicken Curry $13.00
- A traditional north indian style curry cooked with herb and spices.
Pepper Chicken $13.00
- Chicken pieces cooked in cashew nut sauce and finish with crushed black pepper
Rogan Josh Lamb
- A traditional north indian style curry cooked with herb and spices
Medium $11.00
Large $13.00
Beef Curry
- A traditional north indian style curry cooked with herb and spices
Medium $11.00
Large $13.00
Vinaloo (Chicken/Lamb/Beef)
- AhotravoriteGoan dish meat cooed with authentic vindaloo gravy
Medium $11.00
Large $13.00
Madras (Chicken/Lamb/Beef)
- South Indian style curry cooked in coconut flavored, lightly spiced sauce
Medium $11.00
Large $13.00
Korma (Chicken/Lamb/Beef)
- Meat cooked with creamy cashew nut base sauce and mild Indian spices
Medium $11.00
Kadhai (Chicken/Lamb/Beef) $13.50
- Cooked with saute onion, capsicum and tomato gravy
Sag Wala (Chicken/Lamb/Beef) $13.50
- Tender pieces of meat cooked lightly spiced pure spinach sauces.
Jalfraizee (Chicken/Lamb/Beef) $13.50
- A langy flavored dish cooked with chunks tomato, onion capsicum and chef's special gravy
Bhuna (Chicken/Lamb/Beef) $13.50
- Cooked very thick medium spiced tomato and onion based gravy
Goat Curry $14.00
- A traditionally north Indian style curry
Lamb Shank $15.00
- A large size pieces with bone cooked in exotic Indian herbs

Butter (Fish, Prawn, Shrimp) $15.50
- Cooked in creamy tomato butter sauce
Prawn Masala $15.50
- Shelled king prawn onion capsicum, fresh ginger and spices
Vindaloo (Fish, Prawn, Shrimp) $15.50
- A goan hot dish cooked With authentic vindaloo gravy.
Malabari (Fish, Prawn, Shrimp) $15.50
- A famous Indian dish cooked with mustard seed, coconut, curry leaves capsicum, tomato and spices
Kadhai (Fish, Prawn, Shrimp) $15.50
- Cooked in traditional onion tomato gravy with capsicum and spices.
Madra (Fish, Prawn, Shrimp) $15.50
- A south Indian style fish curry cooked with coconut.

(Mild/Medium/Hot)
Butter Paneer or Butter Vegetable $12.00
- Choice of homemade cottage cheese or mixed vegie cooked in smooth creamy tomato gravy with butter.
Palak Paneer or Saag Aloo $12.50
- Lightly spiced cottage cheese or potato cooked in puree spinach sauce.
Aloo Matter $12.00
- Potato and pea cooked in subtle tomato gravy.
Bhindi Masala $12.00
- Ledy finger, onion, tomato and Indian habass.
Matter Paneer $12.00
- Cottage cheese and pea cooked in rich creamy tomato gravy.
Shahie Paneer $12.00
- Cottage cheese cooked in cream buter and smooth onion, tomato gravy.
Paneer Tikka Masala $12.50
- Homemade cottage cheese cubes cooked in onion, tomato, and capsicum with mild spices.
Kadai Paneer $12.50
- Cottage cheese cooked in Juliane onion, capsicum, tomato and chef special gravy
Paneer Bhuna $12.50
Dal Makhani $12.00
- Black lentil cooked in tomato and butter gravy, traditionally Punjabi dish
Dai Tadka $12.00
- Yellow lentil tempered with onion and tomato.
Vegetable Korma $12.00
- Mixed vegie cooked in cashew nut bese creamy gravy.
Matter Mushroom $12.00
Aloo Gobi $12.00

Nearby Sample Menus

Garlic Pork Slice
Boiled Fish Fillet with Pickled Chinese Cabbage $20
- Recipe: spring onion, carrot, pickled chinese cabbage, fish fillet
Vegetarian Dish in Lo Han Style $18
- Recipe: fried tofu, white fungus, day diy, straw mushroom, corn, chinese, mushroom
Deep Fried Fish Fillet $22
Scallop in Garlic Sauce $10
Be-for-time Style Crayfish
Durian Puff
Beef Fried Rice $18

POTATO FRITTER $0.60
PORK & CASHEW $12.00
SPRING CHICKEN $11.00
STEAK $10.00
LEMON CHICKEN $12.00
CASHEW NUTS $4.00
PORK, VEGAS & MUSHROOM $11.50
HAWAIIAN $3.00

Chicken cacciatore
- Italian tomato, confit garlic, black olives and rosemary
Hazelnut Chocolate tart
Beetroot salad
- spring onion, roasted hazelnuts, feta, basil, and vincotto
Seasonal vegetables
- baked in light mornay sauce
Waldorf salad
- jazz apples, celery, grapes, toasted walnuts and yogurt mayonnaise
Fresh fruit salad
- A selection of seasonal fruits dressed in a light sugar syrup
Peach & Passionfruit cheesecake
Baby red potato salad
- fried capers, shallots, gherkin, Italian parsley and aioli

DEEP FRIED TOFU $15.00
BEEF RADISH CASSEROLE $22.00
WONTON NOODLES SOUP $9.00
STEWED WHOLE FISH $32.00
SICHUAN STYLE SPICY FISH FILLET $32.00
BROCCOLI WITH BEEF $18.00
PICKLED VEGETABLE WITH FILLET BEEF $18.00
FISH FRIES $6.00

Chicken & Veges $11.50
Kumara Chips $3.60
Meal E $13.00
- 3 Fish, 6 Fresh Mussels, $2.00 Chips
Combination & Veges $12.00
Meal A $7.00
- 2 Fish, 1 Sausage, $1.00 Chips, 1 Potato Fritter
Meal D $13.00
- 3 Fish, 2 Sausages, $2.00 Chips, 2 Potato Fritters, 2 Chicken Nugget
Steak & Veges $11.50
Sweet & Sour Fish $11.50

Lasgne Layers of pasta with traditional beef ragout and beshamel sauce, topped with mozzarella then baked in oven. $18.90
* Side dish of olives $6.90
Penne con pollo al forno Penne pasta baked with diced chicken breast, mozzarella capsicum, rosemary and Napoletana sauce. $16.90 / $22.90
Fettuccine al salmone Fettuccine with smoked salmon, spinach, capers, onion, garlic in a light lemon and cream sauce. -
Antipasto Old style Italian mixed plate with a special selection of cold meat, delicacies and winter salads. $21.90 / $32.90
Cozze salmone Steamed mussels with smoked salmon, sundried tomatoes, capers and white wine cream sauce. $17.90
* Side vegetables and oven baked potato $7.50
Short/Long black $3.80

Sausage $1.10
Steak $5.00
Battered Sausage $1.30
Chicken Nug $0.60
Crabstick $1.20
Banana Fritter $1.80
Snapper $6.00
Bacon, Pineapple $4.50

NACHOS $14.90
- served w mince cheese & Sow cream
CALAMARI $16.90
- w fries & salad
TOASTED BAGELS $5.90
- jam or lemon curd & cream cheese
HOMEMADE JIAN BING $13.90
- savoury bean flour crepe, eggs, bacon, spring onion pickle, coriander, sweet sauce
PANCAKES $16.90
- served with crispy bacon grilled banana berry sauce & maple syrup
EGGS ON TOAST $7.90
EURO OPEN OMELETTE W TOAST & SALAD $16.90
- bacon tomato & cheese
EGGS BENEDICT $17.50
- on homemade sane & spinach with salmon

Sabzi Gosht (Lamb or Beef) $16.00
- Lamb or beef cooked with seasonal vegetables in an onion and tomato-based curry
Saag Gosh (Lamb or Beef) $16.00
- Lamb or beef simmered in a lightly & spinach sauce
Dal Makhani /Tadka Dal(an Indian favourite) $14.00
- Black lentils and red kidney beans stewed on a slow flame overnight or yellow lentils tempered with cumin seeds & assorted herbs
Chicken Do Pyaza $16.00
- From the Punjab region - a delicious curry with lots of onions
Lamb Seekh Kebab(4 pieces) $10.00
- spiced lean lamb mince cooked on a skewer in tandoor
Masala (Fish or Prawn) $18.00
- Terokhi ñilets or king prawns cooked with capsicum, fresh ginger, onions and spices
Chicken Korma $16.00
- A finely blended cashew nut based curry. Mild, rich and creamy
Kulfi (Mango or Pistachio or Dark Chocolate) $6.00

Toast and Egg $11.50
- Eggs, Tomato on 5-Grain Toast
Blueberry Waffles $18.50
- Bacon, Banana, Maple Syrup, Ice Cream
Toasted Bagel $10.00
- w Cream cheese, Jam
Eggs Benedict $18.50
- Choice of Bacon, Salmon, Ham, Mushroom s/w Spinach on Toasted Bagel
Big Breakfast $19.50
- Eggs, Bacon, Hashbrown, Tomato Sausage, Mushroom on 5-Grain Toast
Omelette $16.50
- Choice of 3 fillings: Bacon, Ham, Tomato, Avocado, Mushroom, Onion, Spinach, Cheese s/w Toast or Salad
Hot Chips $4.00
BLT / BLAT $14.00
- Bacon, Salad, Tomato on Focaccia

Butter Chicken N/A
Gourmet Wine & Brie Cheese Pie $6.00
Steak & Streaky Bacon & Creamy Camembert Pie $4.50
Chicken & Thai Curry Pie $4.00
Steak and Cheese Pie $4.20
Steak, Mushroom & Camembert N/A
Mini Feast - Country Fried Chicken N/A
- 2 pieces of Chicken, 1 Regular Chips, 1 Regular Can of Coke
Ciabatta N/A

Talay Kha Ta (Mild) $22.00
- Fried marinated combination seafood with garlic and pepper and vegetables.
Hot Basil Squid (Med) $18.50
- Stir fried squid with fresh sweet basil , chilli and vegetables.
Whole Snapper $23.50
- Deep fried whole snapper with garlic and ginger in tamarind sauce.
Gai Kha Ta (Mild) $16.00
- Crispy chicken with garlic and ground pepper and vegetables and Thai sweet sauce and vegetables.
Spicy Jae (Med) $14.50
- Stir fried mixed vegetables, tofu with red curry paste in Thai sauce
Yellow Curry (Med) $14.50
- Yellow Curry paste with vegetables, potato, onion, tofu in coconut milk
Yum Talay (hot) $22.00
- Combination seafood with hot spicy sauce and salad
Pra Ram Long Song (Mild-Med) $15.00
- Stir fried chicken, pork or beef with Thai peanut sauce and vegetables.