Cuisine India in North Shore City Menu

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Chilli Paneer $11.00
Veg Fried Rice $11.00
Veg Manchurian $11.00
Veg Noodle $11.00
Chilli Chicken $12.00
Chicken Fried Rice $12.00
Chicken Manchurian $12.00
Chicken Noodle $12.00

Steamed Rice $2.00
Jeera Rice $3.00
Veg Biryani $12.00
Chicken Biryani $13.00
Lamb Biryani $14.00
Prawn Biryani $16.00

Roti $2.00
Plain Naan $2.50
Garlic Naan $3.50
(All bread are freshly made in a tandoor oven)
Cheese or Cheesy Garlic Naan $4.00
Peshawari Naan $4.00
Chicken Naan $4.00
- Naan stuffed with medium spiced chicken mince.
Keema Naan $4.00
- Naan stuffed with medium spiced Iamb mince.
Plain Paratha (Choose any flavor) $3.50
Stuffed Paratha (Aloo, Gobi, Paneer.) $4.00

Choice of Curry Sauce with Hot Chips $7.00
Hot Chips $3.00
Wedges $4.00
Spicy Wedges $4.50
Mixed Pickle (Hot) $1.00
Mint Chutney $1.00
Poppadum's $0.50
Garden Green Salad $4.00
Mango Lassi $4.00
Plain Sweet Lassi $4.00

Gulab Jamun (Two pieces) $4.00
Masala Tea $3.00
Weekend Special (Fri, Sat , Sun)
Chole Bhature $10.00

Takeaway $5.00 Extra Charge
- Home Delivery

CHOOSE ANY CURRY : Rice, Naan, Bread and 1 Can Drink $10.00
Indian Style $8.00
Kathi Roll $8.00

Onion Bhaji $4.00
- Sliced onion, stripped iri Chickpea flour and deep fried.
Pokora $4.00
Samosa (2 pieces per serve) $4.00
- Pastry stuffed with medium spicy potato and peas rand nuts.
Paneer Tikka $11.00
- Cubes of cottage cheese marinated in yoghurt and spice skewers with fresh vegetable roasted in tandoor
Tandoori Mushroom Orderlnadvance beforehhour $11.00
- Mushroom sturred with potato and nutrila and marinated with tandoori masala and cooked in tandoor.
Sarso Ke Phol (Broccoli) $11.00
- Fresh blanched broccoli marinated with special tandoori pickle masala.

Chicken Tikka $12.00
- Boneless chicken pieces marinated in yoghurt and spices roasted in tandoor until tender.
Bhatti Ka Chicken Tikka $12.00
- Boneless thai chicken pieces marinated in yoghurt and special masala.
Tandoori Chicken
- Whole chicken with bone, marinated in yoghurt and tandoori masala and roasted in tandoor.
Half $12.00
Full $22.00
Chicken Nibbles (1/2 Doz) $5.00
- Large size chicken wings marinated in yoghurt and spices and cooked in tandoor until tender.
Lamb Seekh Kabab $12.00
- Lean Iamb minced mixed with spices and rolled in a skewer and roasted in tandoor.
Burrah Kabab $16.00
- Order in advance before 1 hour. Lamb spare rib marinated with spices and roasted over charcoal .
Lamp Chop $16.00
- Order in advance before 1 hour. Lamb chop steak marinated yogurt and spices and roasted clay oven.
Tandoori Prawns $16.00
- Order in advance before 1 hour. Jambo size juicy prawns marinated in tandoori pickle past and cooked in tandoor.
Ajuaini Fish $16.00
- Order in advance before 1 hour .
Mixed Plater $16.00
- 2 pieces samosa, onionbhaji, seek kabab bhatti ka chicken tikka served with tamarind and fresh mint sauce

Large $13.00
(All curries are available as mild, medium, hot and extra hot.)
(All curries come with rice nann add $1.00 for Garlic Naan.)
Butter Chicken
- (A cuisine India signature dish) Delicacy of barecued chicken cooken in smooth creamy tomato gravy
Medium $11.00
Large $13.00
Indian Butter Chicken $13.50
- Chicken tikka cooked in tomato cashew nut and fresh cream medium indian style
Mango Chicken $13.50
- Boneless chicken pieces cooked in delicious mango flavored creamy and lightly spiced sauce
Tikka Masala (Chicken/Lamb/Beef)
- Cooked with onion, capsicum and fresh creamy tomato sauce
Medium $11.00
Large $13.00
Salan (Chicken/Lamb/Beef) $13.50
- Cooked with coconut, peanut, seasam seed base gravy and spicy
Chicken Curry $13.00
- A traditional north indian style curry cooked with herb and spices.
Pepper Chicken $13.00
- Chicken pieces cooked in cashew nut sauce and finish with crushed black pepper
Rogan Josh Lamb
- A traditional north indian style curry cooked with herb and spices
Medium $11.00
Large $13.00
Beef Curry
- A traditional north indian style curry cooked with herb and spices
Medium $11.00
Large $13.00
Vinaloo (Chicken/Lamb/Beef)
- AhotravoriteGoan dish meat cooed with authentic vindaloo gravy
Medium $11.00
Large $13.00
Madras (Chicken/Lamb/Beef)
- South Indian style curry cooked in coconut flavored, lightly spiced sauce
Medium $11.00
Large $13.00
Korma (Chicken/Lamb/Beef)
- Meat cooked with creamy cashew nut base sauce and mild Indian spices
Medium $11.00
Kadhai (Chicken/Lamb/Beef) $13.50
- Cooked with saute onion, capsicum and tomato gravy
Sag Wala (Chicken/Lamb/Beef) $13.50
- Tender pieces of meat cooked lightly spiced pure spinach sauces.
Jalfraizee (Chicken/Lamb/Beef) $13.50
- A langy flavored dish cooked with chunks tomato, onion capsicum and chef's special gravy
Bhuna (Chicken/Lamb/Beef) $13.50
- Cooked very thick medium spiced tomato and onion based gravy
Goat Curry $14.00
- A traditionally north Indian style curry
Lamb Shank $15.00
- A large size pieces with bone cooked in exotic Indian herbs

Butter (Fish, Prawn, Shrimp) $15.50
- Cooked in creamy tomato butter sauce
Prawn Masala $15.50
- Shelled king prawn onion capsicum, fresh ginger and spices
Vindaloo (Fish, Prawn, Shrimp) $15.50
- A goan hot dish cooked With authentic vindaloo gravy.
Malabari (Fish, Prawn, Shrimp) $15.50
- A famous Indian dish cooked with mustard seed, coconut, curry leaves capsicum, tomato and spices
Kadhai (Fish, Prawn, Shrimp) $15.50
- Cooked in traditional onion tomato gravy with capsicum and spices.
Madra (Fish, Prawn, Shrimp) $15.50
- A south Indian style fish curry cooked with coconut.

(Mild/Medium/Hot)
Butter Paneer or Butter Vegetable $12.00
- Choice of homemade cottage cheese or mixed vegie cooked in smooth creamy tomato gravy with butter.
Palak Paneer or Saag Aloo $12.50
- Lightly spiced cottage cheese or potato cooked in puree spinach sauce.
Aloo Matter $12.00
- Potato and pea cooked in subtle tomato gravy.
Bhindi Masala $12.00
- Ledy finger, onion, tomato and Indian habass.
Matter Paneer $12.00
- Cottage cheese and pea cooked in rich creamy tomato gravy.
Shahie Paneer $12.00
- Cottage cheese cooked in cream buter and smooth onion, tomato gravy.
Paneer Tikka Masala $12.50
- Homemade cottage cheese cubes cooked in onion, tomato, and capsicum with mild spices.
Kadai Paneer $12.50
- Cottage cheese cooked in Juliane onion, capsicum, tomato and chef special gravy
Paneer Bhuna $12.50
Dal Makhani $12.00
- Black lentil cooked in tomato and butter gravy, traditionally Punjabi dish
Dai Tadka $12.00
- Yellow lentil tempered with onion and tomato.
Vegetable Korma $12.00
- Mixed vegie cooked in cashew nut bese creamy gravy.
Matter Mushroom $12.00
Aloo Gobi $12.00

Nearby Sample Menus

Panko crumbed market fish
- tartar sauce, and lemon
Classic trifle
- Layers of sherry soaked sponge, raspberries, golden peaches and custard
Baby red potato salad
- fried capers, shallots, gherkin, Italian parsley and aioli
Baked Alaska
- Vanilla ice cream wrapped in light sponge with Italian meringue
Chicken cacciatore
- Italian tomato, confit garlic, black olives and rosemary
Fresh fruit salad
- A selection of seasonal fruits dressed in a light sugar syrup
Lamb korma
- mild lamb curry, coconut cream, tomato, and coriander
Garden salad
- iceberg, mesclun, cucumber, radish, tomato, mint, basil and crispy shallots

Steak $3.90
B.B.Q.Pork $4.50
Chips (per scoop) $2.50
Fish & Pineapple $13.20
Hawaiian $4.00
Chicken $3.10
Sausage & Onion $9.80
Hamburger $3.10

Prawn $14.00
Bami Goreng $13.00
Crab Stick $1.60
Chicken with Chilli Sauce $12.50
Scallop $1.80
SUN HORSE SPECIAL CHOW MEIN $13.00
- shrimps, BBQ pork, chicken, cashew nuts, mushrooms, veggie
D(2 TO 3 PERSONS) $23.00
- steak fried rice, sweet & sour pork, 2 spring rolls
Snapper $5.0

WON TON $9.00
PACK A $5.00
- 2 medium fish, 2 potato fritters, 1 crabstick, 1 chips
PORK $6.00
PORK $8.00/$11.00
STEAK $9.00/$12.00
VEGETABLES $7.00/$9.00
CASHEW NUTS $3.50
COMBINATION $10.00/$13.00

VEGETABLE KORMA $13.00
- Fresh mixed vegetables cooked in cashew nuts and creamy sauce.
CHICKEN JALFRAZI $16.00
- Tender chicken cooked with onions, capsicum, tomatoes, herb and spices.
MAIN COURSE:
- Rogan Josh, Butter Chicken ,Beef Shahi Korma, Mix Vegetables, (Rice, Butter Naan, One Serve Each)
MIXED PICKLES $3.00
- Selection of pickles made for the strong heart.
PANEER MASALA $14.00
- Paneer fillets cooked with onion and mild sauce.
CHICKEN KORMA $16.00
- Chicken fillets cooked in cashew gravy with cream and spices. A dish that words can not describe.
PANEER MAKHNI $14.00
- Butter Paneer cooked in a mild creamy tomato gravy.
TANDOORI PRAWNS $10.00
- Prawns marinated in yogurt & spices, cooked gently in the Tandoor.

Pad Priew Wan $19.00
- Stir fried with Thai style Sweet and Sour Sauce, Pineapple, Mushroom and Seasonal Vegetables - Prawn
Goong Hom Pa (4 pieces per serve) $7.50
- Prawns wrapped in crispy pastry with White Pepper and Thai Sauce
Pad Thai $13.00
- Thai style fried Noodle with homemade sauce, Egg and crushed Peanut - Vegetarian
Tom Ka $7.50
- A special soup with Mushroom and Thai herb with a touch of Chilli and Coconut Cream - Seafood
Tom Yum $7.50
- A tangy soup with mushroom and Thai Herbs with a touch of Chilli - Prawn
Mixed Entrees $7.50
- The Chef's selection of four favourite entrees
Larb $15.50
- Grilled sliced meat of your choice dressed with Lemon Juice, Chilli and grouned toasted rice and Thai herb - Beef/chicken
Pad King $17.00
- Stir-fried with Ginger, Onion, Baby Corn and Black Mushroom - Duck

STEAMED MUSSLE $15.00
BEEF YAKINIKU SET $16.00
- Hayashi original style grilled beef, side dish, rice and miso soup
CHAWAN MUSHI $6.00
- savory steamed egg custard
EDAMAME $7.00
EBI NO WASABI $12.90
BEEF YAKINIKU $24.00
IKA MENTAI $10.00
DRAGON SUSHI $19.00
- 4pc

Kumara Chips (aioli) 350g $5.00
Fresh Fish (Tarakihi) $10.00
- Salad, and Tartare sauce
Donut $1.50
Moro bar $3.00
Egg burger $6.50
Squid Ring (real) $1.00
Garlic prawn Cutlets 6 for $9.00
Hawaiian Burger $6.50

Deep Fried Chips $3.50
Chicken $15.90
Combo Deal for $5.50
- add a 420ml & Fries
Chicken Souvlaki $10.90
Lamb Satay on Rice $12.90
Combination Salad
Chicken Satay Kebab $10.90
Super Kebab on Rice $14.40

STEAK $4.00
PAUA FRITTER $2.30
BACON $1.80
CHICKEN $4.00
FISH CAKE $2.30
CORN FRITTER $2.30
BEEF $9.90
SWEETCORN $2.30

Steak, Mushroom & Camembert N/A
Steak Curry N/A
Steak & Streaky Bacon & Creamy Camembert Pie $4.50
Seafood N/A
Bacon and Egg Quiche Pie $4.00
Thai Chicken N/A
Assorted Slices N/A
Steak Camembert Pie $4.50

Scrambled eggs $10.90
- served alongside with toast, comes with regular coffee or hot chocolate or tea >>
Wedges $6.50
- served with sour cream
Bacon and eggs $11.50
- hash brown served on toast
Bacon & cheese burger with chips $9.90
Fresh seasonal fruits served with yoghurt(optional muesli) $8.50
Cheese burger $5.90
Toasted sandwiches $5.00
- 2 fillings(ham, cheese, pineapple, onion, avocado, sweetcorn, tomato)
Scrambled eggs $9.50
- served with a hash brown and toast

Blankenberge Chicken Salad, tender strips of chicken marinated in wholegrain mustard honey and balsamic served on a fresh green salad $16.50
Belgian Cheese Cake, house-made espresso cheesecake, served with softly whipped cream $12
Tiger Prawn Triple Trio, 3x3 garlic, tempura and sesame-crumbed Tiger Prawns, with sweet chili sauce and crisp salad garnish $19.50
Blankenberge, mussels grilled with herb tomato sauce & garlic with gruyere cheese $19.00
Petite Mussel Pots (Available in the flavours above) $16.00
Mariniere, Mussels steamed in cream, white wine, garlic celery and onion $23.00
Garlic Bread, Oven baked bread smothered in garlic butter $8.00
Porridge, belgian porridge served with steaming sultanas, black doris plums and brown sugar $8.50

Curley Fries $6.50
Vegetarian Fettucine Juillenne carrot, courgette, mushroom, pinenuts, roasted potatoes, kumera, olives, sundried tomatoes in a creamy tomato sauce $17.90
Hot Chocolate $4.50
Green Lip Mussels With tomato & white wine herb sauce OR mild coconut & curry sauce $13.80
Peach Chicken Marinated breast of chicken oven roasted, served on a pumpkin, beetroot pinenut slice with a peach tarragon cream sauce $26.50
Bondi Scotch fillet, prawns, squid, spring onions, soya honey & garlic aioli $21.90
Seafood Fettucine Squid, mussel, salmon & prawns tossed in a lemon cream sauce $21.50
Fillet Mignon Eye fillet wrapped in bacon & topped with char grilled field mushroom, served on a potato & sour cream slice with a sweet onion & port jus $34.80