Cuisine India in North Shore City Menu

CHOICE INDIAN STYLE CHINESE CHOICE INDIAN STYLE CHINESE
  • Chilli Paneer $11.00
  • Veg Fried Rice $11.00
  • Veg Manchurian $11.00
  • Veg Noodle $11.00
  • Chilli Chicken $12.00
  • Chicken Fried Rice $12.00
  • Chicken Manchurian $12.00
  • Chicken Noodle $12.00
RICE DISHES RICE DISHES
  • Steamed Rice $2.00
  • Jeera Rice $3.00
  • Veg Biryani $12.00
  • Chicken Biryani $13.00
  • Lamb Biryani $14.00
  • Prawn Biryani $16.00
BREADS BREADS
  • Roti $2.00
  • Plain Naan $2.50
  • Garlic Naan $3.50
  • (All bread are freshly made in a tandoor oven)
  • Cheese or Cheesy Garlic Naan $4.00
  • Peshawari Naan $4.00
  • Chicken Naan $4.00
    • Naan stuffed with medium spiced chicken mince.
  • Keema Naan $4.00
    • Naan stuffed with medium spiced Iamb mince.
  • Plain Paratha (Choose any flavor) $3.50
  • Stuffed Paratha (Aloo, Gobi, Paneer.) $4.00
EXTRAS EXTRAS
  • Choice of Curry Sauce with Hot Chips $7.00
  • Hot Chips $3.00
  • Wedges $4.00
  • Spicy Wedges $4.50
  • Mixed Pickle (Hot) $1.00
  • Mint Chutney $1.00
  • Poppadum's $0.50
  • Garden Green Salad $4.00
  • Mango Lassi $4.00
  • Plain Sweet Lassi $4.00
DESSERT DESSERT
  • Gulab Jamun (Two pieces) $4.00
  • Masala Tea $3.00
  • Weekend Special (Fri, Sat , Sun)
  • Chole Bhature $10.00
CUISINE INDIA NZ LTD CUISINE INDIA NZ LTD
  • Takeaway $5.00 Extra Charge
    • Home Delivery
LUNCH SPECIAL LUNCH SPECIAL
  • CHOOSE ANY CURRY : Rice, Naan, Bread and 1 Can Drink $10.00
  • Indian Style $8.00
  • Kathi Roll $8.00
VEGETARIAN VEGETARIAN
  • Onion Bhaji $4.00
    • Sliced onion, stripped iri Chickpea flour and deep fried.
  • Pokora $4.00
  • Samosa (2 pieces per serve) $4.00
    • Pastry stuffed with medium spicy potato and peas rand nuts.
  • Paneer Tikka $11.00
    • Cubes of cottage cheese marinated in yoghurt and spice skewers with fresh vegetable roasted in tandoor
  • Tandoori Mushroom Orderlnadvance beforehhour $11.00
    • Mushroom sturred with potato and nutrila and marinated with tandoori masala and cooked in tandoor.
  • Sarso Ke Phol (Broccoli) $11.00
    • Fresh blanched broccoli marinated with special tandoori pickle masala.
NON-VEGETARIAN NON-VEGETARIAN
  • Chicken Tikka $12.00
    • Boneless chicken pieces marinated in yoghurt and spices roasted in tandoor until tender.
  • Bhatti Ka Chicken Tikka $12.00
    • Boneless thai chicken pieces marinated in yoghurt and special masala.
  • Tandoori Chicken
    • Whole chicken with bone, marinated in yoghurt and tandoori masala and roasted in tandoor.
  • Half $12.00
  • Full $22.00
  • Chicken Nibbles (1/2 Doz) $5.00
    • Large size chicken wings marinated in yoghurt and spices and cooked in tandoor until tender.
  • Lamb Seekh Kabab $12.00
    • Lean Iamb minced mixed with spices and rolled in a skewer and roasted in tandoor.
  • Burrah Kabab $16.00
    • Order in advance before 1 hour. Lamb spare rib marinated with spices and roasted over charcoal .
  • Lamp Chop $16.00
    • Order in advance before 1 hour. Lamb chop steak marinated yogurt and spices and roasted clay oven.
  • Tandoori Prawns $16.00
    • Order in advance before 1 hour. Jambo size juicy prawns marinated in tandoori pickle past and cooked in tandoor.
  • Ajuaini Fish $16.00
    • Order in advance before 1 hour .
  • Mixed Plater $16.00
    • 2 pieces samosa, onionbhaji, seek kabab bhatti ka chicken tikka served with tamarind and fresh mint sauce
ALL MAIN-NON VEGETARIAN ALL MAIN-NON VEGETARIAN
  • Large $13.00
  • (All curries are available as mild, medium, hot and extra hot.)
  • (All curries come with rice nann add $1.00 for Garlic Naan.)
  • Butter Chicken
    • (A cuisine India signature dish) Delicacy of barecued chicken cooken in smooth creamy tomato gravy
  • Medium $11.00
  • Large $13.00
  • Indian Butter Chicken $13.50
    • Chicken tikka cooked in tomato cashew nut and fresh cream medium indian style
  • Mango Chicken $13.50
    • Boneless chicken pieces cooked in delicious mango flavored creamy and lightly spiced sauce
  • Tikka Masala (Chicken/Lamb/Beef)
    • Cooked with onion, capsicum and fresh creamy tomato sauce
  • Medium $11.00
  • Large $13.00
  • Salan (Chicken/Lamb/Beef) $13.50
    • Cooked with coconut, peanut, seasam seed base gravy and spicy
  • Chicken Curry $13.00
    • A traditional north indian style curry cooked with herb and spices.
  • Pepper Chicken $13.00
    • Chicken pieces cooked in cashew nut sauce and finish with crushed black pepper
  • Rogan Josh Lamb
    • A traditional north indian style curry cooked with herb and spices
  • Medium $11.00
  • Large $13.00
  • Beef Curry
    • A traditional north indian style curry cooked with herb and spices
  • Medium $11.00
  • Large $13.00
  • Vinaloo (Chicken/Lamb/Beef)
    • AhotravoriteGoan dish meat cooed with authentic vindaloo gravy
  • Medium $11.00
  • Large $13.00
  • Madras (Chicken/Lamb/Beef)
    • South Indian style curry cooked in coconut flavored, lightly spiced sauce
  • Medium $11.00
  • Large $13.00
  • Korma (Chicken/Lamb/Beef)
    • Meat cooked with creamy cashew nut base sauce and mild Indian spices
  • Medium $11.00
  • Kadhai (Chicken/Lamb/Beef) $13.50
    • Cooked with saute onion, capsicum and tomato gravy
  • Sag Wala (Chicken/Lamb/Beef) $13.50
    • Tender pieces of meat cooked lightly spiced pure spinach sauces.
  • Jalfraizee (Chicken/Lamb/Beef) $13.50
    • A langy flavored dish cooked with chunks tomato, onion capsicum and chef's special gravy
  • Bhuna (Chicken/Lamb/Beef) $13.50
    • Cooked very thick medium spiced tomato and onion based gravy
  • Goat Curry $14.00
    • A traditionally north Indian style curry
  • Lamb Shank $15.00
    • A large size pieces with bone cooked in exotic Indian herbs
SEAFOOD SEAFOOD
  • Butter (Fish, Prawn, Shrimp) $15.50
    • Cooked in creamy tomato butter sauce
  • Prawn Masala $15.50
    • Shelled king prawn onion capsicum, fresh ginger and spices
  • Vindaloo (Fish, Prawn, Shrimp) $15.50
    • A goan hot dish cooked With authentic vindaloo gravy.
  • Malabari (Fish, Prawn, Shrimp) $15.50
    • A famous Indian dish cooked with mustard seed, coconut, curry leaves capsicum, tomato and spices
  • Kadhai (Fish, Prawn, Shrimp) $15.50
    • Cooked in traditional onion tomato gravy with capsicum and spices.
  • Madra (Fish, Prawn, Shrimp) $15.50
    • A south Indian style fish curry cooked with coconut.
VEGETARIAN VEGETARIAN
  • (Mild/Medium/Hot)
  • Butter Paneer or Butter Vegetable $12.00
    • Choice of homemade cottage cheese or mixed vegie cooked in smooth creamy tomato gravy with butter.
  • Palak Paneer or Saag Aloo $12.50
    • Lightly spiced cottage cheese or potato cooked in puree spinach sauce.
  • Aloo Matter $12.00
    • Potato and pea cooked in subtle tomato gravy.
  • Bhindi Masala $12.00
    • Ledy finger, onion, tomato and Indian habass.
  • Matter Paneer $12.00
    • Cottage cheese and pea cooked in rich creamy tomato gravy.
  • Shahie Paneer $12.00
    • Cottage cheese cooked in cream buter and smooth onion, tomato gravy.
  • Paneer Tikka Masala $12.50
    • Homemade cottage cheese cubes cooked in onion, tomato, and capsicum with mild spices.
  • Kadai Paneer $12.50
    • Cottage cheese cooked in Juliane onion, capsicum, tomato and chef special gravy
  • Paneer Bhuna $12.50
  • Dal Makhani $12.00
    • Black lentil cooked in tomato and butter gravy, traditionally Punjabi dish
  • Dai Tadka $12.00
    • Yellow lentil tempered with onion and tomato.
  • Vegetable Korma $12.00
    • Mixed vegie cooked in cashew nut bese creamy gravy.
  • Matter Mushroom $12.00
  • Aloo Gobi $12.00

Nearby Sample Menus

  • Salted Fish and Chicken Fried Rice $20
    • Recipe: salted fish, chicken lettuce, spring onion egg
  • Prawn Dumpling $6/4 pcs
    • Recipe: prawn, bamboo shoot, cornstarch
  • Dry Fried Teriyaki Noodle $18
    • Recipe: carrot, straw mushroom, teriyaki noodle
  • Be-for-time Style Crayfish
  • Steamed BBQ Pork Bun $18.00
  • Stir Fried Long/ Green Bean
  • Steamed pork Mince with Salted Fish $22
    • Recipe: salted fish, pork, shrimp, mushroom, ginger
  • Deep Fried Prawn with Marinated Egg Sauce $28/10 pcs
  • Waldorf salad
    • jazz apples, celery, grapes, toasted walnuts and yogurt mayonnaise
  • Fragrant jasmine rice
    • baby green peas, and toasted coconut
  • Peach & Passionfruit cheesecake
  • Lamb korma
    • mild lamb curry, coconut cream, tomato, and coriander
  • Fresh fruit salad
    • A selection of seasonal fruits dressed in a light sugar syrup
  • Classic trifle
    • Layers of sherry soaked sponge, raspberries, golden peaches and custard
  • Baked Alaska
    • Vanilla ice cream wrapped in light sponge with Italian meringue
  • Beetroot salad
    • spring onion, roasted hazelnuts, feta, basil, and vincotto
  • FRESH FISH IN SPECIAL SAUCE $32.00
  • XIA MEN FRIED VERMICELLI $13.00
  • BBQ PORK ON RICE $11.00
  • DEEP FRIED TOFU $15.00
  • WONDERFUL SOYA SAUCE FRIED NOODLES $13.00
  • GINGER.SPRING ONION WITH FRESH SQUID $18.00
  • FISH FRIES $6.00
  • DEEP FRIED SQUID RINGS $6.00
  • Thai Beef Salad $19.00
    • Marinated beef rump, on a fresh garden salad topped with crispy noodles & seeds
  • B.L.A.T Sandwich $18.50
    • Bacon, Lettuce, Avocado & Tomato
  • Vegeteraian lasagna $16.50
    • Roast kumara , baby spinach, carrot, zucchini and mozzarella cheese served on a napolitana sauce and salad w mixed seeds
  • Steak Sandwich $19.00
    • 150g pan seared scotch fillet w caramelised onion & garlic aioli
  • Desserts served with cream and ice cream N/A
  • Calssic Caesar $19.00
    • Warm chicken, bacon, anchovies, Parmesan, croutons, poached egg & classic dressing
  • Scallops and Prawns $26.90
    • Scallops and prawns in a creamy basil pesto, served with Greek bean , zucchini and sweet corn, vine tomato and homemade potato rosti
  • Crumbed Fish coujons $8.50
    • Served with Tartare sauce & a wedge of lemon
  • Hamburger $3.10
  • Sausage & Onion $9.80
  • Bacon & Egg $6.80
  • Menu 4 $13.60
    • 4 Fish, 4 Won Tons, 2 Potato Fritters, $2 Chips
  • B.B.Q.Pork $3.10
  • Hawaiian $4.00
  • Steak $4.50
  • Fish $4.50
  • Special chow Mein(prawn steak pork chicken cashew nuts) $13.00/ $15.00
  • Pineapple $0.60
  • Banana $2.50
  • Vegetarian Spring Roll $2.20
  • Chips (minimum) $3.00
  • Cheese $3.00
  • Pork $9.50/$12.00
  • Kumara $1.80
  • Chicken & sweet corn $8.50
  • Bami Goreng $13.00
  • Scallop $17.00
  • Singapore Rice Noodles $12.50
  • Chicken & chips $10.00
  • Plain $9.50
  • Fish $4.80
  • Steak $4.00
  • Chicken, brie, cranberry sauce & avocado $6.00
  • Banana fritter (whole) $1.50
  • Scotch fillet beef $6.50
  • Chicken $5.00
  • Chips
  • Garden salad $4.00
  • Steak $5.00
  • Vegetarian $4.50
  • Pad Ka Pao $17.00
    • Stir fried with garlic, basil and chilli - Duck
  • Pad Kee-Mao $14.00
    • Stir fried Rice Noodle with Chilli, Basil and Bamboo Shoot - Beef/Chicken/Pork
  • Steamed Rice $2.00
  • Pad Priew Wan $19.00
    • Stir fried with Thai style Sweet and Sour Sauce, Pineapple, Mushroom and Seasonal Vegetables - Prawn
  • Yum Torbay $19.00
    • A warm salad with a meat of your choice dressed with Lemon Juice and Chilli - Seafood
  • Tom Ka $6.50
    • A special soup with Mushroom and Thai herb with a touch of Chilli and Coconut Cream - Chicken
  • Larb $15.50
    • Grilled sliced meat of your choice dressed with Lemon Juice, Chilli and grouned toasted rice and Thai herb - Beef/chicken
  • Tom Yum $6.50
    • A tangy soup with mushroom and Thai Herbs with a touch of Chilli - Chicken
  • SALMON SASHIMI $22.00
    • 11-12 pc
  • SALMON & AVOCADO ROLL $7.00/$14.00
    • 4 pc/9 pc
  • CHICKEN TERIYAKI UDON SOUP $15.00
  • IKA KATSU $16.00
  • BULGOGI YAKITORI $10.00
  • LOBSTER SALAD $10.00
  • BEEF YAKINIKI GOZEN $38.00
    • appetiser, braised dish, grilled fish, beef yaki nikau, rice and miso soup
  • GRILLED SALMON WING YAKI $9.90
  • Fruit Salad $10.50
    • seasonal fruits and yogurt
  • Smoked Chicken avocado peach and tomao $17.50
  • Grilled Tomato $4.00
  • Toasted Bagel $14.50
    • cream cheese & smoked salmon
  • Eggs any style 2 $4.00
  • Homemade Rosti $4.50
  • Swiss Cafe omelet $16.50
    • with ham cheese onion mushroom and tomato
  • Swiss Breakfast sausages 2 $4.50
  • French Toast $18.50
    • Bacon, Banana, Maple Syrup, Ice Cream
  • Chicken Nuggets & Chips $8.50
  • Toasted Bagel $10.00
    • w Cream cheese, Jam
  • Big Breakfast $19.50
    • Eggs, Bacon, Hashbrown, Tomato Sausage, Mushroom on 5-Grain Toast
  • Bacon and Egg $16.50
    • Eggs, Bacon, Tomato on 5-Grain Toast
  • Hot Chips $4.00
  • Aioli $1.50
  • Toasted Sandwiches $7.50
    • Choice of 3 fillings on White or Grain Bread - Ham, Cheese, Onion, Tomato, Pineapple
  • Chicken burger $5.90
  • SIDES $2.50
    • sausages, baked beans, bacon, hash browns
  • Bacon & cheese burger with chips $9.90
  • Bacon & egg burger with chips $9.90
  • Toasted sandwiches $5.00
    • 2 fillings(ham, cheese, pineapple, onion, avocado, sweetcorn, tomato)
  • Extra $1.50
    • egg, cheese, mushroom
  • Porridge $7.50
    • served with banana, brown sugar and cream
  • Egg, cheese, mushroom, chicken $7.90
  • Potato Wedges & Kumara Chips $9.50
    • Seasoned Wedges / Kumara Chips with Cheese, Bacon, Sweet Chilli Sauce and Sour Cream
  • Caesar Salad $15.50
    • Crisp Cos Lettuce with Streaky Bacon, Croutons, Shaved Parmesan tossed with Caesar Dressing, finished with a warm Poached Egg
  • Open Steak Sandwich $16.50
    • Grilled Scotch Fillet with Caramelized Onion, Tomato, Pesto on Herb Focaccia Bread, served with seasonal Fries and Garnish Salad
  • Folded Omelette $14.50
    • Any three fillings served with Toasted Ciabatta and homemade relish (Ham, Bacon, Salmon, Sausage, Mushroom, Cheese, Tomato, Spinach, Onion)
  • Eggs Benedict $14.50
    • Poached Eggs on English Muffin with Spinach, Homemade Hollandaise Sauce: Florentine (Spinach & Avocado), Lean Ham, Streaky Bacon, Smoked Salmon
  • Thai Beef Salad $15.50
    • Beef Steak marinated in Thai Flavours on Mesclun Salad & Crispy Noodles
  • B.L.A.T $13.50
    • Streaky Bacon, Lettuce, Avocado & Tomato on herbed Focaccio Bread with
  • Lemon Pepper Calamari & Chips $16.50
    • Crumbed Calamari Rings served with Seasonal Chips, Garnish Salad and Tartare Sauce
  • Regular Fries $4.90
  • Bays Roast Roasted chicken, spinach, bacon & pinenut stuffing, roasted vegetables with a berry glaze $21.90
  • Camembert Crumbed & shallow fried with crostini & plum chutney $11.50
  • Seafood Fettucine Squid, mussel, salmon & prawns tossed in a lemon cream sauce $21.50
  • Creamy Lemon Crumble with gingenut ice cream & fresh cream. $12.50
  • Sicily Streaky bacon, avocado, spanish onions, mushrooms, cherry tomatoes, capsicum marmalata $21.90
  • Sicily Woodfired bacon, avocado, spanish onions, mushrooms, cherry tomatoes & capsicum marmalata $22.00
  • Danish Marinated chicken, camembert, wood fired onions, capers & cranberries $21.90
Cuisine India

Cuisine India

location

Address

3/178 Carlisle Rd, Northcross, North Shore, AU, 0632, New Zealand

phone

Phone

479 4040

clock

Opened hours

Open 7 days 11: am - 9:30 pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
3/178 Carlisle Rd, Northcross, North Shore, AU, 0632, New Zealand
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