Curry Express in Palmerston North City Menu

STARTER STARTER
  • Mixed Platter for Two $17.00
    • Combination of Samosa, onion Bhaji, Chicken Tikka and Seekh Kebab with Salad
  • Vegetable Samosa $6.00
    • Flaky fried pastry filled with spicy potatoes and green peas. Fried till Golden Brown
  • Onion Bhaji $6.00
    • Onion Rings dipped in spicy chickpea batter, deep fried until crispy
  • Vegetable Pakora $6.00
    • Sliced vegetables dipped in chickpea batter and deep fried to perfection
  • Chicken Tikka $8.90
    • Boneless chicken pieces marinated in special spices and yoghurt skewered and cooked in Tandoor. Delicate and delicious
  • Seekh Kebab $8.90
    • Minced lamb flavoured with spices, pressed on skewer and cooked in Tandoor
  • Prawn Cutlet $12.00
    • Crumbed prawns flavoured with spices and deep fried
  • Tandoori Chicken $12.00
    • Whole Chicken marinated with special ground spices and roasted in Tandoor
  • Chicken Wings $7.50
  • Potato Fries $3.90
MAINS (CHICKEN/LAMB OR BEEF DISHES) MAINS (CHICKEN/LAMB OR BEEF DISHES)
  • Butter Chicken $10.00/$13.50
    • barbequed boneless chicken cooked with rich tomato and butter gravy. A dish that needs no introduction
  • Chicken Tikka Masala $10.00/$14.50
    • Barbequed boneless chicken pieces marinated in spices and yoghurt and cooked in tomato and onion sauce
  • Chicken / Beef Vindaloo $10.00/$14.50
    • The famous dish from Goa, cooked with hot ground vindaloo paste. For people who have a passion for hot food
  • Chicken Jalfrazi $10.00/$15.50
    • Sweet and Sour marinated chicken with vegetables
  • Mango Chicken 15.50
    • Tender boneless pieces of chicken cooked in a delicious mango sauce
  • Chicken or Beef Korma $10.00/$15.50
    • Prepared in yoghurt and cashew gravy. A favourite mild dish
  • Chicken / Beef Saag 15.50
    • Boneless pieces cooked with spinach sauce and spices
  • Chicken / Beef/ Lamb Madras 15.50
    • Spicy chicken curry cooked n coconut cream. South Indian Style
  • Chilli Chicken / Honey Chilli Chicken $16.00
    • chicken pieces coated with corn flour and cooked in onion and soy sauce
  • Kadhai Chicken $18.00
    • Chicken cooked with pepper, tomato, onion and coriander
  • Chef’s Special $18.00
    • Chicken, lamb or beef—-( Chef’s secret recipe)
LAMB ONLY DISHES LAMB ONLY DISHES
  • Lamb Rogan Josh $10.00/$14.50
    • Boneless Iamb pieces cooked in spicy gravy. A traditional Kashmiri curry
  • Bhuna Lamb $18.00
    • Diced lamb cooked with ginger, garlic, onion and spices
  • Lamb Nawabi $18.00
    • Diced Iamb cooked in creamy cashew nut gravy and garnished wth almond
SEAFOOD DISHES SEAFOOD DISHES
  • Fish Masala $16.90
    • Boneless fish cubes simmered with golden brown gravy
  • Goan Fish Curry $17.90
    • Fish cooked with coconut in a spicy sauce
  • Butter Prawns $17.90
    • Prawns delicately spiced and cooked in tomato gravy sauteed to perfection
  • Prawn Malabari $18.90
    • Prawn cooked with coconut, onion and tomato sauce
VEGETARIAN DISHES VEGETARIAN DISHES
  • Aloo Matter $10.00/$12.00
    • Potatoes and fresh garden peas cooked in onion gravy
  • Daal Tadka $10.00/$12.00
    • Yellow lentils cooked with garlic, cumin and mustard seeds
  • Channa Masala $10.00/$13.00
    • Chickpea cooked in onion and spicy gravy
  • Saag Aloo $10.00/$13.00
    • potatoes cooked with spinach gravy
  • Seasonal vegetables $10.00/$13.00
    • Fresh vegetables cooked in ginger, garlic, onion and tomato gravy (no dairy)
  • Vegetable Korma $10.00/$14.50
    • Fresh assorted vegetables and dry fruits cooked in mild creamy gravy
  • Dal Makhani $10.00/$14.50
    • Black lentils and red kidney beans cooked in spices and creamy sauce
  • Malai Kofta $16.00
    • Home made cottage cheese, nuts, potatoes and spices mixed together deep fried and served wth creamy gravy. Perfection guaranteed
  • Kadhai Paneer $16.00
    • Slices of cottage cheese marinated in spices and herbs and cooked with garlic, tomato and onion sauce. ‘For vegetarians with a passion for Masala Food
  • Palak Paneer $16.00
    • Fresh homemade cottage cheese spiced with spinach gravy
  • Mushroom Masala $16.00
    • Mushrooms cooked in gravy of onion and capsicum
BIRYANI AAP KI PASAND BIRYANI AAP KI PASAND
  • Vegetable Biryani $14.50
  • Chicken/Lamb Biryani $16.50
  • Fish/Prawn Biryani $18.50
TANDOORI BREAD TANDOORI BREAD
  • Plain Naan $3.00
    • Bread made of refined flour
  • Garlic Naan $3.50
    • Bread stuffed with crushed garlic
  • Butter Naan $5.00
    • Naan cooked with butter and white sesame seeds
  • Roti $3.00
    • Bread made of whole meal flour
  • Cheese Naan $4.00
    • Bread stuffed with cheese
  • Cheese and Garlic Naan $5.00
  • Aloo Kulcha $5.00
    • Naan stuffed with spices and mashed potatoes
  • Keema Naan $5.00
    • Naan stuffed with spiced mince lamb
  • Peshawari Naan $5.00
    • naan stuffed with chopped fried fruits and nuts

Nearby Sample Menus

  • Chicken Salad $24.00
    • Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
  • Steak Sandwich $24.00
    • AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
  • Te Mata Fig and Chevre $22.00
    • Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
  • Soup of the Day $12.00
    • Served with Ciabatta
  • Pork Ribs $19.00
    • Sticky smoked pork ribs with garden salad and house fries
  • Mediterranean Crispy Prawns $18.00
    • Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
  • Home Made Gnocchi $22.00
    • Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
  • Seafood Chowder $17.00
    • A selection of seafood in a creamy veloute. Served with toasted ciabatta
  • ORIENTAL TASTING PLATTER - A selection of tempura battered fish, spring rolls, samosas and pork money bags w dipping sauces $30
  • French fries w aioli and tomato sauce $8
  • SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $25
  • 300gm scotch fillet on rosemary sea salt seasoned hand cut chips surrounded w mushroom, tomato and bacon hunter sauce and Monteith’s Golden battered onion rings $29
  • Brewers Breaky - sautéed mushrooms, grilled tomato w horseradish crème kransky sausage, crispy bacon, home made hash browns,toasted ciabatta w eggs your way-scrambled, fried or poached $18.00
  • Panfried market fish or Pacific Salmon served w ciabatta, lemon and fennel crust in a carrot, ginger and saffron broth w tomato confit, sea salt roasted gourmet potatoes and wilted baby spinach $29
  • Blueberry buttermilk pancakes w maple syrup, caramelised banana & crispy bacon finished w berry compote $16.00
  • Open steak sandwich w tomato, dressed watercress, crisp onion rings and Swiss cheese on grilled ciabatta bread finished w roasted bell pepper mayo $18
  • Okonomiyaki $21.00
    • meat and vegetable fritter served with special toppings: choice of pork, squid, chicken or vegetarian
  • Saikoro cut steak $22.00
    • large cubed scotch fillet pan fried with vegetables and a thick soy based sauce
  • Tetsukadon
    • sashimi tuna, served over sushi rice
  • Italian desserts platter(all 4 desserts) $41.00
    • Italian desserts served individually with premium ice cream
  • Unagi $24.00
    • fresh water eel, boiled in a soy based sweetened sauce
  • Katsu $20.00
    • panko crumbed cutlets/fillets with white fish
  • Daifuku $9.00
    • Japanese bean filled rice cake with ice cream
  • Salmon $20.00
  • BBQ Pork in Wonton Soup - Chicken mince wrapped in thin wonton pastry in chicken broth and serve with BBQ pork $14.50
  • Green Curry - consists of green curry paste, vegetables, bamboo shoots with a choice of meat and slowly simmered with coconut milk (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
  • BBQ Pork - Marinated and roasted pork loin served with bok choy and our homemade gravy sauce $11.00
  • Green Tea Frappe $6.00
  • Lemongrass Fish Fillet - Crispy fish fillet tossed in lemongrass and our homemade chilli relish, lemon juice, red onion and coriander $16.50
  • Roasted Duck on Rice - Exotic Chada Thai roasted duck meat (boneless) served with a boiled egg and our homemade gravy sauce $16.50
  • Orange Chicken Salad - Crumbed chicken breast served with mixed salad, mandarin and our homemade orange-mayonnaise. $14.50
  • Grilled Chicken on Rice - Thai marinated and roasted chicken served with a boiled egg and our homemade gravy sauce $15.50
  • $20 Chicken Pack $20
    • 7 Pieces, 1 Scoop Chips, 1.5L Drink
  • Stuffed Mushroom $1.00
  • Meat Pattie $2.00
  • Crab Stick $1.50
  • Hot Dog $2.20
  • BBQ Pork Fried Rice $9.50
  • Meat $3.00
  • Mushroom $2.00
  • Spicy Wedges $4.50
  • Corn Friter $2.50
  • Hash Brown $1.00
  • Steak $2.60
  • Ham $3.00
  • Fish $4.00
  • Oyster $2.00
  • Meat Pattie $2.00
  • Oyako Don $15.00
    • Tofu Don
  • Japanese Style Cutlet $13.00
  • Regular $18.00
  • Regular $18.00
  • Stir Fried Vegetables $12.00
  • Boiled Dumplings $10.00
  • Korean Hot'n Spicy Noodle $13.00
  • Samosas $3.50
  • SALAD BURGER
    • Crispy onion rings, lettuce, tomato, pickles, onion and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. One bite and you’ll be hooked. Add a regular fries and regular soft drink to make it a value meal
  • CLASSIC CHICKEN CRUNCH
    • The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • NUGGETS
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces. Nugget packs include 3, 6, 9 and 12 packs. Add a regular fries and regular soft drink to make it a value meal.
  • TENDERCRISP® CHICKEN SALAD
    • We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
  • FAMILY ACTION PACK $24.95
    • One world famous WHOPPER, one BK Chicken and two nugget-tasty burgers. Two large hot fries plus four small soft drinks seal the deal. All of this for just
  • SOFT SERVE CONE
    • Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • Seafood Tofu $32.00
  • Japanese Style Tofu $23.00
  • Hot Chilli Water Boiled Fish Slices $28.00
  • Pork with Spicy Salt & Garlic $30.00
  • Mix Vegetables Med $14.00/Lge $20.00
  • Pork Intestines in XO Sauce $28.00
  • Kung Po Chicken with Cashew Nuts Vegetables Med $20.00/Lge $25.00
  • Dim Sums $6.00
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • -With Bacon $15.50
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • -With Salmon $17.50
  • Bangers & Mash $10.00
    • 2 sausages on mash served with gravy
  • - Spanish Omelette & Salad GF (V option), Chorizo potato tomato red onion filling
  • Beer Battered Steak Fries $9.00
    • Steak cut potato fries coated in beer batter deep fried served with Garlic Aioli
  • - Bacon Lettuce Tomato & Fries
  • - Fresh Battered or Pan fried (GF) Gurnard served with Salad & Fries
  • Seafood Hotpot $26.00
    • An array of seafood bound in a mild salsa sauce served with warm crusty bread
  • Braised Lamb shanks
    • Tender basted lamb shanks slow cooked in red wine and herbs, served with winter vegetables on creamy garlic potato mash
  • - with Cheese $8.00
  • EGGS BENEDICT $15.00
    • Salmon or Ham, Bacon
  • DOUBLE BEEF, BACON BURGER, AND CHIPS $14.00
  • PIES (2 for $5) $3.30
  • FRIES $5.50
  • SCRAMBLED EGGS, HASH, TOMATO $11.50
    • optional salmon $2
  • SLICES $3.50
  • CHICKEN NUGGETS & CHIPS $7.50
  • SAVOURIES $2.30
  • Bacon & Banana $6.00
    • 3 Strips Middles Bacon, Banana Salad, Onion & Mayo
  • Crab Sticks $1.50
  • Lamb $6.00
    • 1/4 lb. Prime Lamb, Mint Sauce, Salad, Onion & Mayo
  • Paua Fritters $5.00
  • Kumara $4.00
  • Chicken, Bacon & Avocado $8.50
    • Crumbed Chicken Fillet. 2 Strips Middle Bacon, Avocado Salad, Onion & Mayo
  • Meat Patties $2.20
  • Pineapple $5.80
    • 1/4 lb. Prime Beef, Pineapple Salad, Onion & Mayo
  • Garlic Naan $3.50
  • Butter Beef
    • Succulent pieces of beef marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce, beef pieces simmered in coconut milk and spices then tempered with fresh curry leaves and mustard seeds
  • Onion-Tomato cucumber $2.00
  • Onion Bhaji $7.00
  • Saag Aloo
    • fresh potatoes and spinach cooked with selected herbs and spices
  • COMBO 1 $6.00
    • 1 fish, 1 chips, 1 sausage
  • Lamb Tikka Masala
    • pieces of lamb prepared in chef's special sauce and fresh diced capsicum and onion
  • Chicken Vindaloo
    • chicken cooked with chilies and a special blend of Indian herb and spices hot and spicy specialty from Goa
  • Fruit Juice in a glass $3.50
  • Hot Chocolate $5.00
  • Wedges Bacon & Cheese $12.50
  • Iced Mocha $6.00
  • Ham Salad (ham, lettuce, tomato, hard-boiled egg, mayonnaise) $12.90
  • Salmon Salad (salmon, lettuce, tomato, hard-boiled egg, mayonnaise) $14.90
  • Vegetarian Salad (avocado, mushrooms, lettuce, tomato, hard-boiled egg, mayonnaise) $12.90
  • Herbal Tea $3.50
Curry Express

Curry Express

location

Address

529 Main Street, Palmerston North City Centre, Central, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063535009

clock

Opened hours

Monday: 4:30 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 10:30 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 10:30 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , North Indian , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Validated Parking ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cheap Eats ,  Wine and Beer ,  Cash ,  Serves Halal ,  Television ,  Groups ,  Bankcard ,  Group Meal ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Cash only

Location
529 Main Street, Palmerston North City Centre, Central, Palmerston North, Manawatu-Wanganui, 4410, New Zealand