Curry Village Indian Restaurant in Porirua City Menu

STARTERS STARTERS
  • Dine-In $13 and Takeaway $12 Lunch Menu Deal Pick any item from the Main menu that will be served with Rice, Naan bread and a glass of Coke/Sprite/Fanta Upgrade your Naan to a Garlic Naan or Butter Naan for an extra $1
  • Vegetable Spring Rolls $5.50
    • Deep fried vegetable spring rolls
  • Vegetable Samosa $5.50
    • Deep fried triangular pastries stuffed with mashed vegetables
  • Vegetable Pakora $5.50
    • Fresh vegetables battered in chickpea flour and then deep fried
  • Onion Bhaji $5.50
    • Onions battered in chickpea flour and spices then fried until crisp
  • Murgh Tikka $6.90
    • Chicken fillet pieces marinated and cooked in tandoor
  • Seekh Kebab $6.90
    • Tender rolls of lamb mince with exotic spices cooked in tandoor
  • Mixed Platter for two $14.00
    • An assortment of vegetable pakora, samosa, Murgh tikka and Seekh kebab
MAINS / BEEF DISHES MAINS / BEEF DISHES
  • Dine-In $13 and Takeaway $12 Lunch Menu Deal Pick any item from the Main menu that will be served with Rice, Naan bread and a glass of Coke/Sprite/Fanta Upgrade your Naan to a Garlic Naan or Butter Naan for an extra $1
  • Beef Korma $13.00
    • Boneless meat pieces simmered in cashew nut gravey
  • Beef Vindaloo $13.00
    • Beef pieces cooked in hot Vindaloo paste
  • Beef Madras $13.00
    • Beef pieces cooked with exotic spices and garnished with coconut powder
  • Beef Rendang $13.00
    • Beef chunks prepared in desiccated coconut and Rendang spices
LAMB DISHES LAMB DISHES
  • Lamb Vindaloo $13.00
    • A Goan preparation in which meat pieces are cooked in hot vindaloo paste
  • Lamb Hyderabad $13.00
    • Lamb pieces cooked in South Indian style with potatoes and coconut cream
  • Lamb Jaipuri $13.00
    • Lamb pieces prepared in rich butter sauce with cashew nut gravy
  • Lamb Madras $13.00
    • Lamb pieces cooked with exotic spices and garnished with coconut powder
  • Lamb Curry $13.00
    • Boneless lamb cooked with potatoes
  • Lamb Korma $13.00
    • Boneless meat pieces simmered in cashew nut gravy
CHICKEN DISHES CHICKEN DISHES
  • Butter Chicken $13.00
    • Boneless tandoori chicken cooked in a rich tomato and butter gravy
  • Chicken Sambal $13.00
    • Boneless pieces prepared in sambal sauce
  • Chicken Tikka Masala $13.00
    • Chicken pieces cooked with onions, ginger, tomato and mild spices
  • Chicken Vindaloo $13.00
    • A Goan preparation in which chicken pieces are cooked in hot Vindaloo paste
  • Chicken Chettynadu $13.00
    • South Indian preparation with potatoes and spices
  • Chicken Korma $13.00
    • Tender boneless chicken simmered in yoghurt and cashew gravy
  • Chicken Madras $13.00
    • Chicken Madras is a famous Indian dish cooked with coconut cream, garam masala and fresh curry leaves
VEGETARIAN DISHES VEGETARIAN DISHES
  • Vegetable Korma $13.00
    • Mixed seasonal vegetables cooked in creamy cashew nut gravy
  • Malai Kofta $13.00
    • Deep fried cottage cheese, potatoes and spices prepared in cashew nut gravy
  • Dal Makhani $13.00
    • Mixed lentils cooked in spices and onion tomato gravy
  • Subzi Bahar $13.00
    • Mixed seasonal vegetables cooked with herbs and spices
  • Chana Masaledar $13.00
    • Mushroom and green peas cooked in onion tomato gravy
  • Mushroom Mutter Prawn Masala $13.00
    • Mushroom and green peas cooked in onion tomato gravy
SEAFOOD DISHES SEAFOOD DISHES
  • Goan Fish Curry $13.00
    • Pieces of fish prepared in delicious coconut gravy with potatoes
  • Coconut Potato Prawn Curry $13.00
    • Prawns and potato cooked in coconut sauce with fresh herbs and spices
  • Fish Sambal $13.00
    • Fillet pieces prepared in sambal sauce
SIDE DISHES SIDE DISHES
  • Green Salad $5.90
  • Onion Salad $3.50
  • Mango Chutney $2.50
  • Mixed Pickle $2.50
  • Poppadoms (two pieces) $1.50
  • Raita $2.50
    • Yoghurt with grated cucumber
BANQUET BANQUET
  • (Minimum order for three)
  • Entree $ 20 per person
    • Onion Bhaji, Seekh Kebab, Chicken Tikka
  • Mains $ 20 per person
    • Butter Chicken, Lamb Jaipuri, Vegetable Korma served with Basmati rice and Plain Naan

Nearby Sample Menus

  • Lemon Chicken on Rice / Lemon Fish on Rice $10.90
  • Bacon & Egg Slice / Quiches $3.20
  • Steak & Egg / Steak & Cheese / Steak & Mushroom $4.20
  • Corn / Cheese $2.00
  • Chicken Patties Burgers $4.00
  • Shrimps / Combination $9.90
  • Pizza Stick Small $2.70
  • Bacon $2.70
  • Potato Fritter $0.90
  • Roast Pork $14.90
  • Cheese Burger $5.90
  • Mussel $0.90
  • Squid Ring $0.90
  • Beef $11.90
  • Nasi Gorang $13.50
  • Bami Gorang $13.50
  • BUTTER CHICKEN $17.00
    • Tender chicken morsel cooked in rich tomato and butter gravy simmered in selected spices
  • CHEESE NAAN $4.00
    • Naan stuffed with grated cheese
  • Butter Chicken Served with Rice $13.00
  • FISH MALABARI $20.50
    • Fresh fish prepared in hot and spicy sauce
  • PLAIN RICE $3.00
  • MUSHROOM RICE / LEMON RICE $4.50
  • SABJI BAHAR $14.50
    • Fresh assorted vegetables cooked with spices
  • SHRIMP MASALA $20.50
    • Shrimps cooked in tomato and onion sauce
  • Roasted beetroot, watermelon, kalamata olive, red onion, walnut, goats cheese & balsamic dressing (GF) $20.00
  • Chicken liver pate w/ beetroot relish & toasted focaccia $16.00
  • Spinach w/ garlic cream (GF) $5.00
  • Toasted focaccia w/ confit garlic butter (serves two) $7.00
  • avocado (GF) $4.00
  • Roast pumpkin, semi-dried tomato & parmesan arancini w/ aioli $5.00
  • slow roasted tomato (GF) $4.00
  • hollandaise (GF) $3.00
  • Combination Chop $10.00
  • Squid Ring $0.80
  • Steam Rice $1.00
  • Chips $2.50
  • Shrimp and veges $10.00
  • Plain $8.00
  • Roast pork and veges $9.50
  • Scallop $1.20
  • The Homestead Vegetarian Breakfast $20.00
    • Sautéed mushrooms, homemade potato hash, roasted tomatoes, spinach and two free range eggs on toast, topped with herb oil. Gluten free available on request
  • Home made fries $8.00
    • Gluten free/Vegan Hand cut fries served with ketchup and aioli
  • Moroccan Lamb Kofta $19.00
    • Served on a zesty tabbouleh salad and drizzled with spiced tomato sauce
  • hash brown $3.50
  • Gear Stack $11.00
    • Gluten free/Homemade potato hash browns with streaky bacon, poached eggs, and hollandaise sauce half
  • Sweetcorn Fritters $17.50
    • Fresh corn and red pepper fritters topped with tomato and avocado salsa, with a poached egg
  • Creamy Mushrooms $16.50
    • Creamy mushrooms with fresh herbs served in our homemade Focaccia bun >>
  • House Made Salmon Gravalax $21.00
    • Gluten free/Beetroot cured salmon sliced wafer thin served with beetroot and horseradish remoulade and dressed leaves.full
  • SEGARA BOREGI $16.00
    • Filo Cigars filled with potato, feta, and parsley with hummus and tomato salsa
  • FILLET MIGNON $32.50
    • Traditional fillet cooked to your liking, wrapped in bacon and served with a creamy mushroom sauce
  • Eggs $4.00
  • KING PRAWNS CAFE VELLA STYLE $18.00
    • Shelled king prawns, wrapped in bacon and finished with our the very special creamy sauce
  • VEGETARIAN PANCAKE $16.00
    • Sautéed vegetables, wrapped inside savory pancakes served with a tomato relish
  • SAUTEED MUSHROOMS $16.00
    • in a creamy garlic and brandy sauce, served with specialty bread
  • FILLET OF SALMON $30.00
    • Thinly sliced and seared In a herb, lemon and cracked black pepper crust with hollandaise sauce
  • Bacon $5.00
  • Dim Sim $6.00
    • for 4 pieces
  • Singapore Fried Mee Hoon $9.50
  • Roti Chennai $8.50
  • Fish Burger $4.00
  • Sweet & Sour Pork $10.50
  • Vegeburger $3.00
  • Roti $3.00
  • Chips $3.00
  • Cheese burger $7.00
  • Chicken burger $1.50
  • Fish burger $5.50
  • Egg burger $7.00
  • Hawaiian burger $7.50
  • Ham burger $6.00
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
  • Egg $2.00
  • Cranberry $1.00
  • Vege Deluxe L $13.90 / S $12.40
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • Kumara Fries $5.90
  • Pineapple $1.00
  • HOT CAKES
    • Three fluffy, light hotcakes are toasted to have a crispy outside, then served with butter and maple syrup.
  • CHEESEBURGER
    • You can’'t go wrong with our Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • STREAKY BACON ANGUS STEAKHOUSE
    • A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughman’s relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. It’s a bit saucy. Add a regular fries and regular soft drink to make it a value meal
  • BIG BK BREKKIE
    • We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
  • BBQ BACON DOUBLE CHEESEBURGER
    • Two signature flame-grilled beef patties topped with 2 slices of melted cheese and the winning combination of sizzling bacon and smoky BBQ sauce. Add a regular fries and regular soft drink to make it a value meal.
  • SAUSAGE BENE
    • Our NEW Sausage Bene is a combination of a sizzling sausage patty, freshly cooked egg, our signature streaky bacon, melted cheese, creamy Kato hollandaise sauce and nestled inside a warm English muffin. Start the day the right way at BK
  • NUGGETS
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces. Nugget packs include 3, 6, 9 and 12 packs. Add a regular fries and regular soft drink to make it a value meal.
  • Toasties (2 fillings) $4.50
    • Ham, Tomato, Cheese, Egg, Onion, Pineapple, Corn, Bacon, Mushroom
  • Nachos, Mince, Cheese, Avo & Sour Cream $14.00
  • Wedges with Bacon, Cheese and Sour Cream $10.50
  • Fish Nuggets & Chips $7.00
  • Soup of the Week with Toast $10.00
  • Steak with Creamy Mushroom, Chips & Salad $15.50
  • Arena Signature Salad $15.00
  • Eggs on Toast with Hash $10.00
  • Crumbed Onion Rings 3 for $1.00
  • 2 Sausages, 2 Bacon, 2 Eggs 2 Hash Browns, Baked Beans or Spaghetti $10.00
  • Cheese $5.00
    • All include lettuce, Tomato, Onion & Sauce
  • Homemade Pies $3.50
  • Chicken Nugget 3 for $2.50
  • 2 Chicken Peas & Chips $7.50
  • Egg
  • Samosa $2.50
  • Single Filling $3.50
  • Custard Danishes $2.80
  • ●Extras
  • -Egg or Tomatoes $1.50
  • Crumbed Chicken / Scallops or Prawns $13.00
  • Sausage Rolls $1.80
  • Kranski $3.00
  • Steak & Bacon & Cheese $3.80
  • Nachos with our beany mix melted cheese, guacamole and sour cream $17.00
  • Potato wedges with sour cream & sweet chilli sauce $9.00
  • Black pudding with bacon, fried potatoes, fried egg & toast $20.00
  • All other extras from $3.00
  • Toasted sandwiches on multigrain/white or gluten free bread
  • Fish Burger & Fries $20.00
    • Beer battered fish, greens, onion, egg, aioli & tomato sauce on a sesame bun
  • Hotcakes with spiced peaches, maple syrup and whipped cream $14.00
  • Kransky sausages & chips with tomato sauce $7.00
Curry Village Indian Restaurant

Curry Village Indian Restaurant

location

Address

19 Hartham Place North, Porirua, Wellington, 5022, New Zealand

phone

Phone

(04) 238 9892

clock

Opened hours

Monday: 11:30AM - 2:30PM, 5:00PM - 10:00PM Tuesday: 11:30AM - 2:30AM, 5:00PM - 10:00PM Wednesday: 11:30AM - 2:30AM, 5:00PM - 10:00PM Thursday: 11:30AM - 2:30AM, 5:00PM - 10:00PM Friday: 11:30AM - 2:30AM, 5:00PM - 10:00PM Saturday: 11:30AM - 2:30AM, 5:00PM - 10:00PM Sunday: 11:30AM - 2:30AM, 5:00PM - 10:00PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
19 Hartham Place North, Porirua, Wellington, 5022, New Zealand
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