Deville in Nelson City Menu

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●Poached free range eggs and hollandaise on sourdough or wholegrain toast $11.50
-add bacon $18.50
-Smoked salmon $20.50
Grilled halloumi and poached eggs on wholegrain toast with sundried tomato chermoula $2.00
Migas $19.50
- Scrambled eggs with chorizo or bbq beans avocado and salsa on a flour tortilla
BBQ stadtwurst sausage, potato and mustard hash and poached egg $19.50
Muesli with fresh fruit and yoghurt $11.50
Toasted bagel with either cream cheese or jam and butter $6.50
Toasted cornbread and salsa $6.50

Green salad $6.50
Wedge salad $8.50
- Iceberg lettuce, bacon, ranch dressing and crumbled blue vein
Toasted bagel with either cream cheese or jam and butter $6.50
Toasted cornbread and salsa $6.50
Smoked salmon $9.50
Fried Buttermilk chicken $9.00
Grilled halloumi $6.50
Stadtwurst sausage $6.50
Grilled portabello mushrooms $6.50
Bacon rasher x2 $5.50
Avocado half $3.00
Fresh tomato $3.00

Gazpacho, marinated poached prawns, avocado and crisp flour tortilla $16.50
Fish taco salad with chili prawns, salsa verde and aioli $19.50
●Pickled and grilled vegetable salad with toasted nuts, seeds, romesco and smoked goat cheese $17.50
-add smoked salmon or rare beef $6.50
Seafood chowder with toasted sourdough $18.50
Quesadilla $18.50
- Char-grilled chicken or vegetables, fried avocado, black bean salsa and sour cream
Kids’ picnic basket $10.00
- Ricie slice, fresh fruit and vegetables, pop corn and fruit juice

Ground rump with cheese $17.50
Fried buttermilk chicken $18.50
Pan fried fish $17.50
Grilled vegetable and halloumi $17.50
BBQ Stadtwurst sausage $17.50
BLT on sourdough with ranch dressing $13.50
-add bacon, jalapenos, blue vein, swiss cheese or brie $2.5 0ea
Kitchen is open monday to saturday 8am to 2.30Pm.
Kitchen is open til 8.30Pm on fridays & saturday nights and we are doing sunday brunch from 9am to 2.30Pm
For specials please
See blackboard

Nearby Sample Menus

Chicken Foo Young $12.50
Stir Fried Rice with Assorted Vegetables $11.50
Tofu and Vegetable Soup $7.50
Sliced Pork with Oyster Sauce $12.00
Sliced Pork with Vegetables $12.00
B.B.Q Pork Fried with Noodles $12.00
B.B.Q Pork Fried Rice $12.00
Shrimp Fried Rice $15.50 small $12.50

Chef's Soup of the day $12.00
- With crusty ciabatta bread
Hot Dogs & Chips $12.50
Stewart Island Blue Cod E $24 / M $28
- Beer battered with fresh garden salad & fries or pan fried stacked on lemon & parmesan risotto cake with steamed veggies
Shrimp Cocktail $10.00
- Served with our home made seafood sauce
Ciabatta $8.50
- With Dukkah & Olive Oil Dip
Marlborough Salmon $23.00
- Stacked on a lemon & parmesan risotto cake with salad a tasty delight. pan tossed, market fresh veggies, fresh herbs
Fries / Garden Salad / Market Fresh Steamed Veggies / Onion Rings / Mushrooms $4.00
Pork Belly $26.00
- Slow roasted with roast veggies, crushed apple, jus, steam vege & crackle

Works Steak $10.00
Hotdogs $2.40
Flounder Fillet $5.20
Oysters $2.30
Gourmet Steak $10.00
Lasagne Topper $3.60
Curry Roll $3.10
Chicken Pattie $3.10

Bouillabaisse A classic French seafood soup with white fish, prawns and mussels, in a tomato, saffron and fennel broth. Served with rouille and fresh bread $19.00
Chicken Shawarma Pita Home-made wholemeal pita breads filled with sumac, ginger and cumin-marinated chicken, avocado feta spread, and red onion salsa $14.00
Creamy Eggs with Smoked Salmon & Capers Scrambled free-range eggs with house-smoked salmon, fresh herbs, lemon and capers (W&GF) Extra options: Toast or wilted spinach $16.70 $13.70
- With honey-glazed ham on the bone $18.70
Pad Thai Rice noodles tossed with carrot, egg, spring onion, mung bean sprouts, cashews and a tamarind, soya & garlic sauce (W,G&DF, V) Extra options: With chicken or seafood $19.70 $17.70
Eggs Benedict on an English Muffin Wilted spinach, poached free-range eggs and hollandaise on an English muffin With baked whole portabello mushrooms $18.20 (V)
Cranberry, Pistachio & Orange Biscotti A crisp biscuit filled with cranberries, pistachio nuts and orange zest (DF) Perfect with a coffee or affogato $3.20
Bread Plate Serves 2 – a selection of freshly baked breads with Kakariki olive oil*, balsamic vinegar, nutty cumin dukkah and avocado feta dip (V) $10.20

Carnivore $9.50
Deep Fried Mars $3.80
Summer Hours: Tuesday - Sunday 11.30-1.30 Tuesday- Sunday 4.30-8.00
Chicken Cordon-Bleu $3.50
Wedges $5.00
Jam Wrap $2.30
Onion Ring $0.60
Kumara Chips $5.00

35. Crispy Skin Chicken $20.50
74. Fried Rice (Medium/Large) $12.50/$17
- Choose between chicken, beef, pork or vegetables
21. Sweet and Sour Pork (Medium/Large) $14.50/$20.50
105.Stir Fried King Prawns $27
- with cashew nuts, carrots and onion in mild spicy sauce
110.Hot Pot of beef Brisket in Special Sauce $25
19. Beef Stir Fried (Medium/Large) $14.50/$20
- with vegetables and cashew nuts
73. Combination Fried Rice (Medium/Large) $13.50/$18
- Chicken, beef & Pork
67. Strip Fried Noodle (Medium/Large) $11.50/$16
- with ginger and spring onion

•Entree
Hot and sour $6.5
Stir fried noodle
- With fresh and vegetables
Squid in black bean sauce
Beef double cooked in soya bean sauce
-medium $14.50
Beef with pineapple and ginger
-large $17.00

Zucchini Fritter Stack, mint parsley pesto $8.50
Seafood Chowder $15.50
- with sourdough
Eggs benedict $22.50/$19.50
- Two poached eggs w/ flashed smoked salmon or f/r Bacon & hollandaise on ciabatta roll
Houmous Plate w/ crunchy veges $10.00
Waffles w/ Fruit Salad $16.00
- maple syrup, yoghurt or cream
Mozzarella, Basil & Tomato Tart $13.50
Spinach Crepe $9.50
- w/ smoked ham & cheese
The Suter Nourish Bowl $18.50
- Your choice of two salads w/ either seared lamb fillet free range cajun chicken or roasted salmon

Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Breakfast Stack (Vegetarian) $16.00
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-With Bacon $15.50
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast

Tapas Plate $14.00
- with - Olives, Nuts, Tortilla Chips, Feta Cheese, Pickles
Sweetcorn Fritters
-Served with smoked salmon, sweet chilli, guacamole, sour cream and salad $22.00
Beef and Bean Burritos $17.00
- Served with salad, cheese, sweet chilli and sour cream
-Roasted vegetables, tomato pesto, cheese, feta and sour cream $16.50
Focaccia $16.50
- Tender roasted chicken bathed in a tasty house sauce, spooned onto home made focaccia bread, dressed with cranberry and accompanied with fresh garden salad
Soup of The Day (see Specials Board) $10.00
Brunch Stack $16.50
- Homemade chunky hash browns layered with cheese and bacon topped with camembert cheese, tomato relish and sour cream

Chicken Kebab
-For 1 $17.00
- For 2 $28.00
- For 2 $27.00
-Small $12.00
Vegetarian Falafel
-Large $13.00
-Small $10.50

Seasonal Garden Salad / Nutty Coleslaw $5.00
NZ Organic Greenshell Mussel $1.20
-Large pattie $2.00
Sausage / Spring Roll / Potato + Veggie Roll / Curry + Rice Roll / Bacon Pattie / Corn Pattie / Pumpkin Pattie + Spinach $3.00
Double Chocolate Donut / Jam Wrap $2.50
1 Scoop Kumara Chips $5.80
●Collingwood Chicken $9.50
- Chicken (grilled/battered), tomato relish, sweet chilli / satay sauce + salad
Battered Mushroom $1.20

French Fries $7.50
- With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
Spinach Bacon & Egg Salad $14.50
- Fresh Leaf Spinach. Crispy Bacon, Tomato, Poached Egg, Croutons & Olives Tossed in Balsamic Vinaigrette Topped with Fresh Parmesan Shavings.
Gourmet Focaccia Sandwich $9.5 / $10.5
- On House baked Bread With your own Combination Of Fillings
Soup of the Day $9.5
- With Grilled bruschetta
Kids Platter $7.50
- Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
Deep Fried Potatoes $8.50
- With Sour Cream + Sweet Chilli Sauce
Yaza Vege Nachos $12.50
- Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
Breads & Dips $10.50
- Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips

Cable Platter $24.50
- local fresh ingredients, smoked seafood, local cheeses + pickles
Eggs Benedict $17
- 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
Asian Style Chicken $18 / add avocado $3
- Salad. Healthy, Fresh and Delicious!
Steak Sandwich $19
- seared steak with house made caramelized onions on ciabatta with a side of fries
Classic Mince on Toast $12.50
- served with an Egg and parmesan cheese
Gourmet Fish + Chips $18
- golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
House Made Muesli with Berry Compote $14

Fresh Fruit $11.00
- A selection of seasonal fresh fruit served with vanilla ice cream
Soup of the Day $11.00
- Ask your server for todays creation
Roast Vegetable Frittata - (V) (GF) $20.00
- Oven warmed frittata served with mesculin leaves, tomato relish & cream cheese
Thai Beef Salad - (GF) option available $22.00
- Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts & capsicum , topped with honey mustard dressing
Cajun Chicken Salad $22.50
- Cajun dusted chicken breast, spring onion & capsicum topped with crispy noodles & chilli, lime & ginger dressing
Starter (S) / Main (M)
Verdict All Day Breakfast $19.90
- Bacon, sausages, hash-brown, tomato, mushroom , egg's & toasted bread
Spinach, Pumpkin, Feta & Walnut Filo Parcels $22.50
- Served with a garden fresh salad & tomato green chutney, vegetarian option

Deville

Nelson Region > Nelson City > Deville

Address

22 New Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand

Phone

035456911

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 9:00 AM – 3:00 PM