Devonport Stone Oven Bakery and Cafe in North Shore City Menu

BREAKFAST MENU BREAKFAST MENU
  • Sourdough toast and preserves (v) $ 6.90
  • Toasted muesli $11.90
    • with yoghurt, berry compote and fresh seasonal fruit (V)
  • Big breakfast $19.00
    • with honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, House Rosti, seasonal veggie, eggs any style and toast
  • Eggs Benedict $16.50
    • on a bagel, your choice of Mushrooms (v), or Bacon or Ham
  • Eggs Benedict $17.50
    • on a bagel, your choice of Mushrooms (v) and Smoked salmon
  • Brioche French toast $17.90
    • with bacon, grilled banana, berry compote and maple syrup
  • Pancakes $16.90
    • with Maple syrup and blueberries
  • Pancakes $17.90
    • Maple syrup, blueberries and bacon
  • Eggs any style $8.50
    • with toast
SIDES SIDES
  • Bacon $4.50
  • Portobello Mushroom $4.00
  • House smoked salmon $6.00
  • Chorizo $4.50
  • House Rosti $4.00
  • Homemade bean $4.00
  • Grilled Tomato $4.00
  • Breakfast bruschetta $18.90
    • with avocado, vine tomato, basil and olive oil salsa, served on Turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction (V)
  • Creamy Mushroom $18.50
    • with bacon on Toast
  • Toasted bagel $14.50
    • with your choice of Smoked salmon, pesto cream cheese, capers, tomato
  • Toasted bagel $12.50
    • with your choice of Bacon, hummus, cream cheese and tomato
  • Toasted bagel $ 7.90
    • with your choice of Preserves
  • Omelette $17.90
    • with Portobello mushroom, onion jam, vine tomato, feta, chorizo on toast
LUNCH MENU LUNCH MENU
  • Soup of the day $10.90
    • served with garlic bread made to order
  • Seafood chowder $12.50
  • Salt and pepper squid $16.50
    • with house tartare sauce and salad
  • Green lipped NZ mussels $19.90
    • served with crusty bread and creamy tomato garlic white wine sauce
  • Grilled balsamic chicken salad $19.90
    • with kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish
  • Lambs fry $20.90
    • with grilled vine tomato, bacon, portobello mushroom, onion jam on toasted sourdough
  • Pan fried prawn and calamari $21.90
    • in chilli, ginger, garlic and sweet soy dressing served with bread and veggie
  • Steak sandwich $20.90
    • grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
  • Chicken brie bacon burger with tomato, lettuce, aioli and fries $18.90
  • Stone oven beef burger $18.90
    • with bacon, melted cheese, egg, lettuce tomato aioli, relish and fries
  • Fish and chips $18.00
  • Bowl of fries $6.90
    • with garlic aioli
  • Potato wedges $7.90
    • plain
  • Sour cream and sweet chilli sauce $8.90
  • Bacon, cheese, sour cream and sweet chilli sauce $10.90
KIDS MENU- BREAKFAST KIDS MENU- BREAKFAST
  • Bacon, eggs and toast $8.50
  • Pancakes $8.50
    • with berries and maple syrup
  • French toast $8.50
    • with grilled banana and maple syrup
KIDS MENU-LUNCH KIDS MENU-LUNCH
  • Chicken nuggets + chips $8.50
  • Fish fingers + chips $8.50
  • Beef burger with cheese and chips $8.50

Nearby Sample Menus

Valentines (sample menu)
  • Roast Chicken
  • Chocolate Mud Cake
  • Crumbed Hoki Goujons
  • Hawaiian/Vegetarian Pizza
  • Pumpkin
  • Buffet changes depending on the stock, seasonality and the promotion being run at that particuar time Gluten free and Allergen Free menu also available at Reception $24.90
  • Brandy Snaps with Chantilly Cream $26,9
  • (Carrot, Brocolli, Cauliflower, Peas)
Star Cafe Seafood Restaurant (sample menu)
  • Salmon Fish Sashimi (or with Black Bean Sauce) $45
    • (need to be pre-ordered)
  • Water Chestnut Cake $4.5
  • Si-Chuan Spicy Chicken $23
    • Recipe: capsicum
  • Prawn on TOast
  • Flavoured Cabbage
  • Pork Spareribs with Black bean $5
  • Seasonal Vegetable in Broth $18
  • Salted Duck Feet & Wings
Dragon Horse Takeaways (sample menu)
  • Chicken $13.50
  • Bami goreng $14.50
  • Crispy Skin Chicken 1/2 $11.50
  • B(4 TO 5 PERSONS) $55.00
    • Steak Fried Rice & Cashew, Chicken Chow Mein, Nasi Gorang Sweet & Sour Pork,6 Won Tons
  • 6 chicken nuggets $3.80
  • Chicken $13.50
  • Combination $15.00
  • Steak & Egg $4.50
McHughs Of Cheltenham (sample menu)
  • Hazelnut Chocolate tart
  • Classic trifle
    • Layers of sherry soaked sponge, raspberries, golden peaches and custard
  • Waldorf salad
    • jazz apples, celery, grapes, toasted walnuts and yogurt mayonnaise
  • Chicken cacciatore
    • Italian tomato, confit garlic, black olives and rosemary
  • Rosemary roasted gourmet potatoes
    • olive oil, and flaky sea salt
  • Garden salad
    • iceberg, mesclun, cucumber, radish, tomato, mint, basil and crispy shallots
  • Beetroot salad
    • spring onion, roasted hazelnuts, feta, basil, and vincotto
  • Baked Alaska
    • Vanilla ice cream wrapped in light sponge with Italian meringue
Hong Kong Chinese Cuisine Restaurant (sample menu)
  • MALAYSIA DEEP FRIED TOFU $17.00
  • COMBINATION FRIED RICE $13.00
  • COMBINATION FRIED NOODLES $14.00
  • LAMB WITH GINGER & SPRING ONION $22.00
  • PICKLE EGG PORRIDGE $10.00
  • SLICED ROAST DUCK FRIED VERMICELLI $13.00
  • COMBINATION STEW TOFU $18.00
  • DEEP FRIED TOFU $15.00
Shakespeare Rd Fish and Chips (sample menu)
  • Steak $9.50/$12.00
  • Fish cake $2.80
  • Ham $1.00
  • Banana $2.50
  • Chicken sweet corn soup $9.00
  • Steak $5.50
  • Prawn $13.00/$15.00
  • Beef Ball Noodle Soup $12.00
Farteze Fine Food (sample menu)
  • Banana fritter (whole) $1.50
  • -large $6.00
  • Scallop $2.20
  • Pineapple fritter $1.20
  • Fish bite $0.80
  • Garden salad $4.00
  • Tarakihi $3.00
  • Spicy wedges $3.50
Sun Island Takeaways (sample menu)
  • Pineapple Ring $1.50
  • Chips $3.20
  • 6 Onion Rings $5.40
  • Combination Meat & Veges on F Rice $17.90
  • Vegetarian $5.50
  • Cheese Pineapple $3.80
  • 6 $14.00
    • $3 chips, 1 fish, 1 spring roll, bacon burger
  • Egg Fried Rice $8.90
Denny's Family Restaurant (sample menu)
  • Bangers & Mash $16.80
    • An ol'favorite sausages with grilled onions and brown gravy served on mashed potato and surrounded by peas.
  • Sizzling Chicken $22.80
    • Marinated chicken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and French fries on a hot plate.
  • Apricot Chicken $22.80
    • Chicken breast glazed in apricot marinade, grilled to perfection, topped with Hollandaise or Cheese sauce and served with . vegetables or salad and your choice of potato or French fries.
  • Surf& Turf $28.30
    • 230 grams (pre-cooked weight) Sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato or French fries.
  • Daily Roast $19.80
    • All roast meals served with vegetables, cheese sauce and gravy. Check with your server to find out today's roast. Available until sold out.
  • Chicken Fajita $22.80
    • Chicken marinated in our Fajita mix, cooked with capsicum, jonion and tomato salsa. Served on a hot plate with a flour tortilla, tomato and sour cream.
  • French Fries $5.00
  • Cajun Fish $23.00
    • Grilled fish fillet marinated with Cajun mix and grilled to perfection, served with vegetables or salad and your choice of potato or French fries. Ask your server for today's fish.
Cafe Au Bon Coin Cafe Patisserie (sample menu)
  • Mushrooms on toast in a creamy sauce $12.00
  • ●Pancake with bacon or fresh fruit
    • Served with soft whipped cream & maple syrup
  • French toast $15.50
    • Pan grilled bread with seared bananas & bacon or a selection of fresh fruit served with soft whipped cream & maple syrup
  • -With smoked salmon & cream cheese $12.50
  • -Large $14.00
  • -With preserves $7.00
  • Eggs cooked any style on toast $8.50
  • -Smoked salmon served on ciabatta with a rich hollandaise sauce $17.50
Sigdi Indian Restaurant (sample menu)
  • Madras (Lamb or Beef) $16.00
    • A South-Indian curry cooked with mustard seeds. curry leaves, chillies and Coconut milk
  • Noan stuffed with NZ cheese $3.50
  • Sabzi Bahar $14.00
    • Mixed vegetables cooked in a light curry sauce
  • Chicken Tikka Masala $16.00
    • Chicken tikka cooked with capsicum, onion and fresh ginger
  • Paratha/Aaloo Paratha $3.50
    • Layered wholemeal bread or stuffed with spiced potatoes
  • Chicken Haryali $10.00/$18.00
    • boneless pieces of chicken marinated in yoghurt, mint, fenugreek and spices.Nice and flavoursome
  • Sabzi Gosht (Lamb or Beef) $16.00
    • Lamb or beef cooked with seasonal vegetables in an onion and tomato-based curry
  • Kulfi (Mango or Pistachio or Dark Chocolate) $6.00
Albany Village Bakery and Cafe (sample menu)
  • Bacon & egg burger $6.80
  • Bacon & egg burger with chips $9.90
  • SIDES $2.50
    • sausages, baked beans, bacon, hash browns
  • Extra $1.50
    • egg, cheese, mushroom
  • Fresh seasonal fruits served with yoghurt(optional muesli) $8.50
  • BLAT $10.50
    • bacon, lettuce, avocado and tomato piled on toast
  • Eggs benedict $13.50
    • poached eggs, bacon and creamy hollandaise sauce
  • Porridge $7.50
    • served with banana, brown sugar and cream
Khun Pun Thai Restaurant (sample menu)
  • Pad Ped Goong Sod (Hot) $22.00
    • Stir fried king prawns with Thai herbs, fresh chilli, coconut milk and vegetables.
  • Goong Cashew Nut (Mild) $22.00
    • Stir fried king prawns with cashew nuts and vegetables.
  • Hot Basil Squid (Med) $18.50
    • Stir fried squid with fresh sweet basil , chilli and vegetables.
  • Sweet and sour Prawns (Mild) $22.00
    • Stir fried king prawns with delicate Thai sweet & sour sauce and vegetables.
  • Spicy chicken / Pork / beef (Med-Hot) $14.50
    • Stir fried chicken, pork or beef with red curry paste and vegetables.
  • Pad See U $15.00
    • Traditional Thai fried rice noodle with chicken or pork, black-bean sauce, egg and vegetables.
  • Panang Jae (Med) $14.50
    • Thai Panang curry paste with mixed vegetables, tofu in coconut milk and crushed peanut
  • Scallop with Cashew nuts (Mild) $21.00
    • Stir fried scallop with cashew nuts and vegetables.
Cafe Relish (sample menu)
  • Cajun Chicken Salad $15.50
    • Grilled Cajun Chicken on Mesclun Salad, Cashew Nuts & Grilled Banana
  • Corn Fritters $13.50
    • Homemade sweet Corn Fritter with Poached Egg, Streaky Bacon, Garnish Salad & Sweet Chilli
  • Sweet Crepes $9.50
    • With grilled Banana, Maple Syrup & whipped Cream
  • Bacon & Eggs $12.50
    • Two any styled Eggs & Streaky Bacon on toasted Ciabatta
  • Eggs on Toast $8.50
    • Two any styled Eggs on toasted Ciabatta with grilled tomato
  • French Toast $14.50
    • With Streaky Bacon, grilled Banana, Maple Syrup & Whipped Cream
  • Ugly Bagel $6.50
    • Strawberry Jam & Cream Cheese
  • Lemon Pepper Calamari & Chips $16.50
    • Crumbed Calamari Rings served with Seasonal Chips, Garnish Salad and Tartare Sauce
Marty's Gourmet Pies (sample menu)
  • Steak Onion tomato $3.40
  • Ham Burger $4.00
  • Steak + Kidney $3.40
  • Hot Dogs $2.50
  • Bacon & Egg & cheese $5.90
  • Noodles $8.00
  • Savories $1.50
  • Chicken Curry $8.00
Devonport Stone Oven Bakery and Cafe

Devonport Stone Oven Bakery and Cafe

location

Address

5 Clarence Street, Devonport, North Shore, Auckland, 0624, New Zealand

phone

Phone

094453185

clock

Opened hours

Mon 6:30 AM to 4:30 PM Tue 6:30 AM to 4:30 PM Wed 6:30 AM to 9 PM Thu 6:30 AM to 9 PM Fri 6:30 AM to 9 PM Sat 6:30 AM to 9 PM Sun 6:30 AM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Kids Area ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
5 Clarence Street, Devonport, North Shore, Auckland, 0624, New Zealand
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