Address
575 Victoria Street, Hamilton North, Hamilton City, Waikato, 3204, New Zealand
Domaine Restaurant-Bar-Cafe in Hamilton City Menu
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Domaine Restaurant-Bar-Cafe in Hamilton City has no menu available, but can choose from many other options such as Nachos or -Small from Jump. Saint Lazarre Cafe offers many options including Seafood Chowder and Crispy Pear Salad. Flagstaff Bakehouse includes a wide range like Mince or Curry. Combo A and Combo B from . Pizza King offers NAKONTONG THAI RES and CAFE and Prawn Crakers.
Nearby Sample Menus
- Zha Jiang Noodle
- Fried Rice in Singapore Style
- Beef Tomato & Egg $12.00
- Ham $3.00
- Peking Duck Two Courses (Preorder)
- BBQ Pork Fried Rice
- Combination BBQ
- 1/2 $17.00
- Prawn $22.50
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32. Pla Preaw Waan $21.50
- Fish fillet Thai style stir fried sweet & sour
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23. Pad Ped Mamuang $20.50
- Stir fried cashew nut & vege. Beef, Chicken, Pork
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9. Mixed Entree $9.50
- Includes ( Spring Roll, Wonton, Curry Puff & Fish Cake )
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26. Pad Khing $19.50
- Sauteed ginger, mushroom. Beef, Chicken, Pork
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37. Goong Tod Gratiam Prik Tai $24.50
- Crispy prawn in heavy garlic & pepper
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54. Ba Mee Krob Nah $18.50
- Crispy noodles topped with seasonal vege gravy. Beef, Chicken, Pork
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21. Jungle Curry $19.50
- Country Style red without coconut milk. Beef, Chicken, Pork
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Tofu Cashew Nuts $16.50
- Stir fried vegetables with cashew nuts and tofu.
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Green Curry
- Green curry cooked with coconut cream and vegetables.
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Pad See Elw
- Your choice of meat with stir fried wide rice noodles and vegetables.
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Pad Curried Talay $22.00
- Stir-fried squid, prawns, scallops, mussels and vegetables in a curry sauce.
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Larb Gai $16.50
- Minced chicken with fresh Thai herbs and spicy dressing.
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Tom Kha Soup $11.00
- Your choice of chicken or prawn with coconut cream, galangal, lemon juice and lemon grass./Chicken
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Tom Yum Soup $12.50
- Your choice of chicken prawn, seafood or vegetarian with lemon grass, mushroom, spring onion, coriander and fresh chilli/Prawn
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Pad Kra Praow
- Stir-fried with your choice of meat with fresh chilli, garlic, basil and vegetables.
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JUST FRIES $6.00
- golden fries served with aioli
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SALT & PEPPER CALAMARI $15.00
- calamari pieces, with a fresh garden salad, salad, drizzled with a homemade balsamic vinaigrette & served with fries
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CHICKEN & LEEK HOT POT $18.00
- free -range chicken & fresh leeks, carrots & onion in a creamy white - wine sauce topped with a crispy filo pastry, served with a fresh bread roll.
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BEEF & GUINNESS HOT POT $18.00
- NZ beef slow cooked in Guinness, mushrooms, onions bound in a rich Guinness gravy, topped with a crispy filo pastry and served with a fresh bread roll.
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SOUP OF THE DAY $12.00
- homemade with fresh Waikato produce, served with the fresh bread roll.
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CLASSIC FRESH FISH $18.00
- freshly battered fish of the day served with green garden salad, drizzled with homemade balsamic vinaigrette, served with fries
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SHARED PLATTER(serves 4) $25.00
- a selection of salt & pepper calamari, mini spring rolls, samosa, crumbed mushrooms, gourmet broccoli cheese balls & mozzarella risotto rice cakes.
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NZ PRIME BBQ BEEF RIBS $18.50/$28.50
- slow-cooked ribs, served with a creamy potato mash & steamed vegetables in a cheese sauce(1 rib/2 rib)
- Cucumber N/A
- Sweet Onion N/A
- Italian B.M.T N/A
- Honey Oat N/A
- Ranch N/A
- Flatbread N/A
- Chipotle N/A
- Jalapenos N/A
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“Garlic Bread” Large $6.99
- Freshly baked bread garlic buttered and grilled
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“Lasagne” $23.99
- Homemade original beef lasagne with bechamel and tomato sauce
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“Bread Board” Small(6)$ 12.99
- Sliced homemade bread, served with our daily dips
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“Garlic Bread” Small $ 3.99
- Freshly baked bread garlic buttered and grilled
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“Spaghetti Pomodoro e Basilico” $19.99
- Spaghetti with fresh tomato and basil
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“Risotto ai Funghi Porcini” $24.99
- A traditional risotto, with a mixture of delicious Porcini and field mushrooms.
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“Carpaccio di Carne” $19.99
- Cold shaved veal, marinated in lemon juice with mushrooms, parmesan olive oil and bread
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“Cordon Bleu ” $33.99
- Large chicken breast stuffed with mozzarella and mortadella ham
- Vegetarian $11.50
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57 TOM YUM GOONG NOODLE $17.20
- Rice noodles in tom yum soup with prawns (3 prawns)
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62 KAO-SOY $13.50
- Egg noodles in Northern Thai style soup with chicken
- Small $8.50
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104 SOA LIN NOODLES $12.50
- Stir fried meat, egg noodles with Chinese's chilli sauce and vegetables choice of chicken, beef, pork
- Vegetarian $11.50
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60 MEE KROB RAD NAH
- Crispy egg noodle with thicken special gravy
- Seafood (4 Prawns + Squid) $20.00
- Dinosaur Rump - cooked to your liking and served with salad & chips $29.50/400g
- Grilled Garlic Bread $5
- Tempura Onion Rings - with aioli dipping sauce $6
- Hot Roast Meat Sandwich - today's roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream $13.50
- Nachos - your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream $15
- Chicken Tenders - chicken tenders coated in our special sauce with sweet chili dipping sauce $14.50
- Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
- Side of chips $4
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Seafood Basket $15.00
- selection of deep-fried seafood & fries
- 2 pieces with salad & fries $14.00
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Mixed Platter $14.50
- mini spring rolls, samosas, mini hot dogs, chicken nuggets & fries
- Chicken Nuggets with fries $6.50
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Chicken Kebabs $12.50
- served with fresh salad, fries and satay sauce
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Crumbed Oysters $11.00
- 4 served with tartare sauce
- Shrimp Cocktail $7.00
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Ice Cream Sundae $7.50
- served with chocolate, strawberry or caramel topping & cream.
- B.B.Q Pork $3.00
- Shrimps
- Potato Fritter $0.50
- Steak & Mushroom $5.00
- Jumbo $6.00
- Beef with Ginger & Spring Onion Sauce
- Squid Ring $0.80
- Battered Sausage $1.80
- Mince $ 6.90
- Curry $ 3.20
- Steak & Kidney $ 3.50
- Mince & Cheese $ 3.50
- Mince $ 3.00
- 2 Fillings $ 3.50
- Chocolate $ 2.00
- Custard $ 1.00
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6 Pieces pack $13.50
- 6drumsticks, 1 large chips
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4 Pieces & Chips $10.90
- 2 thighs, 2 drumsticks, 1 regular chips
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3+3 & Chips $16.50
- 3 drumsticks, 3 thighs, 1 large chips
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8 Pieces & Chips $19.90
- 6 mixed pieces , 1 large chips
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2 pieces & chips $6.50
- 1 thigh, 1 drumstick, regular chips
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10 Pieces Pack $17.50
- 10drumsticks, 1 large chips
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3 Pieces pack $5.90
- 3 drumsticks, 1 large chips
- Thighs $3.00
- Prawn Kebabs From our hot plate cooked in garlic butter served with a sweet and sour dipping sauce. $6.90
- Corn Fritters Sweetcorn bound in a light batter served with aioli $6.90
- Mini Hotdogs A takeaway classic served with tomato sauce. $6.90
- Kumara Fries Served with tomato sauce and aioli. $9.90
- Diggers Beef Burger A lightly toasted bun packed with a big house made pattie, cheese, gerkin and beetroot chutney. $16.90
- Wedges Seasoned potato wedges piled high with bacon and cheese topped with sour cream. $10.90
- Toasted Sourdough with Aioli $10.90
- Chicken Burger A juicy chicken breast, with streaky bacon, camembert cheese, salad and mayonnaise. $16.90
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Toasted Quinoa Muesli $9.50 g.f
- Toasted quinoa muesli - seasonal fruit - almond milk
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Roast Beef Salad $18.00
- Basil Pesto, roquette, pickled vege, pistachio, pecorino, roast beef, sundried tomato, truffle
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Toasted Bagel $10.50 g.f on request
- Toasted bagel served with cream cheese and your choice of either
- Choose from our delicious range of freshly prepared food from our cabinet or seasonal menu
- Hash brown, poached egg, bacon
- For the Kids $10.00
- - Seasoned potato wedges served with your choice of toppings $1.00 each
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Bacon Benedict $19.50 g.f. On request
- Home-made English muffin, spinach, streaky bacon, poached egg, hollandaise
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CLUCK ME (GF) $25.00
- crispy coated chicken breast on potato gratin, chargrilled asparagus, slow roasted tomatoes with red wine jus
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SIZZLING BEEF AND PRAWN STIRFRY (DF) $20.00
- garlic and ginger marinated beef rump with mushrooms, fresh noodles, prawns, oyster sauce and bamboo shoots served on a sizzling plate
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CAJUN CHICKEN BURGER (GF, DF) $17.00
- cajun chicken breast topped with camembert and mango salsa with lettuce, beetroot, cucumber, tomato and red onion on a toasted seed bun
- Garden salad $6.00
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LAMB & FETA BURGER (GF, df) $18.00
- house made lamb patty topped with feta and mint yogurt with lettuce, beetroot, cucumber, tomato and red onion on a toasted seed bun
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THAI BEEF SALAD (GF, DF) $18.00
- seared sliced beef on mixed leaves, vermicelli, carrot, red peppers, cucumber, and tomato, dressed with Thai dressing.
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CONE OF WEDGES(V) $8.00
- served with sour cream, salsa and aioli
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METRO SALAD (GF, DF, V) $16.00
- spinach, feta, chargrilled asparagus, roast potatoes and fried shallots with smoked tomato coulis. add bacon or smoked chicken $4
Domaine Restaurant-Bar-Cafe
Phone
078392100
Opened hours
Mon
11:30 AM to 3 PM, 5 PM to 11 PM
Tue
11:30 AM to 3 PM, 5 PM to 11 PM
Wed
11:30 AM to 3 PM, 5 PM to 11 PM
Thu
11:30 AM to 3 PM, 5 PM to 11 PM
Fri
11:30 AM to 3 PM, 5 PM to 11 PM
Sat
5 PM to 11 PM
Sun
Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar Food , Cafe Food , European , Kiwi , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Business meetings , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Cash , Bankcard , Lunch , Seating , No Takeaway , Cards accepted , Special Occasion Dining , Dinner , Outdoor Seating , Full Bar
575 Victoria Street, Hamilton North, Hamilton City, Waikato, 3204, New Zealand
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