Address
575 Victoria Street, Hamilton North, Hamilton City, Waikato, 3204, New Zealand
Domaine Restaurant-Bar-Cafe in Hamilton City Menu
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Domaine Restaurant-Bar-Cafe in Hamilton City has no menu available, but can choose from many other options such as Nachos or -Small from Jump. Saint Lazarre Cafe offers many options including Seafood Chowder and Crispy Pear Salad. Flagstaff Bakehouse includes a wide range like Mince or Curry. Combo A and Combo B from . Pizza King offers NAKONTONG THAI RES and CAFE and Prawn Crakers.
Nearby Sample Menus
- Steak & Black Bean Sauce $13.5
- BBQ Pork Riblet $4.5
- Curry Shrimps on Rice $15.5
- Curry Steak on Rice $13.5
- Jam-Donut $2
- Sweet & Sour Pork
- Combination Dishes (Sauce to be Selected) $15.5
- Nasi Goreng (Rice, Combination Meats) $15
- Pork $9.50
- Lasagne Topper $2.50
- Steak & Egg $4.20
- Won Ton $9.50
- Pineapple Fritter $1.00
- Apple Turnover $2.00
- King Prawn $11.50
- Chicken $3.70
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14. Larb Gai $20.50
- Spicy Mince Meat Salads
- Beef, Chicken, Pork $20.50
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50. Fried Rice Pad Khi Mao $18.50
- Fried rice with chili, basil & vege. Beef, Chicken, Pork
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41. Pad Khi Mao Talay $23.50
- Sauteed mixed seafood with fresh chili, red wine, vege & basil
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42. Pla Murk Choo Chee $21.50
- Deep fried squid topping with delicious red curry
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19. Gaeng Panang $22.50
- Our most popular curry. A slightly sweet curry with capsicum , beans in coconut cream & kaffi leaf . Beef, Chicken, Pork
- Prawn $22.50
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16. Geang Dang
- Thai red curry vege & coconut milk
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NZ PRIME & GUINNESS HOT POT $18.50/$28.50
- southern - raised lamb shank to slow cooked, served with a creamy potato mash, steamed vegetables in cheese sauce, with a rich Guinness gravy(1 shank/2 shank)
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NZ PRIME BBQ BEEF RIBS $18.50/$28.50
- slow-cooked ribs, served with a creamy potato mash & steamed vegetables in a cheese sauce(1 rib/2 rib)
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TRADITIONAL GARLIC BREAD $6.00
- homemade garlic-infused butter melted on fresh ciabatta bread.
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SHARED PLATTER(serves 4) $25.00
- a selection of salt & pepper calamari, mini spring rolls, samosa, crumbed mushrooms, gourmet broccoli cheese balls & mozzarella risotto rice cakes.
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JUST FRIES $6.00
- golden fries served with aioli
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ANGUS SIRLOIN $29.00
- cooked how you like it, served with a creamy potato mash, mushroom sauce salad, onion rings & fries
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SALT & PEPPER CALAMARI $15.00
- calamari pieces, with a fresh garden salad, salad, drizzled with a homemade balsamic vinaigrette & served with fries
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BEEF & GUINNESS HOT POT $18.00
- NZ beef slow cooked in Guinness, mushrooms, onions bound in a rich Guinness gravy, topped with a crispy filo pastry and served with a fresh bread roll.
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Club Sandwiches $48.50
- A combination of ham, chicken & vegetarian club sandwiches
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Classic Savoury Mix $45.00
- A selection of kiwi favourites; Savouries (mince, potato top & quiche), Sausage Rolls, Fries & Tomato Sauce
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Mixed Savoury $22.50/$37.50
- Spring Rolls, Samosas, Onion Rings, Prawn Twisters, Wontons &Fries
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Fish of the Day
- (Please enquire for today’s special)
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Antipasto $40.00/$70.00
- Cold cuts of meat, cheeses, pickles, crackers, toasted bread & dips
- 1 Roasted garlic mushroom $3.00
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Lamb Galette $28.50
- Pastry crusted lamb served with tabbouleh and minted yoghurt
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French Toast v $16.50
- With Berry Compote and Yoghurt/Or Bacon, Banana & Maple Syrup
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“Carpaccio di Carne” $19.99
- Cold shaved veal, marinated in lemon juice with mushrooms, parmesan olive oil and bread
- Roast potatoes $5 / $ 9
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“Saltimbocca Alla Romana ” $34.99
- Escalope layered with prosciutto with a ham and sage sauce
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“Bistecca Della casa ” $35.99
- Hereford prime Scotch fillet served with your choice of a creamy mushroom or chilli tomato sauce
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“Penne al Tonno” $20.99
- Penne with tuna, onions, extra-virgin oil, tomato sauce
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“Antipasto all Italian” Small $19.99
- Selection of cured meats, vegetables, olives, cheese and bread
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“Bruschetta “ $8.99
- Freshly baked bread, grilled and topped with your choice of pate or fresh tomato and basil
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“Scaloppine al Marsala ” $34.99
- Escalope pan seared then cooked with a marsala wine reduction sauce
- Salmon benedict $18.00
- Pulled pork burger with fries $17.00
- Donovan’s big breakfast $21.00
- B.L.A.T served with wedges $16.00
- Bacon & eggs on toast $13.00
- 3 filling toasty $7.00
- Bacon benedict $17.00
- Chicken & cranberry burger with fries $17.00
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Drinks
- (Wine, beer or non-alcoholic)
- Vanilla Ice-cream $7
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Chicken Teriyaki Set $18
- Chicken thigh pan fried and served with our special sauce
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Fish Box $16
- With Fish Teriyaki and Fish-katsu
- Chicken-katsu Donburi $12
- Steamed Rice $2
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Oshinko
- (Japanese Pickles)
- Teppanyaki
- Seafood (4 Prawns + Squid) $20.00
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104 SOA LIN NOODLES $12.50
- Stir fried meat, egg noodles with Chinese's chilli sauce and vegetables choice of chicken, beef, pork
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55 SHRIMP BALLS NOODLE SOUP
- Rice noodles with shrimp balls
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102 GREEN CURRY NOODLES $12.50
- Stir fried meat, rice noodles with green curry paste, lemongrass, vegetables choice of chicken, beef, pork
- Seafood (4 Prawns + Squid) $20.00
- Chicken, Beef or Pork $13.50
- Prawn (3 Prawns) $16.50
- Vegetarian $11.50
- Garlic Bread $4.50
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Smoked Chicken Salad $11.50
- with camembert, fresh mixed lettuce, tomato, avocado, apricot & vinaigrette
- 2 pieces with salad & fries $14.00
- 1 piece with salad & fries $10.00
- Mushroom sauce $3.00
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Crumbed Oysters $11.00
- 4 served with tartare sauce
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Seafood Basket $15.00
- selection of deep-fried seafood & fries
- Sausages, Eggs & Fries $11.00
- Steak $ 3.20
- Apple Cinnamon $ 2.00
- Steak & Pepper $ 3.50
- Chicken $ 3.20
- 2 Fillings $ 3.50
- Chicken Salad $ 3.20
- Cottage $ 3.70
- Quiche $ 3.20
- BBQ Chicken - Boneless chicken marinated and char grilled Thai Village style served with a sweet chilli sauce $26
- Combination Thai Village Entree - A bit of everything above (7 pieces) $15
- Chef’s Special: Talay Pad Pong Kari - Combination Seafood - Stir fried seafood combination in a mild Indian curry sauce with squid, mussels, prawns, scallops, spring onion and capsicum. $33
- Gaeng Keow Wahn - Thai Green Curry - A medium hot traditional Thai curry with sliced bamboo shoots, green beans & fresh basil in coconut milk. Choice of: chicken, beef or pork. For Prawns or fish $6 $24
- Larb Gai - Minced Chicken Salad(Mild, Medium, or Hot) - Spicy Thai salad with minced chicken, chilli, herbs, roasted & crushed rice in a lemon based sauce $22
- Talay Pad Pong Kari Seafood Curry - Stir fried seafood combination in a mild curry sauce with crabsticks, squid, mussels, prawns, scallops, spring onion & capsicum. $25
- Khao Pad - Fried Rice - Thai fried rice with mixed vegetables & egg. Choice of: chicken, beef or pork. For prawns or Crab meat add $6.00 $21
- Combination Thai Village Entrée (7 pieces) - A bit of everything above $17
- Diggers Hot Platter Fish goujons, chicken bites, calamari chips, thick cut fries and corn fritters. $19.90
- Pizza Diggers pizzas are famous in Hamilton for our fresh housemade bases and the sheer quantity of topping. From classic Pepperoni or Herb and Garlic to the 'everything in the fridge' variety there i $9 - $16
- Pepper Steak Pie Tender slow cooked beef in a rich pepper gravy, topped with puff pastry and served with thick cut fries. $16.90
- Mini Hotdogs A takeaway classic served with tomato sauce. $6.90
- Corn Fritters Sweetcorn bound in a light batter served with aioli $6.90
- Farmhouse Paté Housemade pate served with toasted rye and sweet fruit chutney. $12.90
- Asian Platter Fishcakes, prawn twisters samosas, spring rolls and satay skewers. $19.90
- Seafood Platter Prawn kebabs, battered mussels, fish bites spicy squid and calamari chips. $19.90
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BBQ Pork Salad $18.00 g.f.
- Chinese cabbage, hazelnut, crispy prosciutto, spring roll crouton, BBQ Pork
- Skordalia, Celeriac Remoulade, Cottage Cheese ,Alfalfa, Cress, Avocado, Asparagus, Soft boiled egg, Pea Feather, Pecorino, Gherkin, Smoked Tomato, Roast Beef, Smoked Salmon, Cripsy Prosciutto, Truffle oil, Popped Caper, Confit Garlic
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Roast Beef Salad $18.00
- Basil Pesto, roquette, pickled vege, pistachio, pecorino, roast beef, sundried tomato, truffle
- -Bacon basil pesto and avocado
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Toasted Bagel $10.50 g.f on request
- Toasted bagel served with cream cheese and your choice of either
- - Seasoned potato wedges served with your choice of toppings $1.00 each
- Chefs Specials P.O.A.
- Trio of open sandwich Scandinavian style
- Fish $2.50
- Chicken drumstick $2.00
- American hot dog $2.50
- Ham Cheese S/w $1.50
- Bacon & egg muffin $3.00
- Curry roll $2.50
- Chicken kebab $2.80
- Ham Bun $2.00
Domaine Restaurant-Bar-Cafe
Phone
078392100
Opened hours
Mon
11:30 AM to 3 PM, 5 PM to 11 PM
Tue
11:30 AM to 3 PM, 5 PM to 11 PM
Wed
11:30 AM to 3 PM, 5 PM to 11 PM
Thu
11:30 AM to 3 PM, 5 PM to 11 PM
Fri
11:30 AM to 3 PM, 5 PM to 11 PM
Sat
5 PM to 11 PM
Sun
Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar Food , Cafe Food , European , Kiwi , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Business meetings , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Cash , Bankcard , Lunch , Seating , No Takeaway , Cards accepted , Special Occasion Dining , Dinner , Outdoor Seating , Full Bar
575 Victoria Street, Hamilton North, Hamilton City, Waikato, 3204, New Zealand
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