Domaine Restaurant-Bar-Cafe in Hamilton City Menu

Domaine Restaurant-Bar-Cafe in Hamilton City has no menu available, but can choose from many other options such as Nachos or -Small from Jump. Saint Lazarre Cafe offers many options including Seafood Chowder and Crispy Pear Salad. Flagstaff Bakehouse includes a wide range like Mince or Curry. Combo A and Combo B from . Pizza King offers NAKONTONG THAI RES and CAFE and Prawn Crakers.

Nearby Sample Menus

Sing-Dar Takeaways (sample menu)
  • Curly Fries $5
  • Gourmet Beef $5.5
  • Combination Meats $16.5
  • Kings $6.5
  • Ham & Egg $3.5
  • With Egg (Large) $12
  • $12 Pack
    • 4 x Crumbed Chicken / Breasts / & Chips
  • Hamburger $3
New Star Takeaways (sample menu)
  • Large $9.50
  • Chicken $9.50
  • Lamb With Cumin $13.00
  • Hainanese Chicken with Chicken Soup $12.00
  • BBQ Pork $11.00
  • Squid $14.00
  • Medium $8.50
  • Large $10.00
Fu Hwa Chinese Takeaways (sample menu)
  • Steak & Veges $11.00
  • Battered Sausage $1.70
  • Mushroom $2.00
  • Prawn Fu Yong $11.50
  • Comb / Meat $11.00
  • Steak Egg & Tomato $14.50
  • Sweet & Sour Pork (NO VEGE) $11.00
  • BBQ Pork & Veges $11.00
Biddy Mulligan's Irish Pub (sample menu)
  • TRADITIONAL GARLIC BREAD $6.00
    • homemade garlic-infused butter melted on fresh ciabatta bread.
  • JOE'S SEAFOOD CHOWDER $18.00
    • a combination of fresh local vegetables & seafood sauteed in a roux- base sauce, served with a fresh bread roll.
  • AUTHENTIC CURRY FRIES $8.00
    • golden fries drizzled with McDonnells original curry sauce imported directly from Ireland
  • SHARED PLATTER(serves 4) $25.00
    • a selection of salt & pepper calamari, mini spring rolls, samosa, crumbed mushrooms, gourmet broccoli cheese balls & mozzarella risotto rice cakes.
  • VEGETARIAN HOT POT $18.00
    • seasoned sauteed vegetables in a rich creamy white wine sauce with crispy filo pastry top, served with a fresh bread roll.
  • NZ PRIME BBQ BEEF RIBS $18.50/$28.50
    • slow-cooked ribs, served with a creamy potato mash & steamed vegetables in a cheese sauce(1 rib/2 rib)
  • ANGUS SIRLOIN $29.00
    • cooked how you like it, served with a creamy potato mash, mushroom sauce salad, onion rings & fries
  • BEEF NACHOS(GF) $16.00
    • spiced beef mince & bean mix served on corn chips topped with melted cheese, sour cream & sweet chilli sauce.
Shinjuku Japanese Restaurant (sample menu)
  • Large (40pcs) $65
  • Chicken Box $16
    • With Chicken Teriyaki and Chicken-katsu
  • Seafood Teppanyaki $27
  • Eel nigiri-zushi $3.00 each
  • Drinks
    • (Wine, beer or non-alcoholic)
  • Seaweed Salad $6
    • Wakame seaweed seasoned and served with Vegetables
  • Salmon Salad $15
    • Pieces of salmon sashimi served with green salad
  • Stir-fried vegetables and tasty ingredients served on a hot plate to seal in the flavour. Served with rice, salad, fruit salad and miso soup
Noodle Master (sample menu)
  • 27. Honey King Prawn Noodles $15.00
    • Wok tossed noodles served with batter king prawn and fresh vegetables in a honey sauce.
  • 13. Hokkien Mee $11.00
    • Thick egg noodles, roast pork, shrimp, fresh vegetable in dark soy and mild chilli sauce.
  • 46. Tom Yum Soup $11.50
    • Thin Rice noodles, chicken, and seasonal vegetables in a Thai sour & hot soup.
  • 30. Vegetarian Mee Goreng $10.50
    • Thick egg noodles, mushroom, tofu and fresh vegetables wok tossed in our rich Malaysian style sauce.
  • 38.Seafood Nasi Goreng $13.00
    • Malaysian style fried rice with a variety of seafood and fresh vegetables in Thai chilli sauce.
  • 31. Honey Chicken Fried Rice $11.50
    • Wok toss fried rice and fresh vegetables with batter chicken in honey sauce.
  • 01. Honey Chicken Noodles $11.50
    • Wok tossed noodles served with batter chicken and fresh vegetables in a honey sauce.
  • 11. Sweet Box $11.50
    • Egg noodles, chicken, beef, roast pork and fresh vegetables wok tossed in our sweet 'n' sour sauce.
Tuk Tuk Thai Food (sample menu)
  • 55 SHRIMP BALLS NOODLE SOUP
    • Rice noodles with shrimp balls
  • Vegetarian $11.50
  • 66 DEVIL NOODLE/RICE
    • Stir fried & fresh chillies with Devil's Secret
  • 104 SOA LIN NOODLES $12.50
    • Stir fried meat, egg noodles with Chinese's chilli sauce and vegetables choice of chicken, beef, pork
  • Seafood (4 Prawns + Squid) $20.00
  • Small $8.50
  • 58 PAD SI EEW
    • Stir fried rice noodles with black special sauce
  • 57 TOM YUM GOONG NOODLE $17.20
    • Rice noodles in tom yum soup with prawns (3 prawns)
McDonald's Family Restaurant - Chartwell, Hamilton (sample menu)
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Apple Pie N/A
    • Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
The Riv Bars and Cafe (sample menu)
  • Beef & Cheese Burger Kids size beef and cheese burger served with crunchy fries. $9.00
  • STARTERS -
  • Chicken & Bacon Burger Grilled chicken breast, bacon, cheese, salad, tomato, onion jam and creamy blue cheese mayonnaise served on a lightly toasted bun, with crunchy fries. Normally $18.50 $12.00
  • Moroccan Lamb Salad Spiced lamb strips tossed through mixed salad, feta, red onion, roast pumpkin and pinenuts in a minty yoghurt dressing. Normally $18.50 $12.00
  • Extras: (can only be ordered with meals) -
  • Berry Crumble – Our own berry crumble dusted with icing sugar, served with custard and vanilla ice-cream $9.50
  • Curly Fries – Served with aioli and tomato sauce. $7.50
  • Beef Burger – 100% Waikato beef pattie in a warm bun with cheese, crispy bacon, crisp lettuce, tomato, gherkin red onion, chutney and creamy mayonnaise, served with golden chips $17.50
Chefs International Cafe and Restaurant (sample menu)
  • Ayam Kapitan $13.50
  • Daging Rendang $13.50
  • Papadum 2For$1.00
  • PaneerKuicha $5.00
  • Lamb Kashmiri $14.50
  • Chicken Kway Teow $13.50
  • Mussels Vindaloo $13.50
  • Fish Briyani $16.00
Lucas Bakery (sample menu)
  • Drumsticks $2.00
  • 6 Pieces pack $13.50
    • 6drumsticks, 1 large chips
  • 3+3 & Chips $16.50
    • 3 drumsticks, 3 thighs, 1 large chips
  • 8 Pieces & Chips $19.90
    • 6 mixed pieces , 1 large chips
  • 10 Pieces Pack $17.50
    • 10drumsticks, 1 large chips
  • Thighs $3.00
  • 4 Pieces & Chips $10.90
    • 2 thighs, 2 drumsticks, 1 regular chips
  • 2 pieces & chips $6.50
    • 1 thigh, 1 drumstick, regular chips
Flagstaff Bakehouse (sample menu)
  • Chicken $ 3.70
  • Steak $ 6.90
  • All Other Meat $ 7.00
  • Steak $ 3.20
  • Sausage Roll $ 1.80
  • Chocolate $ 2.00
  • Chicken Salad $ 3.20
  • Apple Cinnamon $ 2.00
Collingwood Bakery (sample menu)
  • Potato top savory $1.50
  • Mince pie $3.20
  • Steak & cheese pie $3.70
  • Bacon & egg $3.70
  • Mince & cheese pie $3.70
  • Mince savory $1.20
  • Large sausage roll $3.00
  • Sausage rolls $2.20
New Star Bakery (sample menu)
  • BUTTER CHICKEN $2.90
  • Hot dog $2.00
  • OR 2 = $5.00
  • Pizza Bread $2.00
  • Crab stick $1.00
  • Chicken drumstick $2.00
  • American hot dog $2.50
  • CHICKEN SIU MAI $2.80
Highway 1 Bakery (sample menu)
  • Fish roll $3.00
  • Bacon burger $3.50
  • BBQ pork riblet roll $3.00
  • Hot dog $1.50
  • Bacon and egg roll $3.00
  • Steak burger $3.50
  • steak and bacon $3.00
  • Mince $3.00
Domaine Restaurant-Bar-Cafe

Domaine Restaurant-Bar-Cafe

location

Address

575 Victoria Street, Hamilton North, Hamilton City, Waikato, 3204, New Zealand

phone

Phone

078392100

email

Email

info@domaine.co.nz

clock

Opened hours

Mon 11:30 AM to 3 PM, 5 PM to 11 PM Tue 11:30 AM to 3 PM, 5 PM to 11 PM Wed 11:30 AM to 3 PM, 5 PM to 11 PM Thu 11:30 AM to 3 PM, 5 PM to 11 PM Fri 11:30 AM to 3 PM, 5 PM to 11 PM Sat 5 PM to 11 PM Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food , European , Kiwi , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Special Occasion Dining ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
575 Victoria Street, Hamilton North, Hamilton City, Waikato, 3204, New Zealand
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