Address
575 Victoria Street, Hamilton North, Hamilton City, Waikato, 3204, New Zealand
Domaine Restaurant-Bar-Cafe in Hamilton City Menu
Are you the owner? Manage this listing for free.
Domaine Restaurant-Bar-Cafe in Hamilton City has no menu available, but can choose from many other options such as Nachos or -Small from Jump. Saint Lazarre Cafe offers many options including Seafood Chowder and Crispy Pear Salad. Flagstaff Bakehouse includes a wide range like Mince or Curry. Combo A and Combo B from . Pizza King offers NAKONTONG THAI RES and CAFE and Prawn Crakers.
Nearby Sample Menus
-
Yum Hot Salad $16.50
- Your choice of meat with a variety of vegetables, fresh chilli, lemon juice and fish sauce./Beef
-
Yum Hot Salad $20.00
- Your choice of meat with a variety of vegetables, fresh chilli, lemon juice and fish sauce./Crispy Pork
-
Prawn Finger (four pieces) $8.00
- Prawn wrapped in pastry. Deep fried and served with Thai sweet chilli sauce.
-
Curry Puffs (four pieces) $7.50
- Minced chicken, potato, onion and yellow curry wrapped in puff pastry. Deep fried and served with Thai sweet chilli sauce.
-
Prawn Satay (two pieces) $8.50
- Skewer of grilled prawn served with peanut sauce.
-
Mussaman Curry
- A mild Thai curry cooked in coconut cream with cashew nuts, potatoes, capsicum and onions.
-
Wonton (six pieces) $8.00
- Minced pork mixed with Thai herbs, deep fried. Served with Thai sweet chilli sauce.
-
Tom Yum Soup $12.50
- Your choice of chicken prawn, seafood or vegetarian with lemon grass, mushroom, spring onion, coriander and fresh chilli/Prawn
-
NZ PRIME BBQ BEEF RIBS $18.50/$28.50
- slow-cooked ribs, served with a creamy potato mash & steamed vegetables in a cheese sauce(1 rib/2 rib)
-
LOADED WEDGES $16.00
- seasoned wedges topped with crispy bacon, melted cheese, sour cream & sweet chilli sauce.
-
MULLIGAN'S FETTUCCINE $20.00
- chicken breast with bacon, mushrooms, onion, pan fried in a white wine & creamy basil sauce reduction, tossed in warmed fresh fettuccine pasta, topped with fresh parmesan cheese.
-
SOUP OF THE DAY $12.00
- homemade with fresh Waikato produce, served with the fresh bread roll.
-
SALT & PEPPER CALAMARI $15.00
- calamari pieces, with a fresh garden salad, salad, drizzled with a homemade balsamic vinaigrette & served with fries
-
JOE'S SEAFOOD CHOWDER $18.00
- a combination of fresh local vegetables & seafood sauteed in a roux- base sauce, served with a fresh bread roll.
-
ANGUS SIRLOIN $29.00
- cooked how you like it, served with a creamy potato mash, mushroom sauce salad, onion rings & fries
-
TRADITIONAL GARLIC BREAD $6.00
- homemade garlic-infused butter melted on fresh ciabatta bread.
- Donovan’s chocolate fondue served with fresh fruit, wafers & marshmallows $17.00
- 3 filling toasty $7.00
- French crepes with bacon & banana $15.50
- Bowl of fries $9.00
- B.L.A.T served with wedges $16.00
- Wedges with cheese, bacon sweet chilli & sour cream $13.50
- Hash stack with avocado, bacon & relish $16.00
- Bacon & eggs on toast $13.00
-
Chilli Fish $10
- Fillets of today’s fish, crumbed and tossed in sweet chilli sauce
- Medium (20pcs) $35
- Fish Teriyaki Donburi $12
-
Oshinko $5.00
- A selection of Japanese pickled vegetables
- Gyoza Soup
-
Nigiri-zushi $2.50 each
- Salmon, Tuna, Today’s Fish, Prawn, Octopus, Avocado, Egg, Chicken...
- Large (6 Prawns, 12 Vegetables) $27
- Rice and Miso soup
- Seafood (4 Prawns + Squid) $20.00
- Small $8.50
-
104 SOA LIN NOODLES $12.50
- Stir fried meat, egg noodles with Chinese's chilli sauce and vegetables choice of chicken, beef, pork
- Seafood (4 Prawns + Squid) $20.00
- Large $10.00
- Vegetarian $11.50
- Chicken, Beef or Pork $13.50
- Chicken, Beef or Pork $13.50
- Pasta of the Day - see our specials board for more details $16
- Death by Chocolate - chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream & whipped cream $11.50
- Double BBC Burger - double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo; served with chips and toasted sesame seed bun $12.50
- Pizza Bread - garlic bread with tomato relish, diced tomato, onion and grilled cheese $8.50
- Fried eggs (2) $3
- Fish & Chips - golden fried dory with salad, chips, and tartare sauce *double the fish + $4.50 $15
- Cheesy Garlic Bread $6
- Chicken Hawaiian - grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice $19.90
- Creamy Chicken Fettuccine - Al dente fettuccine served with chicken and mushrooms, finished with pesto, cream, parmesan cheese and black pepper (Vegetarian Option available) $19.50
- Curly Fries – Served with aioli and tomato sauce. $7.50
- Garlic Bread –Lightly toasted baguette infused with garlic butter, a tasty starter. $6.50
- Beef Burger 100% Waikato beef pattie, cheese, red onion, gherkin, chutney and crisp lettuce, served on a lightly toasted bun, with crunchy fries. Normally $17.50 $12.00
- Beef & Cheese Burger Kids size beef and cheese burger served with crunchy fries. $9.00
- Gooey Caramel Slice – Warm gooey caramel slice served with vanilla ice-cream and whipped cream $9.50
- The Riv Steak - 250gm Sirloin Steak served with a creamy mushroom sauce seasonal veges and roasted potatoes or salad and golden chips $26.50
- Moroccan Lamb Salad Spiced lamb strips tossed through mixed salad, feta, red onion, roast pumpkin and pinenuts in a minty yoghurt dressing. Normally $18.50 $12.00
- Mince & Cheese $3.20
- Steak & Cheese $3.20
- Butter Chicken $3.20
- Bacon & Egg $3.20
- Sausage Roll $1.60
- Potato Top $3.20
- Steak $3.00
- Mince Savoury $1.20
- Combination Seafood
- Oyster
- Scallop $1.50
- Pork $9.00
- Jumbo $6.00
- Ham $2.50
- Scallops Veges & Cashew Nuts
- Sweet & Sour Pork
- Steak $ 3.20
- Cottage $ 3.70
- Large Quiche $ 25.00
- Potato Top $ 3.50
- Chicken $ 3.20
- Steak $ 3.20
- Bacon $ 3.70
- Curry $ 3.20
- Nuea Nam Tok - Spicy Steak Salad(Mild, Medium, or Hot) - Spicy salad of sliced grilled rump beef cooked to your liking, mixed in a lemon based sauce with red onion, chilli powder and mixed herbs $22
- Tom Kha Talay - Mild seafood soup with herbs & galanga with king prawns squid and mussels, in coconut milk $12
- Khao Pad-Ka Prao - mild, medium or hot - Basil fried rice Spicy stir fry infused with chilli and basil. Choice of chicken beef or pork. For mixed seafood or prawns + $6.00 $18
- Pad Ka-Prao Basil Stir fry (mild, medium or hot) - Medium hot basil & chili stir fry. Choice of chicken, beef, or pork. $20
- Any of the above soups Main Size - Served with steamed Jasmine Rice $20
- Pla Rad Pad Pong Kari Curry Fish - Deep fried whole snapper topped with vegetables stir fried in curry sauce. $25
- Tod Mun Pla (4 pieces) - Traditional Thai fish patties mixed with spices and vegetables, deep fried & served with a sweet homemade sauce $11
- Stuffed Chicken Wings - Boneless chicken wings stuffed with spices, minced chicken and mushroom, deep fried and served with sweet chilli sauce. $10.50
-
Gardens Montreal $19.50 g.f.
- Herb rosti, goats cheese, asparagus, smoked salmon, poached egg, hollandaise, crispy prosciutto
- Hash brown, poached egg, bacon
- -Bacon basil pesto and avocado
- For the Kids $10.00
- Choose from our delicious range of freshly prepared food from our cabinet or seasonal menu
- BLT, bacon, lettuce, tomato, fries
-
Bacon Benedict $19.50 g.f. On request
- Home-made English muffin, spinach, streaky bacon, poached egg, hollandaise
- Choose between
- Creamy garlic mash $6.00
-
CAJUN CHICKEN SALAD (GF, DF) $18.00
- cajun chicken strips on top of mixed leaves, carrot, tomato, cucumber, red peppers, camembert with mango salsa and house vinaigrette. >>
-
SLIDER TRIO (DF) $15.00
- cajun chicken/mango salsa, Thai beef/blue cheese and crumbed fish/aioli with creamy coleslaw on slider buns
-
CLUCK ME (GF) $25.00
- crispy coated chicken breast on potato gratin, chargrilled asparagus, slow roasted tomatoes with red wine jus
-
FISH OF THE DAY (GF, DF) $28.00
- see our friendly wait staff for today’s fish
-
BACON CARBONARA (V) $17.00
- fettuccine smothered in creamy bacon and mushroom sauce and a sprinkling of parmesan cheese. add Smoked Chicken $4
-
CONE OF WEDGES(V) $16.00
- loaded with cheese and Bacon
-
CHINNY CHIN CHIN (GF, DF) $25.00
- spice rubbed slow cooked pork spare ribs served with cola sauce, coleslaw, and chunky fries
- Ginger Breadman $1.20
- CHICKEN SIU MAI $2.80
- Sugar Donut $1.00
- Fish burger $3.00
- BBQ pork riblet $2.30
- CHICKEN THIGH $3.00
- Hot dog $2.00
- OR 2 = $5.00
- Bacon and cheese topper $2.80
- Chicken satay kebab $2.50
- Chicken burger $3.50
- Seasonal wedges $3.50
- Steak and kidney $3.00
- Fish $3.00
- Mince savouries $1.00
- Plain sausage $1.50
Domaine Restaurant-Bar-Cafe
Phone
078392100
Opened hours
Mon
11:30 AM to 3 PM, 5 PM to 11 PM
Tue
11:30 AM to 3 PM, 5 PM to 11 PM
Wed
11:30 AM to 3 PM, 5 PM to 11 PM
Thu
11:30 AM to 3 PM, 5 PM to 11 PM
Fri
11:30 AM to 3 PM, 5 PM to 11 PM
Sat
5 PM to 11 PM
Sun
Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar Food , Cafe Food , European , Kiwi , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Business meetings , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Cash , Bankcard , Lunch , Seating , No Takeaway , Cards accepted , Special Occasion Dining , Dinner , Outdoor Seating , Full Bar
575 Victoria Street, Hamilton North, Hamilton City, Waikato, 3204, New Zealand
- Hamilton City Bar Food Menus
- Hamilton City Cafe Food Menus
- Hamilton City European Menus
- Hamilton City Kiwi Menus
- Hamilton City New Zealand Menus
- Waikato Region Bar Food Menus
- Waikato Region Cafe Food Menus
- Waikato Region European Menus
- Waikato Region Kiwi Menus
- Waikato Region New Zealand Menus