Elizabeth Catering (2003) in Nelson City Menu

Elizabeth Catering (2003) in Nelson City has no menu available, but can choose from many other options such as Calamari - Kawakawa Spiced or Garlic Bread — mini loaf/ 4 slices from The Tides Restaurant & Bar. Anatoki Salmon offers many options including Sandwich and Sandwich. McDonald's includes a wide range like BLT Bagel or NYC Benedict Bagel®. 11am-late and Monday-friday 7am-11am from . The Sands Brewery Bar & Kitchen offers Harry's Bar and Prawn Crackers.

Nearby Sample Menus

  • Yellow Pork Curry $12.00
  • Sweet & Sour Pork $11.50
  • Wontons $10.00
    • 1 dozen with sweet & sour sauce
  • Fried Beef with Noodles $12.00
  • Sliced Pork with Curry $12.00
  • Stir Fried Noodles with Assorted Vegetables $11.50
  • Fried Beef with Oyster Sauce $12.00
  • Chinese Style Stir Fried Beef (sweet & sour) $13.00
  • Portobello Stack $25.00
    • Portobello mushrooms tossed with toasted pine nuts & halloumi cheese
  • Eggs Benedict $17.00
    • With crispy bacon or salmon
  • Crumbed Cajun Chicken Strips $15.00
    • With a seasonal garden salad & our tangy dressing
  • Fish of the Day Priced daily
    • Pan fried with lemon & pastry risotto with wilted spinach & a white wine & garlic sauce - or beer battered with salad & fries
  • Marlborough Salmon $23.00
    • Stacked on a lemon & parmesan risotto cake with salad a tasty delight. pan tossed, market fresh veggies, fresh herbs
  • Hot Dogs & Chips $12.50
  • Moroccan Beef with Couscous $15.00
    • Far eastern flavours, healthy and delicious
  • Pizza $12.50
    • Choose from either chicken & cranberry or meat lovers
  • Oysters $2.30
  • Jumbo Hotdog $3.10
  • Mussels $1.10
  • Bacon & Cheese Crunchie $3.70
  • Onion Rings $1.00
  • Pava Pattie $3.10
  • Bluenose $6.20
  • Blue Cod $8.00
  • Pad Thai Rice noodles tossed with carrot, egg, spring onion, mung bean sprouts, cashews and a tamarind, soya & garlic sauce (W,G&DF, V) Extra options: With chicken or seafood $19.70 $17.70
  • Wheat & Gluten-Free Savoury Muffin Check with your waitperson for today’s flavour $3.50
  • Chicken Shawarma Pita Home-made wholemeal pita breads filled with sumac, ginger and cumin-marinated chicken, avocado feta spread, and red onion salsa $14.00
  • AVAILABLE 11:00 AM UNTIL 2:30 PM -
  • Orange, Walnut & Date Friand An oval almond cake filled with orange, walnuts and dates (W&GF) $4.10
  • Bircher Muesli With oats, yoghurt, almonds, apple, chopped banana, blueberries and sweet dukkah; mixed with orange juice or berry couli (WF, V) $11.20
  • - With house-smoked salmon $16.70
  • Cranberry, Pistachio & Orange Biscotti A crisp biscuit filled with cranberries, pistachio nuts and orange zest (DF) Perfect with a coffee or affogato $3.20
  • Battered Banana $2.00
  • Blue Cod $8.20
  • Bacon & Egg $9.00
  • Hot Dog $3.20
  • Fish $9.00
  • Kebab $3.90
  • Prices may change without prior notice - some fish varieties may not be available, please enquire
  • Hamburger $7.00
  • 1. Wonton with Sweet and Sour Sauce (Medium /Large) $8.50/$15.50
    • ½ doz/1 doz
  • 2. Spring Rolls (Medium/Large) $8.50/$15.50
    • ½ doz/1 doz
  • 15. Beef in Black Bean Sauce (Medium/Large) $12.50/$19
    • with Vegetables
  • Whitebait Fu Yong Eggs $20.50
  • 112.Hot Pot of Mix Seafood and Tofu $38
  • 7. Chicken Sweet Corn Soup $6.50
  • 13. Beef Stir Fried with Tomato (Medium/Large) $12.50/ $19
  • 92. Beef Kebabs in Satay Sauce $19.50
  • -medium $14.50
  • 37. Steamed chicken $ 20.50
    • With garlic in sesame sauce
  • Lychee $8.00
    • With fruit salad and ice cream
  • Chicken in curry sauce with vegetables
  • Fish of the day deep fried
    • With black bean sauce
  • Lamb rack in black pepper sauce $32.00
  • Stir fried noodle
    • With ginger and spring onion
  • Singapore rice noodle
    • With bbq pork, shrimps and egg in curry sauce
  • Cauliflower & Blue Cheese $14.00
    • w/ sourdough
  • Gluten free Muesli $12.50
    • served w/ fruit salad, yoghurt & milk
  • Seafood Chowder $15.50
    • with sourdough
  • Eggs Florentine $19.50
    • poached eggs & wilted spinach & hollandaise on ciabatta roll
  • Waffles w/ Fruit Salad $16.00
    • maple syrup, yoghurt or cream
  • The Suter Nourish Bowl $18.50
    • Your choice of two salads w/ either seared lamb fillet free range cajun chicken or roasted salmon
  • Spinach Crepe $9.50
    • w/ smoked ham & cheese
  • Houmous Plate w/ crunchy veges $10.00
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Breakfast Stack (Vegetarian) $16.00
  • -With Bacon $15.50
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • accompany meals only - (each serving)
  • Rosti Works (G.F) $19.80
    • Traditional homemade Swiss cheese and onion Rosti potatoes, served with bacon, fried eggs, mushrooms and tomatoes
  • Cajun Chicken Wrap $16.00
    • Hot succulent chicken with cajun spice and house sauce all combined with fresh garden salad in a hot tortilla wrap
  • Scrambled Eggs with Toast $12.00
  • Chips $6.50
  • Beans on toast $10.00
  • Frittata with Salad $12.00
  • The Works - Super Deluxe $23.00
    • super plus baked beans
  • Chicken Kebab
  • Greek Salad $14.00
  • Hummus Platter
  • Middle Eastern
  • Lamb
  • - For 2 $28.00
  • -Large $14.50
  • Dessert - Baklava $4.50
  • -Pottle $4.90
  • Rabbit Island Pork Riblet $9.00
    • Pork riblet, tomato relish, cheese + salad
  • 1 Scoop Kumara Chips $5.80
  • Stone Steak $10.50
    • Grilled ribeye steak, tomato relish, smoky hickory sauce + salad
  • Stewart Island Blue Cod $6.50
  • Double Chocolate Donut / Jam Wrap $2.50
  • Fifeshire Fish $8.50
    • Fish of the day (grilled/battered), tartare sauce + salad
  • Mussel Pattie / Paua Pattie $3.00
  • Antipasto Platter - single or double $18.5 / $27.58
    • A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
  • Focaccia Bread $3.50
    • (As a side) with Butter or Olive Oil
  • Breads & Dips $10.50
    • Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
  • Yaza Vege Nachos $12.50
    • Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
  • Spinach Bacon & Egg Salad $14.50
    • Fresh Leaf Spinach. Crispy Bacon, Tomato, Poached Egg, Croutons & Olives Tossed in Balsamic Vinaigrette Topped with Fresh Parmesan Shavings.
  • Yaza! Seafood Chowder $11.50
    • With Grilled bruschetta
  • Greek Salad $12.50
    • Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
  • Deep Fried Potatoes $8.50
    • With Sour Cream + Sweet Chilli Sauce
  • House Made Muesli with Berry Compote $14
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Thai Beef Salad - (GF) option available $22.00
    • Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts & capsicum , topped with honey mustard dressing
  • Starter (S) / Main (M)
  • Spinach, Pumpkin, Feta & Walnut Filo Parcels $22.50
    • Served with a garden fresh salad & tomato green chutney, vegetarian option
  • Fish ‘n’ Chips $20.00
    • Fresh fish in a crisp y golden bays beer batter served with thick cut fries salad & homemade tartare sauce
  • Soup of the Day $11.00
    • Ask your server for todays creation
  • Roast Vegetable Frittata - (V) (GF) $20.00
    • Oven warmed frittata served with mesculin leaves, tomato relish & cream cheese
  • Children’s sized Sundae $6.00
    • Vanilla ice cream , whipped cream , biscuit wafers, sprinkles & your choice of chocolate, berry, caramel or passion fruit sauce
  • Smoked Salmon Salad - (GF) $22.50
    • Smoked salmon, asparagus, tomato & salad greens tossed in dill aioli
Elizabeth Catering (2003)

Elizabeth Catering (2003)

location

Address

60 Waimea Road, Nelson South, Nelson, 7010, New Zealand

phone

Phone

035483604

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
60 Waimea Road, Nelson South, Nelson, 7010, New Zealand
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