Elizabeth Catering (2003) in Nelson City Menu

Elizabeth Catering (2003) in Nelson City has no menu available, but can choose from many other options such as Calamari - Kawakawa Spiced or Garlic Bread — mini loaf/ 4 slices from The Tides Restaurant & Bar. Anatoki Salmon offers many options including Sandwich and Sandwich. McDonald's includes a wide range like BLT Bagel or NYC Benedict Bagel®. 11am-late and Monday-friday 7am-11am from . The Sands Brewery Bar & Kitchen offers Harry's Bar and Prawn Crackers.

Nearby Sample Menus

  • Chinese Style Stir Fried Beef (sweet & sour) $13.00
  • Fried Beef with Black Bean Sauce $12.00
  • Stir Fried Noodles with Assorted Vegetables $11.50
  • Crispy Chicken $12.00
    • seasoned half chicken
  • Stir Fried Tofu with Assorted Vegetables $12.50
  • BBQ Pork with Cashew Nuts $13.00
  • Satay Chicken $12.00
  • Shredded Chicken with Chinese Mushrooms $7.50
  • Bangers & Mash $16.00
    • 2 sausages, creamy mash & gravy
  • Fish & Chips $12.50
  • Stewart Island Blue Cod E $24 / M $28
    • Beer battered with fresh garden salad & fries or pan fried stacked on lemon & parmesan risotto cake with steamed veggies
  • Scallops & Prawns Selection $7.50
  • French Toast $15.50
    • Served with fruit of the moment, bacon & maple syrup
  • Eggs with Toast $12.00
    • Fried, poached or scrambled
  • Chicken Nuggets & Chips $12.50
  • Chicken Burger & Chips $12.50
  • Gourmet Steak $10.00
  • Banana $2.00
  • Cheese $7.50
  • Spinach Pattie $3.40
  • Steak $8.50
  • Fish $7.50
  • Chick Cordon Bleu $4.00
  • Gourmet Chicken $10.00
  • Double Chocolate & Macadamia Nut Brownie A rich dark and white chocolate brownie filled with macadamia nuts (W&GF) $5.70
  • Soup of the Day Your waitperson will inform you of today’s vegetarian soup, served with wholemeal bread (V) $13.50
  • Marinated Lamb Lemon and balsamic-marinated lamb on a cannellini bean and roasted garlic puree, with bok choy; drizzled with pomegranate and Kakariki olive oil* (W&GF) $19.70
  • Creamy Eggs with Smoked Salmon & Capers Scrambled free-range eggs with house-smoked salmon, fresh herbs, lemon and capers (W&GF) Extra options: Toast or wilted spinach $16.70 $13.70
  • Moroccan Beef & Carrot Tagine Beef slowly braised with dates, carrot, tomato, cumin and onion; served on a lemon and almond couscous $18.50
  • Bouillabaisse A classic French seafood soup with white fish, prawns and mussels, in a tomato, saffron and fennel broth. Served with rouille and fresh bread $19.00
  • Muesli * Our own muesli full of nuts, dried fruit and popped corn, layered with natural yoghurt, and rhubarb and raspberry compote; served with a side of milk (WF, V) $11.20
  • Cranberry, Pistachio & Orange Biscotti A crisp biscuit filled with cranberries, pistachio nuts and orange zest (DF) Perfect with a coffee or affogato $3.20
  • Grilled halloumi $6.50
  • Stadtwurst sausage $6.50
  • Migas $19.50
    • Scrambled eggs with chorizo or bbq beans avocado and salsa on a flour tortilla
  • Toasted bagel with either cream cheese or jam and butter $6.50
  • BBQ Stadtwurst sausage $17.50
  • For specials please
  • ●Pickled and grilled vegetable salad with toasted nuts, seeds, romesco and smoked goat cheese $17.50
  • Grilled vegetable and halloumi $17.50
  • Cinnamon Donut $2.20
  • Pineapple Ring $1.50
  • Pineapple $1.00
  • Fish of the Day $4.00
  • Vege $7.50
  • Prices may change without prior notice - some fish varieties may not be available, please enquire
  • Deep Fried Mars $3.80
  • Onions $1.00
  • Whitebait Fu Yong Eggs $20.50
  • 22. Pork in Black Bean Sauce (Medium/Large) $12.50/$19
    • with vegetables
  • 24. Pork Kung Po (Medium/Large) $14.50/$20
    • Pork in Spicy Sauce with Cashew Nuts
  • 16. Beef with Pineapple and Ginger (Medium/Large) $12.50/$19
  • 15. Beef in Black Bean Sauce (Medium/Large) $12.50/$19
    • with Vegetables
  • 61. Stew Bean Curd $20.50
    • in oyster with your choice of chicken, pork or beef
  • 82. Pork with Preserved Vegetable Noodle Soup (Medium/Large) $12.50/$17
  • 83. Spicy Beef Noodle Soup (Medium/Large) $12.50/$17
  • -medium $ 12.50
  • Chicken in black bean sauce with vegetables
  • -large $18.00
  • Pork in black bean sauce with vegetables
  • Hot pot of mix seafood and tofu $38.00
  • -medium $ 12.50
  • -large $ 19.00
  • •Seafood
  • Eggs benedict $22.50/$19.50
    • Two poached eggs w/ flashed smoked salmon or f/r Bacon & hollandaise on ciabatta roll
  • Spinach Crepe $9.50
    • w/ smoked ham & cheese
  • Zucchini Fritter Stack, mint parsley pesto $8.50
  • Creamy Masala Mushrooms $14.50
    • w/ toasted sourdough
  • Mozzarella, Basil & Tomato Tart $13.50
  • Gluten free Muesli $12.50
    • served w/ fruit salad, yoghurt & milk
  • Houmous Plate w/ crunchy veges $10.00
  • Turkish Bread $9.50
    • w/ Swiss cheese, Sapresso salami, tomato & olive salad
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Breakfast Stack (Vegetarian) $16.00
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Falafel $1.30
  • -Small $10.00
  • - For 2 $28.00
  • -Small $10.50
  • Feta Zaatar
  • -For 1 $18.00
  • - For 2 $28.00
  • -Small$10.00
  • Chisnall Cheese $9.00
    • Beef pattie, tomato relish, cheese + salad
  • 1/2 Scoop Seasoned Wedges $4.00
  • Flounder Fillet / Seafood Kebab / Garlic Prawn Kebab - Grilled $4.00
  • Chocolate Explosion $3.50
  • 1 small cheese burger $5.50
  • Seasonal Garden Salad / Nutty Coleslaw $5.00
  • Sausage / Spring Roll / Potato + Veggie Roll / Curry + Rice Roll / Bacon Pattie / Corn Pattie / Pumpkin Pattie + Spinach $3.00
  • -Large pattie $2.00
  • Spinach Bacon & Egg Salad $14.50
    • Fresh Leaf Spinach. Crispy Bacon, Tomato, Poached Egg, Croutons & Olives Tossed in Balsamic Vinaigrette Topped with Fresh Parmesan Shavings.
  • Yaza Vege Nachos $12.50
    • Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
  • French Fries $7.50
    • With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
  • Breads & Dips $10.50
    • Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
  • Focaccia Bread $3.50
    • (As a side) with Butter or Olive Oil
  • Deep Fried Potatoes $8.50
    • With Sour Cream + Sweet Chilli Sauce
  • Antipasto Platter - single or double $18.5 / $27.58
    • A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
  • Yaza! Seafood Chowder $11.50
    • With Grilled bruschetta
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • House Made Muesli with Berry Compote $14
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Soup of the Day $11.00
    • Ask your server for todays creation
  • Thai Beef Salad - (GF) option available $22.00
    • Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts & capsicum , topped with honey mustard dressing
  • Vegetarian (V)
  • Pavlova $12.00
    • A Kiwi favourite, served with fresh fruit, whipped cream & ice cream
  • Verdict Burger $20.00
    • Two beef patties, bacon, egg, caram elized onion, lettuce, tomato & cheese on a toasted bun served with thick cut fries
  • Fresh Fruit $11.00
    • A selection of seasonal fresh fruit served with vanilla ice cream
  • 250gm Beef Sirloin $28.00
    • Sirloin ste ak co o ked to your liking, served with thick cut fries, salad & your choice of garlic butter or mushroom sauce to compliment your steak
  • Cheesecake $11.00
    • Please ask about today's creation
Elizabeth Catering (2003)

Elizabeth Catering (2003)

location

Address

60 Waimea Road, Nelson South, Nelson, 7010, New Zealand

phone

Phone

035483604

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
60 Waimea Road, Nelson South, Nelson, 7010, New Zealand
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