Excelsior Home Bakery in Lower Hutt City Menu

Nearby Sample Menus

Goreng Pisang - Deep fry banana, ice cream, apple sauce and chocolate sauce $7.50
Bacon Spring Rolls (2) $7.20
- Bacon, cabbage, carrot in flour wrapper
Cha Kwa Teow $15.90
- Rice flat noodle, prawn, fishball, crabstick, chicken, egg, beansprout and cabbage
Entree :
- Vegetarian Spring Rolls, Pork & Cabbage Dumplings, Roti - Chicken Curry
Thai Style Sauce Prawns $20.00
- Deep fry prawns, apples, pineapples, carrots and cucumber covered with tasty fish sauce and sesame seeds
Chicken Mee Goreng $12.50
- Egg noodle, chicken, egg, beansprout and cabbage
Wings (2) $7.20
- Marinated in curry, chilli and other tasty spices. Chilli sauce on side
Mee Goreng $15.90
- Egg noodle, prawn, fishball, crabstick, chicken, egg, beansprout and cabbage

Coriander & Lime Mayo $1.00
Beetroot Relish $1.00
Wisconsin Bbq $1.00
Customise
- See the extras menu below and add a little something
Add
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
Go Fish $8.40
- One piece of crumbed fish
Egg $2.00

vegetarian $13.00
Large - 2 Thighs $9.50
FAMILY VALUE PACK $26.00
- 4 Drumsticks, 2 Thighs, 10 Golden Potatoes, 1 Garlic Bread, 1.5LSoft Drink
Golden Potato $0.90
Lamb Shank $17.00
Beef $14.00
Chips & Gravy $4.50
Gravy (tub) Small $2.00

Soup of the Day $12.00
- Served with Benedict’s Daley toast.
Hot Chips $7.00
- Served with Tomato sauce and Garlic aioli
Corn fritters $14.00
- Our own recipe corn fritters served with premium streaky bacon, tomato salsa and sour cream
Eggs on toast $7.00
- Scrambled or poached served on Benedict’s own Daley bread toasted.
Add an Extra $3.00
- Bacon, Sausage, Kransky, Breakfast Steak, Berries, Mushroom, Toast, Egg, Hashbrown, Banana, Baked Beans, Side salad or Tomato half
French Toast $14.00
- Benedict’s own speciality bread dipped in beaten egg, lightly fried and served with bacon and lashings of maple syrup.
Hashbrown Stack $17.00
- Hash browns and bacon layered on a bed of spinach topped with poached eggs and drizzled with Benedict’s hollandaise served with hot seasoned tomato.
Benedict’s Big Breaky $18.00
- Premium streaky bacon, sausages, eggs how you like them, hash browns, toast and hot seasoned tomato. Add a steak from the extras.

VEGETARIAN BURGER $18.00
- roasted kumara pumpkin zucchini tomato halloumi salad and chargrilled veggie dip
LARGE FRIES $7.50
GF kiddies fries $5.50
Savoury mince and fried egg on gluten free toast $12.00
Bacon and eggs $15.00
- cooked to your preference with grilled tomato and our famous hash
CHICKEN SALAD $17.00
- wasabi honey lemon and lime marinated tenders on fresh salad greens with mango salsa
Crumbled Potato $15.00
- with bacon grilled tomato wilted baby spinach and hollandaise
VEGETARIAN SALAD $17.00
- grilled eggplant kumara and pumpkin and garlic mushrooms and fried halloumi balsamic honey mustard dressing

Soft Drinks - San Pellegrino Soda Lemon / Orange / Blood Orange / Chinotto $4.5
Pere ubriache - Valpolicella poached pears with chocolate sauce and Frangelico $10.5
Aperitifs - Americano - Campari Soda e Martini $12
Il salmone (GF) - Pan roasted salmon fillet with cauliflower puree, orange and fennel salad - Antonio’s wine match suggestion - Surya Insolia or Chianti $29.5
Aperitifs - Vodka or Gin & TTonic/Lemon/Soda/LLB $10
Schiacciata all’ Aglio o al Sale Marino - Wood fire Pizza Bread with Garlic and Oil or with Sea Salt and Rosemary $9.5
Beers - Moretti Lager - 4.6% $8.5
Rustica - Tomato, ricotta, basil, ventricina salami, provolone $19.5

KIDS PANCAKES $7.50
- Pancakes served with butter, lemon & sugar or maple syrup or berries & cream
FRENCH FRIES $7.50
- w/ tomato sauce or aioli
SWEETCORN FRITTERS(V) $18.50
- Sweetcorn & coriander fritters served w/ crunchy green salad, spiced chickpeas and a cucumber &yoghurt dressing
BIG BREAKFAST $20.50
- Free range eggs w/ bacon, pork sausage, roasted Parkvale mushrooms, grilled tomato &hash browns on 5-grain toast
SIDE SALAD $7.50
- mixed green leaf salad tossed in a light vinaigrette
LAMBS KIDNEYS $18.50
- Lambs kidneys sautéed with bacon and mushrooms, finished in a spiced cream gravy and served with grilled black pudding & toasted ciabatta
CAESAR SALAD $19.50
- Crunchy cos lettuce, w/ garlic croutons, shredded parmesan, crispy bacon & Caesar dressing, finished with a poached egg
KIDS PANCAKES $8.50
- Pancakes served with butter, lemon & sugar or bacon, banana & maple syrup

-Combo $8.80
T-Bone Steak with Chips or Wedges $16.90
Scotch Fillet Steak $17.90
-Combo $8.80
Mushroom Breakfast $11.90
B.E.C.T with Tea / Coffee or Coke $12.90
Cheese $5.00
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts

Prawn $21.50
Dishes: 1,4, 5, 9 and 15 are all medium spiced. The rest can be mild, medium, hot or very hot.
6. Stir Fried Kerutup Ayam (Chicken, Shrimp, Capsicum, Pineapple, Spring Onion & Cashew Nuts) $19.00
4. Matsaman Neua (beef only)
- Traditional Thai curry beef, cooked with potatoes, carrot, onion, peanuts and coconut cream.
5. Deep Fried Squid Ring $6.00
3. Yellow Curry
- Choice of Meat or Prawn, with yellow curry paste, potato and coconut cream.
1. Chicken Curry $15.00
9. Vegetable Nasi Goreng $11.50