Excelsior Home Bakery in Lower Hutt City Menu

Nearby Sample Menus

Blueberry & creme fraiche $16.00
Pork pepperoni bacon $20.00
-Chips & gravy $12.00
-Season veges / jacket potatoes $5.00
-Chicken tenders $8.00
- With dips
Caesar salad $16.50
- With bacon and a poached egg
Trio of sliders / pulled pork, beef & fish $18.00
- Brioche buns served with fries
Beer battered / fish & chips $22.50
- Served with tartare & tomate sauce

Gow Cheese (6) $7.20
- Pork mince, carrot, spring onion in wonton pastry
Pork Nasi Goreng $15.90
- Curry Spicy Choice of Mild, Medium or Hot
Chicken / Beef / Pork $2.00
Beef & Celery (6) $7.20
- With Hoisin and chilli
Chicken Rendang $16.90
- Thick sauce curry chicken with potatoes and shredded coconut
Stir Fry Prawns and Seasonal Vegetables in Oyster Sauce $20.00
Stir Fry BBQ Pork and Seasonal Vegetables $16.90
Lamb Curry & Potatoes $16.90

Seafood Platter $13.00
- Hold Bites, squid Rings, Fish Goujons, Served with Fries
Green Salad $4.00
Sausage Meal $12.50
- sausages, egg, chips & salad
Chicken Nuggets & chips $8.00
Cocktail Platter $12.50
- Spring Roll, Vege Delights, Samosas. Onion Rings served with Friess
Cheesy garlic bread $7.50
Chicken parmigiana $13.00
- crumbed chicken Schnitzel topped with Napoli sauce, mozzarella & parmesan cheese & grilled till golden brown, served with salad & fries
Cocktail spring rolls $7.00
- 1 doz mini spring rolls served with sweet chilli sauce

Malai Kofta
- Mashed potatoes and cottage cheese balls deep fried and cooked in rich creamy gravy
Mango Chicken
- tender boneless pieces of chicken in a creamy mango sauce
Dal Makhani
- lentils and red kidney beans in creamy tomato gravy
Fish Masala $15.00
- Fish fillets in ground spices and thick masala gravy
Prawn Vindaloo
- prawns cooked in hot spicy vindaloo paste
Paneer Tikka Masala
- homemade cottage cheese cooked with ginger garlic onion tomatoes and mild spices
Samosa 2 Pieces $5.50
- Triangular pastry filled with mix vegetables served with tamarind sauce
Prawn Malabari
- prawns cooked in onion and tomato gravy and finished with coconut cream

Shanghai Style Bamboo Shoots $16.00
- stir fried bamboo shoots in dark soy sauce with sesame oil
Sichuan Beef $17.50
- sliced beef with vermicelli carrots onion and mung bean sprouts in hot and spicy soup
Si Xi Kao Fu $8.00
- stewed wheaten sponge with black fungus peanuts dried mushroom and lily flowers
Spinach with garlic $12.00
- stir fried spinach with minced garlic
Ice cream with Lychee $4.00
- one scoop of chocolate or vanilla ice cream with lychee
Stewed Beef in casserole $16.00
- beef cubes braised in a rich gravy with bean curd sticks and dry chili in casserole
Pancake with sliced pork in chili sauce $18.80
- Twice-cooked pork belly with onion in chili sauce and fresh vegetables wrapped in Chinese pancake
Chinese Spinach Pork and Tofu Soup M/L $12.00/$18.00
- cubed tofu shredded pork and Chinese spinach in chicken stock

FISH & CHIPS $21.50
- Focaccia crumbed fish of the day served w/ fries, mixed salad and a duo of tomato & homemade tartare sauce
BIG VEGETARIAN BREAKFAST $19.00
- Free range eggs w/ grilled tomato, roasted Parkvale mushrooms, wilted spinach & hash bro5-grain toast
FRENCH FRIES $7.50
- w/ tomato sauce or aioli
EGGS ON TOAST $6.50
- Poached, fried or scrambled ...free range egg on white toast
TANDOORI CHICKEN SALAD $19.50
- Tandoori spiced chicken tenders w/ salad greens, poppadom and mango chutney
LAMBS KIDNEYS $18.50
- Lambs kidneys sautéed with bacon and mushrooms, finished in a spiced cream gravy and served with grilled black pudding & toasted ciabatta
FISH GOUJONS & CHIPS $13.50
- Focaccia crumbed fish goujons of the day served w/ fries, a small salad and tomato & homemade tartare sauce
BACON & EGGS $14.00
- Free range eggs,poached, scrambled or fried w/Bacon & 5grain toast

BUTTER CHICKEN $14.00
- battered deep fried chicken & vegetables stir fried in butter sauce
Steam Rice $2.00
TOM YAM SEAFOOD SOUP $7.00/$12.00
- hot and sour soup with an assortment of seafood/small/large
GRILLED FISH $14.00
- fish of the day marinated with tom yam paste and grilled over the hot stove
FISH CURRY $14.00
- fish of the day cooked with Malaysian curry and spices
CURRY LASKA $10.00
- egg noodles in curry soup with chicken bean sprouts & hard boiled egg
SWEET & SOUR PRAWNS $16.00
- prawns cooked with vegetables in chef's special sweet n sour sauce
STIR FRIED BEEF $14.00
- marinated beef stir fried with ginger & spring onions

Chicken Nuggets and Chips $6.90
Goat Pasanda $17.90
- Goat meat cooked with mint leaves, cashew nut gravy and blend of herbs and spices - light lemony taste
Channa Masala $13.90
- Chickpeas cooked in a chef's special gravy in Punjabi style
Dal Tadka $12.50
- Lentils cooked with assorted herbs and spices
Roasted Pappadum $1.50
Paneer Chiili $16.90
- Cubes of paneer (Cottage cheese), capsicum cooked with garlic, ginger and blend of spices and served with brown sauce
Malai Kofta $13.90
- A mixture of cottage cheese, potatoes, raisins shaped into balls and deep fried and served with a rich cashew nut gravy
Goat / Prawn / Fish Moghul $17.90
- Your choice of meat cooked in a special sauce and egg comprising of assorted herbs and spices in a Royal Mogwai style