Excelsior Home Bakery in Lower Hutt City Menu

Nearby Sample Menus

Waiwera Water $3.00
Muesli & Fresh Fruit In house made with toasted nuts, grains & dried fruit. Served with seasonal fruit, yoghurt, honey & milk. $10.00 (v)
Orange Juice $3.50
Iced Coffee $6.00
Bacon & Eggs An egg on Janus toast served with bacon.(v) (gf) $11.00
Large - Cup $0.50
Large – Bowl $1.00
Beef Salad Pan seared marinated beef strips with mesclun greens, fresh orange segments, cucumber, tomato, avocado & topped with toasted cashew nuts. $18.00

The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
Halloumi $3.00
Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
Add
Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo

BBQ Pork $10.00
- Egg noodles with roast pork, tomato and fresh veggies in a chinese BBQ sauce
Sweet & Sour Pork Noodles $10.00
- Battered pork in sweet & sour sauce with wok tossed noodles and fresh veggies
Nasi Goreng / Bami Gorang $10.50
Squid
1/4 Chicken
Crab Stick / Donut $1.50
Chilli Beef $10.00
- Egg noodles with beef, fresh veggies in chilli sauce
6 Family Pack $20.00
- Served 2-3 people

Hot Cakes $12.00
- Layered with banana and fresh cream, served with maple syrup, berry jus and cinnamon.
Soup of the Day $12.00
- Served with Benedict’s Daley toast.
Bacon and Eggs $14.00
- Eggs- scrambled, poached or fried, rashers of quality eye bacon served with toast and hot seasoned tomato.
Eggs on toast $7.00
- Scrambled or poached served on Benedict’s own Daley bread toasted.
Hot Chips $7.00
- Served with Tomato sauce and Garlic aioli
Nachos $12.00
- Beef and Beans sautéed in garlic and mild spices served with corn chips grilled with cheese and a dollop of sour cream.
Add an Extra $3.00
- Bacon, Sausage, Kransky, Breakfast Steak, Berries, Mushroom, Toast, Egg, Hashbrown, Banana, Baked Beans, Side salad or Tomato half
Hashbrown Stack $17.00
- Hash browns and bacon layered on a bed of spinach topped with poached eggs and drizzled with Benedict’s hollandaise served with hot seasoned tomato.

-3 choices $15
Mixed Grill $19
- Steak 125g, Sausage, Bacon, Mushrooms, Eggs, Fries & Toast
Cheese / Pineapple $1
Station Village Platters
-Steak L $10
Chicken / Fish / Steak Salad $12
Toasted Sandwiches $7
- Ham, Pineapple, Cheese, Onion, Bacon, Corn, Tomato, Egg or Mushrooms
Eggs on Toast $8
- Scrambled, poached or fried

2. Deep Fried Spicy Chicken Wings $6.00
3. Deep Fried Spicy Prawns $11.00
1. Beef Salad (Neua-Nam-Tok) $17.00
- Sliced grille beef, mixed with Thai herbs, chilli, lemon juice, mint, onion, spring onion, fish sauce and ground pan-roasted rice
4. Plain Roti (1 piece) $2.90
6. Curry Laksa (Chicken, Fish Ball & Boiled Egg) $11.50
8. Butter Chicken $17.00
Dishes: 1,4, 5, 9 and 15 are all medium spiced. The rest can be mild, medium, hot or very hot.
1. Tom Kha Kai / Kung
- Light spicy chicken or prawn soup flavoured with coconut milk, galangal, lemongrass and lemon juice.

Combination Chutney and Pickles $6.50
Goat Banzara $18.90
- Goat meat cooked with onion, cashew nuts, chopped ginger in a chef's special gravy
Goat / Prawn / Fish Dhan $17.90
- Your choice of meat cooked with lentils and fresh herbs and spices
Kashmiri Pulao $7.90
Seafood Tawa Pulao $15.90
Goat / Prawn / Fish Vindaloo $17.50
- Your choice of meat cooked with authentic vindaloo curry in goan style
Laccha Parantha $4.90
- Wholemeal flour bread with butter
Garlic Naan $3.50
- Naan with butter and garlic