Spices Eastbourne in Lower Hutt City Menu

 ENTREES VEGETARIAN

• MIXED PLATTER FOR TWO $17.00
  • 2 samosa veg Tikki, Onion Bhaji
• MIXED VEGETABLES PAKORA $5.00
  • selection of mixed vegetables, deep fried in a spicy chickpea batter
• VEGETABLE SAMOSA $6.00
  • deep fried triangular pastry filled with spicy potatoes & green peas
• ONION BHAJI $5.00
  • onion fritters mixed with spices deep fried until crispy
• MASALA PAPPADOM $2.50
  • crispy lentil based pancake topped with onions tomatoes & kachumber salad & sprinkled with chaat masala
• ROASTED PAPPADOM $1.00
  • crispy lentil based pancake with a taste of black pepper & sprinkled with chaat masala
• PANEER TIKKA $9.00
  • cubes of fresh home made cottage cheese capsicums tomatoes & onions cooked in tandoor
• SPICY ALOO $5.00
  • diced potato tempered & sauteed with mild spices & cumin seeds(A DELICIOUS MUST-TRY DISH)
• SAGO WADA $5.00
  • sago mixes with potato & deep fried

 NON VEGETARIAN ENTREES

• MIXED PLATTER FOR TWO $18.00
  • a combination of two pieces of samosa paneer pakora sheek kebab & murgh tikka on a sizzling platter
• SHEEKH KEBAB $8.00
  • lamb mince rolls on a skewer, flavored with spices & cooked in a clay oven & served with mince sauce
• FISH TIKKA $9.00
  • boneless fish pieces marinated in herbs & spices cooked in clay oven & served with mint sauce
• TANDOORI PRAWNS(HALF) $10.50
  • prawns marinated overnight with chef's special spices skewered with onion tomato & capsicum, cooked in tandoori oven
• GARLIC TIKKA $9.00
  • boneless chicken pieces marinated with garlic & cooked in clay oven & served with mint sauce
• SPICES SPECIAL GRILL $22.00
  • Barbecued prawns chicken tikka seekh kebab, tandoori chicken served on a hot plate

 MAINS CHICKEN

• (all mains are served with basmati rice please advise us of your preference for mild medium hot or extra hot)
• BUTTER CHICKEN $16.00
  • barbecued boneless chicken cooked with rich tomato 7 butter gravy
• CHICKEN TIKKA MASALA $16.00
  • pieces of roasted boneless chicken marinated in spices & cooked in onion & tomato gravy, a very popular dish
• BHUNA CHICKEN $16.00
  • boneless chicken pieces cooked in thick gravy
• CHICKEN KORMA $16.00
  • boneless chicken pieces cooked with cashew nuts ground spices & cream
• MUNGO CHICKEN $16.00
  • boneless chicken pieces cooked with mango pulp & thick gravy
• CHICKEN SAAG $16.00
  • chicken pieces cooked with spinach & ground spices
• CHICKEN MADRAS $16.00
  • a spicy South Indian style chicken prepared with coconut cream & grated coconut
• CHICKEN VINDALOO $16.00
  • the famous dish from Goa made with tender chicken & cooked in hot ground vindaloo paste
• KADHAI CHICKEN $16.00
  • boneless pieces of chicken cooked with thick gravy & fresh seasonal vegetables
• CHICKEN LAVABDAR $16.00
  • boneless tandoori chicken cooked with gravy & capsicum
• CHICKEN JALFREZI $16.00
  • barbecued chicken pieces cooked with seasonal vegetables & ground spices
• JEERA CHICKEN $16.00
  • boneless chicken pieces cooked with chef's special gravy tempered with cumin seeds
• PILLA CHICKEN $16.00
  • boneless chicken marinated in natural yogurt overnight & cooked with mild spices
• RIMU CHICKEN $16.00
  • chicken served with apricot sauce & nutmeg flavors
• CHICKEN DOPIAZA $16.00
  • boneless chicken cooked in a spicy gravy containing onion tomato & green capsicum
• CHICKEN CURRY $16.00
  • highly recommended-boneless chicken curry our chef's special secret recipe

 LAMB

• LAMB KORMA $16.00
  • boneless pieces of lamb cooked with cashew nut gravy
• ROGAN JOSH $16.00
  • boneless lamb pieces cooked in spicy gravy a traditional Kashmiri Curry
• LAMB MADRAS $16.00
  • a spicy South Indian style Indian curry prepared with coconut cream & grated coconut
• LAMB SAAG $16.00
  • boneless lamb pieces cooked with spinach & spices
• LAMB VINDALOO $16.00
  • the famous dish from Goa made with tender lamb & cooked in hot ground vindaloo paste
• LAMB MASALA $16.00
  • lamb pieces cooked with spices & capsicum
• BHUNA GOSHT $16.00
  • barbecued boneless lamb pieces cooked in mild spices
• SAHI GOSHT $16.00
  • served with pineapple cajun & cream gravy
• LAMB JALFREZI $16.00
  • a dish prepared with cumin coriander seeds capsicum Julian onions tempered with Indian spices
• LAMB DOPIAZA $16.00
  • lean pieces of lamb cooked in a spicy onion tomato & capsicum gravy a true delight
• LAMB HAANDI $16.00
  • a Kashmiri delight of lamb cooked in cardamom flavored curry

 BEEF

• BEEF KORMA $16.00
  • boneless beef cooked with cashew nut gravy
• BEEF SAAG $16.00
  • boneless beef & spinach cooked in a special mix of spices
• BEEF VINDALOO $16.00
  • the famous dish from Goa made with tender beef & cooked in hot ground vindaloo paste
• BEEF BHUNA GHOST $16.00
  • boneless beef cooked with spices served dry garnished with ginger & coriander
• BEEF MADRAS $16.00
  • a spicy South Indian style beef curry prepared with coconut cream & grated coconut
• BEEF JALFREZI $16.00
  • a dish prepared with cumin coriander seeds capsicum Julian onions tempered with Indian Spices
• BEEF ANARKALI $16.00
  • beef cooked with onion tomato & pomegranate gravy

 SEAFOOD

• FISH MASALA $17.00
  • boneless fish pieces mixed with ginger garlic paste & cooked in tomato onion gravy
• FISH MALABARI $17.00
  • Boneless pieces of fish cooked with gravy & capsicum
• FISH MADRAS $17.00
  • a spicy South Indian dish, boneless fish cooked with grated coconut cream & curry leaves
• CHEF'S SPECIAL $18.00
  • fish fillets cooked with chef's special gravy
• PRAWN MASALA $20.00
  • prawns marinated in spices cooked with sauce & thick gravy
• PRAWN MADRAS $20.00
  • prawns cooked in South Indian style coconut cream curry leaves & coconut powder
• PRAWN VINDALOO $20.00
  • prawns prepared in hot ground vindaloo paste
• PRAWN JALFREZI $20.00
  • a dish prepared with cumin coriander seeds capsicum Julian onions tempered with Indian spices

 VEGETARIAN

• SAAG PANEER $14.00
  • fresh homemade cottage spiced & cooked in spinach gravy
• SHABNAM CURRY $14.00
  • mushroom & green peas cooked with onion & cashew nut gravy
• PANEER TIKKA MASALA $14.00
  • pieces of cottage cheese marinated in spices & herbs cooked with garlic onion & tomato gravy
• NAVRATTAN KORMA $14.00
  • fresh assorted vegetables & dry fruits cooked in creamy gravy
• DAL MAKHANI $13.00
  • lentils & kidney beans cooked in spices with creamygravy
• MALAI KOFTA $14.00
  • homemade cottage cheese nuts potatoes & spices mixed together deep fried & served in a creamy gravy
• ALOO MATTAR $14.00
  • potatoes & fresh garden peas cooked in onion gravy
• ALOO SAAG $13.00
  • potatoes cooked in spinach gravy
• ALOO GOBI $13.00
  • potato & cauliflower cooked in onion gravy with spices
• BROCCOLI & MUSHROOM KARMA $14.00
  • freshly chopped broccoli & mushrooms cooked in cashew nut gravy
• MATTAR PANEER $13.00
  • cottage cheese & garden peas cooked in onion gravy
• CHANNA MASALA $13.00
  • chickpeas cooked in thick onion & tomato gravy
• VEGETABLE MAKHANI $13.00
  • freshly diced assorted veggies cooked in butter sauce
• MIX VEGETABLE CURRY $13.00
  • fresh assorted vegetables cooked in thick gravy
• PANEER MAKHANI $14.00
  • cottage cheese cooked in butter sauce
• DAL FRY $13.00
  • red & yellow lentils cooked together with spices in a pan with cumin
• MUSHROOM MASALA $14.00
  • mushroomm cooked with onion tomato gravy & diced onions with green capsicum
• VEGETABLE MANGO $14.00
  • a mixture of vegetables cooked in a sweet tangy mango nectar chutney

 RICE

• Plain Rice $3.00
• Jeera Rice $4.00
• Coconut Rice $3.50
• Vegetable pulao $5.00
• Spices Rice $5.00

 BIRYANI DISHES

• CHICKEN/LAMB/BEEF/PRAWN BIRYANI $15.00
  • a traditional Indian war of cooking meat in mild spices fruits nuts together with rice on a slow fire which creates a very sumptuous flavor, a popular Indian dish for many generations
• VEGETABLE BIRYANI $14.00
  • basmati cooked with vegetables & mild spices

 TANDOORI DISHES

• TANDOORI CHICKEN $11.00/$20.00
  • tender chicken on the bone marinated with herbs & spices & cooked in clay oven HALF/FULL
• CHICKEN TIKKA MILD DISH $18.00
  • boneless chicken pieces marinated in spices overnight cooked in tandoori oven
• PRAWN SHASHLIK $20.00
  • prawns marinated overnight with chef's special spices skewered with onion tomato capsicum & cooked in the tandoori oven

 DESSERTS

• MANGO KULFI $5.00
• GULAB JAMUN $5.00
• CHOCOLATE DELIGHT $7.00
• ICE CREAM $5.00

 KIDS MEAL

• POTATO WEDGES $5.50
• SMALL BUTTER CHICKEN/RICE $8.00
• FRENCH FRIES $5.00
• BREAD BASKET $14.00
  • selection of bread any 4 of your choice
• CHICKEN NAAN $4.00
  • naan stuffed with minced chicken
• KHEEMA NAAN $4.00
  • naan stuffed with lamb mince

 BANQUET NON-VEGETARIAN

• (two or more people $26.00 per person)
• ENTREE
  • onion bhaji sheek kebab & Murgh Tikka
• MAINS
  • butter chicken lamb rogan josh & nav rattan korma vegetarian served with single serving of plain naan & basmati rice

 BANQUET VEGETARIAN

• (two or more people $24.00 per person)
• ENTREE
  • onion bhaji vegetable pakora paneer Koliwada
• MAINS
  • navrattan korma Dal makhani & saag paneer served with single serving of plain naan & basmati rice

 SIDE DISHES

• TOSSED SALAD $6.00
  • diced onions tomatoes lettuce carrots & cucumber
• ONION & TOMATO KUCHUMMER $3.50
  • chooped onions tomatoes coriander mixed with lemon juice & chaat masala
• RAITA $3.50
  • yogurt mixed with cucumber carrot & mild spices
• PLAIN YOGURT $2.50
• MANGO PICKLE $3.50
• MANGO CHUTNEY $3.50
• GREEN SALAD $5.00

 TANDOORI BREAD

• ONION KULCHA $4.00
  • kulcha stuffed with chopped onion coriander & spices baked in tandoor
• CHEESE NAAN $4.00
  • bread filled with garlic & cottage cheese
• GARLIC NAAN $3.50
  • bread filled with garlic & cottage garlic
• PESHAWARI NAAN $4.00
  • naan stuffed with chopped dried fruit & nuts baked in tandoor
• VEGETABLE PARATHA $4.00
  • flakey wholemeal bread stuffed with veges
• PARATHA $3.50
  • flakey wholemeal bread finished with butter
• ROTI $3.00
  • unleaved wholemeal flour bread baked in tandoor
• GARLIC ROTI $3.00
  • unleaved wholemeal flour filled with garlic bread baked in tandoor
• PLAIN NAAN $3.00
  • bread made of refined flour baked in tandoor
• BREAD BASKET $14.00
  • selection of bread any 4 of your choice
• CHICKEN NAAN $4.00
  • naan stuffed with minced chicken
• KHEEMA NAAN $4.00
  • naan stuffed with lamb mince

Buzz Cafe and Restaurant (sample menu)

• Bacon & eggs $13.50
• Tomatoes on toast $10.00
  • With avocado & basil
• Big browns $17.00
  • Mushroom, bacon & hollandaise
• Bangers & mash $18.00
  • Gourmet sausages on mash with onion gravy
• Lambs fry & bacon $17.00
  • On mash with mustard jus
• Eggs benedict $17.00
  • With ham & hollandaise
• Eggs florentine $18.00
  • With salmon, spinach & hollandaise
• The buzzer $21.50
  • Eggs, bacon, sausages, hash, tomatoes / bacon, mushroom & baked beans

So Fine Seafoods (sample menu)

• Terakihi $ 6.80
• Groper $7.80
• Orange Roughy $7.20
• Plain wedges $5.00
• Kumara Chips $5.00
• Crumbed Fish $3.30
• Scoop of chips $2.80
• Crab Stick $1.90

Centa Bakery (sample menu)

• Small Sausage Roll $1.50
• Large Sausage Roll $2.20
• Cheese and Bacon Sausage Roll $2.50
• Tasty Roll $3.20
• Mince Savoury $1.50
• Potato top Savoury $1.50
• Stuffed Sausage $2.50
• Quiche Slice $2.70

Wah Loong Takeaway (sample menu)

• Won Ton (each) $0.80
• Chicken Piece (each) $0.80
• Dim Sim (each) $1.00
• Chicken Drum (each) $1.50
• Stuffed Mushroom (each) $1.50
• Small Spring Roll (each) $1.50
• Crumbed King Prawn (each) $1.50
• Sesame Prawn Toast (each) $1.50

Mid Valley Malaysian Restaurant (sample menu)

• Chicken & Corn Soup $7.20
• Seafood & Corn Soup $7.20
• Wonton Soup $7.20
  • Pork mince wrapped with wheat flour pastry in chicken soup
• Chicken Tom Yum Soup $7.20
  • Hot and sour soup
• Seafood Tom Yum Soup $7.20
  • Hot and sour soup
• Bacon Spring Rolls (2) $7.20
  • Bacon, cabbage, carrot in flour wrapper
• Curry Rolls (2) $7.20
  • Curry beef mince, potatoes, mixed peas in flour wrapper
• Bacon & Chicken Cheese Rolls (12) $9.20

28 Rimu Street, Eastbourne, Eastbourne, Eastbourne, NZ, 5013, New Zealand

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