Sagar Indian Restaurant in North Shore City Menu

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SAMOSA $ 5.00
- Deep fried pastry stuffed with vegetables.
ONION BHAJI $ 7.00
- Onion and chick pea flour dipped in spices and deep fried.
CHICKEN TIKKA $ 9.50
- Boneless tender chicken marinated in authentic spices and cooked in Tandoor.
CHILLI CHICKEN $ 9.50
- Chicken marinated in fresh green chillies and spices and grilled in Tandoor
FISH TIKKA $9.50
- Boneless pieces of lemon fish fillets wrapped in garam masala, herb, spices and smoke roasted.
SEEKH KABAB $9.50
- Lamb mince marinated in spices and grilled in the Tandoor.
BARRAH KABAB $10.50
- Lamb cutlets marinated in yogurt, mildly spiced and grilled in the Tandoor.
TANDOORI PRAWNS $10.00
- Prawns marinated in yogurt & spices, cooked gently in the Tandoor.
TANDOORI SANGAM (Min 2 persons) $15.00
- Combination of a few entrees served on a platter.

(All main course served with boiled rice)
ROGAN JOSH $16.00
- Lamb cooked with exotic blend of herbs and spices. A speciality of Kashmir.
LAMB VINDALOO $16.00
- Lamb cooked in hot spices. A traditional dish from the shores of Goa.
LAMB MUGHALAI KORMA $16.00
- Tender lamb cooked in mild gravy of cashew nuts, creamy sauce.
LAMB SAGWALA $16.00
- A specialty dish from Punjab, lamb cooked with spinach puree and mild blend of spices.
LAMB MASALA $16.00
- Diced lamb cooked with onion, tomatoes and with chef's special sauce.
LAMB DO PIYAZA $16.00
- Tender Iamb cooked with diced onions, medium spices, tomatoes and touch of garam masala.
LAMB MALABARI $16.00
- A specialty from South India, lamb cooked with coconut fine, herb, spices for a delicate plate.
LAMB JALFRAZI $16.00
- Tender lamb cooked with onions, capsicum, tomatoes, herb and spices.

BEEF VINDALOO $16.00
- Beef cooked in hot spices. A speciality from Goa.
BEEF SHAHI KORMA $16.00
- Tender beef cooked in mild gravy of cashew nuts, creamy sauce.
BEEF KHARA MASALA $16.00
- Beef cooked with dry fruits and mild creamy sauce for a delicate plate. A sensational dish not to be forgotten.
BEEF MADRAS $16.00
- Beef cooked in a spicy sauce with coconut fine.

CHICKEN TIKKA MASALA $16.00
- Chicken tikka fillets cooked with onion and mild sauce.
BUTTER CHICKEN $16.00
- Marinated chicken fillets roasted in tandoor and cooked in a mild creamy tomato gravy.
CHICKEN KORMA $16.00
- Chicken fillets cooked in cashew gravy with cream and spices. A dish that words can not describe.
MANGO CHICKEN $16.00
- Chicken cooked in mango pulp spices.
CHICKEN SAGWALA $16.00
- Chicken fillets cooked with spinach in a mild blend of spices. A specialty dish from Punjab.
CHICKEN VINDALOO $16.00
- Tender chicken fillets cooked in Goa Style with hot spices.
CHICKEN TARIWALA $16.00
- Chicken curry cooked in mild spices.
CHICKEN DO PIYAZA $16.00
- Chicken pieces cooked with onions, medium spices and tomatoes.
CHICKEN JALFRAZI $16.00
- Tender chicken cooked with onions, capsicum, tomatoes, herb and spices.
CHICKEN MADRASS $16.00
- Chicken cooked in a spicy sauce with coconut.
TANDOORI CHICKEN
- Spring chicken marinated in yogurt & spices and cooked in Tandoor.
Half $ 12.00
Full $22.00

KERALA FISH CURRY $17.00
- Lemon fish cooked with fresh coconut fine and blend of herb and spices.
FISH MASALA $17.00
- Lemon fish cooked with onion gravy and spices.
FISH MALAI KORMA $17.00
- Lemon fish fillets cooked in mild gravy with fresh cream & cashew nut gravy. A dish found hard to resist.
BUTTER PRAWNS $17.00
- Prawns cooked in a smooth butter & tomato sauce.
PRAWNS MASALA $17.00
- Prawns cooked with onions gravy, herb and spices.
JHINGA MALABARI $17.00
- A specialty dish from south India. Prawns cooked with coconut fine, herb and spices for a delicate plate.
PRAWN MADRASS $17.00
- Prawn cooked in spicy sauce with coconut fine.
PRAWN JALFRAZI $17.00
- Tender Prawn cooked with onions, capsicum, tomatoes, herbs & spices.

MIXED VEGETABLES $13.00
- Seasonal vegetables cooked with spicy curry sauce.
VEGETABLE KORMA $13.00
- Fresh mixed vegetables cooked in cashew nuts and creamy sauce.
BOMBAY POTATO $13.00
- Cubes of potatoes cooked with onions and spices.
PALAK PANEER $13.00
- A specialty dish from South India. Fresh leafy spinach and cottage cheese cooked in a mild gravy.
DHAL MAKHNI $13.00
- Mixed lentils and beans cooked with shredded ginger, sliced onions, tomatoes and fresh green coriander leaves.
VEGETABLE JALFRAZI $14.00
- Sliced capsicum, onions, tomatoes, paneer & coriander leaves cooked in a special spices.
MATTAR PANEER $13.00
- Peas and cottage cheese cooked in onions, tomato gravy.
MALAI KOFTA $13.00
- Cottage cheese potato deep fried cooked in cream and spices.
PANEER MASALA $14.00
- Paneer fillets cooked with onion and mild sauce.
PANEER MAKHNI $14.00
- Butter Paneer cooked in a mild creamy tomato gravy.
PANEER MALABARI $14.00
- Paneer cubes cooked in spicy sauce with coconut fine.

LAMB BIRYANI $16.00
- Spiced lamb cooked in basmati rice in a special way.
CHICKEN BIRYANI $16.00
- Tender chicken spiced cooked with basmati rice.
VEGETABLE BIRYANI $13.00
- Seasonal vegetable fried in basmati rice in a very special way.
NAVRATNA PULAO $6.00
- Saffron rice with fruits and nuts and vegetables.
PLAIN RICE $2.00
- Plain white rice.

BUTTER NAAN $2.50
- Leavened bread from refined flour.
GARLIC NAAN $3.50
- Naan bread with garlic.
PANEER NAAN $4.00
- Naan stuffed with cheese and spices.
VEGETABLE PARATHA $4.00
- Bread stuffed with vegetables and spices.
KEEMA NAAN $4.00
- Naan stuffed with mince and spices.
TANDOORI ROTI $2.00
- Flattered bread made from wholemeal flour.
PESHAWARI NAAN $4.50
- Leavened bread filled with dry fruits and nuts.
GARLIC WITH CHEESE NAAN $4.50
- Naan stuffed with cheese and garlic.

PAPADUMS $3.00
- Four mildly spiced crispy wafers made from lentil flour.
RAITA $3.00
- Cucumber and yogurt very mildly spiced.
FRESH MINT CHUTNEY $3.00
- Mint leaves grounded into paste. A lovely side dish.
SWEET MANGO CHUTNEY $3.00
- Mangoes mildly spiced.
MIXED PICKLES $3.00
- Selection of pickles made for the strong heart.
TOMATOES, ONIONS & CUCUMBER SALAD $3.00
- Diced tomatoes, cucumber & onions sprinkled with fine chopped corianders leaves and excellent accompaniment for your meal.

GULAB JAMUN 2 pieces $4.00
- Milk dumplings cooked in ghee and soaked in rose water syrup.
MANGO KULFI $5.00
- Reduced milk ice cream with mangoes & nuts. A traditional ice cream made in Punjab.

ENTREES:
- Tandoori Sangam (for 2) Samosa, Chicken Tikka, Fish Tikka, Seekh Kebab (2 pieces), Papadums
MAIN COURSE:
- Rogan Josh, Butter Chicken ,Beef Shahi Korma, Mix Vegetables, (Rice, Butter Naan, One Serve Each)
DESSERT:
- Gulab Jamun (2 pieces) or Ice Cream.

Nearby Sample Menus

SATAY BEEF $12.00
PORK $9.50
CHICKEN $9.50
SAUSAGE $1.20
CASHEW NUTS $4.00
SCALLOP $1.60
CHlCKEN WING $1.30
SPRiNG ROLL

Bami goreng $14.50
Chicken $13.50
Snapper $5.50
Steak $4.00
Won Ton $13.50
Satay Pork $14.50
Fish $3.20
Chicken $13.50

Hawaiian(with egg) $4.50
Beef $11.00
Steak $3.50
Beef fried thick rice noodles $11.00
- thick rice noodles with beef and fresh vegetables in dark soy sauce
Garlic prawns $13.00
- egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
Combination $12.50
Chicken $2.20
(chow mein with noodles)(chop suey without noodles)

Pineapple $0.60
Ham $1.00
(cooked with onion and bean sprout)
B $55.00
- combination fried rice. steak & veges with cashew nuts on rice, sweet & sour pork, chicken & egg fu yong, 12 wontons
scallop $2.00
Lemon Grass pork on vermicelli $13.00
Special sweet sour $12.00/$14.00
Chicken $12.00

Battered sausage $1.70
Vegetarian roll $2.50
SPEClAL A $ 8.50
- 1/2 scoop of chips , 1 fish (hoki), 1 hamburger ,1 can drink
Fettuccine carbonara $10.00
Squid ring (homemade) $ 0.80
Mussel $1.50
Lamb $10.00
Chocolate Bar $3.00

CHINESE SAUSAGES ON WHITE RICE $11.00/$14.00
20 CHICKEN NIBBLES & CHIPS $15.00
SPECIAL $11.00/$14.00
CHICKEN $4.00
YONG CHOW $11.00/$14.00
VEGETABLES $7.00/$9.00
ROAST PORK $8.00/$11.00
VEGETABLES $8.00/$10.00

Red Curry $14.50
- A traditional red curry cooked with Coconut Milk, fresh vegetables - Vegetables and Tofu
Pad Ka Pao $14.50
- Stir fried with garlic, basil and chilli - Tofu
Green Curry $15.50
- A popular Thai Green Cury cooked with Coconut Milk, fresh vegetables - Beef/Chicken/Pork
Panang Curry $14.50
- A tasty thick Red Curry cooked with Coconut Milk, Sprinkle with crushed Peanut - Vegetables and Tofu
Satay Chicken (4 Skewers per serve) $7.50
- Sliced Chicken Fillet, grilled on Skewer and served with Peanut sauce
Curry Puff (4 pieces per serve) $6.50
- Light golden puffs of pastry filled with Curry minced Chicken and Vegetables
Steamed Rice $2.00
Pad Ka Pao $20.00
- Stir fried with garlic, basil and chilli - Scallop

Cannelloni Tubes of pasta filled with beef, vegetables and herbs, baked in the oven with tomato, beshamel, parmesan and mozzarella. $16.90 / $20.90
- -
Botticelli Pizza Tomato, cheese, mushroom, onions, capsicum, olives, asparagus, shrimps, tuna, ham, salami. $22.50
Pani - Pizza bread with garlic butter / with pesto $7.50 / with parmigiano $7.50 $6.50
Scaloppine di vitello con marsala White Veal scaloppine cooked with marsala wine, mushrooms and cream, served with seasonal vegetables. -
Margerita Tomato, cheese, oregano. $18.50
Pesce All' Uva Fresh fish of the day, Pan fried and garnished with grapes and almonds, Flamed in amaretto liquer. Served with seasonal vegetables. $29.90
Hot Chocolate $3.80

Vegetarian Pancake V with a variety of stir-fried vegetables and cheese S $14.90 / M $16.90 / L $20.90
Chicken Salad served with a home-made mango salsa $16.00
Salmon Pancake with smoked salmon, in a home-style Tuscan cream cheese and lettuce S $19.90 / M $24.90 / L $32.00
Hot Chocolate with whipped cream $4.60
Real Dutch Chocomel cold rich chocolate drink $4.90
Short Black $4.00
Fricandel Speciaal a Dutch sausage with tomato or Dutch curry ketchup, Dutch mayonnaise and fresh diced onion $6.50
Heidi’s Pancake with a beautiful homemade mix of diced apple, cinnamon and mascarpone (Italian cream cheese) S $15.00 / M $18.00 / L $24.50

Fish Cake $2.00
Squid Ring $0.80
Vegetarian $4.00
Sausage $1.10
Egg,Pineapple $4.00
Crabstick $1.20
Won Ton $0.80
Battered Pattie $2.00

Chicken Souvlaki on Rice $16
Lamb Kebab on Rice $15
Chicken Satay on RIce $16
Deep Fried Chips with any sauces $4.50
Mixed Salad $7.50
Lamb Satay Kebab $13
Falafel Salad M $10.0 / L $13.50
Vegetarian Roll $8.00

Biryani (Fish or Prawn) $18.00
Chicken Madras $16.00
- A tangy South-Indian curry cooked with mustard seeds. curry leaves, chillies and coconut milk
Onion Kulcha $3.50
- Noon stuffed with onions. spices and coriander
Chicken Tikka Masala $16.00
- Chicken tikka cooked with capsicum, onion and fresh ginger
Masala (Fish or Prawn) $18.00
- Terokhi ñilets or king prawns cooked with capsicum, fresh ginger, onions and spices
Steamed Basmati rice $3.00/$5.00
- 500ml/1000ml)
Sabzi Bahar $14.00
- Mixed vegetables cooked in a light curry sauce
Kachumber $3.50
- (diced cucumber and onions)

Sausage Scramble Cabanossi Sausage and Scrambled Eggs N/A
EXTRA MEAT N/A
Roast Beef Love me tender N/A
Cheddar (v) Smile and say ‘cheeeeeese’ N/A
Bacon & Eggs The tried and true… a kiwi favourite: Bacon and Scrambled Eggs N/A
Chicken Crave Chicken Breast and Ham with melted swiss cheese – Cordon Bleu! N/A
Falafel (v) Chickpea patties, a Pita Pit icon, not just for vegetarians N/A
Mozzarella Melt Mamma Mia! Melt-in-your-mouth creamy mushrooms and mozzarella risotto. N/A

Special C $18.50
- 3 Fish, $2 Chips, 2 Hamburgers, 3 Potato Fritters
Curry Roll $1.80
Sea Dog $3.50
Steak & Egg $5.00
Fish $5.00
Egg $4.00
Egg $2.70
Battered Sausage $1.50

BACON, LETTUCE & TOMATO $11.90
TOMATO SOUP $7.00/$10.00
TUNA & MAYO ON VOGEL $11.90
BACON, AVOCADO, TOMATO & TOAST $12.90
OMELETTE $12.90
- ham, cheese, tomato, onion, mushroom
CLARY'S BIG BREAKFAST $15.90
BACON TOMATO LETIL SOUP $7.00/$10.00
PANINI $8.00
- bacon, cheese, egg

Sagar Indian Restaurant

Auckland Region > North Shore City > Sagar Indian Restaurant

Address

73 Mokoia Road, Birkenhead, Birkenhead, Auckland, 0626, New Zealand

Phone

094185019

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Indian , North Indian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , Bankcard , Seating , Cards accepted , Dinner , Child-friendly , Full Bar

Sagar Indian Restaurant in North Shore City Menu

Nearby Sample Menus

Sagar Indian Restaurant

Auckland Region > North Shore City > Sagar Indian Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

73 Mokoia Road, Birkenhead, Birkenhead, Auckland, 0626, New Zealand

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