Sagar Indian Restaurant in North Shore City Menu

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SAMOSA $ 5.00
- Deep fried pastry stuffed with vegetables.
ONION BHAJI $ 7.00
- Onion and chick pea flour dipped in spices and deep fried.
CHICKEN TIKKA $ 9.50
- Boneless tender chicken marinated in authentic spices and cooked in Tandoor.
CHILLI CHICKEN $ 9.50
- Chicken marinated in fresh green chillies and spices and grilled in Tandoor
FISH TIKKA $9.50
- Boneless pieces of lemon fish fillets wrapped in garam masala, herb, spices and smoke roasted.
SEEKH KABAB $9.50
- Lamb mince marinated in spices and grilled in the Tandoor.
BARRAH KABAB $10.50
- Lamb cutlets marinated in yogurt, mildly spiced and grilled in the Tandoor.
TANDOORI PRAWNS $10.00
- Prawns marinated in yogurt & spices, cooked gently in the Tandoor.
TANDOORI SANGAM (Min 2 persons) $15.00
- Combination of a few entrees served on a platter.

(All main course served with boiled rice)
ROGAN JOSH $16.00
- Lamb cooked with exotic blend of herbs and spices. A speciality of Kashmir.
LAMB VINDALOO $16.00
- Lamb cooked in hot spices. A traditional dish from the shores of Goa.
LAMB MUGHALAI KORMA $16.00
- Tender lamb cooked in mild gravy of cashew nuts, creamy sauce.
LAMB SAGWALA $16.00
- A specialty dish from Punjab, lamb cooked with spinach puree and mild blend of spices.
LAMB MASALA $16.00
- Diced lamb cooked with onion, tomatoes and with chef's special sauce.
LAMB DO PIYAZA $16.00
- Tender Iamb cooked with diced onions, medium spices, tomatoes and touch of garam masala.
LAMB MALABARI $16.00
- A specialty from South India, lamb cooked with coconut fine, herb, spices for a delicate plate.
LAMB JALFRAZI $16.00
- Tender lamb cooked with onions, capsicum, tomatoes, herb and spices.

BEEF VINDALOO $16.00
- Beef cooked in hot spices. A speciality from Goa.
BEEF SHAHI KORMA $16.00
- Tender beef cooked in mild gravy of cashew nuts, creamy sauce.
BEEF KHARA MASALA $16.00
- Beef cooked with dry fruits and mild creamy sauce for a delicate plate. A sensational dish not to be forgotten.
BEEF MADRAS $16.00
- Beef cooked in a spicy sauce with coconut fine.

CHICKEN TIKKA MASALA $16.00
- Chicken tikka fillets cooked with onion and mild sauce.
BUTTER CHICKEN $16.00
- Marinated chicken fillets roasted in tandoor and cooked in a mild creamy tomato gravy.
CHICKEN KORMA $16.00
- Chicken fillets cooked in cashew gravy with cream and spices. A dish that words can not describe.
MANGO CHICKEN $16.00
- Chicken cooked in mango pulp spices.
CHICKEN SAGWALA $16.00
- Chicken fillets cooked with spinach in a mild blend of spices. A specialty dish from Punjab.
CHICKEN VINDALOO $16.00
- Tender chicken fillets cooked in Goa Style with hot spices.
CHICKEN TARIWALA $16.00
- Chicken curry cooked in mild spices.
CHICKEN DO PIYAZA $16.00
- Chicken pieces cooked with onions, medium spices and tomatoes.
CHICKEN JALFRAZI $16.00
- Tender chicken cooked with onions, capsicum, tomatoes, herb and spices.
CHICKEN MADRASS $16.00
- Chicken cooked in a spicy sauce with coconut.
TANDOORI CHICKEN
- Spring chicken marinated in yogurt & spices and cooked in Tandoor.
Half $ 12.00
Full $22.00

KERALA FISH CURRY $17.00
- Lemon fish cooked with fresh coconut fine and blend of herb and spices.
FISH MASALA $17.00
- Lemon fish cooked with onion gravy and spices.
FISH MALAI KORMA $17.00
- Lemon fish fillets cooked in mild gravy with fresh cream & cashew nut gravy. A dish found hard to resist.
BUTTER PRAWNS $17.00
- Prawns cooked in a smooth butter & tomato sauce.
PRAWNS MASALA $17.00
- Prawns cooked with onions gravy, herb and spices.
JHINGA MALABARI $17.00
- A specialty dish from south India. Prawns cooked with coconut fine, herb and spices for a delicate plate.
PRAWN MADRASS $17.00
- Prawn cooked in spicy sauce with coconut fine.
PRAWN JALFRAZI $17.00
- Tender Prawn cooked with onions, capsicum, tomatoes, herbs & spices.

MIXED VEGETABLES $13.00
- Seasonal vegetables cooked with spicy curry sauce.
VEGETABLE KORMA $13.00
- Fresh mixed vegetables cooked in cashew nuts and creamy sauce.
BOMBAY POTATO $13.00
- Cubes of potatoes cooked with onions and spices.
PALAK PANEER $13.00
- A specialty dish from South India. Fresh leafy spinach and cottage cheese cooked in a mild gravy.
DHAL MAKHNI $13.00
- Mixed lentils and beans cooked with shredded ginger, sliced onions, tomatoes and fresh green coriander leaves.
VEGETABLE JALFRAZI $14.00
- Sliced capsicum, onions, tomatoes, paneer & coriander leaves cooked in a special spices.
MATTAR PANEER $13.00
- Peas and cottage cheese cooked in onions, tomato gravy.
MALAI KOFTA $13.00
- Cottage cheese potato deep fried cooked in cream and spices.
PANEER MASALA $14.00
- Paneer fillets cooked with onion and mild sauce.
PANEER MAKHNI $14.00
- Butter Paneer cooked in a mild creamy tomato gravy.
PANEER MALABARI $14.00
- Paneer cubes cooked in spicy sauce with coconut fine.

LAMB BIRYANI $16.00
- Spiced lamb cooked in basmati rice in a special way.
CHICKEN BIRYANI $16.00
- Tender chicken spiced cooked with basmati rice.
VEGETABLE BIRYANI $13.00
- Seasonal vegetable fried in basmati rice in a very special way.
NAVRATNA PULAO $6.00
- Saffron rice with fruits and nuts and vegetables.
PLAIN RICE $2.00
- Plain white rice.

BUTTER NAAN $2.50
- Leavened bread from refined flour.
GARLIC NAAN $3.50
- Naan bread with garlic.
PANEER NAAN $4.00
- Naan stuffed with cheese and spices.
VEGETABLE PARATHA $4.00
- Bread stuffed with vegetables and spices.
KEEMA NAAN $4.00
- Naan stuffed with mince and spices.
TANDOORI ROTI $2.00
- Flattered bread made from wholemeal flour.
PESHAWARI NAAN $4.50
- Leavened bread filled with dry fruits and nuts.
GARLIC WITH CHEESE NAAN $4.50
- Naan stuffed with cheese and garlic.

PAPADUMS $3.00
- Four mildly spiced crispy wafers made from lentil flour.
RAITA $3.00
- Cucumber and yogurt very mildly spiced.
FRESH MINT CHUTNEY $3.00
- Mint leaves grounded into paste. A lovely side dish.
SWEET MANGO CHUTNEY $3.00
- Mangoes mildly spiced.
MIXED PICKLES $3.00
- Selection of pickles made for the strong heart.
TOMATOES, ONIONS & CUCUMBER SALAD $3.00
- Diced tomatoes, cucumber & onions sprinkled with fine chopped corianders leaves and excellent accompaniment for your meal.

GULAB JAMUN 2 pieces $4.00
- Milk dumplings cooked in ghee and soaked in rose water syrup.
MANGO KULFI $5.00
- Reduced milk ice cream with mangoes & nuts. A traditional ice cream made in Punjab.

ENTREES:
- Tandoori Sangam (for 2) Samosa, Chicken Tikka, Fish Tikka, Seekh Kebab (2 pieces), Papadums
MAIN COURSE:
- Rogan Josh, Butter Chicken ,Beef Shahi Korma, Mix Vegetables, (Rice, Butter Naan, One Serve Each)
DESSERT:
- Gulab Jamun (2 pieces) or Ice Cream.

Nearby Sample Menus

FISH $4.00
COMB. SEAFOoD IN BLAcK BEAN SAUCE $15.00
BEEF IN OYSTER SAUCE $11.00
STEAK, VEGEs & TOMATO $12.00
CHlCKEN WING $1.30
Egg $2.20
CHICKEN & PINEAPPLE $11.00
CHICKEN $9.50

Chicken Salad $18.90
- Grilled chicken breast with avocado, fresh garden salad with mixed seeds in a homemade dressing
Vegetarian $35.00
- Mixed salad, pickled veges, samosa , spring rolls, arancini balls, cheese and tomato quesadilla
Calamari $10.80
- Salt and pepper coated calamari, deep fried and served with lemon curry aioli & a petite salad
Salmon $25.50
- Salmon with cannellini beans , pumpkin puree and fennel salad
Thai Beef Salad $19.00
- Marinated beef rump, on a fresh garden salad topped with crispy noodles & seeds
Crumbed Fish coujons $8.50
- Served with Tartare sauce & a wedge of lemon
Nachos $10.90 / $15.90
- Beef or vege with cheese and sour cream
Garlic Bread $7.00
- Mini loaf, with homemade garlic butter

Squid ring $1.00
Roast Pork $11.00
Seafood $14.50
Sweet & sour pork $11.00
- on noodles or fried rice
Donut $1.20
Beef $11.00
Drum Stick/thigh/breast $3.00
5 Pieces of Chicken Pack with $4.00 chips $18.40

Mushroom $5.00
Hawaiian $5.50
Small sushi (8 pcs) $5.00
- Salmon. teriyaki chicken. avocado, cucumber, tuna, Californian, creamy cheese
Wonton (1/2 dozen w/sauce) $4.00
Vegetarian tempura $7.50
- onion, mushroom, broccoli, capsicum, kumara & pumpkin
Donut $1.00
Sushi platter $30.00/$45.00
- all small pieces(48 pcs/80 pcs)
Meat patties fritter $2.50

Yang chow $12.50
VEGETARIAN DELIGHT $11.00
- mushrooms, bamboo shoots, oyster sauce, fried beancurd, mixed veggies
Chicken & mushroom $12.50
Prawn in black bean sauce $16.50
Steak&Veges $12.00
Pork $11.00
Pork & Veges & Mushrooms $12.50
E(2 TO 3 PERSONS) $23.00
- pork chow mein, chicken fried rice, 6 won tons

Squid Ring $0.80
Steak $11.00
Yam-Yam Chicken $27.00
Steak & Veges $11.00
Hot Dog $2.20
Wedges $3.50
Extra Golden Crumbs $0.50
Won Ton $0.80

YONG CHOW $11.00/$14.00
PRAWN $12.00/$15.00
BACON $4.50
CHINESE SAUSAGES $10.00/$13.00
HAWAIIAN $5.00
WONTONS $8.00/$11.00
SEAFOOD $12.00/ $15.00
CHEESE $3.00

Fettucini carbonara $19.50
- A creamy bacon, mushroom and onion sauce (Italy's favorite pasta) served with salad and a garlic roll.
Fettucini Bolognaise $19.50
- The Classic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
Sizzling Chicken $22.80
- Marinated chicken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and French fries on a hot plate.
Garlic & Herb Chicken $22.80
- Tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato or French fries.
Eggs (2) $3.20
French Fries $5.00
Bangers & Mash $16.80
- An ol'favorite sausages with grilled onions and brown gravy served on mashed potato and surrounded by peas.
French Fries $5.00

Large Baby Sushi Platter (approx. 64 pieces) $65.00
Curry Katsu with Rice $13.00
Teriyaki Salmon with Rice $14.00
Spicy Chicken with Rice $13.00
Tempura Udon $13.00
Katsu (Pork or Chicken) with Rice $13.00
Spicy Chicken Salad $12.00
Teriyaki Beef with Rice $13.00

Lamb Satay Kebab $13
Lamb Kebab on Rice $15
Lamb Souvlaki on Rice $16
Lamb/Chicken on Fries $10.50
Lamb Souvlaki (hot & spicy) $13
Chicken Satay Kebab $13
Mezeh (for 2 people) $8.50
Chicken Souvlaki on Rice $16

Chicken and Leek Pie, Sauteed chicken and leek in a Leffe blond veloute served in puff pastry on stoemp $12.00
Belgian Meatballs, Pork and beef meatballs with Provencale sauce and cheese sticks $17.00
Rich Chocolate Brownie, warm chocolate brownie served with vanillaice-cream, walnut praline and berry compote $12
Florentine, mussels grilled with creamed spinach sauce with smoked bacon grilled with gruyere cheese $19.00
Gruyere & Cheddar Cheese Croquettes, Served with piccalilli & petite green salad $14.50
Bitterballen, A popular dish from across the Dutch border. Crumbled prime beef mince balls with gruyere cheese, sweet onion relish, Dijon mustard complimented with pickled vegetables $12.00
French Toast, with streaky bacon grilled banana topped with maple syrup served with fresh fruits salad $12.50
Blankenberge Vegetarian Breakfast, two eggs any style with field mushroom, baked beans, grilled tomato, house-made hash brown, grilled tomato, house-made hash brown, Spanish frittata, wilted spinach $18.50

B.L.A.T $13.50
- Streaky Bacon, Lettuce, Avocado & Tomato on herbed Focaccio Bread with
Folded Omelette $14.50
- Any three fillings served with Toasted Ciabatta and homemade relish (Ham, Bacon, Salmon, Sausage, Mushroom, Cheese, Tomato, Spinach, Onion)
Add Ons $2.00
- Hash Brown, Egg, Toast, GF Bread, Banana
Cajun Chicken Salad $15.50
- Grilled Cajun Chicken on Mesclun Salad, Cashew Nuts & Grilled Banana
Chicken or Bacon Fettuccine $16.50
- Grilled Chicken or Bacon with Mushroom, Onion, Herbs, Parmesan Cheese in Creamy Carbonara Sauce
Smoked Salmon Salad $15.50
- Smoked Salmon, Tomato, Capers and Red Onion with Grilled Lemon Oil on Mesclun Salad
Home Made Muesli $9.50
- Homemade Honey Toasted Muesli with Fresh Fruit & Yoghurt
Potato Wedges & Kumara Chips $9.50
- Seasoned Wedges / Kumara Chips with Cheese, Bacon, Sweet Chilli Sauce and Sour Cream

Mussel Fritter $1.50
Sausage $1.20
Special C $18.50
- 3 Fish, $2 Chips, 2 Hamburgers, 3 Potato Fritters
Crab Stick $1.50
Kumara Chips $4.00
Steak $4.50
Cheese $4.00
Chicken $4.00

Caesar Salad Mesculin, anchovies, parmesan, garlic, bacon, boiled egg, croutons & caesar anchovy dressing $16.50
Fillet Mignon Eye fillet wrapped in bacon & topped with char grilled field mushroom, served on a potato & sour cream slice with a sweet onion & port jus $34.80
Regular Fries $4.90
Bondi Scotch fillet, prawns, squid, spring onions, soya honey & garlic aioli $21.90
Aussie Sweet chilli prawns, brie, garlic, spring onions & lemon pesto $21.90
Char-Grilled Minute Steak On potato & sour cream slice with either mushrooms or pepper sauce $19.50
Hawaiian Pineapple with wood fired bacon & ham $18.50
Kids Pizza (Ham, Cheese & Pineapple or your choice of three toppings) $8.95

Chicken Curry $8.00
Smoked Fish + kumara $3.40
Egg $4.50
Cheese $4.50
Sausage Rolls $1.60
Mince $3.00
Hawaiian $5.00
Bacon + Egg $3.00

Sagar Indian Restaurant

Auckland Region > North Shore City > Sagar Indian Restaurant

Address

73 Mokoia Road, Birkenhead, Birkenhead, Auckland, 0626, New Zealand

Phone

094185019

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Indian , North Indian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , Bankcard , Seating , Cards accepted , Dinner , Child-friendly , Full Bar

Sagar Indian Restaurant in North Shore City Menu

Nearby Sample Menus

Sagar Indian Restaurant

Auckland Region > North Shore City > Sagar Indian Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

73 Mokoia Road, Birkenhead, Birkenhead, Auckland, 0626, New Zealand

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