Sagar Indian Restaurant in North Shore City Menu

ENTREE ENTREE
  • SAMOSA $ 5.00
    • Deep fried pastry stuffed with vegetables.
  • ONION BHAJI $ 7.00
    • Onion and chick pea flour dipped in spices and deep fried.
  • CHICKEN TIKKA $ 9.50
    • Boneless tender chicken marinated in authentic spices and cooked in Tandoor.
  • CHILLI CHICKEN $ 9.50
    • Chicken marinated in fresh green chillies and spices and grilled in Tandoor
  • FISH TIKKA $9.50
    • Boneless pieces of lemon fish fillets wrapped in garam masala, herb, spices and smoke roasted.
  • SEEKH KABAB $9.50
    • Lamb mince marinated in spices and grilled in the Tandoor.
  • BARRAH KABAB $10.50
    • Lamb cutlets marinated in yogurt, mildly spiced and grilled in the Tandoor.
  • TANDOORI PRAWNS $10.00
    • Prawns marinated in yogurt & spices, cooked gently in the Tandoor.
  • TANDOORI SANGAM (Min 2 persons) $15.00
    • Combination of a few entrees served on a platter.
MAIN COURSE - LAMB MAIN COURSE - LAMB
  • (All main course served with boiled rice)
  • ROGAN JOSH $16.00
    • Lamb cooked with exotic blend of herbs and spices. A speciality of Kashmir.
  • LAMB VINDALOO $16.00
    • Lamb cooked in hot spices. A traditional dish from the shores of Goa.
  • LAMB MUGHALAI KORMA $16.00
    • Tender lamb cooked in mild gravy of cashew nuts, creamy sauce.
  • LAMB SAGWALA $16.00
    • A specialty dish from Punjab, lamb cooked with spinach puree and mild blend of spices.
  • LAMB MASALA $16.00
    • Diced lamb cooked with onion, tomatoes and with chef's special sauce.
  • LAMB DO PIYAZA $16.00
    • Tender Iamb cooked with diced onions, medium spices, tomatoes and touch of garam masala.
  • LAMB MALABARI $16.00
    • A specialty from South India, lamb cooked with coconut fine, herb, spices for a delicate plate.
  • LAMB JALFRAZI $16.00
    • Tender lamb cooked with onions, capsicum, tomatoes, herb and spices.
MAIN COURSE - BEEF MAIN COURSE - BEEF
  • BEEF VINDALOO $16.00
    • Beef cooked in hot spices. A speciality from Goa.
  • BEEF SHAHI KORMA $16.00
    • Tender beef cooked in mild gravy of cashew nuts, creamy sauce.
  • BEEF KHARA MASALA $16.00
    • Beef cooked with dry fruits and mild creamy sauce for a delicate plate. A sensational dish not to be forgotten.
  • BEEF MADRAS $16.00
    • Beef cooked in a spicy sauce with coconut fine.
MAIN COURSE - CHICKEN MAIN COURSE - CHICKEN
  • CHICKEN TIKKA MASALA $16.00
    • Chicken tikka fillets cooked with onion and mild sauce.
  • BUTTER CHICKEN $16.00
    • Marinated chicken fillets roasted in tandoor and cooked in a mild creamy tomato gravy.
  • CHICKEN KORMA $16.00
    • Chicken fillets cooked in cashew gravy with cream and spices. A dish that words can not describe.
  • MANGO CHICKEN $16.00
    • Chicken cooked in mango pulp spices.
  • CHICKEN SAGWALA $16.00
    • Chicken fillets cooked with spinach in a mild blend of spices. A specialty dish from Punjab.
  • CHICKEN VINDALOO $16.00
    • Tender chicken fillets cooked in Goa Style with hot spices.
  • CHICKEN TARIWALA $16.00
    • Chicken curry cooked in mild spices.
  • CHICKEN DO PIYAZA $16.00
    • Chicken pieces cooked with onions, medium spices and tomatoes.
  • CHICKEN JALFRAZI $16.00
    • Tender chicken cooked with onions, capsicum, tomatoes, herb and spices.
  • CHICKEN MADRASS $16.00
    • Chicken cooked in a spicy sauce with coconut.
  • TANDOORI CHICKEN
    • Spring chicken marinated in yogurt & spices and cooked in Tandoor.
  • Half $ 12.00
  • Full $22.00
MAIN COURSE - SEAFOOD MAIN COURSE - SEAFOOD
  • KERALA FISH CURRY $17.00
    • Lemon fish cooked with fresh coconut fine and blend of herb and spices.
  • FISH MASALA $17.00
    • Lemon fish cooked with onion gravy and spices.
  • FISH MALAI KORMA $17.00
    • Lemon fish fillets cooked in mild gravy with fresh cream & cashew nut gravy. A dish found hard to resist.
  • BUTTER PRAWNS $17.00
    • Prawns cooked in a smooth butter & tomato sauce.
  • PRAWNS MASALA $17.00
    • Prawns cooked with onions gravy, herb and spices.
  • JHINGA MALABARI $17.00
    • A specialty dish from south India. Prawns cooked with coconut fine, herb and spices for a delicate plate.
  • PRAWN MADRASS $17.00
    • Prawn cooked in spicy sauce with coconut fine.
  • PRAWN JALFRAZI $17.00
    • Tender Prawn cooked with onions, capsicum, tomatoes, herbs & spices.
MAIN COURSE - VEGETABLES MAIN COURSE - VEGETABLES
  • MIXED VEGETABLES $13.00
    • Seasonal vegetables cooked with spicy curry sauce.
  • VEGETABLE KORMA $13.00
    • Fresh mixed vegetables cooked in cashew nuts and creamy sauce.
  • BOMBAY POTATO $13.00
    • Cubes of potatoes cooked with onions and spices.
  • PALAK PANEER $13.00
    • A specialty dish from South India. Fresh leafy spinach and cottage cheese cooked in a mild gravy.
  • DHAL MAKHNI $13.00
    • Mixed lentils and beans cooked with shredded ginger, sliced onions, tomatoes and fresh green coriander leaves.
  • VEGETABLE JALFRAZI $14.00
    • Sliced capsicum, onions, tomatoes, paneer & coriander leaves cooked in a special spices.
  • MATTAR PANEER $13.00
    • Peas and cottage cheese cooked in onions, tomato gravy.
  • MALAI KOFTA $13.00
    • Cottage cheese potato deep fried cooked in cream and spices.
  • PANEER MASALA $14.00
    • Paneer fillets cooked with onion and mild sauce.
  • PANEER MAKHNI $14.00
    • Butter Paneer cooked in a mild creamy tomato gravy.
  • PANEER MALABARI $14.00
    • Paneer cubes cooked in spicy sauce with coconut fine.
MAIN COURSE - RICE MAIN COURSE - RICE
  • LAMB BIRYANI $16.00
    • Spiced lamb cooked in basmati rice in a special way.
  • CHICKEN BIRYANI $16.00
    • Tender chicken spiced cooked with basmati rice.
  • VEGETABLE BIRYANI $13.00
    • Seasonal vegetable fried in basmati rice in a very special way.
  • NAVRATNA PULAO $6.00
    • Saffron rice with fruits and nuts and vegetables.
  • PLAIN RICE $2.00
    • Plain white rice.
TANDOORI BREADS TANDOORI BREADS
  • BUTTER NAAN $2.50
    • Leavened bread from refined flour.
  • GARLIC NAAN $3.50
    • Naan bread with garlic.
  • PANEER NAAN $4.00
    • Naan stuffed with cheese and spices.
  • VEGETABLE PARATHA $4.00
    • Bread stuffed with vegetables and spices.
  • KEEMA NAAN $4.00
    • Naan stuffed with mince and spices.
  • TANDOORI ROTI $2.00
    • Flattered bread made from wholemeal flour.
  • PESHAWARI NAAN $4.50
    • Leavened bread filled with dry fruits and nuts.
  • GARLIC WITH CHEESE NAAN $4.50
    • Naan stuffed with cheese and garlic.
ACCOMPANIMENTS ACCOMPANIMENTS
  • PAPADUMS $3.00
    • Four mildly spiced crispy wafers made from lentil flour.
  • RAITA $3.00
    • Cucumber and yogurt very mildly spiced.
  • FRESH MINT CHUTNEY $3.00
    • Mint leaves grounded into paste. A lovely side dish.
  • SWEET MANGO CHUTNEY $3.00
    • Mangoes mildly spiced.
  • MIXED PICKLES $3.00
    • Selection of pickles made for the strong heart.
  • TOMATOES, ONIONS & CUCUMBER SALAD $3.00
    • Diced tomatoes, cucumber & onions sprinkled with fine chopped corianders leaves and excellent accompaniment for your meal.
DESSERTS DESSERTS
  • GULAB JAMUN 2 pieces $4.00
    • Milk dumplings cooked in ghee and soaked in rose water syrup.
  • MANGO KULFI $5.00
    • Reduced milk ice cream with mangoes & nuts. A traditional ice cream made in Punjab.
SPECIAL BANQUET FOR 2 $70.00 SPECIAL BANQUET FOR 2 $70.00
  • ENTREES:
    • Tandoori Sangam (for 2) Samosa, Chicken Tikka, Fish Tikka, Seekh Kebab (2 pieces), Papadums
  • MAIN COURSE:
    • Rogan Josh, Butter Chicken ,Beef Shahi Korma, Mix Vegetables, (Rice, Butter Naan, One Serve Each)
  • DESSERT:
    • Gulab Jamun (2 pieces) or Ice Cream.

Nearby Sample Menus

  • Extra white rice $1.00
  • Vegetable $11.50
  • Hawaiian $4.50
  • Plain soft noodles $12.50
  • 1/2 chicken & chips $12.00
  • Donut $1.50
  • Kumara chips $5.00
  • Fish $5.00
  • Panko crumbed market fish
    • tartar sauce, and lemon
  • Classic trifle
    • Layers of sherry soaked sponge, raspberries, golden peaches and custard
  • Baby red potato salad
    • fried capers, shallots, gherkin, Italian parsley and aioli
  • Peach & Passionfruit cheesecake
  • Lamb korma
    • mild lamb curry, coconut cream, tomato, and coriander
  • Beetroot salad
    • spring onion, roasted hazelnuts, feta, basil, and vincotto
  • Chicken cacciatore
    • Italian tomato, confit garlic, black olives and rosemary
  • Rosemary roasted gourmet potatoes
    • olive oil, and flaky sea salt
  • Gang Garee N/A
    • Yellow curry paste in coconut milk with onions, potatoes & carrots
  • Prawns or Mixed Seafood $15.50
  • Deep Fried Tofu $7.50
    • Deep fried tofu served with sweet chilli sauce
  • Suki Yaki N/A
    • Stir fried vermicelli with egg, mixed vegetables and chef’s special spicy sauce
  • Kao Pad N/A
    • Stir fried rice with egg, onions, carrots, tomatoes & spring onion
  • Pad Thai N/A
    • Stir fried rice noodles with egg, tamarind sauce, bean sprouts, garlic chives and ground peanuts
  • Vegetarian option $12.50
  • Larb $15.50
    • Choice of minced pork, chicken or beef with spring onion, red onion, lemon juice, Thai herbs, ground roasted rice and chilli powder.
  • CRAB STICK $1.60
  • COMBINATION MEATS & VEGES $14.00
  • FISH $5.00
  • EGG, CHEESE $0.90
  • SPECIAL COMBINATION MEATS $13.00
  • CHICKEN $5.00
  • HOT DOG $1.70
  • PORK FU YOONG $11.50
  • Banana $1.40
  • Fish $4.50
  • Ham & Tomato $4.00
  • Ham $3.10
  • Hawaiian $4.00
  • Bacon & Egg $5.40
  • Curry Roll $2.20
  • Hawaiian $5.30
  • Battered sausage $1.70
  • Prawn Gyoza Dumpling (12 pcs) $8.00
    • Grilled dumplings served with our special sauce
  • Fish:Hoki 3.20
  • Paua fritter $2.50
  • Big sushi $6.50
    • Salmon, teriyaki chicken, avocado, cucumber, tuna, Californian, creamy cheese. crumbed prawn
  • Sushi platter $30.00/$45.00
    • all small pieces(48 pcs/80 pcs)
  • Banana fritter $2.00
    • with cinnamon sugar
  • Bacon $5.00
  • Prawn $14.00
  • Spring chicken(1/2) $11.50
  • C(2 TO 3 PERSONS) $23.00
    • chicken chow mein, steak fried rice, 6 won tons
  • Steak $11.00
  • Fish $2.70
  • Beef & cashew $13.50
  • Cheese $3.50
  • Scallop in black bean sauce $17.00
  • OYSTER TEMPURA (6pc) $18.00
  • BEEF YAKINIKU $24.00
  • NIGIRI & ROLL SUSHI $27.00
    • 10 pc
  • GRILLED MUSSELES $12.00
    • 8pc
  • DRAGON SUSHI $19.00
    • 4pc
  • GRILLED OYSTER MAYO $18.00
  • CHICKEN YAKITORI $10.00
  • PLAIN UDON/SOBA $12.00
  • Satays on A Stick delightful grilled chicken or pork satay, marinated in a home-style marinate, served with Dutch Delight's homemade peanut sauce, fries and salad $22.50
  • Grandma’s Chocolate Cake with a mix of delicious berries and mascarpone $9.90
  • Latte in a Glass $4.20
  • Beef Burger a huge burger, served with fries and a salad $17.50
  • Custard Pancake with warm cherries, fresh homemade custard and Dutch cherry brandy S $15.00 / M $18.00 / L $24.50
  • Kids Ice Cream Sundae served with strawberry or chocolate sauce, fresh fruit and whipped cream $5.50
  • Ham & Cheese With seared apple or pineapple or banana or onion & mushrooms S $14.90 / M $16.90 / L $17.50
  • Kids Menu Real Dutch kids meal with fries & mayonnaise, apple sauce and a kroket or 2 Frankfurters and a nice surprise $11.00
  • Spicy Chicken Salad $12.00
  • Teriyaki Salmon with Rice $14.00
  • Teriyaki Beef with Rice $13.00
  • Tempura Udon $13.00
  • Fried Chicken Noodle $13.00
  • Teriyaki Chicken Salad $9.50
  • Large Party Platter (approx. 40 pieces) $60.00
  • Spicy Chicken with Rice $13.00
  • Bacon, Cheese $5.00
  • Cheese, Egg $4.50
  • Prawn Cutlet $1.20
  • Fish $4.00
  • Oyster (Rock) $1.20
  • Wedges $4.00
  • 1/2 Doz Chicken Nug $3.00
  • Egg $3.50
  • BAGEL PLATTER $12.90
    • served w avocado cream cheese basil pesto & add bacon or chorizo or baked beans $4.00 or salmon $6.00
  • EURO BREAKFAST GRILL $19.90
    • slow roasted 2 eggs bacon tomato hash brown sausage mushrooms on ciabatta
  • SMOKED CHICKEN SALAD $16.90
    • served w toasted barley grapes fresh herbs & lemon compote
  • PERI CHICKEN OPEN SANDWICH $18.90
    • served w avocado onion jam on Turkish bread & fries
  • THAI BEEF SALAD $17.90
    • marinated beef w toasted cashew & kumara chips
  • PANCAKES $16.90
    • served with crispy bacon grilled banana berry sauce & maple syrup
  • HOMEMADE JIAN BING $13.90
    • savoury bean flour crepe, eggs, bacon, spring onion pickle, coriander, sweet sauce
  • EGGS ON TOAST $7.90
  • Our wide selection of delicious, hand crafted sandwiches are sure to satisfy your lunch time hunger.
  • Chicken & Spring Onion Quiche
  • Chicken & Tomato Roll
  • Soup Du Jour $8.00
    • Soup of the Day served with a side of toast / Available now !!
  • Chicken & Leek Pie
  • Vegetarian Quiche
  • Ham & Cheese Croissant
  • La Trop Big Breakfast $16.00
    • Your choice of poached, scrambled or fried egg on a toasted croissant, with bacon, mushrooms, tomato and wedges
  • Snapper (fresh) $4.50
  • Scallop $1.50
  • Lasagna Topper $2.00
  • Cheese $4.00
  • Ham $3.50
  • Ham & Pineapple $3.50
  • Spring Roll $1.80
  • American Hot Dog $4.50
  • PANINI $8.00
    • chicken, cheese, avocado
  • OPEN SANDWICH $11.90
    • chicken, beef, ham
  • BOWL OF FRIES $6.00
  • BACON, EGGS, TOMATO & TOAST $11.90
  • WONTOM SOUP $7.00/$10.00
  • PLOUGHMAN'S LUNCH $14.90
  • BOWL OF WEDGES $8.00
  • MUESLI, FRESH FRUIT & YOGHURT $10.90
Sagar Indian Restaurant

Sagar Indian Restaurant

location

Address

73 Mokoia Road, Birkenhead, Birkenhead, Auckland, 0626, New Zealand

phone

Phone

094185019

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar

Location
73 Mokoia Road, Birkenhead, Birkenhead, Auckland, 0626, New Zealand