Sagar Indian Restaurant in North Shore City Menu

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SAMOSA $ 5.00
- Deep fried pastry stuffed with vegetables.
ONION BHAJI $ 7.00
- Onion and chick pea flour dipped in spices and deep fried.
CHICKEN TIKKA $ 9.50
- Boneless tender chicken marinated in authentic spices and cooked in Tandoor.
CHILLI CHICKEN $ 9.50
- Chicken marinated in fresh green chillies and spices and grilled in Tandoor
FISH TIKKA $9.50
- Boneless pieces of lemon fish fillets wrapped in garam masala, herb, spices and smoke roasted.
SEEKH KABAB $9.50
- Lamb mince marinated in spices and grilled in the Tandoor.
BARRAH KABAB $10.50
- Lamb cutlets marinated in yogurt, mildly spiced and grilled in the Tandoor.
TANDOORI PRAWNS $10.00
- Prawns marinated in yogurt & spices, cooked gently in the Tandoor.
TANDOORI SANGAM (Min 2 persons) $15.00
- Combination of a few entrees served on a platter.

(All main course served with boiled rice)
ROGAN JOSH $16.00
- Lamb cooked with exotic blend of herbs and spices. A speciality of Kashmir.
LAMB VINDALOO $16.00
- Lamb cooked in hot spices. A traditional dish from the shores of Goa.
LAMB MUGHALAI KORMA $16.00
- Tender lamb cooked in mild gravy of cashew nuts, creamy sauce.
LAMB SAGWALA $16.00
- A specialty dish from Punjab, lamb cooked with spinach puree and mild blend of spices.
LAMB MASALA $16.00
- Diced lamb cooked with onion, tomatoes and with chef's special sauce.
LAMB DO PIYAZA $16.00
- Tender Iamb cooked with diced onions, medium spices, tomatoes and touch of garam masala.
LAMB MALABARI $16.00
- A specialty from South India, lamb cooked with coconut fine, herb, spices for a delicate plate.
LAMB JALFRAZI $16.00
- Tender lamb cooked with onions, capsicum, tomatoes, herb and spices.

BEEF VINDALOO $16.00
- Beef cooked in hot spices. A speciality from Goa.
BEEF SHAHI KORMA $16.00
- Tender beef cooked in mild gravy of cashew nuts, creamy sauce.
BEEF KHARA MASALA $16.00
- Beef cooked with dry fruits and mild creamy sauce for a delicate plate. A sensational dish not to be forgotten.
BEEF MADRAS $16.00
- Beef cooked in a spicy sauce with coconut fine.

CHICKEN TIKKA MASALA $16.00
- Chicken tikka fillets cooked with onion and mild sauce.
BUTTER CHICKEN $16.00
- Marinated chicken fillets roasted in tandoor and cooked in a mild creamy tomato gravy.
CHICKEN KORMA $16.00
- Chicken fillets cooked in cashew gravy with cream and spices. A dish that words can not describe.
MANGO CHICKEN $16.00
- Chicken cooked in mango pulp spices.
CHICKEN SAGWALA $16.00
- Chicken fillets cooked with spinach in a mild blend of spices. A specialty dish from Punjab.
CHICKEN VINDALOO $16.00
- Tender chicken fillets cooked in Goa Style with hot spices.
CHICKEN TARIWALA $16.00
- Chicken curry cooked in mild spices.
CHICKEN DO PIYAZA $16.00
- Chicken pieces cooked with onions, medium spices and tomatoes.
CHICKEN JALFRAZI $16.00
- Tender chicken cooked with onions, capsicum, tomatoes, herb and spices.
CHICKEN MADRASS $16.00
- Chicken cooked in a spicy sauce with coconut.
TANDOORI CHICKEN
- Spring chicken marinated in yogurt & spices and cooked in Tandoor.
Half $ 12.00
Full $22.00

KERALA FISH CURRY $17.00
- Lemon fish cooked with fresh coconut fine and blend of herb and spices.
FISH MASALA $17.00
- Lemon fish cooked with onion gravy and spices.
FISH MALAI KORMA $17.00
- Lemon fish fillets cooked in mild gravy with fresh cream & cashew nut gravy. A dish found hard to resist.
BUTTER PRAWNS $17.00
- Prawns cooked in a smooth butter & tomato sauce.
PRAWNS MASALA $17.00
- Prawns cooked with onions gravy, herb and spices.
JHINGA MALABARI $17.00
- A specialty dish from south India. Prawns cooked with coconut fine, herb and spices for a delicate plate.
PRAWN MADRASS $17.00
- Prawn cooked in spicy sauce with coconut fine.
PRAWN JALFRAZI $17.00
- Tender Prawn cooked with onions, capsicum, tomatoes, herbs & spices.

MIXED VEGETABLES $13.00
- Seasonal vegetables cooked with spicy curry sauce.
VEGETABLE KORMA $13.00
- Fresh mixed vegetables cooked in cashew nuts and creamy sauce.
BOMBAY POTATO $13.00
- Cubes of potatoes cooked with onions and spices.
PALAK PANEER $13.00
- A specialty dish from South India. Fresh leafy spinach and cottage cheese cooked in a mild gravy.
DHAL MAKHNI $13.00
- Mixed lentils and beans cooked with shredded ginger, sliced onions, tomatoes and fresh green coriander leaves.
VEGETABLE JALFRAZI $14.00
- Sliced capsicum, onions, tomatoes, paneer & coriander leaves cooked in a special spices.
MATTAR PANEER $13.00
- Peas and cottage cheese cooked in onions, tomato gravy.
MALAI KOFTA $13.00
- Cottage cheese potato deep fried cooked in cream and spices.
PANEER MASALA $14.00
- Paneer fillets cooked with onion and mild sauce.
PANEER MAKHNI $14.00
- Butter Paneer cooked in a mild creamy tomato gravy.
PANEER MALABARI $14.00
- Paneer cubes cooked in spicy sauce with coconut fine.

LAMB BIRYANI $16.00
- Spiced lamb cooked in basmati rice in a special way.
CHICKEN BIRYANI $16.00
- Tender chicken spiced cooked with basmati rice.
VEGETABLE BIRYANI $13.00
- Seasonal vegetable fried in basmati rice in a very special way.
NAVRATNA PULAO $6.00
- Saffron rice with fruits and nuts and vegetables.
PLAIN RICE $2.00
- Plain white rice.

BUTTER NAAN $2.50
- Leavened bread from refined flour.
GARLIC NAAN $3.50
- Naan bread with garlic.
PANEER NAAN $4.00
- Naan stuffed with cheese and spices.
VEGETABLE PARATHA $4.00
- Bread stuffed with vegetables and spices.
KEEMA NAAN $4.00
- Naan stuffed with mince and spices.
TANDOORI ROTI $2.00
- Flattered bread made from wholemeal flour.
PESHAWARI NAAN $4.50
- Leavened bread filled with dry fruits and nuts.
GARLIC WITH CHEESE NAAN $4.50
- Naan stuffed with cheese and garlic.

PAPADUMS $3.00
- Four mildly spiced crispy wafers made from lentil flour.
RAITA $3.00
- Cucumber and yogurt very mildly spiced.
FRESH MINT CHUTNEY $3.00
- Mint leaves grounded into paste. A lovely side dish.
SWEET MANGO CHUTNEY $3.00
- Mangoes mildly spiced.
MIXED PICKLES $3.00
- Selection of pickles made for the strong heart.
TOMATOES, ONIONS & CUCUMBER SALAD $3.00
- Diced tomatoes, cucumber & onions sprinkled with fine chopped corianders leaves and excellent accompaniment for your meal.

GULAB JAMUN 2 pieces $4.00
- Milk dumplings cooked in ghee and soaked in rose water syrup.
MANGO KULFI $5.00
- Reduced milk ice cream with mangoes & nuts. A traditional ice cream made in Punjab.

ENTREES:
- Tandoori Sangam (for 2) Samosa, Chicken Tikka, Fish Tikka, Seekh Kebab (2 pieces), Papadums
MAIN COURSE:
- Rogan Josh, Butter Chicken ,Beef Shahi Korma, Mix Vegetables, (Rice, Butter Naan, One Serve Each)
DESSERT:
- Gulab Jamun (2 pieces) or Ice Cream.

Nearby Sample Menus

Honey Glazed Kumara $26,9
Champagne Ham on the bone
Caesar Salad
Seafood Salad
Seafood Chowder
Custard
Roast Potatoes
Singapore Style Noodles

Chicken Salad $18.90
- Grilled chicken breast with avocado, fresh garden salad with mixed seeds in a homemade dressing
Chicken Nibbels $10.50
- Chicken nibble pieces marinated in our special Mad Dog BBQ Sauce
Beef Schnitzel $20.50
- Topped with gravy, served with salad and your choice of creamy mash or golden fries
Crostini $10.80
- Toasted ciabatta with a tomato, basil & balsamic reduction
Fish and Chips $19.50
- Beer battered tarakihi served with fries and salad
Garlic Bread $7.00
- Mini loaf, with homemade garlic butter
Calssic Caesar $19.00
- Warm chicken, bacon, anchovies, Parmesan, croutons, poached egg & classic dressing
Salmon $25.50
- Salmon with cannellini beans , pumpkin puree and fennel salad

Satay BBQ pork $14.50
Egg $2.80
Chow mein with fried noodle, chop suey without freid noodle
Singapore $15.00
Scallops $9.50
Chicken $13.00
Pork $5.20
BBQ pork $12.50

Kari Puff (Curry Puff) 4 pcs $7.50
- Minced chicken, curry, potato, onion wrapped in puff pastry
Pad Kra Paow N/A
- Stir fried beans, bamboo shoots, carrots with chopped garlic, fresh chilli and basil
Chicken Wings 4 pcs $7.50
- Deep fried marinated chicken wings
Gang Garee N/A
- Yellow curry paste in coconut milk with onions, potatoes & carrots
Yum Talay $15.50
- Cooked mixed seafood tossed with lemon juice, celery, onion and fresh chilli.
Pad Priew Wan N/A
- Stir fried cucumber, pineapple, onions, tomatoes with sweet and sour sauce
Pad Satay Sauce N/A
- Stir fried mixed vegetables topped with satay sauce
Pad Ba Mee N/A
- Stir fried egg noodles with egg, carrots, broccoli, cabbage and bean sprouts

SWEET & SOUR FISH $11.50
PRAWN $4.80
ROAST PORK $12.00
SWEET & SOUR WON TON
HAM $3.00
POTATO FRITTER $0.80
YOUNG CHOW $13.00
PORK FU YOONG $11.50

Chicken & cashew $13.50
Carton of white rice $3.50
Prawn Curry $15.00
Satay Beef $13.50
Fish $4.80
Won Ton $11.00
BBQ pork $12.00
Cheese $3.50

Vegetarian Meal $10.90
- (Samosa, Hummus, Salad & 3 Felafel)
Lamb $15.90
Felafel & Hummus $6.40
Chicken Satay on Rice $12.90
Combination Kebab $11.40
Seasoned Wedges & Sour Cream $4.50
MED $9.40
Felafel Kebab $9.40

Tempura Udon $13.00
Teriyaki Chicken Udon $13.00
Large Baby Sushi Platter (approx. 64 pieces) $65.00
Large Party Platter (approx. 40 pieces) $60.00
Crumbed Chicken Salad $12.00
Spicy Chicken with Rice $13.00
Curry Katsu with Rice $13.00
Katsu (Pork or Chicken) with Rice $13.00

Toasted Bagel $6.70
- cream cheese & preserves
Croissant Stack $17.00
- scrambled eggs bacon fresh tomato and avocado served on a homemade croissant, vegetarian option available with grilled mushrooms
Swiss Breakfast sausages 2 $4.50
Mince on toast $14.50
- with mushrooms
Eggs on Toast $9.50
- served scrambled poached or fried(your choice of white, wholemeal, five-grain or gluten free toast)(with bacon $13.50)
Swiss Antipasto $19.50
- selection of cold cuts cheese olives feta roasted pepper avocado bread chutneys & preserves
Mince on Toast $16.50
- with eggs
Egg Benedict $19.50
- poached eggs wilted spinach and hollandaise with your choice of bacon or smoked salmon

Sabzi Gosht (Lamb or Beef) $16.00
- Lamb or beef cooked with seasonal vegetables in an onion and tomato-based curry
Masala Kulcha $3.50
- stuffed with spiced vegetables, homemeade cottage cheese and coriander
Chicken Haryali $10.00/$18.00
- boneless pieces of chicken marinated in yoghurt, mint, fenugreek and spices.Nice and flavoursome
Butter Paneer or Butter Vegetables $14.00
- Choice of homemade cottage cheese or mixed vegetables cooked in a buttery tomato gravy.
Shahi Korma (Lamb or Beef) $16.00
- Succulent pieces of boneless lamb or beef simmered in finely-bIended cashew nut curry
Balti (Lamb or Beef) $16.00
- A combination of lamb or beef and potatoes cooked Balti style
Chicken Tikka Salad $16.00
Karahi Paneer $14.00
- Home mode cottage cheese cooked with capsicum, onions, fresh ginger and garnished with coriander

Steak and Cheese Pie $4.20
Bacon and Egg Pie $4.00
Gourmet Fruit Dessert N/A
Steak & Kidney N/A
Bargain Box - Country Fried Chicken N/A
- 6 pieces of Chicken, 1 Regular Chips, 1 Regular Can of Coke
Steak Pie $4.00
Chicken & Cream Cheese Pie $4.50
Homemade Cup Cakes N/A

French toast $8.50
- with grilled banana and maple syrup
Sour cream and sweet chilli sauce $8.90
Chorizo $4.50
Fish and chips $18.00
Bowl of fries $6.90
- with garlic aioli
Lambs fry $20.90
- with grilled vine tomato, bacon, portobello mushroom, onion jam on toasted sourdough
Chicken nuggets + chips $8.50
Creamy Mushroom $18.50
- with bacon on Toast

WATER N/A
EXTRA CHEESE N/A
Immuni Tropical Mango, pineapple, lime, banana, frozen yoghurt with vitamin C supplement Health Focus: Immunity N/A
Mango Banana Probiotic Mango, banana, frozen yoghurt with probiotic supplement Health Focus: Intestinal N/A
Roast Lamb Mary had a little one, what will you have? N/A
Black Forest Ham Bite the ham that feeds you N/A
Chicken Breast Everyone is squawking about it N/A
EXTRA SPREADS N/A

Sausage $1.20
Ham, Egg, Cheese or Pineapple $0.80
Cheese $4.00
Ham & Egg $3.50
Steak $5.50
Ham $3.50
Bacon or Pattie $1.50
Chicken $4.00

Mince $3.00
Chips $2.70
Smoked Fish + kumara $3.40
Bacon + Egg $3.00
Sausage Rolls $1.60
Toasted Sandwiches start from $2.80
Mince + Cheese $3.00
Noodles $8.00

Sagar Indian Restaurant

Auckland Region > North Shore City > Sagar Indian Restaurant

Address

73 Mokoia Road, Birkenhead, Birkenhead, Auckland, 0626, New Zealand

Phone

094185019

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Indian , North Indian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , Bankcard , Seating , Cards accepted , Dinner , Child-friendly , Full Bar

Sagar Indian Restaurant in North Shore City Menu

Nearby Sample Menus

Sagar Indian Restaurant

Auckland Region > North Shore City > Sagar Indian Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

73 Mokoia Road, Birkenhead, Birkenhead, Auckland, 0626, New Zealand

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