Sagar Indian Restaurant in North Shore City Menu

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SAMOSA $ 5.00
- Deep fried pastry stuffed with vegetables.
ONION BHAJI $ 7.00
- Onion and chick pea flour dipped in spices and deep fried.
CHICKEN TIKKA $ 9.50
- Boneless tender chicken marinated in authentic spices and cooked in Tandoor.
CHILLI CHICKEN $ 9.50
- Chicken marinated in fresh green chillies and spices and grilled in Tandoor
FISH TIKKA $9.50
- Boneless pieces of lemon fish fillets wrapped in garam masala, herb, spices and smoke roasted.
SEEKH KABAB $9.50
- Lamb mince marinated in spices and grilled in the Tandoor.
BARRAH KABAB $10.50
- Lamb cutlets marinated in yogurt, mildly spiced and grilled in the Tandoor.
TANDOORI PRAWNS $10.00
- Prawns marinated in yogurt & spices, cooked gently in the Tandoor.
TANDOORI SANGAM (Min 2 persons) $15.00
- Combination of a few entrees served on a platter.

(All main course served with boiled rice)
ROGAN JOSH $16.00
- Lamb cooked with exotic blend of herbs and spices. A speciality of Kashmir.
LAMB VINDALOO $16.00
- Lamb cooked in hot spices. A traditional dish from the shores of Goa.
LAMB MUGHALAI KORMA $16.00
- Tender lamb cooked in mild gravy of cashew nuts, creamy sauce.
LAMB SAGWALA $16.00
- A specialty dish from Punjab, lamb cooked with spinach puree and mild blend of spices.
LAMB MASALA $16.00
- Diced lamb cooked with onion, tomatoes and with chef's special sauce.
LAMB DO PIYAZA $16.00
- Tender Iamb cooked with diced onions, medium spices, tomatoes and touch of garam masala.
LAMB MALABARI $16.00
- A specialty from South India, lamb cooked with coconut fine, herb, spices for a delicate plate.
LAMB JALFRAZI $16.00
- Tender lamb cooked with onions, capsicum, tomatoes, herb and spices.

BEEF VINDALOO $16.00
- Beef cooked in hot spices. A speciality from Goa.
BEEF SHAHI KORMA $16.00
- Tender beef cooked in mild gravy of cashew nuts, creamy sauce.
BEEF KHARA MASALA $16.00
- Beef cooked with dry fruits and mild creamy sauce for a delicate plate. A sensational dish not to be forgotten.
BEEF MADRAS $16.00
- Beef cooked in a spicy sauce with coconut fine.

CHICKEN TIKKA MASALA $16.00
- Chicken tikka fillets cooked with onion and mild sauce.
BUTTER CHICKEN $16.00
- Marinated chicken fillets roasted in tandoor and cooked in a mild creamy tomato gravy.
CHICKEN KORMA $16.00
- Chicken fillets cooked in cashew gravy with cream and spices. A dish that words can not describe.
MANGO CHICKEN $16.00
- Chicken cooked in mango pulp spices.
CHICKEN SAGWALA $16.00
- Chicken fillets cooked with spinach in a mild blend of spices. A specialty dish from Punjab.
CHICKEN VINDALOO $16.00
- Tender chicken fillets cooked in Goa Style with hot spices.
CHICKEN TARIWALA $16.00
- Chicken curry cooked in mild spices.
CHICKEN DO PIYAZA $16.00
- Chicken pieces cooked with onions, medium spices and tomatoes.
CHICKEN JALFRAZI $16.00
- Tender chicken cooked with onions, capsicum, tomatoes, herb and spices.
CHICKEN MADRASS $16.00
- Chicken cooked in a spicy sauce with coconut.
TANDOORI CHICKEN
- Spring chicken marinated in yogurt & spices and cooked in Tandoor.
Half $ 12.00
Full $22.00

KERALA FISH CURRY $17.00
- Lemon fish cooked with fresh coconut fine and blend of herb and spices.
FISH MASALA $17.00
- Lemon fish cooked with onion gravy and spices.
FISH MALAI KORMA $17.00
- Lemon fish fillets cooked in mild gravy with fresh cream & cashew nut gravy. A dish found hard to resist.
BUTTER PRAWNS $17.00
- Prawns cooked in a smooth butter & tomato sauce.
PRAWNS MASALA $17.00
- Prawns cooked with onions gravy, herb and spices.
JHINGA MALABARI $17.00
- A specialty dish from south India. Prawns cooked with coconut fine, herb and spices for a delicate plate.
PRAWN MADRASS $17.00
- Prawn cooked in spicy sauce with coconut fine.
PRAWN JALFRAZI $17.00
- Tender Prawn cooked with onions, capsicum, tomatoes, herbs & spices.

MIXED VEGETABLES $13.00
- Seasonal vegetables cooked with spicy curry sauce.
VEGETABLE KORMA $13.00
- Fresh mixed vegetables cooked in cashew nuts and creamy sauce.
BOMBAY POTATO $13.00
- Cubes of potatoes cooked with onions and spices.
PALAK PANEER $13.00
- A specialty dish from South India. Fresh leafy spinach and cottage cheese cooked in a mild gravy.
DHAL MAKHNI $13.00
- Mixed lentils and beans cooked with shredded ginger, sliced onions, tomatoes and fresh green coriander leaves.
VEGETABLE JALFRAZI $14.00
- Sliced capsicum, onions, tomatoes, paneer & coriander leaves cooked in a special spices.
MATTAR PANEER $13.00
- Peas and cottage cheese cooked in onions, tomato gravy.
MALAI KOFTA $13.00
- Cottage cheese potato deep fried cooked in cream and spices.
PANEER MASALA $14.00
- Paneer fillets cooked with onion and mild sauce.
PANEER MAKHNI $14.00
- Butter Paneer cooked in a mild creamy tomato gravy.
PANEER MALABARI $14.00
- Paneer cubes cooked in spicy sauce with coconut fine.

LAMB BIRYANI $16.00
- Spiced lamb cooked in basmati rice in a special way.
CHICKEN BIRYANI $16.00
- Tender chicken spiced cooked with basmati rice.
VEGETABLE BIRYANI $13.00
- Seasonal vegetable fried in basmati rice in a very special way.
NAVRATNA PULAO $6.00
- Saffron rice with fruits and nuts and vegetables.
PLAIN RICE $2.00
- Plain white rice.

BUTTER NAAN $2.50
- Leavened bread from refined flour.
GARLIC NAAN $3.50
- Naan bread with garlic.
PANEER NAAN $4.00
- Naan stuffed with cheese and spices.
VEGETABLE PARATHA $4.00
- Bread stuffed with vegetables and spices.
KEEMA NAAN $4.00
- Naan stuffed with mince and spices.
TANDOORI ROTI $2.00
- Flattered bread made from wholemeal flour.
PESHAWARI NAAN $4.50
- Leavened bread filled with dry fruits and nuts.
GARLIC WITH CHEESE NAAN $4.50
- Naan stuffed with cheese and garlic.

PAPADUMS $3.00
- Four mildly spiced crispy wafers made from lentil flour.
RAITA $3.00
- Cucumber and yogurt very mildly spiced.
FRESH MINT CHUTNEY $3.00
- Mint leaves grounded into paste. A lovely side dish.
SWEET MANGO CHUTNEY $3.00
- Mangoes mildly spiced.
MIXED PICKLES $3.00
- Selection of pickles made for the strong heart.
TOMATOES, ONIONS & CUCUMBER SALAD $3.00
- Diced tomatoes, cucumber & onions sprinkled with fine chopped corianders leaves and excellent accompaniment for your meal.

GULAB JAMUN 2 pieces $4.00
- Milk dumplings cooked in ghee and soaked in rose water syrup.
MANGO KULFI $5.00
- Reduced milk ice cream with mangoes & nuts. A traditional ice cream made in Punjab.

ENTREES:
- Tandoori Sangam (for 2) Samosa, Chicken Tikka, Fish Tikka, Seekh Kebab (2 pieces), Papadums
MAIN COURSE:
- Rogan Josh, Butter Chicken ,Beef Shahi Korma, Mix Vegetables, (Rice, Butter Naan, One Serve Each)
DESSERT:
- Gulab Jamun (2 pieces) or Ice Cream.

Nearby Sample Menus

Espresso Single shot providing a rich golden crema in a demitasse $3.20
Healthy Salad 100gm of grilled lamb or chicken breast or smoked chicken on a salad of baby spinach, roasted pumpkin, green beans, broad beans, cherry tomato, feta, red onion, toasted pumpkin seeds fin $18.00
Mocha a double shot blended with Belgian hot chocolate $4.80
Apple and Blueberry Crepes Warm Crepes Stack with homemade apple and blueberry compote and fresh whipped cream $18.00
Oyster Bay Chardonnay Flavours of ripe citrus and stonefruit with a creamy texture to finish $9.00/glass $33.00/bottle
Folded Omelettes Kransky sausage, mushroom, bell red pepper and parmesan $17.50
Smoked Salmon Cakes Crispy crumbed smoked salmon fish cakes, poached eggs and citrus hollandaise $16.50
Beef and Beetroot Salad Prime beef fillet, roasted baby beetroot, figs, toasted walnuts, blue cheese served with a garlic flute and watercress $18.00

Fish $3.20
One dozen Won ton $8.00
Satay Beef $14.50
Beef curry $14.50
Beef & ginger & spring onion $15.00
Bami goreng $14.50
Snapper $5.50
Beef in black bean sauce $15.00

Bull Dog Sizzler $32.50
- Angus fillet steak wrapped in bacon, served with fries, onion rings, vegetables or salad and your choice of sauce: garlic butter, bernaise, black peppercorn or mushroom
Beef Schnitzel $20.50
- Topped with gravy, served with salad and your choice of creamy mash or golden fries
Desserts served with cream and ice cream N/A
Fish and Chips $19.50
- Beer battered tarakihi served with fries and salad
Garlic Bread $7.00
- Mini loaf, with homemade garlic butter
Salmon $25.50
- Salmon with cannellini beans , pumpkin puree and fennel salad
Cheesy Garlic Bread $7.50
- Grilled ciabatta, garlic & melted cheese
Chips & Dip $8.50
- Served with a trio of dipping sauces aioli, satay and sweet chilli

VEGETARIAN $4.50
- egg, cheese, pineapple
MEAT, CASHEW NUTS $4.00
PRAWN FU YOONG $13.50
SPRING ROLL $2.20
PORK $11.00
PINEAPPLE FRITTER $1.30
PORK $5.00
STEAK $ 4.20

Chicken $5.00
BLT $5.00
(homemade patties) ground beef, lettuce, tomato, beetroot and onion
Cheese and pineapple $3.50
Sausage $1.00
Scallop $2.20
Chips
Hash brown $0.50

Meal B $7.00
- 2 Fish, 2 Fresh Mussels, $1.00 Chips
Kumara Chips $3.60
Fish Cake $1.80
Sweet & Sour Chicken $11.50
Fish $4.50
Half-Half Chicken $27.00
Steak $10.00
Eggs & vegetables $9.00

Crumbed Prawn 6 for $6.00
Donut $1.50
Mini Samosas 6 for $3.00
Hamburger $5.50
Sirloin Steak $8.00
American Hot Dog $4.00
Potato fritters $0.80
Moro bar $3.00

Combination Salad
Chicken Satay Kebab $10.90
Upsize to a 600ml for an extra $1.00
Lamb Donner Kebab $10.40
Chicken $17.90
Felafel & Hummus $6.40
Lamb Souvlaki on Rice $12.90
Combination Kebab on Rice $13.40

Large Baby Sushi Platter (approx. 64 pieces) $65.00
Small Baby Sushi Platter (approx. 55 pieces) $55.00
Fried Chicken Noodle $13.00
Teriyaki Beef with Rice $13.00
Curry Katsu with Rice $13.00
Teriyaki Chicken with Rice $13.00
Teriyaki Salmon with Rice $14.00
Katsu (Pork or Chicken) with Rice $13.00

SCALLOPS $1.80
PAUA FRITTER $2.30
ONION $0.60
SAUSAGE $8.90
SEA DOG $3.70
CHICKEN NUGGETS $0.90
HAM $2.60
MUSHROOM $3.30

Lamb Seekh Kebab(4 pieces) $10.00
- spiced lean lamb mince cooked on a skewer in tandoor
Missi Roti $3.50
Vegetable Biryani $14.00
Gulab Jamun (3 pieces) $5.00
FAMILY DEAL(for takeaway only) $45.00
- your choice of 3 curries, 3 plain naans,4 pieces of poppadoms, sweet mango, pickles & basmati rice(excludes seafood & briyani)
Tandoori chicken half $12.00/full $22.00
- whole chicken on the bone, marinated in spices and yoghurt and roasted till tender
Kofta (SaagIMalai) $14.00
- Potato and vegetable dumplings cooked in spinach or Korma sauce
Chicken Tikka $10.00/$18.00
- boneless chicken pieces marinated in spices and yoghurt and roasted until tender

Hot Chips $4.00
Omelette $16.50
- Choice of 3 fillings: Bacon, Ham, Tomato, Avocado, Mushroom, Onion, Spinach, Cheese s/w Toast or Salad
Eggs Benedict $18.50
- Choice of Bacon, Salmon, Ham, Mushroom s/w Spinach on Toasted Bagel
Salmon and Egg $16.50
- Smoked Salmon, Eggs, Tomato on 5-Grain Toast
Toasted Bagel $10.00
- w Cream cheese, Jam
Wedges $12.00
- s/w Bacon, Cheese
Bacon and Egg $16.50
- Eggs, Bacon, Tomato on 5-Grain Toast
Corn Fritters $16.00
- Bacon, Salad, Sour Cream, Salsa

FRUIT PANCAKES $9.00
- served with ice cream & maple syrup
EGG BENEDICT $15.00
- with toast bagel, bacon egg, hollandaise sauce
DINNER BOX $10.00
- 3 chicken, 1 chips
SNACK BOX $5.50
- 1 chicken, 1 chips
5 CHICKEN PIECES $12.50
LARGE CHIPS $3.80
9 CHICKEN PIECES $24.00
15 CHICKEN PIECES $36.00

COCONUT RICE $4.00
VEGE SPRING ROLLS $8.00
- Homemade vegetarian spring rolls served with chilli sauce / 5 pieces (NF/DF)
GOLDEN SHIELD(SIGNATURE DISH) $18.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (GF/DF/NF/CS)
STEAMED RICE $3.00
CHICKEN SALAD $17.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (GF/DF/CS)
TEMPLE VEGETARIAN CURRY $22.00
- Cooked in roasted cumin and coriander, curry leaves with seasonal vegetables and mix lentils served with steamed rice (NF/GF/V)
DUCK MEE JAWA $20.00
- Sweet potato and tomato sauce, slow braised Duck, egg noodle, fried tofu, boiled egg and mung beans fritters(NF/DF/CS/CBV)
MAMA'S SPECIAL $10.00
- Freshly steamed buns with sticky pork or Thai chicken / 2 pieces

Mince & Gravy Pies
Gourmet Steak & Bacon Cheese
Steak & Pepper Pies
Fish Cakes
Steak & Mushroom Pies
Chicken Kebab
Ham & Cheese Croissant
Steak Curry Pies

Sagar Indian Restaurant

Auckland Region > North Shore City > Sagar Indian Restaurant

Address

73 Mokoia Road, Birkenhead, Birkenhead, Auckland, 0626, New Zealand

Phone

094185019

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Indian , North Indian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , Bankcard , Seating , Cards accepted , Dinner , Child-friendly , Full Bar

Sagar Indian Restaurant in North Shore City Menu

Nearby Sample Menus

Sagar Indian Restaurant

Auckland Region > North Shore City > Sagar Indian Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

73 Mokoia Road, Birkenhead, Birkenhead, Auckland, 0626, New Zealand

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