Sagar Indian Restaurant in North Shore City Menu

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SAMOSA $ 5.00
- Deep fried pastry stuffed with vegetables.
ONION BHAJI $ 7.00
- Onion and chick pea flour dipped in spices and deep fried.
CHICKEN TIKKA $ 9.50
- Boneless tender chicken marinated in authentic spices and cooked in Tandoor.
CHILLI CHICKEN $ 9.50
- Chicken marinated in fresh green chillies and spices and grilled in Tandoor
FISH TIKKA $9.50
- Boneless pieces of lemon fish fillets wrapped in garam masala, herb, spices and smoke roasted.
SEEKH KABAB $9.50
- Lamb mince marinated in spices and grilled in the Tandoor.
BARRAH KABAB $10.50
- Lamb cutlets marinated in yogurt, mildly spiced and grilled in the Tandoor.
TANDOORI PRAWNS $10.00
- Prawns marinated in yogurt & spices, cooked gently in the Tandoor.
TANDOORI SANGAM (Min 2 persons) $15.00
- Combination of a few entrees served on a platter.

(All main course served with boiled rice)
ROGAN JOSH $16.00
- Lamb cooked with exotic blend of herbs and spices. A speciality of Kashmir.
LAMB VINDALOO $16.00
- Lamb cooked in hot spices. A traditional dish from the shores of Goa.
LAMB MUGHALAI KORMA $16.00
- Tender lamb cooked in mild gravy of cashew nuts, creamy sauce.
LAMB SAGWALA $16.00
- A specialty dish from Punjab, lamb cooked with spinach puree and mild blend of spices.
LAMB MASALA $16.00
- Diced lamb cooked with onion, tomatoes and with chef's special sauce.
LAMB DO PIYAZA $16.00
- Tender Iamb cooked with diced onions, medium spices, tomatoes and touch of garam masala.
LAMB MALABARI $16.00
- A specialty from South India, lamb cooked with coconut fine, herb, spices for a delicate plate.
LAMB JALFRAZI $16.00
- Tender lamb cooked with onions, capsicum, tomatoes, herb and spices.

BEEF VINDALOO $16.00
- Beef cooked in hot spices. A speciality from Goa.
BEEF SHAHI KORMA $16.00
- Tender beef cooked in mild gravy of cashew nuts, creamy sauce.
BEEF KHARA MASALA $16.00
- Beef cooked with dry fruits and mild creamy sauce for a delicate plate. A sensational dish not to be forgotten.
BEEF MADRAS $16.00
- Beef cooked in a spicy sauce with coconut fine.

CHICKEN TIKKA MASALA $16.00
- Chicken tikka fillets cooked with onion and mild sauce.
BUTTER CHICKEN $16.00
- Marinated chicken fillets roasted in tandoor and cooked in a mild creamy tomato gravy.
CHICKEN KORMA $16.00
- Chicken fillets cooked in cashew gravy with cream and spices. A dish that words can not describe.
MANGO CHICKEN $16.00
- Chicken cooked in mango pulp spices.
CHICKEN SAGWALA $16.00
- Chicken fillets cooked with spinach in a mild blend of spices. A specialty dish from Punjab.
CHICKEN VINDALOO $16.00
- Tender chicken fillets cooked in Goa Style with hot spices.
CHICKEN TARIWALA $16.00
- Chicken curry cooked in mild spices.
CHICKEN DO PIYAZA $16.00
- Chicken pieces cooked with onions, medium spices and tomatoes.
CHICKEN JALFRAZI $16.00
- Tender chicken cooked with onions, capsicum, tomatoes, herb and spices.
CHICKEN MADRASS $16.00
- Chicken cooked in a spicy sauce with coconut.
TANDOORI CHICKEN
- Spring chicken marinated in yogurt & spices and cooked in Tandoor.
Half $ 12.00
Full $22.00

KERALA FISH CURRY $17.00
- Lemon fish cooked with fresh coconut fine and blend of herb and spices.
FISH MASALA $17.00
- Lemon fish cooked with onion gravy and spices.
FISH MALAI KORMA $17.00
- Lemon fish fillets cooked in mild gravy with fresh cream & cashew nut gravy. A dish found hard to resist.
BUTTER PRAWNS $17.00
- Prawns cooked in a smooth butter & tomato sauce.
PRAWNS MASALA $17.00
- Prawns cooked with onions gravy, herb and spices.
JHINGA MALABARI $17.00
- A specialty dish from south India. Prawns cooked with coconut fine, herb and spices for a delicate plate.
PRAWN MADRASS $17.00
- Prawn cooked in spicy sauce with coconut fine.
PRAWN JALFRAZI $17.00
- Tender Prawn cooked with onions, capsicum, tomatoes, herbs & spices.

MIXED VEGETABLES $13.00
- Seasonal vegetables cooked with spicy curry sauce.
VEGETABLE KORMA $13.00
- Fresh mixed vegetables cooked in cashew nuts and creamy sauce.
BOMBAY POTATO $13.00
- Cubes of potatoes cooked with onions and spices.
PALAK PANEER $13.00
- A specialty dish from South India. Fresh leafy spinach and cottage cheese cooked in a mild gravy.
DHAL MAKHNI $13.00
- Mixed lentils and beans cooked with shredded ginger, sliced onions, tomatoes and fresh green coriander leaves.
VEGETABLE JALFRAZI $14.00
- Sliced capsicum, onions, tomatoes, paneer & coriander leaves cooked in a special spices.
MATTAR PANEER $13.00
- Peas and cottage cheese cooked in onions, tomato gravy.
MALAI KOFTA $13.00
- Cottage cheese potato deep fried cooked in cream and spices.
PANEER MASALA $14.00
- Paneer fillets cooked with onion and mild sauce.
PANEER MAKHNI $14.00
- Butter Paneer cooked in a mild creamy tomato gravy.
PANEER MALABARI $14.00
- Paneer cubes cooked in spicy sauce with coconut fine.

LAMB BIRYANI $16.00
- Spiced lamb cooked in basmati rice in a special way.
CHICKEN BIRYANI $16.00
- Tender chicken spiced cooked with basmati rice.
VEGETABLE BIRYANI $13.00
- Seasonal vegetable fried in basmati rice in a very special way.
NAVRATNA PULAO $6.00
- Saffron rice with fruits and nuts and vegetables.
PLAIN RICE $2.00
- Plain white rice.

BUTTER NAAN $2.50
- Leavened bread from refined flour.
GARLIC NAAN $3.50
- Naan bread with garlic.
PANEER NAAN $4.00
- Naan stuffed with cheese and spices.
VEGETABLE PARATHA $4.00
- Bread stuffed with vegetables and spices.
KEEMA NAAN $4.00
- Naan stuffed with mince and spices.
TANDOORI ROTI $2.00
- Flattered bread made from wholemeal flour.
PESHAWARI NAAN $4.50
- Leavened bread filled with dry fruits and nuts.
GARLIC WITH CHEESE NAAN $4.50
- Naan stuffed with cheese and garlic.

PAPADUMS $3.00
- Four mildly spiced crispy wafers made from lentil flour.
RAITA $3.00
- Cucumber and yogurt very mildly spiced.
FRESH MINT CHUTNEY $3.00
- Mint leaves grounded into paste. A lovely side dish.
SWEET MANGO CHUTNEY $3.00
- Mangoes mildly spiced.
MIXED PICKLES $3.00
- Selection of pickles made for the strong heart.
TOMATOES, ONIONS & CUCUMBER SALAD $3.00
- Diced tomatoes, cucumber & onions sprinkled with fine chopped corianders leaves and excellent accompaniment for your meal.

GULAB JAMUN 2 pieces $4.00
- Milk dumplings cooked in ghee and soaked in rose water syrup.
MANGO KULFI $5.00
- Reduced milk ice cream with mangoes & nuts. A traditional ice cream made in Punjab.

ENTREES:
- Tandoori Sangam (for 2) Samosa, Chicken Tikka, Fish Tikka, Seekh Kebab (2 pieces), Papadums
MAIN COURSE:
- Rogan Josh, Butter Chicken ,Beef Shahi Korma, Mix Vegetables, (Rice, Butter Naan, One Serve Each)
DESSERT:
- Gulab Jamun (2 pieces) or Ice Cream.

Nearby Sample Menus

Rosemary roasted gourmet potatoes
- olive oil, and flaky sea salt
Seasonal vegetables
- baked in light mornay sauce
Baby red potato salad
- fried capers, shallots, gherkin, Italian parsley and aioli
Peach & Passionfruit cheesecake
Chicken cacciatore
- Italian tomato, confit garlic, black olives and rosemary
Panko crumbed market fish
- tartar sauce, and lemon
Waldorf salad
- jazz apples, celery, grapes, toasted walnuts and yogurt mayonnaise
Classic trifle
- Layers of sherry soaked sponge, raspberries, golden peaches and custard

Combination $13.00
Dumpling soup $10.00
- dumplings and BBQ pork with fresh vegetables in soup
Combination $13.00
SeaDog $3.00
Hotbox $12.00
- egg noodles with BBQ pork, chicken, beef and fresh vegetables in a Thai chilli sauce
Plain $9.50
Black pepper beef $11.00
- egg noodles with beef served with fresh and crispy vegetables in black pepper sauce
Steak and egg $5.00

Crab Stick $1.30
Pork, PineappleS vegetables $11.00 /$13.00
Chicken $9.50/$12.00
Crisp Chicken (half) $9.00
Cheese $3.00
Pork $9.50/$12.00
Chicken $11.00/ $13.50
Kumara $1.80

Eggplant, minced pork & chinese olive $18.00
Pork Choy with oyster sauce $9.00
Hokkien Style Fried Rice $15.50
Any two BBQ meat combinations $11.00
Beef & round bean $18.00
Sweet & Sour Pork $16.80
Sweet Sour Prawns $23.80
Pork & Century Egg $8.00

Spring Roll $2.50
Sea Dog $3.50
Curry Roll $2.50
Hot Dog $2.20
Chips $2.20
Kvo-chon Soy Chicken $28.00
Meal C $14.00
- 1/2 Fried Chicken, $1.00 Chips, 1 Sausage
Ham Burger $3.00

BACON $2.00
HOKI FISH $2.80
PRAWN $11.00/$14.00
LAMB $12.50/$16.00/$19.50
PACK C $15.00
- 6 medium fish, 4 crabsticks, 6 potato fritters, $3.00 chips
SAUSAGE $1.50
FISH CAKE $2.20
STEAK $4.00

VEGETABLE GYOZA $10.00/$18.00
- 6 pc/12 pc
BANANA TEMPURA $9.00
SUSHI COMBINATION $18.00/$32.00
- medium(nigiri 6 pc/roll 4 pc)/large(nigiri 10pc/roll 6pc)
BEEF TATAKI(S/L) $14.00/$24.00
NIGIRI SUSHI $29.00/$39.00
- 10pc/15pc
TEMPURA GOZEN $39.00
- appetiser, braised dish, grilled fish, tempura, rice and miso soup
TEMPURA SOBA $24.00
GRILLED SALMON WING YAKI $9.90

Kumara Chips (aioli) 350g $5.00
From $3.00
Bacon with patties and 2pcs bacon $8.50
Fresh Fish (Tarakihi) $10.00
- Salad, and Tartare sauce
Corn fritters $2.80
Ham, cheese, tomato, egg, mushrooms, onion - Any single $1.00 extra
Big Boy $12.00
- Beef Pattie, cheese, bacon, avocado, mushroom, egg, fried onions, tom. chutney
Garlic prawn Cutlets 6 for $9.00

Chicken Satay on Rice $12.90
Upsize to a 600ml for an extra $1.00
LRG $13.40
MED $8.40
Super Kebab $12.40
Hummus Dip, Pita & salad $9.40
Chicken Salad
MED $9.40

Katsu (Pork or Chicken) with Rice $13.00
Teriyaki Chicken Udon $13.00
Spicy Chicken Salad $12.00
Curry Katsu with Rice $13.00
Small Party Platter (approx. 30 pieces) $50.00
Teriyaki Beef with Rice $13.00
Small Baby Sushi Platter (approx. 55 pieces) $55.00
Teriyaki Salmon with Rice $14.00

Compote of seasonal fresh fruit $11.00
- With home made yoghurt & brioche
●Toasted bagel
-With cream cheese, tomato & fresh herbs $9.00
●Pancake with bacon or fresh fruit
- Served with soft whipped cream & maple syrup
-With smoked salmon & cream cheese $12.50
Eggs cooked any style on toast $8.50
-Large $14.00
-With preserves $7.00

Wedges $12.00
- s/w Bacon, Cheese
Hot Chips $4.00
Eggs Benedict $18.50
- Choice of Bacon, Salmon, Ham, Mushroom s/w Spinach on Toasted Bagel
Mushroom on Toast $18.50
- w Bacon
BLT / BLAT $16.00
- w Avocado
Blueberry Waffles $18.50
- Bacon, Banana, Maple Syrup, Ice Cream
Toasted Bagel $12.00
- w Tomato, Avocado
French Toast $18.50
- Bacon, Banana, Maple Syrup, Ice Cream

French toast $13.50
- served with bacon, banana, and maple syrup
Bacon & egg burger $6.80
Extra $1.50
- egg, cheese, mushroom
Wedges $6.50
- served with sour cream
Hot chips $3.00
Scrambled eggs $9.50
- served with a hash brown and toast
Fresh seasonal fruits served with yoghurt(optional muesli) $8.50
Eggs benedict $13.50
- poached eggs, bacon and creamy hollandaise sauce

Classic, Mussels steamed in white wine, celery, garlic and onion $23.00
Porridge, belgian porridge served with steaming sultanas, black doris plums and brown sugar $8.50
Florentine, mussels grilled with creamed spinach sauce with smoked bacon grilled with gruyere cheese $19.00
Belgian Meatballs, Pork and beef meatballs with Provencale sauce and cheese sticks $17.00
Eggs on toast with bacon, any style eggs on toast your choice $12
Stuffed Veal Roulade, crumbed veal roulade stuffed with champagne ham, spinach, gruyere cheese with pickled vegetables seerved on a Pilaf rice bed $26.50
Garlic Bread, Oven baked bread smothered in garlic butter $8.00
Petite Mussel Pots (Available in the flavours above) $16.00

Delicious home made hot food, available all day and the ideal snack for lunch!
Ficelle (Various range of Ham, Chicken, Salmon, Brie Cheese, Salami)
Croque Monsieur $15.00
- Genuine French style toasted sandwich / served with ham, cheese & bechamel sauce / and a mixed side salad
Lemon Chicken, Leek & Spinach Gratin
-Bacon / -Cheese / -Mushroom / -Spinach / -Salmon / -Tomato / -Ham / -Avocado
Our wide selection of delicious, hand crafted sandwiches are sure to satisfy your lunch time hunger.
French Omelette $15.00
- Served with a mixed salad, toast & one side of:
French Toast $16.00
- Served with bacon, fresh fruit, whipped cream and maple syrup

Sagar Indian Restaurant

Auckland Region > North Shore City > Sagar Indian Restaurant

Address

73 Mokoia Road, Birkenhead, Birkenhead, Auckland, 0626, New Zealand

Phone

094185019

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Indian , North Indian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , Bankcard , Seating , Cards accepted , Dinner , Child-friendly , Full Bar

Sagar Indian Restaurant in North Shore City Menu

Nearby Sample Menus

Sagar Indian Restaurant

Auckland Region > North Shore City > Sagar Indian Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

73 Mokoia Road, Birkenhead, Birkenhead, Auckland, 0626, New Zealand

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