Sagar Indian Restaurant in North Shore City Menu

ENTREE ENTREE
  • SAMOSA $ 5.00
    • Deep fried pastry stuffed with vegetables.
  • ONION BHAJI $ 7.00
    • Onion and chick pea flour dipped in spices and deep fried.
  • CHICKEN TIKKA $ 9.50
    • Boneless tender chicken marinated in authentic spices and cooked in Tandoor.
  • CHILLI CHICKEN $ 9.50
    • Chicken marinated in fresh green chillies and spices and grilled in Tandoor
  • FISH TIKKA $9.50
    • Boneless pieces of lemon fish fillets wrapped in garam masala, herb, spices and smoke roasted.
  • SEEKH KABAB $9.50
    • Lamb mince marinated in spices and grilled in the Tandoor.
  • BARRAH KABAB $10.50
    • Lamb cutlets marinated in yogurt, mildly spiced and grilled in the Tandoor.
  • TANDOORI PRAWNS $10.00
    • Prawns marinated in yogurt & spices, cooked gently in the Tandoor.
  • TANDOORI SANGAM (Min 2 persons) $15.00
    • Combination of a few entrees served on a platter.
MAIN COURSE - LAMB MAIN COURSE - LAMB
  • (All main course served with boiled rice)
  • ROGAN JOSH $16.00
    • Lamb cooked with exotic blend of herbs and spices. A speciality of Kashmir.
  • LAMB VINDALOO $16.00
    • Lamb cooked in hot spices. A traditional dish from the shores of Goa.
  • LAMB MUGHALAI KORMA $16.00
    • Tender lamb cooked in mild gravy of cashew nuts, creamy sauce.
  • LAMB SAGWALA $16.00
    • A specialty dish from Punjab, lamb cooked with spinach puree and mild blend of spices.
  • LAMB MASALA $16.00
    • Diced lamb cooked with onion, tomatoes and with chef's special sauce.
  • LAMB DO PIYAZA $16.00
    • Tender Iamb cooked with diced onions, medium spices, tomatoes and touch of garam masala.
  • LAMB MALABARI $16.00
    • A specialty from South India, lamb cooked with coconut fine, herb, spices for a delicate plate.
  • LAMB JALFRAZI $16.00
    • Tender lamb cooked with onions, capsicum, tomatoes, herb and spices.
MAIN COURSE - BEEF MAIN COURSE - BEEF
  • BEEF VINDALOO $16.00
    • Beef cooked in hot spices. A speciality from Goa.
  • BEEF SHAHI KORMA $16.00
    • Tender beef cooked in mild gravy of cashew nuts, creamy sauce.
  • BEEF KHARA MASALA $16.00
    • Beef cooked with dry fruits and mild creamy sauce for a delicate plate. A sensational dish not to be forgotten.
  • BEEF MADRAS $16.00
    • Beef cooked in a spicy sauce with coconut fine.
MAIN COURSE - CHICKEN MAIN COURSE - CHICKEN
  • CHICKEN TIKKA MASALA $16.00
    • Chicken tikka fillets cooked with onion and mild sauce.
  • BUTTER CHICKEN $16.00
    • Marinated chicken fillets roasted in tandoor and cooked in a mild creamy tomato gravy.
  • CHICKEN KORMA $16.00
    • Chicken fillets cooked in cashew gravy with cream and spices. A dish that words can not describe.
  • MANGO CHICKEN $16.00
    • Chicken cooked in mango pulp spices.
  • CHICKEN SAGWALA $16.00
    • Chicken fillets cooked with spinach in a mild blend of spices. A specialty dish from Punjab.
  • CHICKEN VINDALOO $16.00
    • Tender chicken fillets cooked in Goa Style with hot spices.
  • CHICKEN TARIWALA $16.00
    • Chicken curry cooked in mild spices.
  • CHICKEN DO PIYAZA $16.00
    • Chicken pieces cooked with onions, medium spices and tomatoes.
  • CHICKEN JALFRAZI $16.00
    • Tender chicken cooked with onions, capsicum, tomatoes, herb and spices.
  • CHICKEN MADRASS $16.00
    • Chicken cooked in a spicy sauce with coconut.
  • TANDOORI CHICKEN
    • Spring chicken marinated in yogurt & spices and cooked in Tandoor.
  • Half $ 12.00
  • Full $22.00
MAIN COURSE - SEAFOOD MAIN COURSE - SEAFOOD
  • KERALA FISH CURRY $17.00
    • Lemon fish cooked with fresh coconut fine and blend of herb and spices.
  • FISH MASALA $17.00
    • Lemon fish cooked with onion gravy and spices.
  • FISH MALAI KORMA $17.00
    • Lemon fish fillets cooked in mild gravy with fresh cream & cashew nut gravy. A dish found hard to resist.
  • BUTTER PRAWNS $17.00
    • Prawns cooked in a smooth butter & tomato sauce.
  • PRAWNS MASALA $17.00
    • Prawns cooked with onions gravy, herb and spices.
  • JHINGA MALABARI $17.00
    • A specialty dish from south India. Prawns cooked with coconut fine, herb and spices for a delicate plate.
  • PRAWN MADRASS $17.00
    • Prawn cooked in spicy sauce with coconut fine.
  • PRAWN JALFRAZI $17.00
    • Tender Prawn cooked with onions, capsicum, tomatoes, herbs & spices.
MAIN COURSE - VEGETABLES MAIN COURSE - VEGETABLES
  • MIXED VEGETABLES $13.00
    • Seasonal vegetables cooked with spicy curry sauce.
  • VEGETABLE KORMA $13.00
    • Fresh mixed vegetables cooked in cashew nuts and creamy sauce.
  • BOMBAY POTATO $13.00
    • Cubes of potatoes cooked with onions and spices.
  • PALAK PANEER $13.00
    • A specialty dish from South India. Fresh leafy spinach and cottage cheese cooked in a mild gravy.
  • DHAL MAKHNI $13.00
    • Mixed lentils and beans cooked with shredded ginger, sliced onions, tomatoes and fresh green coriander leaves.
  • VEGETABLE JALFRAZI $14.00
    • Sliced capsicum, onions, tomatoes, paneer & coriander leaves cooked in a special spices.
  • MATTAR PANEER $13.00
    • Peas and cottage cheese cooked in onions, tomato gravy.
  • MALAI KOFTA $13.00
    • Cottage cheese potato deep fried cooked in cream and spices.
  • PANEER MASALA $14.00
    • Paneer fillets cooked with onion and mild sauce.
  • PANEER MAKHNI $14.00
    • Butter Paneer cooked in a mild creamy tomato gravy.
  • PANEER MALABARI $14.00
    • Paneer cubes cooked in spicy sauce with coconut fine.
MAIN COURSE - RICE MAIN COURSE - RICE
  • LAMB BIRYANI $16.00
    • Spiced lamb cooked in basmati rice in a special way.
  • CHICKEN BIRYANI $16.00
    • Tender chicken spiced cooked with basmati rice.
  • VEGETABLE BIRYANI $13.00
    • Seasonal vegetable fried in basmati rice in a very special way.
  • NAVRATNA PULAO $6.00
    • Saffron rice with fruits and nuts and vegetables.
  • PLAIN RICE $2.00
    • Plain white rice.
TANDOORI BREADS TANDOORI BREADS
  • BUTTER NAAN $2.50
    • Leavened bread from refined flour.
  • GARLIC NAAN $3.50
    • Naan bread with garlic.
  • PANEER NAAN $4.00
    • Naan stuffed with cheese and spices.
  • VEGETABLE PARATHA $4.00
    • Bread stuffed with vegetables and spices.
  • KEEMA NAAN $4.00
    • Naan stuffed with mince and spices.
  • TANDOORI ROTI $2.00
    • Flattered bread made from wholemeal flour.
  • PESHAWARI NAAN $4.50
    • Leavened bread filled with dry fruits and nuts.
  • GARLIC WITH CHEESE NAAN $4.50
    • Naan stuffed with cheese and garlic.
ACCOMPANIMENTS ACCOMPANIMENTS
  • PAPADUMS $3.00
    • Four mildly spiced crispy wafers made from lentil flour.
  • RAITA $3.00
    • Cucumber and yogurt very mildly spiced.
  • FRESH MINT CHUTNEY $3.00
    • Mint leaves grounded into paste. A lovely side dish.
  • SWEET MANGO CHUTNEY $3.00
    • Mangoes mildly spiced.
  • MIXED PICKLES $3.00
    • Selection of pickles made for the strong heart.
  • TOMATOES, ONIONS & CUCUMBER SALAD $3.00
    • Diced tomatoes, cucumber & onions sprinkled with fine chopped corianders leaves and excellent accompaniment for your meal.
DESSERTS DESSERTS
  • GULAB JAMUN 2 pieces $4.00
    • Milk dumplings cooked in ghee and soaked in rose water syrup.
  • MANGO KULFI $5.00
    • Reduced milk ice cream with mangoes & nuts. A traditional ice cream made in Punjab.
SPECIAL BANQUET FOR 2 $70.00 SPECIAL BANQUET FOR 2 $70.00
  • ENTREES:
    • Tandoori Sangam (for 2) Samosa, Chicken Tikka, Fish Tikka, Seekh Kebab (2 pieces), Papadums
  • MAIN COURSE:
    • Rogan Josh, Butter Chicken ,Beef Shahi Korma, Mix Vegetables, (Rice, Butter Naan, One Serve Each)
  • DESSERT:
    • Gulab Jamun (2 pieces) or Ice Cream.

Nearby Sample Menus

  • Folded Omelettes Kransky sausage, mushroom, bell red pepper and parmesan $17.50
  • French Toast Three slices of crunchy vanilla-almond baguette, grilled banana, streaky bacon, Agave maple syrup and whipped cream $18.00
  • Filter Coffee “Bottomless Mug” Origin of the Month (ask your waiter) $3.00
  • Apple Crumble Warm apple crumble and vanilla bean ice cream $10.00
  • Americano a single shot over a glass of hot water emulating the softer flavour of filter coffee $3.80
  • Extreme Toffee Coffee with real toffee bits $5.80
  • Villa Maria Sparkling Sauvignon Blanc A fresh, lightly sparkling Marlborough Sauvignon Blanc with zesty citrus and passionfruit flavours $35.00
  • Lindauer Fraise 200ml $8.00
  • Combination Meat $15.90
  • Prawn $16.90
  • 1 $14.00
    • $3 chips, 2 fish .2 hot dogs
  • Doughnut $1.50
  • Chicken Wing $2.50
  • Pineapple Ring $1.50
  • Prawn Fried Soft Noodle $17.90
  • Nasi Gorang $16.90
  • Red Curry $15.50
    • A traditional red curry cooked with Coconut Milk, fresh vegetables - Beef/Chicken/Pork
  • Pad Ped Seafood $19.00
    • Stir fried mixed Seafood with Chilli Paste, Thai Herb, Mushroom and Coconut Cream
  • Pad Puk Oyster Sauce $14.00
    • Stir fried with fresh vegetables with Oyster Sauce
  • Pad Puk $15.50
    • Stir fried with fresh vegetables in a tasty light Thai Sauce - Beef/Chicken/Pork
  • Red Curry $19.00
    • A traditional red curry cooked with Coconut Milk, fresh vegetables - Seafood
  • Pra Ram Long Song $15.50
    • Stir fried with Vegetables topped with Satay Sauce - Beef/Chicken/Pork
  • Pad See Eiw $14.00
    • Stir fried Rice Noodle with Sweet Soy Sauce, Egg and Vegetables - Beef/Chicken/Pork
  • Fried Rice $14.00
    • Stir-fried Rice with Egg and mixed Vegetables - Beef/Chicken/Pork
  • Banana $2.00
  • Sirloin Steak $8.00
  • Potato fritters $0.80
  • Wedges Chips 400g $4.50
  • Hamburger $5.50
  • Vegetarian $11.00
    • Veg Pattie, cheese, mushrooms, avocado, salad, egg, tomato chutney
  • Donut $1.50
  • Mussel fritters $3.00
  • Fried Dumplings each $0.70
  • Mushroom $1.00
  • Chicken $5.00
  • Bacon $3.00
  • Prawn $14.00
  • Chicken Nugget $0.70
  • Potato Cheese Ball $0.50
  • Bacon burger $5.00
  • Combo Deal for $5.50
    • add a 420ml & Fries
  • Felafel & Hummus $6.40
  • Lamb Satay Kebab $10.90
  • Lamb Kebab on Rice $12.40
  • Combination Add $1.00
  • Chicken Kebab on Rice $12.40
  • All served on Rice with Salad
  • Chicken Burger $8.50
  • Pineapple $2.00
  • Crabstick $1.20
  • Vegetarian $4.00
  • Vegetarian Roll $1.90
  • Hot Dog $1.70
  • Snapper $6.00
  • Ham $3.00
  • Chicken, Bacon $6.00
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • Strawberry Jam N/A
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
  • Caramel Sundae N/A
    • It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
  • Big Mac® N/A
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • Chick'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • Crispy Chicken & Aioli McWrap® N/A
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Toasted Bagel $6.70
    • cream cheese & preserves
  • Eggs on Toast $9.50
    • served scrambled poached or fried(your choice of white, wholemeal, five-grain or gluten free toast)(with bacon $13.50)
  • Egg Benedict $19.50
    • poached eggs wilted spinach and hollandaise with your choice of bacon or smoked salmon
  • BLAT $14.50
    • toasted bagel with bacon lettuce avocado tomato and BBQ sauce your choice of plain, poppy seed or sesame seed bagel
  • French Toast $18.50
    • served with grilled banana, bacon & maple syrup
  • Croissant Stack $17.00
    • scrambled eggs bacon fresh tomato and avocado served on a homemade croissant, vegetarian option available with grilled mushrooms
  • Toast 2 slices $3.50
  • Baked Beasn $3.50
  • Fish fingers + chips $8.50
  • Seafood chowder $12.50
  • Green lipped NZ mussels $19.90
    • served with crusty bread and creamy tomato garlic white wine sauce
  • Eggs Benedict $17.50
    • on a bagel, your choice of Mushrooms (v) and Smoked salmon
  • Toasted muesli $11.90
    • with yoghurt, berry compote and fresh seasonal fruit (V)
  • Bacon, eggs and toast $8.50
  • French toast $8.50
    • with grilled banana and maple syrup
  • Pancakes $16.90
    • with Maple syrup and blueberries
  • SNACK BOX $5.50
    • 1 chicken, 1 chips
  • EGG BENEDICT $15.00
    • with toast bagel, bacon egg, hollandaise sauce
  • SMALL CHIPS $2.80
  • OMLET $15.00
    • with onion, mushroom, tomato, cheese, ham or bacon
  • FRUIT PANCAKES $9.00
    • served with ice cream & maple syrup
  • SAVOURY TOAST $9.00
    • with cheese & onion, mushroom & tomato
  • 15 CHICKEN PIECES $36.00
  • 5 CHICKEN PIECES $12.50
  • CHOCOLATE MUD CAKE $10.00
    • Served warm with pecan butterscotch ice cream
  • DUCK MEE JAWA $20.00
    • Sweet potato and tomato sauce, slow braised Duck, egg noodle, fried tofu, boiled egg and mung beans fritters(NF/DF/CS/CBV)
  • MARKET FISH(SIGNATURE DISH) $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, mint, okra & baby tomatoes served with steamed rice(GF/NF/CS)
  • WOK FRIED WONBOK WITH TAMARIND, CRISPY SHALLOTS (GF/NF/DF) $10.00
  • CHICKEN SATAY $10.00
    • Chicken marinated with lemongrass & turmeric root, with peanut sauce / 4 pcs (GF/DF)
  • NORTHERN PAD THAI $20.00
    • Rice noodles, prawns, egg, mung beans, garlic chives, roasted peanuts and tamarind (CB -V/GF)
  • WOK CHARRED GREEN BEANS (GF/NF/DF) $10.00
  • SOY SAUCE PORK & TOFU WITH RICE $10.00
  • Volcano Grand Marinier, benedictine, Kahlua & Brandy $12.50
  • Greek Feta cheese, black olives, red onions, spinach, sun dried tomatoes & pesto $20.50
  • Crostini Bread Served with guacamole, pesto, fruit chutney & hummus $11.50
  • Special Coffee Your Choice $14.50
  • Green Lip Mussels With tomato & white wine herb sauce OR mild coconut & curry sauce $13.80
  • Kahlua & Caramelised Banana bread & butter pudding $9.50
  • Curley Fries $6.50
  • Istanbul Marinated lamb, roasted kumara, wood fired peppers & mint aioli $21.90
  • Sausage Rolls (cheese)
  • Steak & Mushroom Pies
  • Bacon & Egg Quiche
  • Vegetarian Quiche
  • Spring Rolls
  • American Hot Dog
  • Creamy Chicken Pies
  • Mince Savouries
  • Ham & Cheese $4.00
  • Filled Roll N/A
  • Home Made Bacon & Egg Pie $4.50
  • Muffin $2.50
  • Bacon & Egg $4.50
  • Cheese & Pineapple $4.00
  • Wedges N/A
  • Cheeseburger N/A
Sagar Indian Restaurant

Sagar Indian Restaurant

location

Address

73 Mokoia Road, Birkenhead, Birkenhead, Auckland, 0626, New Zealand

phone

Phone

094185019

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar

Location
73 Mokoia Road, Birkenhead, Birkenhead, Auckland, 0626, New Zealand