Falafel Gourmet in Nelson City Menu

FALAFEL GOURMET MENU FALAFEL GOURMET MENU
  • Vegetarian Falafel
  • -Small $10.00
  • -Large $13.00
  • Chicken Kebab
  • -Small $10.50
  • -Large $13.50
  • Lamb Kebab
  • -Small $12.00
  • -Large $14.50
  • Feta Zaatar
  • -Small$10.00
  • -Large $13.00
  • Greek Salad $14.00
MEAT LOVERS PLATTER MEAT LOVERS PLATTER
  • Dessert - Baklava $4.50
  • Lamb
  • -For 1 $18.00
  • - For 2 $28.00
  • Chicken
  • -For 1 $17.00
  • - For 2 $27.00
  • Hummus Platter
  • -For 1 $16.00
  • - For 2 $25.00
  • Middle Eastern
  • -For 1 $18.00
  • - For 2 $28.00
  • Pizza's/Made Fresh $9.00 / $10.00 / $11.00
EXTRAS EXTRAS
  • Feta / Olives / Zaatar Bread $3.00
  • Falafel $1.30
  • Pita Bread $1.50

Nearby Sample Menus

  • B.B.Q Pork Fried Rice $12.00
  • Stir Fried Rice with Assorted Vegetables $11.50
  • Green Pork Curry $12.00
  • Fried Pork with Noodles $12.00
  • Sweet & Sour Chicken $11.50
  • Satay Chicken $12.00
  • Yellow Beef Curry $12.00
  • Beef Foo Young $12.50 small $9.50
  • Pizza $12.50
    • Choose from either chicken & cranberry or meat lovers
  • Chef's soup of the day E $7.50 / M $10.00
    • Served with crusty bread
  • Chicken Nuggets & Chips $12.50
  • Chicken Burger & Chips $12.50
  • Extra Bacon $3.00
  • Pestells T-Bone $35.00
    • 500grm. Served with salad & fries & your choice of mushroom sauce or garlic sweet chilli butter
  • Deep Fried Camembert $12.00
    • With plum sauce & balsamic glaze
  • Cajun Chicken Strip Salad $23.00
    • Tenderloin chicken, pan fried, arranged on fresh garden greens with our own salad dressing
  • Hedges $6.20
  • Pineapple Ring $1.70
  • Mussels $1.10
  • Potato Flip $1.00
  • Pava Pattie $3.10
  • Curry Roll $3.10
  • Kids Burgers! $3.70
  • Real Chicken $8.50
  • Spanakopitas Filo parcels filled with spinach, eggs, feta, onions and rice. Served with cumin and coriander yoghurt (V) $13.70
  • Morrison Street’s Local Breakfast Pestell’s breakfast sausages, hash potato, home-made baked beans and two poached free-range eggs (W&GF) $19.20
  • Soup of the Day Your waitperson will inform you of today’s vegetarian soup, served with wholemeal bread (V) $13.50
  • Lemon Slice Tangy citrus topping over a buttery shortbread base $4.70
  • Rustic Porridge Toasted oat porridge with brown sugar, milk and either chopped banana, rhubarb and raspberry compote or maple syrup (WF,V) $11.20
  • Bouillabaisse A classic French seafood soup with white fish, prawns and mussels, in a tomato, saffron and fennel broth. Served with rouille and fresh bread $19.00
  • - With house-smoked salmon_ $19.70
  • Cranberry, Pistachio & Orange Biscotti A crisp biscuit filled with cranberries, pistachio nuts and orange zest (DF) Perfect with a coffee or affogato $3.20
  • BLT on sourdough with ranch dressing $13.50
  • ●Poached free range eggs and hollandaise on sourdough or wholegrain toast $11.50
  • Wedge salad $8.50
    • Iceberg lettuce, bacon, ranch dressing and crumbled blue vein
  • Grilled vegetable and halloumi $17.50
  • Kitchen is open til 8.30Pm on fridays & saturday nights and we are doing sunday brunch from 9am to 2.30Pm
  • Fried Buttermilk chicken $9.00
  • Green salad $6.50
  • For specials please
  • Blue Nose $5.90
  • Kidz Pack $6.40
  • Scoop Chips $4.00
  • Crab Stick $1.50
  • CJ'S Takeaways - 664A Atawhai Cr, Dodson Valley - next to Supermarket
  • Chicken Nugget $0.80
  • Onion Ring $0.60
  • Potato Flip $0.90
  • 101.Pork Steak in Black Pepper Sauce $21
  • 82. Pork with Preserved Vegetable Noodle Soup (Medium/Large) $12.50/$17
  • 2. Spring Rolls (Medium/Large) $8.50/$15.50
    • ½ doz/1 doz
  • 89. Hot & Sour Chicken with Vegetables $19.50
  • 24. Pork Kung Po (Medium/Large) $14.50/$20
    • Pork in Spicy Sauce with Cashew Nuts
  • 83. Spicy Beef Noodle Soup (Medium/Large) $12.50/$17
  • 48. King Prawn Cutlets Stir Fried >. With seasonal vegetables and cashew nuts $28
  • 10. Shark Fin and Crab Meat Soup $9.50
  • Stir fried king prawns $27.00
    • In soy sauce
  • -medium $12.50
  • -large $20.50
  • Hot pot of mix seafood and tofu $38.00
  • -large $19.00
  • -large $18.00
  • -large $19.00
  • Chicken in black bean sauce with vegetables
  • Creamy Masala Mushrooms $14.50
    • w/ toasted sourdough
  • Eggs Florentine $19.50
    • poached eggs & wilted spinach & hollandaise on ciabatta roll
  • Spinach Crepe $9.50
    • w/ smoked ham & cheese
  • Seafood Chowder $15.50
    • with sourdough
  • Chicken Avocado Tart $14.50
  • The Suter Nourish Bowl $18.50
    • Your choice of two salads w/ either seared lamb fillet free range cajun chicken or roasted salmon
  • Cauliflower & Blue Cheese $14.00
    • w/ sourdough
  • Moroccan Lamb & Spinach Pie $10.50
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Breakfast Stack (Vegetarian) $16.00
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • accompany meals only - (each serving)
  • Brunch Stack Vegetarian $16.50
    • as above with mushrooms (omit bacon)
  • Wedges with Sweet Chilli and sour cream $10.00
  • Kids Platter - cheese sandwich, fresh fruit, dried fruit, vege sticks, drink, jelly and ice-cream $12.00
  • Cheese, egg(1), guacamole, hollandaise, piri piri dressing , aioli, sweet chilli, sour cream $2.00
  • -Homemade Hash Brown, Sausages(2), Mushrooms $4.50
  • - Ham and Cheese $15.50
  • Scrambled Eggs with Toast $12.00
  • Lord Nelson Lamb $9.50
    • Lamb pattie, tomato relish, minted cucumber + yoghurt dressing + salad
  • Potato Flip $1.00
  • Toi Toi Turkey $10.50
    • Grilled turkey, tomato relish, bacon, cheese, cranberry jelly + salad
  • Battered Mushroom $1.20
  • Chisnall Cheese $9.00
    • Beef pattie, tomato relish, cheese + salad
  • -Ham, egg, cheese, pineapple, mushroom, onion, tomato $1.00
  • NZ Organic Greenshell Mussel $1.20
  • Gurnard Fish Bite / Calamari Ring $1.00
  • Greek Salad $12.50
    • Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
  • Yaza Vege Nachos $12.50
    • Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
  • Soup of the Day $9.5
    • With Grilled bruschetta
  • French Fries $7.50
    • With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
  • Yaza! Seafood Chowder $11.50
    • With Grilled bruschetta
  • Antipasto Platter - single or double $18.5 / $27.58
    • A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
  • Focaccia Bread $3.50
    • (As a side) with Butter or Olive Oil
  • Breads & Dips $10.50
    • Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • House Made Muesli with Berry Compote $14
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Mussels in Bays Pilsner $20.50
    • Green lipped mussels steamed in a Pilsner beer, finished with manuka smoked bacon, parsley & garlic served with toasted bread
  • Open Steak Sandwich - (GF) option available $22.00
    • Rump steak served on char grilled bread, lettuce, tomato, caramelized onion & pickle served with thick cut fries
  • Fish of the day POA
    • Ask for today’s variety - fresh from the ocean
  • Smoked Salmon Salad - (GF) $22.50
    • Smoked salmon, asparagus, tomato & salad greens tossed in dill aioli
  • Chocolate Kahlua Cake $11.00
    • A delicious chocolate & Kahlua mix served with chocolate fudge walnut sauce & vanilla ice cream
  • Homemade Garlic Bread $8.00
    • Chunky slices of bread smothered in garlic & herb butter
  • Roast Vegetable Frittata - (V) (GF) $20.00
    • Oven warmed frittata served with mesculin leaves, tomato relish & cream cheese
  • 250gm Beef Sirloin $28.00
    • Sirloin ste ak co o ked to your liking, served with thick cut fries, salad & your choice of garlic butter or mushroom sauce to compliment your steak
Falafel Gourmet

Falafel Gourmet

location

Address

195 Hardy Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035456220

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , Mediterranean , Middle Eastern , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
195 Hardy Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand