Falafel Gourmet in Nelson City Menu

FALAFEL GOURMET MENU FALAFEL GOURMET MENU
  • Vegetarian Falafel
  • -Small $10.00
  • -Large $13.00
  • Chicken Kebab
  • -Small $10.50
  • -Large $13.50
  • Lamb Kebab
  • -Small $12.00
  • -Large $14.50
  • Feta Zaatar
  • -Small$10.00
  • -Large $13.00
  • Greek Salad $14.00
MEAT LOVERS PLATTER MEAT LOVERS PLATTER
  • Dessert - Baklava $4.50
  • Lamb
  • -For 1 $18.00
  • - For 2 $28.00
  • Chicken
  • -For 1 $17.00
  • - For 2 $27.00
  • Hummus Platter
  • -For 1 $16.00
  • - For 2 $25.00
  • Middle Eastern
  • -For 1 $18.00
  • - For 2 $28.00
  • Pizza's/Made Fresh $9.00 / $10.00 / $11.00
EXTRAS EXTRAS
  • Feta / Olives / Zaatar Bread $3.00
  • Falafel $1.30
  • Pita Bread $1.50

Nearby Sample Menus

  • Satay Chicken $12.00
  • Fried Beef with Noodles $12.00
  • Red Pork Curry $12.00
  • Fried Combination Meat with Noodles $13.00
  • Wontons $0.90
    • each
  • Chicken Fried Rice $12.50 small $9.50
  • Stir Fried Beef with Cashew Nuts $13.00
  • Diced Chicken with Cashew Nuts $13.00
  • Fish of the Day $17.00
    • Pan fried, served with fresh garden salad & stacked on sauté lemon & garlic risotto
  • Extra Bacon $3.00
  • *12 years and under
  • Deep Fried Camembert $12.00
    • With plum sauce & balsamic glaze
  • Moroccan Beef with Couscous $15.00
    • Far eastern flavours, healthy and delicious
  • Bacon & Eggs $15.50
    • With tomato & toast
  • Masters $20.00
    • Bacon, eggs, sausage, tomato, hash brown & mushrooms
  • Open Porterhouse Steak Sandwich $16.00
    • On ciabatta with tasty tomato relish & fries
  • Banana $2.00
  • Chick Cordon Bleu $4.00
  • Crumbed or Grilled $0.20 extra
  • Seafood Kebabs $4.00
  • Fish of the Day $4.00
  • Works Chicken $10.00
  • Choc Explosion $3.70
  • Cheese $7.50
  • Cake of the Day Check with your waitperson for today’s option $5.80
  • Soup of the Day Your waitperson will inform you of today’s vegetarian soup, served with wholemeal bread (V) $13.50
  • Bread Plate Serves 2 – a selection of freshly baked breads with Kakariki olive oil*, balsamic vinegar, nutty cumin dukkah and avocado feta dip (V) $10.20
  • Lemon Slice Tangy citrus topping over a buttery shortbread base $4.70
  • Bouillabaisse A classic French seafood soup with white fish, prawns and mussels, in a tomato, saffron and fennel broth. Served with rouille and fresh bread $19.00
  • AVAILABLE UNTIL 3.00 PM -
  • Potato, Mushroom & Chorizo Hash Sauteed potato, mushroom, onion and chorizo, topped with two poached free-range eggs and tomato relish (W,G&DF) / Vegetarian option available (V) $18.00
  • Wild Rice & Slaw Salad Wild rice tossed with cabbage, carrot, fennel, sprouts and our popular ginger and tamari dressing (W,G&DF, V) Extra option: With chicken $14.40 $11.40
  • Grilled halloumi and poached eggs on wholegrain toast with sundried tomato chermoula $2.00
  • Grilled portabello mushrooms $6.50
  • ●Pickled and grilled vegetable salad with toasted nuts, seeds, romesco and smoked goat cheese $17.50
  • For specials please
  • Kids’ picnic basket $10.00
    • Ricie slice, fresh fruit and vegetables, pop corn and fruit juice
  • Quesadilla $18.50
    • Char-grilled chicken or vegetables, fried avocado, black bean salsa and sour cream
  • -Smoked salmon $20.50
  • -add bacon, jalapenos, blue vein, swiss cheese or brie $2.5 0ea
  • Seafood Pack $9.50
  • 1/2 Scoop Wedges $2.80
  • Fish $8.00
  • Hamburger 'n Chips $7.00
  • Fish $9.00
  • Asian Pack $7.20
  • Wedges $5.00
  • Squid Ring $1.00
  • 43. Scallops Deep Fried (Medium/Large) $1650/$27
    • with sweet and soup sauce
  • 96. Lamb with Spring Onion and Ginger $26
  • 23. Pork in New Asia Peanut Sauce (Medium/Large) $14.50/$20
    • with vegetables
  • 72. Young Chow Style Fried Rice (Medium/Large) $13.50/$18
    • BBQ Pork, Shrimps & eggs
  • 105.Stir Fried King Prawns $27
    • with cashew nuts, carrots and onion in mild spicy sauce
  • 104.Stir Fried King Prawns $27
    • in soy sauce
  • 103.Stew Pork Hock $25
  • 20. Beef Fu Yong Egg (Medium/Large) $13.50/$19
    • Omelette
  • Stir fried vegetables
    • With beancurd
  • -medium $14.50
  • -medium $ 12.50
  • -medium $ 14.50
  • -medium $ 12.50
  • -large $ 20.50
  • New asian stir fried noodle
    • With seafood
  • -large $19.00
  • Turkish Bread $9.50
    • w/ Swiss cheese, Sapresso salami, tomato & olive salad
  • Waffles w/ Fruit Salad $16.00
    • maple syrup, yoghurt or cream
  • Creamy Masala Mushrooms $14.50
    • w/ toasted sourdough
  • Moroccan Lamb & Spinach Pie $10.50
  • Eggs Florentine $19.50
    • poached eggs & wilted spinach & hollandaise on ciabatta roll
  • Cauliflower & Blue Cheese $14.00
    • w/ sourdough
  • Two Eggs on Toasted Sour dough $12.00
    • any style
  • Eggs benedict $22.50/$19.50
    • Two poached eggs w/ flashed smoked salmon or f/r Bacon & hollandaise on ciabatta roll
  • -With Salmon $17.50
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Breakfast Stack (Vegetarian) $16.00
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Kids Nachos with baked beans and cheese $10.00
  • Tortilla Stack with Salad $12.50
  • Beans on toast $10.00
  • -Manuka Smoked Dry Cured Bacon(x2 rashers),Chicken $6.00
  • -Homemade Hash Brown, Sausages(2), Mushrooms $4.50
  • Nachos - Vegetarian $15.00
    • Homemade salsa, beans, cheese and sour cream
  • Breads
  • Cheese, egg(1), guacamole, hollandaise, piri piri dressing , aioli, sweet chilli, sour cream $2.00
  • Flounder Fillet / Seafood Kebab / Garlic Prawn Kebab - Grilled $4.00
  • Chocolate Explosion $3.50
  • Chicken Cordon Bleu $3.50
  • Blue Nose $5.50
  • NZ Organic Greenshell Mussel $1.20
  • Best Island Bacon + Egg $9.50
    • 2 best bacon slices, 2 free range eggs, tomato relish, cheese + salad
  • The Big Tahuna $10.50
    • Beef pattie, tomato relish, cheese, bacon, egg, pineapple + salad
  • Rabbit Island Pork Riblet $9.00
    • Pork riblet, tomato relish, cheese + salad
  • Yaza! Seafood Chowder $11.50
    • With Grilled bruschetta
  • Yaza Vege Nachos $12.50
    • Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
  • Spinach Bacon & Egg Salad $14.50
    • Fresh Leaf Spinach. Crispy Bacon, Tomato, Poached Egg, Croutons & Olives Tossed in Balsamic Vinaigrette Topped with Fresh Parmesan Shavings.
  • Gourmet Focaccia Sandwich $9.5 / $10.5
    • On House baked Bread With your own Combination Of Fillings
  • Greek Salad $12.50
    • Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
  • Antipasto Platter - single or double $18.5 / $27.58
    • A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
  • Fresh Garden Salad $10.50
    • Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
  • Breads & Dips $10.50
    • Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • House Made Muesli with Berry Compote $14
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Vegetarian (V)
  • Mussels in Bays Pilsner $20.50
    • Green lipped mussels steamed in a Pilsner beer, finished with manuka smoked bacon, parsley & garlic served with toasted bread
  • -Surf ‘n´ Turf it for extra $8.00
  • Seafood Cocktail $12.00
    • Succulent prawns & shrimps in Verdict’s own seafood sauce served on a bed of lettuce with a lemon wedge
  • Thai Beef Salad - (GF) option available $22.00
    • Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts & capsicum , topped with honey mustard dressing
  • 250gm Beef Sirloin $28.00
    • Sirloin ste ak co o ked to your liking, served with thick cut fries, salad & your choice of garlic butter or mushroom sauce to compliment your steak
  • Ale House Loaf $9.00
    • Oven baked mini loaf served with fresh garlic butter & pesto
  • Garlic Prawns $28.00
    • Garlic & herb marinated prawns served with a crispy noodle salad & red pepper aioli
Falafel Gourmet

Falafel Gourmet

location

Address

195 Hardy Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035456220

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , Mediterranean , Middle Eastern , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
195 Hardy Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand