Fig Tree Cafe and Delicatessen in Upper Hutt City Menu

MENU MENU
  • Bagels $12.00
    • bacon OR salmon, avocado & brie
  • Melt $12.00
    • smoked chicken OR ham
  • Croissant $12.00
    • bacon, egg & cheese
  • Fougasse $12.00
    • basil chicken / vegetarian
  • Salad bar $12.00
    • Choose from our gorgeous range from the salad bar
  • Soup of the day $12.00
    • hot & hearty, served with toasted turkish
  • Bacon, banana & maple crepes $17.30
    • served with a selection of fresh fruit
  • Mushroom & blue cheese filo $16.30
    • just what it says, creamy and delicious
  • Sweet corn fritter stack $17.30
    • with bacon, sour cream & spicy apricot sauce
  • The ultimate macaroni cheese $17.90
    • proper hearty winter tucker – always popular
  • Roasted vegetable lasagne $17.90
    • always popular, even with our die hard meat eaters
  • Basil chicken filo $17.90
    • chunks of chicken breast cooked in a creamy basil sauce
  • Curried chicken filo $17.90
    • tasty curried chicken breast with rice, wrapped in filo
  • Smoked chicken & broccoli pie $18.40
    • our most popular dish, in a creamy sauce with french pastry
  • Layered roast vegetable frittata $17.90
    • gluten free & still oh so tasty
  • Mini quiches $14.70
    • chefs choice of filling each day, made with our own crispy pastry
  • Sausage plait $16.30
    • our own crispy pastry wrapped around “black ball” sausage meat
  • Beef & guinness pie $18.90
    • large chunks of prime beef in a guinness gravy topped with mashed potato & a crispy pastry star
  • Shepherd’s pie $18.90
    • made with 100% pure beef topped with mash in a pastry shell & gravy

Nearby Sample Menus

May's Takeaways (sample menu)
  • Waffle Dogs $2.50
  • Egg Burger $4.80
  • Real Para Fritters $6.80
  • Special pack $ 19.00
  • Tarakihi Fillet $7.50
  • Or ½ Doz + Dip $7.00
  • Cheeseburger $4.80
  • Special Pack $ 28.00
The Sunken Chip (sample menu)
  • STEAK $5.20
  • FISH $2.80
  • HOTDOGS $2.60
  • 9 PIECES PACK $18.20
  • SAUSAGES $2.60
  • CRUMBED FILLETS $6.00
  • SQUID RINGS $4.20
  • FISH CAKES $2.00
China City (sample menu)
  • Lemon Fish $13.90
  • Steak, Mushroom & Cashew Nuts $14.90
  • Steak $11.00
  • Mushrooms $2.80
  • Steamed Rice $2.80 / $4.80
    • small / large
  • Chilli Squid $9.50
  • Chicken with Cashew Nuts $12.90
  • Prawns with Vegetables $15.90
Scoops (sample menu)
  • Extra Meat Pattie Bacon $1.50
  • hot Dog on a stick $3.00
  • Potato Vege Roll $2.70
  • Chocolate Donut $2.20
  • Chicken Burger $4.80
  • Potato Fritter $0.90
  • Dozen $34.00
  • half Dozen $17.50
Brown Owl Fish and Chip Shop (sample menu)
  • Buff Oysters
  • Fish Burger $5.00
  • Pork Dimsum $1.20
  • Chips $2.50
  • Sausage $2.60
  • Donut $1.80
  • Mussel Fritter $2.20
  • Apple Turnover $2.00
The 7 Bar (sample menu)
  • Creamy Pesto Chicken $24.00
    • Chicken breast pan seared till golden, then cooked in a creamy pesto sauce with creamy mash & a medley of steamed vegetables
  • Grilled Mussels $9.50
    • Grilled mussels with chorizo, cheese & spicy tomato sauce
  • Venison Meatballs $10.50
    • with beetroot relish
  • Lamb Shanks $23.00
    • Lamb Shank oven roasted in our own 7’s Bar special sauce until tender, served on creamy mash
  • Panini $9.50
  • Corn Bites $7.50
    • with tomato salsa
  • Mini Custom Grill $17.00
    • The World’s top selling Stonegrill. Beef & Chicken with mushroom sauce & your choice of side
  • Succulent Chicken Breast $23.00
    • The best taste on the stone.with your choice of two sides & satay sauce. Surf up your chicken with Prawns & Scallops for $7.00
The Mayfair Cafe Espresso and Winebar (sample menu)
  • Cheese Garlic bread $8.50
  • Fries with aioli $9.00
  • Thai BEEF Salad GF/DF $18.00
    • Fresh Strips of BEEF in chefs special THAI marinade cooked with cashew nuts served with a Garden Salad.
  • Mayfair's hash Stack (GF) Local's Favourite $16.50
    • hash brown layered with bacon and tomato topped with fried egg and chef's own freshly made hollandaise sauce
  • Wedges $10.00
  • Moroccan Chicken Schnitzel Burger $18.50
    • Moroccan spiced chicken schnitzel burger on whole grain bread with Tzatziki and drizzled with roast capsicum sauce served with twisters
  • Cheese Croquettes $9.50
    • British inspired crumbed and lightly fried cheese served with chef's homemade chilli onion marmalade
  • Fries (DF/GF) half$5.00/full$9.00
    • served with aioli
Thai House Express (sample menu)
  • Tom Yum Soup
  • -Vegetables $13.50
  • -Prawns $16.50
  • -Vegetables $13.50
  • Curry puffs 4 pcs $ 7.50
  • Fried Rice
  • -Prawns $16.50
  • Sweet & Sour
Curry Town (sample menu)
  • Any Fish Curry & rice & Plain Naan $16.99
  • Prawn Malabari $16.49 / $18.00
    • Prawns cookedin South Indian style in an assortment of spices with fresh coconut cream.Fish / Prawn
  • Prawn Vindaloo $16.49 / $18.00
    • Vindaloo is strong, fery curry made using ground chilli garam masala and cmbined with shrimps and potato.Fish / Prawn
  • Chicken Chilli Mains $14.99
    • Marinated chicken cooked with capsicum, onion, spices chilli and soya sauce
  • Chicken vindaloo E $10.50 / M $14.99
    • Made with tender Chicken and cooked in hot ground vindaloo paste and potato
  • Any Chicken Curry & rice & Palin Naan $15.49
  • Lamb Rogan Josh E $10.50 / M $15.99
    • Boneless Lamb pieces Cooked in spicy gravy- a traditonal kashmiri curry
  • Cheese Naan $4.00
    • Stuffed with mixed herbs and cheese
Furnace Cafe & Restaurant (sample menu)
  • Tote Classic $18
    • 180g Beef patty, Swiss Cheese, Caramelised Onion, Relish, Pickles, Lettuce, Mayo, Toasted Bun,Steak Cut Fries, Aioli
  • -extra $12
  • Chunky Chips $6
    • With Tomato & Aioli Sauces
  • Steak, Eggs And Chips (Gf) $18
    • 250gm Rump cooked to your liking, Caramelised Onions, Fred Eggs, Steak Cut Fries
  • Furnace Cheesecake $8
    • Chef’s cheesecake of the day served with cream
  • Macs Beer Battered Fish & Chips $14
    • Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
  • Chicken Tenders $10
    • Served with Honey Chipotle BBQ, Blue Cheese Dipping Sauces
  • Mushroom Melt $20
    • 180g Beef patty, Sautéed Mushroom, Swiss Cheese, Caramelised Onion, Lettuce, Blue Cheese Dressing,Steak Cut Fries, Aioli
Silverspoon Restaurant (sample menu)
  • Veges (V) (GF) $5
  • Silverspoon Big Breakfast (V) $20
    • Smokey rashed of bacon, mushrooms, kransky sausage, hash browns, eggs and garlic toast
  • Fries With Aioli $7
  • Fish Of The Day (GF) $32*
    • Locally-sourced, served with thyme and garlic roasted potatoes, spinach and hollandaise sauce
  • Peanut Butter Cheese Cake $13
    • With a raspberry fluid gel centre and nut toffee crumb
  • Wedges $7
  • Bacon Wrapped Scallops (GF) $32*
    • Pan fried, with salad, roast potatoes and caper mayo
  • Chorizo Rigatoni $20
    • Mild chorizo and olive rigatoni in a homemade tomato and her sauce with parmesan cheese
Upper Hutt Seafood Market (sample menu)
  • Battered Fish, 3 crab sticks, 2 potato fritter & chips $7.50
  • ● Seafood
  • Curried Mushroom, Onion & Carrot $12.00
    • Stir-fry chicken, beef, pork or tofu with curried mushroom, carrot & onion.Served with steamed rice, fried rice or without rice
  • Tarakihi $6.00
  • Battered fish, chicken kebab & chips $6.00
  • 6 fish, 2 sausages with chips $20.00
  • Seafood Spring Roll / Veggie Spring Roll $1.80
  • Crumb Fish / Chicken Kebab / chips $2.80
Limelight Cafe and Bar (sample menu)
  • Salmon Fillet Dinner $18.00
    • salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
  • Bacon & Cheese Wedges $12.50
    • served with sweet chilli sauce & sour cream
  • French Fries $6.50
    • served with tomato sauce and garlic aioli
  • Thai Beef Salad $15.00
    • tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
  • Cajun Chicken Salad $15.00
    • two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
  • Steak Dinner $18.00
    • 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
Mr Tran Bakery and Coffee House (sample menu)
  • All Toasted $1.00
  • Chips $2.50
  • Snack Box $5.00
    • 1 thing & chips
  • All Pies $3.50
  • Omelet-Beef $8.50
  • Sausage Roll $1.50
  • Sandwiches $3.50
  • Omelet-mushrooms $8.00
Yum Yum Fish and Chips (sample menu)
  • Potato Fritter $0.70
  • Curry Roll $2.50
  • Kumara Chips $4.80
  • Fish $2.70
  • Fish Cake $2.30
  • Tarakihi $6.80
  • Groper $6.80
  • Chips $2.60
Fig Tree Cafe and Delicatessen

Fig Tree Cafe and Delicatessen

location

Address

386 Fergusson Drive, Heretaunga, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

049391068

email

Email

info@figtreecafe.co.nz

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Delicatessens , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Breakfast ,  Takeout ,  Kids Area ,  Catering Available ,  Bar Not Available ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Pet Friendly ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
386 Fergusson Drive, Heretaunga, Upper Hutt, Wellington, 5018, New Zealand
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