Fig Tree Cafe and Delicatessen in Upper Hutt City Menu

MENU MENU
  • Bagels $12.00
    • bacon OR salmon, avocado & brie
  • Melt $12.00
    • smoked chicken OR ham
  • Croissant $12.00
    • bacon, egg & cheese
  • Fougasse $12.00
    • basil chicken / vegetarian
  • Salad bar $12.00
    • Choose from our gorgeous range from the salad bar
  • Soup of the day $12.00
    • hot & hearty, served with toasted turkish
  • Bacon, banana & maple crepes $17.30
    • served with a selection of fresh fruit
  • Mushroom & blue cheese filo $16.30
    • just what it says, creamy and delicious
  • Sweet corn fritter stack $17.30
    • with bacon, sour cream & spicy apricot sauce
  • The ultimate macaroni cheese $17.90
    • proper hearty winter tucker – always popular
  • Roasted vegetable lasagne $17.90
    • always popular, even with our die hard meat eaters
  • Basil chicken filo $17.90
    • chunks of chicken breast cooked in a creamy basil sauce
  • Curried chicken filo $17.90
    • tasty curried chicken breast with rice, wrapped in filo
  • Smoked chicken & broccoli pie $18.40
    • our most popular dish, in a creamy sauce with french pastry
  • Layered roast vegetable frittata $17.90
    • gluten free & still oh so tasty
  • Mini quiches $14.70
    • chefs choice of filling each day, made with our own crispy pastry
  • Sausage plait $16.30
    • our own crispy pastry wrapped around “black ball” sausage meat
  • Beef & guinness pie $18.90
    • large chunks of prime beef in a guinness gravy topped with mashed potato & a crispy pastry star
  • Shepherd’s pie $18.90
    • made with 100% pure beef topped with mash in a pastry shell & gravy

Nearby Sample Menus

Traditional Thai (sample menu)
  • PAD MED MAUNG SERVED WITH RICE $15.00
    • sauted seasonal vegetables with cashew nuts and homemade sauce/chicken pork beef
  • GANG MUSSAMAN SERVED WITH RICE $13.50
    • coconut cream curry with onions and potatoes tender beef or chicken
  • PAD KRA PAO SERVED WITH RICE $13.50
    • sauteed chicken beef or pork with basil leaves and vegetables(prawns squid or mixed seafood $18.50)
  • POH PEAH TOD (6) $7.00
    • Thai spring rolls sewed with homemade sweet and Sour Sauce
  • HOH MOK SERVED WITH RICE $18.50
    • steamed curried fish curry paste made from Thai fresh herbs and spices cooked in coconut cream
  • KA NOM PANG NA GAI (6) $7.00
    • Thai style minced chicken on bread served with homemade peanut sauce
  • GANG KEOW SERVED WITH RICE $13.50
    • green curry in coconut milk and vegetable chicken pork beef or vegetarian(prawns fish or seafood$18.50)
  • PAD KING SERVED WITH RICE $13.50
    • choice of chicken beef or pork stir fried with ginger and vegetable(prawns or mixed seafood$18.50)
The 7 Bar (sample menu)
  • Scotch Fillet $29.50
    • 300g Scotch fillet cooked to your liking w your choice of two sides- (Chunky Chips, Creamy Mash, Garden Salad, Steamed Veges, 7's Roasties, Eggs ) & a choice of mushroom cream sauce or red wine reduction sauce
  • Lemon Posset GF $9.00
  • Toasted Sandwich
    • Choose from ham, cheese, tomato, corn, pineapple, onion or baked beans
  • Pork Loin $26.50
    • Pork loin with mushroom cream sauce, mash potato and a medley of steamed vegetables
  • Ice Cream Sundae $8.50
  • Mixed Platter $36.00
    • Corn Bites, Spring Rolls, Fish Goujons, Salt & Pepper Squid, Chips & Wedges with a variety of dipping sauces
  • Small $17.00
  • Build Your Own Brekkie
    • Start with 2 eggs (cooked to your liking)
Art of Pizza (sample menu)
  • $9.00 for 3
  • BADABOOM $14 Entree $18 Main
    • Old world style, tomato, EVO, fresh mozzarella brick loaf
  • VEGENATOR $14 Entree $24 Main
    • Spinach, mushroom, avocado, peppers, cherry tomatoes and mozzarella
  • Winemakers Platter $12 Entree $22 Main
    • Olives, peppers, artichoke, pesto, hummus, prosciutto, brie and crostini
  • ART OF PESTO $14 Entree $18 Main
    • Basil pesto with mozarella
  • ANGUS PORTERHOUSE STEAK (350GM) $29.00
    • served with fresh baby gourmet potatoes and artisan salad
  • SKITTLE PIG AND CORN $15 Entree $25 Main
    • Chicken and bacon with red onion, peppers, corn, mozzarella and BBQ sauce
  • EXTRA TOPPING $2.00 each
    • Exccept on main pizzas, calabresi, bacon, champagne ham, sausage, beef, chicken, anchovy, prosciutto, sun-dried tomato, cherry tomatoes, mushrooms
Totara Park Fish & Chips (sample menu)
  • Sesame Prawn Toast $1.50
  • Warehou Fillet $7.00
  • Vegetable Samosa $0.30
  • Wedges $4.00
  • Tarakihi Fillet $8.00
  • Crumbed $3.00
  • Bacon & Cheese Square $2.80
  • Kumara Chips $4.80
Julie's Takeaways (sample menu)
  • Deep Fried Prawn $1.00
  • Squid Ring $0.80
  • King Prawn $18.50
  • Daily Special Pack $10.00
    • 5 Fish For $10.00/ 5 Scoops of Chips For
  • Roast Pork $9.50
  • Oysters (Seasonal) P.O.A
  • Stuffed Mushroom $1.00
  • Paua Fritter (100% real) $6.00
Silverstream Chinese Restaurant (sample menu)
  • Mar Por Tofu (Spicy) $16.50
  • King Prawns with Cashew nuts $25.50
  • Steak and Cashew nuts
  • Scallop Egg Fu Yung $23.00
  • Steak Mee Goreng $18.50
  • Steam Fish wth Ginger spring onions $18.50
  • Steak Egg Fu Yong $18.50
  • Sizzling steak $20.50
The Oyster Palace (sample menu)
  • Crumb chicken $4.50
  • BBOPok $4.20
  • Chicken $10.00
  • Ham $10.00
  • Beef $10.00
  • Sesame chicken $11.00
  • Crispy Chicken on Fried Rice $12.00
  • Battered Fish $2.60
Local Roast (sample menu)
  • Thigh $3.20 each
  • * All meals served with vegetables or salad
  • Medium $16.20
  • Large $19.20
  • Large $12.00
  • UPSIZE to any 600mL 0.70¢
  • Small $13.70
  • Medium $16.20
Home Town Roast (sample menu)
  • Lamb $8.50
  • Fish burger $6.50
  • Wontons x6 $4.50
  • (served with carrots, beans, potatoes, pumpkin, kumara, gravy)
  • Buttered Prawn $2.30
  • (served with salads and cheese)
  • Lamb $8.00
  • Pork $8.00
Subway - Upper Hutt (sample menu)
  • Sweet Onion N/A
  • Steak, Egg and Cheese N/A
  • Lettuce N/A
  • Oven Roasted Chicken N/A
  • White Chip Macadamia N/A
  • Capsicum N/A
  • Subway Club N/A
  • Bacon, Egg and Cheese N/A
Porterhouse Blues Restaurant & Bar (sample menu)
  • Bacon and Mushroom Fettuccine $13.50
  • Seafood Chowder $13.50
    • served with 2 pieces of garlic bread
  • Italian Pizza $13.50
    • tomato salsa, onions, sundried tomatoes, mushrooms, capsicum, salami and mozzarella
  • Try our Lunches $13.50
    • Steaks are our specialty but our menu caters for all tastes, including vegetarian and gluten free
  • Garlic Bread $7.00
  • Open BLAT $13.50
    • served with fries
  • Try our pizza deal 2 for $25
  • Corn Fritters $13.50
    • served with bacon, salad and homemade tomato chutney
Furnace Cafe & Restaurant (sample menu)
  • Traditional Ice Cream Sundae $7
    • Your choice of Chocolate, Strawberry or Caramel
  • Steak, Eggs And Chips (Gf) $18
    • 250gm Rump cooked to your liking, Caramelised Onions, Fred Eggs, Steak Cut Fries
  • Pepperoni $12
    • Garlic & Mozarella
  • Tote Classic $18
    • 180g Beef patty, Swiss Cheese, Caramelised Onion, Relish, Pickles, Lettuce, Mayo, Toasted Bun,Steak Cut Fries, Aioli
  • -Add Fries $2.50
  • Sticky Pork Ribs $19
    • Honey Chipotle BBQ coated ½ Rack, Slaw, Steak Cut Fries
  • Garlic & Herb Bread $5
  • The Original CCB $15
    • Chicken, cranberry and brie
Silverspoon Restaurant (sample menu)
  • Soup Of The Day $ 12
    • Only our favourite recipes
  • Eggs Benny (GF) (V) $16
    • Bacon and two poached eggs on ciabatta drizzled with hollandaise sauce
  • Silverspoon Big Breakfast (V) $20
    • Smokey rashed of bacon, mushrooms, kransky sausage, hash browns, eggs and garlic toast
  • Chorizo Rigatoni $20
    • Mild chorizo and olive rigatoni in a homemade tomato and her sauce with parmesan cheese
  • Bacon Wrapped Scallops (GF) $32*
    • Pan fried, with salad, roast potatoes and caper mayo
  • Fish Of The Day (GF) $32*
    • Locally-sourced, served with thyme and garlic roasted potatoes, spinach and hollandaise sauce
  • Corn Fritters (V) $19
    • Silverspoons speciality with rashers of bacon, salad, tomato relish and creamy aioli
  • Hash Stack (V) $16
    • A stack of hash browns, topped with two poached eggs and hollandaise sauce
Eatwell Takeaways (sample menu)
  • 1/4 Chicken $4.50
  • Banana Fritter $2.20
  • American Hot Dog $3.60
    • with cheese
  • Tartare - small/large $0.60/$2.20
  • Potato Fritter $0.70
  • Chicken Burger $4.50
  • Sausage Pack $6.80
    • 3 Sausages / Chips & 2 Tomato Sauce
  • Lasagne Square $2.60
Sushi Planet (sample menu)
  • Seafood mixed
  • Seasame seed
  • Mushroom
  • Avocado & Spraut
  • Fried Sushi $1.80
    • chicken, salmon, cream cheese
  • Crab meat
  • Crumbed Prawn $1.80
  • Salmon Avocado
Fig Tree Cafe and Delicatessen

Fig Tree Cafe and Delicatessen

location

Address

386 Fergusson Drive, Heretaunga, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

049391068

email

Email

info@figtreecafe.co.nz

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Delicatessens , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Breakfast ,  Takeout ,  Kids Area ,  Catering Available ,  Bar Not Available ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Pet Friendly ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
386 Fergusson Drive, Heretaunga, Upper Hutt, Wellington, 5018, New Zealand
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