Address
386 Fergusson Drive, Heretaunga, Upper Hutt, Wellington, 5018, New Zealand
Fig Tree Cafe and Delicatessen in Upper Hutt City Menu
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MENU-
Bagels $12.00
- bacon OR salmon, avocado & brie
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Melt $12.00
- smoked chicken OR ham
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Croissant $12.00
- bacon, egg & cheese
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Fougasse $12.00
- basil chicken / vegetarian
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Salad bar $12.00
- Choose from our gorgeous range from the salad bar
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Soup of the day $12.00
- hot & hearty, served with toasted turkish
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Bacon, banana & maple crepes $17.30
- served with a selection of fresh fruit
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Mushroom & blue cheese filo $16.30
- just what it says, creamy and delicious
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Sweet corn fritter stack $17.30
- with bacon, sour cream & spicy apricot sauce
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The ultimate macaroni cheese $17.90
- proper hearty winter tucker – always popular
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Roasted vegetable lasagne $17.90
- always popular, even with our die hard meat eaters
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Basil chicken filo $17.90
- chunks of chicken breast cooked in a creamy basil sauce
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Curried chicken filo $17.90
- tasty curried chicken breast with rice, wrapped in filo
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Smoked chicken & broccoli pie $18.40
- our most popular dish, in a creamy sauce with french pastry
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Layered roast vegetable frittata $17.90
- gluten free & still oh so tasty
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Mini quiches $14.70
- chefs choice of filling each day, made with our own crispy pastry
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Sausage plait $16.30
- our own crispy pastry wrapped around “black ball” sausage meat
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Beef & guinness pie $18.90
- large chunks of prime beef in a guinness gravy topped with mashed potato & a crispy pastry star
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Shepherd’s pie $18.90
- made with 100% pure beef topped with mash in a pastry shell & gravy
Nearby Sample Menus
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KAO PAD $13.50
- Thai style fried rice eggs, vegetables and choice of pork beef or chicken(with prawns$18.50)
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KEOW TOD(wonton 6 ) $7.00
- parcels of minced chicken seasoned with Thai herbs served with homemade sweet and sour sauce
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PAD PONG KAREE SERVED WITH RICE $13.50
- stir fried chicken vegetables, egg and curry powder(with prawns or mixed seafood$18.50)
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PAD THAI NOODLES $13.50
- pan fried thin Thai noodles with chicken shrimps, tofu egg bean sprouts and ground peanuts(with prawns$18.50)
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HOH MOK SERVED WITH RICE $18.50
- steamed curried fish curry paste made from Thai fresh herbs and spices cooked in coconut cream
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GANG PED SERVED WITH RICE $18.50
- roast duck in red curry coconut milk with grapes pineapple cherry tomatoes and vegetables
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PAD BROCCOLI SERVED WITH RICE $13.50
- fried broccoli with choice of meat in homemade oyster sauce with chicken beef or pork(prawns$18.50)
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TOM YUM TALAY $9.00
- hot and sour mixed seafood soup with mushroom and exotic Thai spices blended with lime juice lemongrass and spring onion
- Roti (+ curry sauce) $4 ($7)
- Hot Sour Chicken $16.90
- Shrimp $12.50
- Roast Pork $11.00
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Steamed Rice $2.80 / $4.80
- small / large
- 10 Won Tons $5.80
- Steak Ginger & Spring Onions $11.90
- Prawns with Cashew Nuts $17.90
- Battered Warehou $2.80
- Crab Stick $1.50
- Crumb Tarakihi $3.50
- Onion Ring $0.50
- Stuffed Mushroom $2.50
- Whole Chicken $16.00
- Hot Dog On Stick $2.30
- Chicken Pattie $3.00
- Crumb chicken $4.50
- Mee Goreng $12.00
- Jumbo pineapple egg steak cheese bacon $7.00
- Curry Pork $10.00
- Bacon $10.00
- Crumb Groper Fillet $6.50
- Pan Fried Scallop $7.00
- Beef in Satay Sauce $10.50
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Muesli with Fruit $7.50
- toasted muesli and fruit and milk or yoghurt, you can add fresh banana for $1.50 extra
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Chilli bean Nachos (GF) half$10.00/$15.00
- vegetarian chilli bean nachos served with sour cream & salsa you can add bacon or chicken for $3.50 extra
- Crumbed Seafood Basket $12.50
- Chocolate/Berry Sunday $7.90
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Eggs Montreal(salmon) $17.50
- Toasted English muffin topped with your choice of classic eggs benny drizzled with chef's own freshly homemade hollandaise sauce
- Banana Split $7.90
- Salmon Noodle Soup $6.50
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Butter Chicken $18.50
- NZ most favourite Indian curry, roasted chicken cooked in creamy tomato gravy with butter served with basmati rice(vegetarian option available)optional plain naan or garlic naan or roti Chennai extra $3.00
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Keema Naan $4.50
- Naan stuffed with lamb mince
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Korma Chicken, Lamb or BEEF $16.00
- Boneless pieces simmered in a cashew nut gravy
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Madras Chicken, Lamb or BEEF $16.00
- Boneless meat cooked with spices in a coconut cream
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Kadai King Prawns $20.00
- Prawns cooked with onion, capsicum and ground spices
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Prawn Sazan $20.00
- Prawns cooked with hot chilli in a ginger and garlic sauce
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Fish Madras $17.00
- A Spicy South Indian Fish curry prepared with coconut cream
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Naan $3.00
- Traditional Indian Bread
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Vindaloo Chicken, Lamb or BEEF $16.00
- Roasted and cooked with vindaloo paste and Indian Spices
- -Prawns $16.50
- -Chicken, Beef or Pork $13.50
- -Prawns $16.50
- Satay Noodle Soup $12.50
- -Prawns $13.50
- -Chicken, Beef or Pork $13.50
- -Chicken, Beef or Pork $13.50
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Prawns Tempura $ 9.00
- 4 pcs
- Eggs Benedict on sourdough bread with spinach and salmon or bacon $14.00
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PORK CHOPS $25.00
- loin chops with maple syrup glaze, mash and apple sauce
- Potato Croquetes 2 $3.00
- Seafood Chowder with garlic bread $13.00
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Heretaunga
- Chicken, caramelised onions, peppers, mushrooms, sundried tomato, Brie, with spicy plum sauce
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BANGERS AND MASH $18.00
- locally made sausages with mash peas and onion gravy
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Trentham
- Bacon, ham, caramelised onions, peppers, mushrooms, red onion with hollandaise sauce
- Creamy Mushrooms and spinach on sourdough bread $10.00
- Lamb $12.00/$14.00/$18.50
- Battered fish $2.70
- Gravy (small) $2.00
- Hotdog $2.50
- Stir fried Dumplings x6 $6.00
- Squid Ring $0.70
- Tempura battered Vege & prawn $2.50
- (served with salads and cheese)
- Chicken Fried Rice Main $13.00
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Vegetable Korma E $9.50 / M $13.99
- Seasonal Vegtables simmered in creamy cashew Nut gravy
- Rice dish, a must eat for lovers of fine food. A choice of your favourite meat, vegetables or seafood cooked with rice blended with special Curry Town Sauce and Spices. N/A
- Sweet Pratha $4.00
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Lamb Saag E $10.50 / M $15.99
- Tender lamb cooked with home ground spices in rich spinach gravy
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Mango Chicken E $10.50 / M $14.99
- Tender boneless Pieces of chicken cooked in a creamy mango sauce
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Onion Kulcha $3.50
- Naan Filled with chopped spiced onion and mixed ground inadian spices
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Lamb Madras E $10.50 / M $15.99
- A South Indian style lamb curry cooked in an assortment of spices and coconut cream
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Eggs And Bacon (GF) (V) $ 14
- Poached, scrambled or fried on toasted ciabatta
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Bourbon Bbq Chicken (Starter) $ 12
- Succulent chicken pieces smothered in our own smokey bourbon BBQ sauce
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Sticky Ribs $16
- Pork spare ribs slow cooked and coated in a sticky Asian-style sauce
- Rocket And Parmesan Salad With Balsamic Reduction (GF) (V) $5
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Lemon Curd Pannacotta (GF) $13
- Served with a lemon gel, shortbread and vanilla bean Ice cream
- Veges (V) (GF) $5
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Cheese (GF) $13
- Creamy Danish blue served with dried fruit and crusty ciabatta
- Sicilian Olives (GF) $8
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Steak Dinner $18.00
- 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
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Salmon Fillet Dinner $18.00
- salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
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Cajun Chicken Salad $15.00
- two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
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Bacon & Cheese Wedges $12.50
- served with sweet chilli sauce & sour cream
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Thai Beef Salad $15.00
- tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
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French Fries $6.50
- served with tomato sauce and garlic aioli
- Spring roll $2.00
- Flying fish roe
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Okonomiyage $2.00
- shrimp & cabbage
- Mushroom
- Tuna
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Rice block $2.00
- cashew nuts carrot mushroom
- Tuna
- Avocado & Spraut
- Sausage Roll $1.50
- Scrambled egg Sausage & toast $7.00
- Sandwiches $3.50
- All Pies $3.50
- Chicken Thing $3.00
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Dinner Box $8.50
- 1 thing, 1 drum, 1 wing & chips
- All Sandwiches $3.00
- Birthday cakes From $55.00
- Steak & Cheese Pie $3.60
- Mince Savoury Pie $2.50
- Mince $3.50
- Sausage Roll $2.50
- Steak Pie $3.60
- American Hotdog $3.20
- Chicken, Bacon & Mushroom Pie $3.60
- Steak & Vege $3.60
Fig Tree Cafe and Delicatessen
Phone
049391068
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , Delicatessens , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Breakfast , Takeout , Kids Area , Catering Available , Bar Not Available , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Brunch , Pet Friendly , Cards accepted , Child-friendly , Outdoor Seating
386 Fergusson Drive, Heretaunga, Upper Hutt, Wellington, 5018, New Zealand
- Upper Hutt City Cafe Food Menus
- Upper Hutt City Delicatessens Menus
- Upper Hutt City Gluten Free Menus
- Upper Hutt City New Zealand Menus
- Upper Hutt City Vegan Menus
- Upper Hutt City Vegetarian Menus
- Wellington Region Cafe Food Menus
- Wellington Region Delicatessens Menus
- Wellington Region Gluten Free Menus
- Wellington Region New Zealand Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus