Address
386 Fergusson Drive, Heretaunga, Upper Hutt, Wellington, 5018, New Zealand
Fig Tree Cafe and Delicatessen in Upper Hutt City Menu
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MENU-
Bagels $12.00
- bacon OR salmon, avocado & brie
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Melt $12.00
- smoked chicken OR ham
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Croissant $12.00
- bacon, egg & cheese
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Fougasse $12.00
- basil chicken / vegetarian
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Salad bar $12.00
- Choose from our gorgeous range from the salad bar
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Soup of the day $12.00
- hot & hearty, served with toasted turkish
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Bacon, banana & maple crepes $17.30
- served with a selection of fresh fruit
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Mushroom & blue cheese filo $16.30
- just what it says, creamy and delicious
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Sweet corn fritter stack $17.30
- with bacon, sour cream & spicy apricot sauce
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The ultimate macaroni cheese $17.90
- proper hearty winter tucker – always popular
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Roasted vegetable lasagne $17.90
- always popular, even with our die hard meat eaters
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Basil chicken filo $17.90
- chunks of chicken breast cooked in a creamy basil sauce
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Curried chicken filo $17.90
- tasty curried chicken breast with rice, wrapped in filo
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Smoked chicken & broccoli pie $18.40
- our most popular dish, in a creamy sauce with french pastry
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Layered roast vegetable frittata $17.90
- gluten free & still oh so tasty
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Mini quiches $14.70
- chefs choice of filling each day, made with our own crispy pastry
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Sausage plait $16.30
- our own crispy pastry wrapped around “black ball” sausage meat
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Beef & guinness pie $18.90
- large chunks of prime beef in a guinness gravy topped with mashed potato & a crispy pastry star
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Shepherd’s pie $18.90
- made with 100% pure beef topped with mash in a pastry shell & gravy
Nearby Sample Menus
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Chicken schnitzel meals $15.00/$11.80
- served with roast potatoes, peas, corn, carrots & gravy.(two/one)
- Roast potatoes $1.20
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Charcoal chicken $18.90
- whole chicken
- Squid rings $1.20
- Chicken dippers $2.50
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Chicken Packs $13.60
- 1/2 chicken and chips
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Fish and chips $40.40
- 8 fillets and chips
- Fish & Chips $7.30
- SNACK BOX (1X PIECE & CHIPS) $4.80
- COOKED OYSTERS 1/2 DOZ $16.00
- SPRING ROLLS $2.40
- BACON FRITTERS $2.00
- CURRY ROLLS $2.40
- VEGE ROLLS $2.40
- SAUSAGES $2.60
- STEAK ROLLS $2.40
- Vegetables $9.00
- Sweet & Sour Prawns $15.90
- Steak $11.00
- Lemon Chicken $13.90
- Chicken Mushroom Soup $5.50
- Steak Ginger & Spring Onions $11.90
- Chicken $11.00
- Roast Pork $11.00
- hot Dog on a stick $3.00
- Banana Fritter $2.00
- Bacon & cheese topper $2.90
- Bacon Egg burger $4.80
- tomato $2.50
- Mussel Fritter $3.80
- Steak Roll $2.80
- Fish $2.80
- Bacon & Cheese $4.00
- Curry Roll $2.20
- Cheese & Onion $3.00
- Crumbed Fish $3.10
- Hawaiian Burger $4.50
- Fish Fillet $6.80
- Bacon & Egg $4.50
- Cheese Burger $3.90
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Art of Wood Fired BBQ Chicken Wings
- Your choice of BBQ organic dipping sauce
- Pizza Bread - EVO and parmesan $5.00
- Add chicken $12 Entree $18 Main
- $9.00 for 3
- Pizza Bread and Dips > Hummus, EVO and balsamic $8.50
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BADABOOM $14 Entree $18 Main
- Old world style, tomato, EVO, fresh mozzarella brick loaf
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TWO MUCH $15 Entree $25 Main
- Double beef, ham and bacon aioli
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THE CGT $15 Entree $25 Main
- Beef strips with caramelised onion, spinach, mozzarella and bearnaise sauce
- shrimps $12.00
- Satay Black Bean sauce
- Bacon $12.50
- Meat Patty $3.00
- Thai Tom Yum Soup $7.50
- King Prawn $2.00
- Fish & Egg $5.80
- Sausage $2.40
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FREE RANGE EGGS $10.00
- two eggs anyway you like w/ 5 grain or ciabatta
- home made gf bread $2.00
- grilled tomato $2.00
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ARISONG BREAKFAST CLUB $19.00
- toasted soy and linseed bread with layered bacon , egg, caramelised onion, mushroom, tomato and spinach, served with a hash brown
- - avocado, mushrooms, pesto & brie $12.00
- organic beans $4.00
- GOURMET FOCCACIA TOASTIE
- - grilled halloumi & grilled tomato with balsamic vinegar $12.00
- Lemon Chicken $18.00
- Garlic Pork and Vegetables $17.50
- Banana Split $6.50
- Chicken Chow Mein with vegetables $18.50
- King Prawn Bami Goreng $23.50
- Stuffed Mushrooms $6.00
- Steak Egg Fu Yong $18.50
- Nasi Goreng $18.50
- Papadom $1.00
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Bread Basket Variety $14.00
- Consisting of Roti, Naan, Onion Kulcha and Vegetable Paratha
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Curry-Land Special $17.00
- Marinated Chicken pieces with vegetables in a golden gravy
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Vindaloo Chicken, Lamb or BEEF $16.00
- Roasted and cooked with vindaloo paste and Indian Spices
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Tikka Masala Chicken, Lamb or BEEF $16.00
- Pieces with onion, tomatoes and Ground spices
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Keema Naan $4.50
- Naan stuffed with lamb mince
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Chicken Lollipops $9.00
- Chicken Marinated with Chinese spices and deep fried in oil
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Dal Makhani $14.00
- Black Beans and Lentils cooked in spices
- -Vegetables $13.50
- Chilli Paste
- -Seafood $16.50
- -Seafood $16.50
- Deep Fried Chicken with Mixed Vegetables $13.50
- -Vegetables $16.50
- Satay Sauce
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Prawns Tempura $ 9.00
- 4 pcs
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BANGERS AND MASH $18.00
- locally made sausages with mash peas and onion gravy
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Trentham
- Bacon, ham, caramelised onions, peppers, mushrooms, red onion with hollandaise sauce
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Silverstream
- Beef, bacon, cabanas, ham, caramelised onions, mushrooms, peppers, sundried tomatoes with BBQ sauce
- Creamy Mushrooms and spinach on sourdough bread $10.00
- Corn Fritters with bacon salad and fries $13.00
- Garlic Bread $6.50
- Seafood Chowder with garlic bread $13.00
- Caramelised Onion and brie bread $7.50
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Cheese (GF) $13
- Creamy Danish blue served with dried fruit and crusty ciabatta
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Soup Of The Day $ 12
- Only our favourite recipes
- Wedges $7
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Eggs Benny (GF) (V) $16
- Bacon and two poached eggs on ciabatta drizzled with hollandaise sauce
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Lemon Curd Pannacotta (GF) $13
- Served with a lemon gel, shortbread and vanilla bean Ice cream
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Chocolate Brownie (GF) $13
- Served with homemade slated caramel semi freddo and chocolate sauce
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French Toast (GF) (V) $16
- Layered with bacon, served with a homemade salted caramel semi freddo and topped with caramel sauce
- Garlic Bread (GF) $ 7.0
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Salmon Fillet Dinner $18.00
- salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
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Steak Dinner $18.00
- 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
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French Fries $6.50
- served with tomato sauce and garlic aioli
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Bacon & Cheese Wedges $12.50
- served with sweet chilli sauce & sour cream
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Thai Beef Salad $15.00
- tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
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Cajun Chicken Salad $15.00
- two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
- Chips $2.50
- Omelet-Beef $8.50
- All Toasted $1.00
- All Pies $3.50
- Omelet-Pork $8.50
- Steak Egg sausages & chips $15.00
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Snack Box $5.00
- 1 thing & chips
- All Savouries $1.20
Fig Tree Cafe and Delicatessen
Phone
049391068
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , Delicatessens , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Breakfast , Takeout , Kids Area , Catering Available , Bar Not Available , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Brunch , Pet Friendly , Cards accepted , Child-friendly , Outdoor Seating
386 Fergusson Drive, Heretaunga, Upper Hutt, Wellington, 5018, New Zealand
- Upper Hutt City Cafe Food Menus
- Upper Hutt City Delicatessens Menus
- Upper Hutt City Gluten Free Menus
- Upper Hutt City New Zealand Menus
- Upper Hutt City Vegan Menus
- Upper Hutt City Vegetarian Menus
- Wellington Region Cafe Food Menus
- Wellington Region Delicatessens Menus
- Wellington Region Gluten Free Menus
- Wellington Region New Zealand Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus