Art of Pizza in Upper Hutt City Menu

STARTERS STARTERS
  • Pizza Bread - EVO and parmesan $5.00
  • Pizza Bread and Dips > Hummus, EVO and balsamic $8.50
  • Wood Fired Garlic Bread $6.00
  • Wood Fired Cheesy Garlic Bread $8.00
  • Wood Fired Wedges and Aioli $8.00
  • Wood Fired Wedges Supreme $12.00
    • with bacon, cheese and aioli
  • Art of Wood Fired BBQ Chicken Wings
    • Your choice of BBQ organic dipping sauce
  • $9.00 for 3
  • $18.00 for 6
  • Winemakers Platter $12 Entree $22 Main
    • Olives, peppers, artichoke, pesto, hummus, prosciutto, brie and crostini
  • Art of Salad $8 Entree $12 Main
    • Garden greens with carrot, cucumber, red cabbage, peppers, tomato and balsamic dressing
  • Add chicken $12 Entree $18 Main
  • Art of Pizza Specialties + $5.00
    • Gluten Free Bases
  • Half n' Half Pizzas +$2.00
CLASSIC PIZZAS CLASSIC PIZZAS
  • BADADING $10 Entree $15 Main
    • New York style-tomato, oregano, basil, shredded, mozzarella
  • BADABOOM $14 Entree $18 Main
    • Old world style, tomato, EVO, fresh mozzarella brick loaf
  • ART OF PESTO $14 Entree $18 Main
    • Basil pesto with mozarella
  • EXTRA TOPPING $2.00 each
    • Exccept on main pizzas, calabresi, bacon, champagne ham, sausage, beef, chicken, anchovy, prosciutto, sun-dried tomato, cherry tomatoes, mushrooms
WOOD FIRED MAINS WOOD FIRED MAINS
  • ANGUS PORTERHOUSE STEAK (350GM) $29.00
    • served with fresh baby gourmet potatoes and artisan salad
  • SOUTH ISLAND SALMON FILLET $29.00
    • served with fresh baby gourmet potatoes and artisan salad
  • ART OF WOOD FIRED BBQ CHICKEN WINGS $29.00
    • served with fresh baby gourmet potatoes and artisan salad and your choice of bbq or garlic dipping sauce
GOURMET PIZZA GOURMET PIZZA
  • WINEMAKERS $14 Entree $24 Main
    • Olives, artichokes, peppercorns, sun-dried tomato and mozzarella
  • VEGENATOR $14 Entree $24 Main
    • Spinach, mushroom, avocado, peppers, cherry tomatoes and mozzarella
  • WHITE $15 Entree $25 Main
    • Fresh ricotta and mozzarella,garlic, parmesan, prosciutto and rocker
  • MEATZZA $15 Entree $25 Main
    • Ham, bacon, beef, sausage, calabresi, onions, mozzarella and BBQ sauce
  • TWO MUCH $15 Entree $25 Main
    • Double beef, ham and bacon aioli
  • OCEANS $15 Entree $25 Main
    • Prawns, scallops, mussels, red onion, parsley and rocket
  • SANTY $15 Entree $25 Main
    • Smoked salmon, cream cheese, spring onions, capers and mozzarella
  • CHICKEN AND BRIE $15 Entree $25 Main
    • With bacon, spring onion, mushroom cream or cranberry sauce
  • SKITTLE PIG AND CORN $15 Entree $25 Main
    • Chicken and bacon with red onion, peppers, corn, mozzarella and BBQ sauce
  • THE CGT $15 Entree $25 Main
    • Beef strips with caramelised onion, spinach, mozzarella and bearnaise sauce
  • TEXMEX $15 Entree $25 Main
    • Spicy beef chilli beans, jalapeno, avocado and topped with salsa and sour cream
  • CHEVY V8 $26 Main
    • 8 toppings on a big bloc rust. Beef, bacon, sausage, sopressa, wedges, capsicum, onion, fresh mozzarella bbq sauce and garlic aioli

Nearby Sample Menus

Traditional Thai (sample menu)
  • PAD KRA TIEM PRIK THAI SERVED WITH RICE $13.50
    • sauteed chicken beef or pork with garlic, peppers and vegetables(prawns scallops or mixed seafood$18.50)
  • KAI YAT SAI SERVED WITH RICE $15.00
    • stir fried chicken with vegetable, cashew nuts and homemade sweet and sour sauce wrapped in egg foo young
  • PAD KRA PAO SERVED WITH RICE $13.50
    • sauteed chicken beef or pork with basil leaves and vegetables(prawns squid or mixed seafood $18.50)
  • PAD PEAD YANG NUMMUN HOY SERVED WITH RICE $18.50
    • sauteed roast duck with homemade oyster sauce and vegetables
  • KON NGEUN(6) $7.50
    • minced chicken with Thai herbs and spices rolled in white bread crumbs served with homemade plum sauce
  • TOM KAH TALAY $9.00
    • hot and sour coconut milk soup with mixed seafood mushrooms Thai spices lime juice lemongrass and spring onion
  • LAEP SERVED WITH RICE $13.50
    • choice of minced chicken beef or pork with lemon juice Thai herbs crushed rice red onion spring onion and chilli
  • GANG MUSSAMAN SERVED WITH RICE $13.50
    • coconut cream curry with onions and potatoes tender beef or chicken
China City (sample menu)
  • Combination Meats $12.50
    • Chicken, Roast Pork & Steak
  • Steamed Dim Sim $1.50
    • each. Minimum 4
  • Chicken $11.00
  • Chinese Steak Cantonese Style $14.90
  • Chicken Foo Young $11.00
  • Sweet & Sour Prawns $15.90
  • Roast Pork $11.00
  • Special Fried Rice $14.50
    • Shrimp, Pork, Steak, Chicken & Cashew Nuts
The 7 Bar (sample menu)
  • 3 Filling $7.00
  • Succulent Chicken Breast $23.00
    • The best taste on the stone.with your choice of two sides & satay sauce. Surf up your chicken with Prawns & Scallops for $7.00
  • Pork Loin $26.50
    • Pork loin with mushroom cream sauce, mash potato and a medley of steamed vegetables
  • Panini $9.50
  • 2 Filling $6.00
  • Starting price $6.00
  • $12.50 Kids Meal Deal
  • Panini with salad $13.00
Arisong Cafe (sample menu)
  • HASH STACK $17.00
    • hash browns layered with bacon and caramelised onion, topped with a free range egg and hollandaise
  • avocado (1/4) $2.00
  • - avocado, mushrooms, pesto & brie $12.00
  • hash browns (2) $4.00
  • home made gf bread $2.00
  • - grilled halloumi & grilled tomato with balsamic vinegar $12.00
  • - bowl of fries with aioli and rocket $7.00
  • WARM LAMB SALAD $17.00
    • Fresh garden salad, roasted walnuts and feta topped with balsamic mint dressing
Julie's Takeaways (sample menu)
  • Potato &Veg Roll $2.20
  • Steak Roll $2.00
  • Chicken Nuggets (each) $0.90
  • Egg Burger $3.70
  • Hawaiian Burger $3.70
  • Tarakhi (Crum) $6.50
  • Vegetable $8.00
  • Small Size $4.00
Silverstream Chinese Restaurant (sample menu)
  • Whitebait Fritters $12.00
  • King Prawns with Satay sauce $24.50
  • Pork with Tofu and vegetables $17.50
  • Pork with Ganger spring onions $18.00
  • Chicken with Ginger & Pineapple $19.50
  • Pork Satay with vegetables $18.00
  • Garlic Chicken $17.50
  • Curry Fish and vegetables $19.50
Thai House Express (sample menu)
  • -Chicken, Beef or Pork $13.50
  • Laab Chicken $14.50
  • Sweet & Sour
  • Panang Curry
  • Curry Powder
  • -Seafood $16.50
  • Tom Yum Soup
  • -Chicken, Beef or Pork $13.50
Charlton Silverstream (sample menu)
  • Eggs 2 $3.00
  • Silverstream
    • Beef, bacon, cabanas, ham, caramelised onions, mushrooms, peppers, sundried tomatoes with BBQ sauce
  • Pecan tart $10.00
    • with ginger pastry and vanilla bean ice cream
  • Turkish Bread open Sandwich and Fries $16.00
    • Steak caramelised onions with horseradish cream/chicken with grainy mustard mayo/bacon lettuce and tomato with garlic aioli
  • Garlic Bread $6.50
  • Garlic Butter $0.50
  • Vegetables $4.00
  • Vanilla Bean Ice cream $8.00
    • with a warm chocolate fudge or caramel sauce
Local Roast (sample menu)
  • * All meals served With vegetables or salad
  • UPSIZE to any 600mL 0.70¢
  • Medium $14.00
  • Garlic Bread $2.00 each
  • With 3 Golden Potatoes + 420 mL Coca-Cola Range
  • Chicken Kiddy Meal (with vegetables only) $6.50
  • Roast Pork Roll $6.00
  • Large $19.20
Home Town Roast (sample menu)
  • Chicken $7.50
  • Pork $8.00
  • Pork $7.50
  • Crumbed Fish $3.00
  • (served with salads and cheese)
  • Yorkshire Pudding $1.80
  • Potato Fritter $0.70
  • Potato $0.60
Curry Town (sample menu)
  • Gobi Manchurian Main $13.00
    • Fresh Cauliflower with ginger, capsicum, and chinese spices
  • Plain Naan $2.50
    • Soft bread made from refined flour
  • Chicken Madras E $10.50 / M $14.99
    • Boneless chicken cooked with exotic ground spices and coconut milk
  • Prawn Malabari $16.49 / $18.00
    • Prawns cookedin South Indian style in an assortment of spices with fresh coconut cream.Fish / Prawn
  • Chicken Chilli Mains $14.99
    • Marinated chicken cooked with capsicum, onion, spices chilli and soya sauce
  • Saag Aloo E $9.50 / M $13.99
    • Sauteed Potatoes and fresh blended spinach cooked with thick onion sauce and spices
  • Vegetarian Manchurian Main $13.00
    • Mixed vegetables cooked with Chinese spices
  • Hot mango Pickle $2.50
Subway - Upper Hutt (sample menu)
  • Avocado Toasties N/A
  • Herb & Garlic Toasties N/A
  • Capsicum N/A
  • Natural Swiss N/A
  • Ham N/A
  • Pizza Sub with Cheese N/A
  • Honey Mustard N/A
  • Cucumber N/A
Furnace Cafe & Restaurant (sample menu)
  • Garlic & Herb Bread $5
  • Vege Pizza $15
    • Sundried tomatoes, feta & spinach topped with parmesan cheese – yum yum!
  • -Add Fries $2.50
  • -Add Avocado
  • -extra $12
  • Pepperoni $12
    • Garlic & Mozarella
  • Macs Beer Battered Fish & Chips $17
  • Menu Available after 5pm
Eatwell Takeaways (sample menu)
  • Extra Fillings $0.60
    • Ham/Cheese/Egg/Tomato/Mushroom/Corn/Pineapple/Onion
  • Fish Burger $4.50
  • One Filling $2.60
  • Bacon $3.80
  • BBQ Burger $5.00
    • Bacon / Cheese / Meat Pattie with BBQ Sauce
  • 1/4 Chicken $4.50
  • Chicken Burger $4.50
  • Bacon Burger $4.30
Mr Tran Bakery and Coffee House (sample menu)
  • Dinner Box $8.50
    • 1 thing, 1 drum, 1 wing & chips
  • Chicken Drum $2.00
  • Sandwiches $3.50
  • Omelet-mushrooms $8.00
  • Lunch Box $7.00
    • 1 thing, 1 drum, & chips
  • Omelet-Beef $8.50
  • Chips $2.50
  • All Sandwiches $3.00
Art of Pizza

Art of Pizza

location

Address

36 Main Street, Elderslea, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

+64 4-974 5522

email

Email

chris@kererubrewing.co.nz

clock

Opened hours

Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 4:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 4:00 – 10:00 PM, Saturday: 12:00 – 2:00 PM, Sunday: 12:00 – 2:00 PM, 4:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
36 Main Street, Elderslea, Upper Hutt, Wellington, 5018, New Zealand
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