Fine Swine Cafe in South Waikato Menu

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Fine Swine Cafe in South Waikato has no menu available, but can choose from many other options such as Garlic ciabatta or Soup of the day from Waitete Orchard Restaurant. Coffee Post offers many options including Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm and Continental Breakfast Buffet (From 7am-10am). Spices includes a wide range like Sea Food Platter for 2 (6pcs) or Chicken Tikka for 2 (4pcs). Bowl of roasted beer nuts(GF) and Bowl of warmed olives(GF) from . Crafty TROUT Brewing Co. offers Pita Pit and The Family Feast.

Nearby Sample Menus

K
- hot dog, chips
C $15.00
- 3 fish, 3 sausages, 3 potato fritters, $3.00 chips
Corn Fritter $1.70
D $15.50
- 3 fish, 3 hot dogs, $3.00 chips
Cheese & onion $3.00
Tartare $2.00
Prawn twist $1.20
Spring roll $2.50

Chicken & chips $6.50
Dim Sims $3.10
Sweet & Sour pork $10.00
Egg Fried Rice $8.50
Sausages $1.20
6 Oysters raw out
Battered whole sausage $1.60
Combination Egg foo young $10.00

Margarita $8.00
- Cheese, fresh tomato
Turkish pepperoni $10.00
- Cheese, mushroom, turkish pepperoni
Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum
Chicken & mushroom pide $10.00
Feta & spinach pide $10.00
Chicken avocado $14.00
- Chicken, onion, avocado
Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Lamb and feta $14.00
- Lamb, feta cheese, spinach, capsicum, red onion

Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00
Warm Chocolate Brownie served with marinated berries and vanilla ice cream $9.50
Traditional Ice Cream Sundae-chocolate/berry/mango sauce $6.00
Thai Green Curry Mussels $14.00
Fries $4.00
Cheesecake of the Day served with marinated berries and vanilla ice cream $8.00
Beer Battered Fish, chips and salad $18.00
BIG BOY'S Burger-loaded with lots of extras served with hot chips $12.00

Spaghetti Aglio Olio e Peperoncino (Spaghetti tossed with Chilli, Garlic, Oil and Peppers) 18.00/Small 25.00/Large
Villa Argentina (Thin cuts with Mushrooms and Asparagus in a Creamy Tomato Sauce) 30.00
Fiorentina Steak (topped with Garlic Parsley Butter) 30.00
Spaghetti Carbonara (Spaghetti tossed simply with Egg and Bacon) 19.00/Small 26.00/Large
Pollo Casalinga (Chicken Breast with Bacon and Onion in a Tangy Sauce) 26.00
Fettucine Blue Vein (Ribbon Noodles in a Creamy Blue Vein Sauce) 19.00/Small 26.00/Large
Antipasto di Salumi (Chef's Choice of Salami & other Cured Meats served with Pickled Vegetables) 20.00
Pollo Napolcone (Chicken Breast cooked with White Wine and Green Peppercorns) 26.00

Farmyard stack $15.50
- lamb pattie, bacon, fried egg, cheese, potato rosti, salad on focaccia bread with plum sauce
Extras $3.00
- mushroom, bacon, egg
Prawn twisters & chips $8.00
2 Free range Eggs & bacon on toast 12.00
Salt and pepper squid with chips $8.00
Lamb bites
Eggs Benedict on Focaccia bread $17.50
- 2 free range eggs with salmon
Winter salad $15.00
- with smoked salmon

Kids Burgers
Duo of Lamb Roasted rack & braised lamb shoulder(GF)(DF) $33.00
- skordalia + cherry tomatoes + mint
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
Pork Meatballs $33.50
- with pickled cabbage + honey soy edamame beans
Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus
Kids Hotdogs
Kids Pasta