Fine Swine Cafe in South Waikato Menu

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Fine Swine Cafe in South Waikato has no menu available, but can choose from many other options such as Garlic ciabatta or Soup of the day from Waitete Orchard Restaurant. Coffee Post offers many options including Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm and Continental Breakfast Buffet (From 7am-10am). Spices includes a wide range like Sea Food Platter for 2 (6pcs) or Chicken Tikka for 2 (4pcs). Bowl of roasted beer nuts(GF) and Bowl of warmed olives(GF) from . Crafty TROUT Brewing Co. offers Pita Pit and The Family Feast.

Nearby Sample Menus

I $18.00
- Steak & Egg, cheese & Egg, beef plus $3.00 chips
1 Fish, 1 crabstick, 1 prawn twist, 2 battered mussels, 2 battered scallops, 2 squid ring, $2.00 chips $15.00
Chicken nugget $0.80
Pineapple fritter $1.30
Cheese $2.50
Sausage $1.50
Fish fritter $2.00
Garlic butter $2.00

Pineapple $3.80
Lemon Fish $10.00
Mussel $2.70
Pork Bun $2.20
Doughnuts $1.20
Egg Foo Young $8.50
Extras for burgers & sandwiches $1.40
- ham/bacon
Chicken Egg Foo young $9.50

Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum
Feta & spinach pide $10.00
Garlic cheese bread $7.00
Turkish pepperoni $10.00
- Cheese, turkish pepperoni
Turkish pepperoni $10.00
- Cheese, mushroom, turkish pepperoni
Garlic bread $6.00
Margarita $8.00
- Cheese, fresh tomato
Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach

Beer Battered Fish, chips and salad $18.00
BIG BOY'S Burger-loaded with lots of extras served with hot chips $12.00
Hot Apple Pie with a twist, drizzled with custard and cream $8.00
Vegetarian Stack-layer of roasted vegetables sitting on bubble and squeak served with a oven roasted tomato, feta cheese and herbed olive oil $16.00
Panini's (3 Fillings) $7.00
Thai Green Curry Mussels $14.00
Scotch Fillet, chips and salad $25.00
Cheesecake of the Day served with marinated berries and vanilla ice cream $8.00

Scaloppine ai Funghi (Thin cuts with Mushrooms in a Creamy Sauce) 30.00
Pollo con Aciughe (Chicken Breast in a Creamy Anchovy Sauce) 26.00
Wedges (Plain Deep-fried Potato Chunks) 5.00
Pollo al Pomodoro (Chicken Breast in a Tasty Tomato Sauce with Green Peppercorns) 26.00
Scaloppine di Pollo ai Funghi (Chicken Breast with Mushroom topped with Ham and Melted Cheese) 27.00
Rossini Steak (topped with Pate in a Madeira Sauce) 30.00
Piccantine al Vino e Limone (Thin cuts in a White Wine and Lemon Sauce with Garlic and Chilli Pepper) 30.00
Vegetables (A Selection of Vegetables of the Season) 8.00

Farmer Joes $13.50
- Cheeseburger with coleslaw, beetroot, sauces
Corn bites
Fisherman's catch-fish, crabstick, 2 scallops, 2 salt & pepper, squid, 2 prawns and chips $13.50
Soup of the day $8.50
- chicken leek, Thai red curry soup + ciabatta
Crazy cow breakfast $16.50
- 2 free range eggs, hash brown, sausages, baked beans, toast, bacon
Lamb bites
Fish & Chips $8.50
- 2 fish
2 Free range eggs on toast $8.50

Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade
Slow Roasted Pork Belly $35.50
- crushed butternut, pickled cabbage, apple + onion sauce
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
Lemongrass Chicken w/ mung beans, kaffir lime, ginger broth $20.00
Duo of Lamb Roasted rack & braised lamb shoulder(GF)(DF) $33.00
- skordalia + cherry tomatoes + mint
Moroccan Roasted Chicken(GF) $34.00
- w/ warm quinoa salad + coriander yoghurt
Pork Meatballs $33.50
- with pickled cabbage + honey soy edamame beans