Fine Swine Cafe in South Waikato Menu

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Fine Swine Cafe in South Waikato has no menu available, but can choose from many other options such as Garlic ciabatta or Soup of the day from Waitete Orchard Restaurant. Coffee Post offers many options including Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm and Continental Breakfast Buffet (From 7am-10am). Spices includes a wide range like Sea Food Platter for 2 (6pcs) or Chicken Tikka for 2 (4pcs). Bowl of roasted beer nuts(GF) and Bowl of warmed olives(GF) from . Crafty TROUT Brewing Co. offers Pita Pit and The Family Feast.

Nearby Sample Menus

Barbecue N/A
Fish $6.00
- homemade tartare sauce
A $7.00
- 1 fish, 1 sausage, 1 donut, chips
Chips $2.50
Sausage 1/2 $1.00
Pineapple fritter $1.30
Cheese & mayo $2.00
Tartare $2.00

Hawaiin $4.80
Fish cakes $2.70
Pork fried rice $9.50
Cheese $3.80
Mussels each $1.20
Quarter chicken $4.50
Cheese $2.80
Egg $3.80

Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum
Turkish pepperoni $10.00
- Cheese, mushroom, turkish pepperoni
Lamb and feta $14.00
- Lamb, feta cheese, spinach, capsicum, red onion
Hawaian $8.00
- Ham, cheese, pineapple
Feta & spinach pide $10.00
Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Garlic bread $6.00
Chicken $14.00
- Chicken, mushroom, red onion, capsicum

Cheesecake of the Day served with marinated berries and vanilla ice cream $8.00
Fries $4.00
Warm Chocolate Brownie served with marinated berries and vanilla ice cream $9.50
Traditional Ice Cream Sundae-chocolate/berry/mango sauce $6.00
Prawn Cocktails $12.00
Gourmet Wedges $9.00
Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00
Sticky Chicken Skewers $9.00

Villa Argentina (Thin cuts with Mushrooms and Asparagus in a Creamy Tomato Sauce) 30.00
Spaghetti Carbonara (Spaghetti tossed simply with Egg and Bacon) 19.00/Small 26.00/Large
New Yorker Steak (topped with Bacon and Caramelised Onions) 30.00
Pollo al Pomodoro (Chicken Breast in a Tasty Tomato Sauce with Green Peppercorns) 26.00
Pizzaiola (Thin cuts in a Tasty Tomato Sauce with Capers) 30.00
Fettucine Blue Vein (Ribbon Noodles in a Creamy Blue Vein Sauce) 19.00/Small 26.00/Large
Bread (Alberico's Bread topped with your choice of Garlic Sauce or Olive Tapenade) 7.00
Pasta Buranese *PLEASE NOTE:- Minimum Serving is two Small or one Large** (Spaghetti with an Abundance of Seafood tossed with Garlic and Pesto Sauce) 42.00/Small 42.00/Large

2 Free range Eggs & bacon on toast 12.00
Eggs Benedict on Focaccia bread $17.50
- 2 free range eggs with salmon
Prawn twisters & chips $8.00
Bacon & Egg tostie $5.00
Farmyard stack $15.50
- lamb pattie, bacon, fried egg, cheese, potato rosti, salad on focaccia bread with plum sauce
Barnyard $15.50
- lamb or beef pattie, cheese, bacon, coleslaw and beetroot with sauces
2 Free range eggs on toast $8.50
Winter salad $12.00
- with smoked chicken

Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade
Moroccan Roasted Chicken(GF) $34.00
- w/ warm quinoa salad + coriander yoghurt
Kids Hotdogs
Bruschetta of the day
- (see board)
Smoked Fish Croquette $18.00
- w/ Tomato Lemongrass chutney
House made Grissini $12.00
- w/ whipped feta + olive tapenade
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus
Pork Meatballs $33.50
- with pickled cabbage + honey soy edamame beans