Fine Swine Cafe in South Waikato Menu

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Fine Swine Cafe in South Waikato has no menu available, but can choose from many other options such as Garlic ciabatta or Soup of the day from Waitete Orchard Restaurant. Coffee Post offers many options including Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm and Continental Breakfast Buffet (From 7am-10am). Spices includes a wide range like Sea Food Platter for 2 (6pcs) or Chicken Tikka for 2 (4pcs). Bowl of roasted beer nuts(GF) and Bowl of warmed olives(GF) from . Crafty TROUT Brewing Co. offers Pita Pit and The Family Feast.

Nearby Sample Menus

Steak $4.00
Ham & Tomato $4.00
Paua fritter $6.50
Beef $2.00
Snack box $13.50
- 6 x scallops with chips seafood sauce
Tomatoes $1.00
Corn Fritter $1.70
Wedges with sour cream $5.00

Battered half sausage $1.20
Chicken fried rice $9.50
Combination Fried Rice $10.00
Battered whole sausage $1.60
Chinese spring rolls $3.10
Small lemon sauce $2.50
Dim Sims $3.10
Corn $2.70

Chicken $14.00
- Chicken, mushroom, red onion, capsicum
Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Garlic bread $6.00
Margarita $8.00
- Cheese, fresh tomato
Turkish pepperoni $10.00
- Cheese, turkish pepperoni
Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum
Hawaian $8.00
- Ham, cheese, pineapple
Garlic cheese bread $7.00

Fries $4.00
Prawn Cocktails $12.00
Scotch Fillet, chips and salad $25.00
Traditional Ice Cream Sundae-chocolate/berry/mango sauce $6.00
Gourmet Wedges $9.00
Hot Apple Pie with a twist, drizzled with custard and cream $8.00
Sticky Chicken Skewers $9.00
Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00

Pizzaiola (Thin cuts in a Tasty Tomato Sauce with Capers) 30.00
Piccantine al Vino e Limone (Thin cuts in a White Wine and Lemon Sauce with Garlic and Chilli Pepper) 30.00
Tagliatelle alla Matriciana (Ribbon Noodles in a Herby Tomato Sauce with added pieces of Bacon) 20.00/Small 27.00/Large
Fettucine Blue Vein (Ribbon Noodles in a Creamy Blue Vein Sauce) 19.00/Small 26.00/Large
Vegetables (A Selection of Vegetables of the Season) 8.00
Scallops (Deep-fried Crumbed Scallops served with Tartare Sauce) 19.00
Fillet Mignon (wrapped with Bacon and topped with Mushrooms) 30.00
Wedges (Plain Deep-fried Potato Chunks) 5.00

Mini hotdogs
Soup of the day $8.50
- chicken leek, Thai red curry soup + ciabatta
Salt and pepper squid with chips $8.00
2 Free range Eggs & bacon on toast 12.00
Fisherman's catch-fish, crabstick, 2 scallops, 2 salt & pepper, squid, 2 prawns and chips $13.50
2 Free range eggs on toast $8.50
Spring rolls (mini)
Cheeseburger

House made Grissini $12.00
- w/ whipped feta + olive tapenade
Kids Burgers
Bruschetta of the day
- (see board)
Smoked Fish Croquette $18.00
- w/ Tomato Lemongrass chutney
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus
Lemongrass Chicken w/ mung beans, kaffir lime, ginger broth $20.00
Moroccan Roasted Chicken(GF) $34.00
- w/ warm quinoa salad + coriander yoghurt
Pork Meatballs $33.50
- with pickled cabbage + honey soy edamame beans