Fine Swine Cafe in South Waikato Menu

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Fine Swine Cafe in South Waikato has no menu available, but can choose from many other options such as Garlic ciabatta or Soup of the day from Waitete Orchard Restaurant. Coffee Post offers many options including Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm and Continental Breakfast Buffet (From 7am-10am). Spices includes a wide range like Sea Food Platter for 2 (6pcs) or Chicken Tikka for 2 (4pcs). Bowl of roasted beer nuts(GF) and Bowl of warmed olives(GF) from . Crafty TROUT Brewing Co. offers Pita Pit and The Family Feast.

Nearby Sample Menus

Beef $2.00
Chips $2.50
Mushroom $6.00
Curry roll $2.50
Battered banana $2.50
- with cinnamon sugar
Spring roll $2.50
Corn Fritter $1.70
E $18.00
- 4 fish, 4 sausages, $4.00 chips

Steak $3.20
Chicken Cordon blue $3.10
Small lemon sauce $2.50
Bacon & Egg $3.80
Extras for burgers & sandwiches $1.00
- onions/corn/mushrooms/pineapple/egg/cheese/tomato
Pork Bun $2.20
Steak $3.80
Egg $3.80

Chicken & mushroom pide $10.00
Turkish pepperoni $10.00
- Cheese, mushroom, turkish pepperoni
Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Garlic cheese bread $7.00
Margarita $8.00
- Cheese, fresh tomato
Chicken avocado $14.00
- Chicken, onion, avocado
Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum
Turkish pepperoni $10.00
- Cheese, turkish pepperoni

Prawn Cocktails $12.00
Thai Green Curry Mussels $14.00
Hot Apple Pie with a twist, drizzled with custard and cream $8.00
Warm Chocolate Brownie served with marinated berries and vanilla ice cream $9.50
Traditional Ice Cream Sundae-chocolate/berry/mango sauce $6.00
BIG BOY'S Burger-loaded with lots of extras served with hot chips $12.00
Cheesecake of the Day served with marinated berries and vanilla ice cream $8.00
Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00

Wedges (Plain Deep-fried Potato Chunks) 5.00
Tagliatelle alla Matriciana (Ribbon Noodles in a Herby Tomato Sauce with added pieces of Bacon) 20.00/Small 27.00/Large
Scallops (Deep-fried Crumbed Scallops served with Tartare Sauce) 19.00
Special Salad (Chef's Choice of Salad of the Day) 7.00
Pollo Napolcone (Chicken Breast cooked with White Wine and Green Peppercorns) 26.00
Salad (Lettuce and Tomato with an Oil and Vinegar Dressing) 5.00
Zuppa del Giorno (Soup of the day) 9.00
Pappardelle al Salmone (Ribbon Noodles in a Creamy Sauce with Smoked Salmon and Sweet Basil) 21.00/Small 28.00/Large

Salt and pepper squid with chips $8.00
Winter salad $15.00
- with smoked salmon
French toast $12.50
- french toast, bacon, banana, syrup, cream
Winter salad $12.00
- with smoked chicken
Lamb bites
Turn your burger into a combo for $4.50
Farmer Joes $13.50
- Cheeseburger with coleslaw, beetroot, sauces
Vegetarian breakfast $12.50
- 2 free range eggs, baked beans, tomato, mushroom, hash brown and toast

Kids Burgers
House made Grissini $12.00
- w/ whipped feta + olive tapenade
Bruschetta of the day
- (see board)
Pork Meatballs $33.50
- with pickled cabbage + honey soy edamame beans
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
Kids Hotdogs
Duo of Lamb Roasted rack & braised lamb shoulder(GF)(DF) $33.00
- skordalia + cherry tomatoes + mint
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus