Fine Swine Cafe in South Waikato Menu

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Fine Swine Cafe in South Waikato has no menu available, but can choose from many other options such as Garlic ciabatta or Soup of the day from Waitete Orchard Restaurant. Coffee Post offers many options including Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm and Continental Breakfast Buffet (From 7am-10am). Spices includes a wide range like Sea Food Platter for 2 (6pcs) or Chicken Tikka for 2 (4pcs). Bowl of roasted beer nuts(GF) and Bowl of warmed olives(GF) from . Crafty TROUT Brewing Co. offers Pita Pit and The Family Feast.

Nearby Sample Menus

Wedges with sour cream $5.00
Cheese & Tomato $3.50
Scallops $2.00
- crumbed or battered
Fish $6.00
- homemade tartare sauce
A $7.00
- 1 fish, 1 sausage, 1 donut, chips
Onion Ring $0.60
Fish bite $0.60
Corn Fritter $1.70

Battered whole sausage $1.60
Steak & Egg $4.80
Sausages $1.20
Steak $3.80
Minimum chips $2.00
Banana $2.70
Chicken Cordon blue $3.10
Corn $2.70

Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Garlic bread $6.00
Feta & spinach pide $10.00
Margarita $8.00
- Cheese, fresh tomato
Chicken & mushroom pide $10.00
Garlic cheese bread $7.00
Turkish bread $4.50
Chicken $14.00
- Chicken, mushroom, red onion, capsicum

BIG BOY'S Burger-loaded with lots of extras served with hot chips $12.00
Vegetarian Stack-layer of roasted vegetables sitting on bubble and squeak served with a oven roasted tomato, feta cheese and herbed olive oil $16.00
Cheesecake of the Day served with marinated berries and vanilla ice cream $8.00
Beer Battered Fish, chips and salad $18.00
Sticky Chicken Skewers $9.00
Scotch Fillet, chips and salad $25.00
Prawn Cocktails $12.00
Scotch Fillet served on a horseradish and potato mash finished with a mushroom jus and salad $28.00

Spaghetti Carbonara (Spaghetti tossed simply with Egg and Bacon) 19.00/Small 26.00/Large
Fettucine Blue Vein (Ribbon Noodles in a Creamy Blue Vein Sauce) 19.00/Small 26.00/Large
Steak Scozzese (topped with Mushrooms in a Cream Sauce laced with Drambuie) 30.00
Scallops (Deep-fried Crumbed Scallops served with Tartare Sauce) 19.00
Antipasto di Salumi (Chef's Choice of Salami & other Cured Meats served with Pickled Vegetables) 20.00
Bread (Alberico's Bread topped with your choice of Garlic Sauce or Olive Tapenade) 7.00
Pesce Marinato (Marinated Fish) 18.00
Wedges (Plain Deep-fried Potato Chunks) 5.00

Spring rolls (mini)
French toast $12.50
- french toast, bacon, banana, syrup, cream
Farmer Joes $13.50
- Cheeseburger with coleslaw, beetroot, sauces
2 Free range Eggs & bacon on toast 12.00
Prawn twisters & chips $8.00
Fish & Chips $8.50
- 2 fish
Cheeseburger
Crazy cow breakfast $16.50
- 2 free range eggs, hash brown, sausages, baked beans, toast, bacon

Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade
Kids Hotdogs
Moroccan Roasted Chicken(GF) $34.00
- w/ warm quinoa salad + coriander yoghurt
Kids Burgers
Slow Roasted Pork Belly $35.50
- crushed butternut, pickled cabbage, apple + onion sauce
Pork Meatballs $33.50
- with pickled cabbage + honey soy edamame beans
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
Lemongrass Chicken w/ mung beans, kaffir lime, ginger broth $20.00