Fine Swine Cafe in South Waikato Menu

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Fine Swine Cafe in South Waikato has no menu available, but can choose from many other options such as Garlic ciabatta or Soup of the day from Waitete Orchard Restaurant. Coffee Post offers many options including Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm and Continental Breakfast Buffet (From 7am-10am). Spices includes a wide range like Sea Food Platter for 2 (6pcs) or Chicken Tikka for 2 (4pcs). Bowl of roasted beer nuts(GF) and Bowl of warmed olives(GF) from . Crafty TROUT Brewing Co. offers Pita Pit and The Family Feast.

Nearby Sample Menus

Bacon $6.00
Mussel fritter $4.50
Cheese $2.50
Mushrooms $1.00
N
- 6 fish bites, chips
Pattie $2.00
Curry roll $2.50
E $18.00
- 4 fish, 4 sausages, $4.00 chips

Egg Fried Rice $8.50
Corn $2.70
Egg $2.80
Sweet & Sour Won Tons $10.00
Hamburger $3.30
Banana $2.70
Sausages $1.20
Shrimp Foo young $11.50

Garlic bread $6.00
Turkish pepperoni $10.00
- Cheese, turkish pepperoni
Hawaian $8.00
- Ham, cheese, pineapple
Chicken & mushroom pide $10.00
Turkish bread $4.50
Turkish pepperoni $10.00
- Cheese, mushroom, turkish pepperoni
Feta & spinach pide $10.00
Chicken avocado $14.00
- Chicken, onion, avocado

Prawn Cocktails $12.00
Warm Chocolate Brownie served with marinated berries and vanilla ice cream $9.50
Thai Green Curry Mussels $14.00
Hot Apple Pie with a twist, drizzled with custard and cream $8.00
Vegetarian Stack-layer of roasted vegetables sitting on bubble and squeak served with a oven roasted tomato, feta cheese and herbed olive oil $16.00
BIG BOY'S Burger-loaded with lots of extras served with hot chips $12.00
Scotch Fillet served on a horseradish and potato mash finished with a mushroom jus and salad $28.00
Traditional Ice Cream Sundae-chocolate/berry/mango sauce $6.00

Pappardelle al Pollo (Ribbon Noodles in a Creamy Sauce with Mushrooms, Smoked Chicken and Mild Curry 19.00/Small 26.00/Large
Pollo al Limone (Chicken Breast in a Sweet Lemon Sauce) 26.00
Steak Scozzese (topped with Mushrooms in a Cream Sauce laced with Drambuie) 30.00
Scaloppine ai Funghi (Thin cuts with Mushrooms in a Creamy Sauce) 30.00
Pappardelle Uno, Due, Tre (Ribbon Noodles in a Creamy Sauce with your choice of combination of Ham, Mushrooms and Sweet Basil) 19.00/Small 26.00/Large
Spaghetti Pomodoro (Spaghetti in a Tasty Tomato Sauce) 17.00/Small 24.00/Large
Pollo al Pomodoro (Chicken Breast in a Tasty Tomato Sauce with Green Peppercorns) 26.00
Spaghetti Aglio Olio e Peperoncino (Spaghetti tossed with Chilli, Garlic, Oil and Peppers) 18.00/Small 25.00/Large

Chicken nuggets
Turn your burger into a combo for $4.50
Eggs Benedict on Focaccia bread $17.50
- 2 free range eggs with salmon
Farmyard stack $15.50
- lamb pattie, bacon, fried egg, cheese, potato rosti, salad on focaccia bread with plum sauce
2 fish and chips $8.50
- with seafood or tartare sauce
Winter salad $10.00
- with egg
Chook $13.50
- chicken, creamy mushrooms
2 Free range Eggs & bacon on toast 12.00

Pork Meatballs $33.50
- with pickled cabbage + honey soy edamame beans
Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade
Bruschetta of the day
- (see board)
Kids Pasta
Duo of Lamb Roasted rack & braised lamb shoulder(GF)(DF) $33.00
- skordalia + cherry tomatoes + mint
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
Lemongrass Chicken w/ mung beans, kaffir lime, ginger broth $20.00
Kids Burgers