Fine Swine Cafe in South Waikato Menu

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Fine Swine Cafe in South Waikato has no menu available, but can choose from many other options such as Garlic ciabatta or Soup of the day from Waitete Orchard Restaurant. Coffee Post offers many options including Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm and Continental Breakfast Buffet (From 7am-10am). Spices includes a wide range like Sea Food Platter for 2 (6pcs) or Chicken Tikka for 2 (4pcs). Bowl of roasted beer nuts(GF) and Bowl of warmed olives(GF) from . Crafty TROUT Brewing Co. offers Pita Pit and The Family Feast.

Nearby Sample Menus

Hot dog $2.50
C $15.00
- 3 fish, 3 sausages, 3 potato fritters, $3.00 chips
Egg $5.50
Pineapple fritter $1.30
Spring roll $2.50
Sausage $1.50
Cheese & Tomato $3.50
1 Fish, 1 crabstick, 1 prawn twist, 2 battered mussels, 2 battered scallops, 2 squid ring, $2.00 chips $15.00

Half chicken $8.00
Lemon Fish $10.00
Ham & Egg $3.80
6 Oysters raw out
Mussels each $1.20
Potato $0.60
Steak & Egg $4.80
Wedges $4.50

Garlic bread $6.00
Chicken & mushroom pide $10.00
Margarita $8.00
- Cheese, fresh tomato
Chicken avocado $14.00
- Chicken, onion, avocado
Lamb and feta $14.00
- Lamb, feta cheese, spinach, capsicum, red onion
Feta & spinach pide $10.00
Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum
Garlic cheese bread $7.00

Scotch Fillet served on a horseradish and potato mash finished with a mushroom jus and salad $28.00
Scotch Fillet, chips and salad $25.00
Traditional Ice Cream Sundae-chocolate/berry/mango sauce $6.00
Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00
Prawn Cocktails $12.00
Warm Chocolate Brownie served with marinated berries and vanilla ice cream $9.50
Sticky Chicken Skewers $9.00
Fries $4.00

Pollo con Aciughe (Chicken Breast in a Creamy Anchovy Sauce) 26.00
Spaghetti Calabrese (Spaghetti in a Hot Tomato Sauce with Olives and Salami) 20.00/Small 27.00/Large
Pappardelle al Pollo (Ribbon Noodles in a Creamy Sauce with Mushrooms, Smoked Chicken and Mild Curry 19.00/Small 26.00/Large
Pollo al Pomodoro (Chicken Breast in a Tasty Tomato Sauce with Green Peppercorns) 26.00
Antipasto di Salumi (Chef's Choice of Salami & other Cured Meats served with Pickled Vegetables) 20.00
Pizzaiola (Thin cuts in a Tasty Tomato Sauce with Capers) 30.00
Spaghetti Arrabbiata (Spaghetti in a Tasty Tomato Sauce with added Garlic and Chilli) 19.00/Small 26.00/Large
Fettucine Blue Vein (Ribbon Noodles in a Creamy Blue Vein Sauce) 19.00/Small 26.00/Large

Crazy cow breakfast $16.50
- 2 free range eggs, hash brown, sausages, baked beans, toast, bacon
Barnyard $15.50
- lamb or beef pattie, cheese, bacon, coleslaw and beetroot with sauces
Farmyard stack $15.50
- lamb pattie, bacon, fried egg, cheese, potato rosti, salad on focaccia bread with plum sauce
Eggs Benedict on Focaccia bread $17.50
- 2 free range eggs with salmon
Bowl of chips $5.50
Cow Tucka $9.00
- vegetarian pattie, coleslaw, beetroot, sauces and cheese
Chicken nuggets
Lamb bites

Bruschetta of the day
- (see board)
House made Grissini $12.00
- w/ whipped feta + olive tapenade
Lemongrass Chicken w/ mung beans, kaffir lime, ginger broth $20.00
Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade
Moroccan Roasted Chicken(GF) $34.00
- w/ warm quinoa salad + coriander yoghurt
Kids Hotdogs
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
Slow Roasted Pork Belly $35.50
- crushed butternut, pickled cabbage, apple + onion sauce