Fine Swine Cafe in South Waikato Menu

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Fine Swine Cafe in South Waikato has no menu available, but can choose from many other options such as Garlic ciabatta or Soup of the day from Waitete Orchard Restaurant. Coffee Post offers many options including Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm and Continental Breakfast Buffet (From 7am-10am). Spices includes a wide range like Sea Food Platter for 2 (6pcs) or Chicken Tikka for 2 (4pcs). Bowl of roasted beer nuts(GF) and Bowl of warmed olives(GF) from . Crafty TROUT Brewing Co. offers Pita Pit and The Family Feast.

Nearby Sample Menus

Cheese $1.00
Lasagne $3.00
Mussel fritter $4.50
Corn Fritter $1.70
Bacon & Egg $6.50
J $17.00
- beef, egg, cheese plus $3.00 chips
A $7.00
- 1 fish, 1 sausage, 1 donut, chips
Beef $5.00

Squid rings $0.60
Minimum chips $2.00
Combination Fried Rice $10.00
Steak & Egg $4.20
Crumb fish $4.00
Hamburger $3.30
Quarter chicken $4.50
Ham & Egg $3.80

Turkish pepperoni $10.00
- Cheese, mushroom, turkish pepperoni
Garlic bread $6.00
Margarita $8.00
- Cheese, fresh tomato
Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum
Chicken avocado $14.00
- Chicken, onion, avocado
Hawaian $8.00
- Ham, cheese, pineapple
Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Lamb and feta $14.00
- Lamb, feta cheese, spinach, capsicum, red onion

Vegetarian Stack-layer of roasted vegetables sitting on bubble and squeak served with a oven roasted tomato, feta cheese and herbed olive oil $16.00
Hot Apple Pie with a twist, drizzled with custard and cream $8.00
Thai Green Curry Mussels $14.00
Fries $4.00
Scotch Fillet, chips and salad $25.00
Cheesecake of the Day served with marinated berries and vanilla ice cream $8.00
Scotch Fillet served on a horseradish and potato mash finished with a mushroom jus and salad $28.00
Panini's (3 Fillings) $7.00

Pollo Napolcone (Chicken Breast cooked with White Wine and Green Peppercorns) 26.00
Garlic Wedges (Deep-fried Potato Chunks topped with Garlic Sauce) 6.00
Fiorentina Steak (topped with Garlic Parsley Butter) 30.00
Pappardelle al Salmone (Ribbon Noodles in a Creamy Sauce with Smoked Salmon and Sweet Basil) 21.00/Small 28.00/Large
Spaghetti Alberico (Spaghetti in a Tasty Tomato Sauce topped with Pesto and Capers) 18.00/Small 25.00/Large
Fillet Mignon (wrapped with Bacon and topped with Mushrooms) 30.00
Piccantine al Vino e Limone (Thin cuts in a White Wine and Lemon Sauce with Garlic and Chilli Pepper) 30.00
New Yorker Steak (topped with Bacon and Caramelised Onions) 30.00

Barnyard $15.50
- lamb or beef pattie, cheese, bacon, coleslaw and beetroot with sauces
Winter salad $10.00
- with egg
Fish & Chips $8.50
- 2 fish
Eggs Benedict on Focaccia bread $15.00
- 2 free range eggs with bacon or spinach
Toasted sandwich $6.50
- 3 fillings(cheese, onion, tomato, spinach, ham, egg, pineapple, onion relish, chicken
Salt and pepper squid with chips $8.00
Extras $3.00
- mushroom, bacon, egg
Crazy cow breakfast $16.50
- 2 free range eggs, hash brown, sausages, baked beans, toast, bacon

Lemongrass Chicken w/ mung beans, kaffir lime, ginger broth $20.00
Pork Meatballs $33.50
- with pickled cabbage + honey soy edamame beans
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
Smoked Fish Croquette $18.00
- w/ Tomato Lemongrass chutney
Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade
Bruschetta of the day
- (see board)
Kids Hotdogs