Fine Swine Cafe in South Waikato Menu

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Fine Swine Cafe in South Waikato has no menu available, but can choose from many other options such as Garlic ciabatta or Soup of the day from Waitete Orchard Restaurant. Coffee Post offers many options including Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm and Continental Breakfast Buffet (From 7am-10am). Spices includes a wide range like Sea Food Platter for 2 (6pcs) or Chicken Tikka for 2 (4pcs). Bowl of roasted beer nuts(GF) and Bowl of warmed olives(GF) from . Crafty TROUT Brewing Co. offers Pita Pit and The Family Feast.

Nearby Sample Menus

Sausage Battered $1.70
Tartare $2.00
Bacon & Egg $6.50
A $7.00
- 1 fish, 1 sausage, 1 donut, chips
N
- 6 fish bites, chips
Cheese $1.00
Chicken nugget $0.80
Cheese & Tomato $3.50

Flounder & chips
Pineapple $3.80
Bacon & Egg $3.80
Mussels each $1.20
Pork fried rice $9.50
Bacon & Egg $3.80
Sweet & Sour pork $10.00
Small Sweet & sour sauce $2.50

Chicken & mushroom pide $10.00
Turkish pepperoni $10.00
- Cheese, turkish pepperoni
Chicken $14.00
- Chicken, mushroom, red onion, capsicum
Feta & spinach pide $10.00
Chicken avocado $14.00
- Chicken, onion, avocado
Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Lamb and feta $14.00
- Lamb, feta cheese, spinach, capsicum, red onion
Garlic bread $6.00

BIG BOY'S Burger-loaded with lots of extras served with hot chips $12.00
Thai Green Curry Mussels $14.00
Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00
Gourmet Wedges $9.00
Hot Apple Pie with a twist, drizzled with custard and cream $8.00
Prawn Cocktails $12.00
Scotch Fillet, chips and salad $25.00
Cheesecake of the Day served with marinated berries and vanilla ice cream $8.00

Pasta Buranese *PLEASE NOTE:- Minimum Serving is two Small or one Large** (Spaghetti with an Abundance of Seafood tossed with Garlic and Pesto Sauce) 42.00/Small 42.00/Large
Fiorentina Steak (topped with Garlic Parsley Butter) 30.00
Pizzaiola (Thin cuts in a Tasty Tomato Sauce with Capers) 30.00
Spaghetti Pomodoro (Spaghetti in a Tasty Tomato Sauce) 17.00/Small 24.00/Large
Pollo al Marsala (Chicken Breast with Mushrooms and Onion in a Sweet Wine Sauce) 26.00
Rossini Steak (topped with Pate in a Madeira Sauce) 30.00
Antipasto di Salumi (Chef's Choice of Salami & other Cured Meats served with Pickled Vegetables) 20.00
Spaghetti Arrabbiata (Spaghetti in a Tasty Tomato Sauce with added Garlic and Chilli) 19.00/Small 26.00/Large

Bacon & Egg tostie $5.00
Winter salad $15.00
- with smoked salmon
Vegetarian breakfast $12.50
- 2 free range eggs, baked beans, tomato, mushroom, hash brown and toast
Corn bites
Cow Tucka $9.00
- vegetarian pattie, coleslaw, beetroot, sauces and cheese
Spring rolls (mini)
Henhouse sandwich $13.50
- shredded chicken, egg, spinach, tomato, red onion, aioli, apricot sauce
Salt and pepper squid with chips $8.00

House made Grissini $12.00
- w/ whipped feta + olive tapenade
Slow Roasted Pork Belly $35.50
- crushed butternut, pickled cabbage, apple + onion sauce
Lemongrass Chicken w/ mung beans, kaffir lime, ginger broth $20.00
Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
Moroccan Roasted Chicken(GF) $34.00
- w/ warm quinoa salad + coriander yoghurt
Pork Meatballs $33.50
- with pickled cabbage + honey soy edamame beans
Kids Hotdogs