Fine Swine Cafe in South Waikato Menu

Are you the owner? Manage this listing for free.

Fine Swine Cafe in South Waikato has no menu available, but can choose from many other options such as Garlic ciabatta or Soup of the day from Waitete Orchard Restaurant. Coffee Post offers many options including Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm and Continental Breakfast Buffet (From 7am-10am). Spices includes a wide range like Sea Food Platter for 2 (6pcs) or Chicken Tikka for 2 (4pcs). Bowl of roasted beer nuts(GF) and Bowl of warmed olives(GF) from . Crafty TROUT Brewing Co. offers Pita Pit and The Family Feast.

Nearby Sample Menus

Mushrooms $1.00
Ham & Tomato $4.00
1 Fish, 1 crabstick, 1 prawn twist, 2 battered mussels, 2 battered scallops, 2 squid ring, $2.00 chips $15.00
K
- hot dog, chips
Steak & Egg $6.50
Onion Ring $0.60
Sausage $1.50
Oyster $2.00

Steak $3.20
Small Sweet & sour sauce $2.50
Pork Bun $2.20
Cheese $2.80
Shrimp fried rice $11.50
Paua $3.50
Deep fry Moro bar $2.70
Extras for burgers & sandwiches $1.40
- ham/bacon

Turkish pepperoni $10.00
- Cheese, mushroom, turkish pepperoni
Margarita $8.00
- Cheese, fresh tomato
Garlic bread $6.00
Turkish bread $4.50
Turkish pepperoni $10.00
- Cheese, turkish pepperoni
Hawaian $8.00
- Ham, cheese, pineapple
Feta & spinach pide $10.00
Chicken & mushroom pide $10.00

Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00
Thai Green Curry Mussels $14.00
Warm Chocolate Brownie served with marinated berries and vanilla ice cream $9.50
Cheesecake of the Day served with marinated berries and vanilla ice cream $8.00
Beer Battered Fish, chips and salad $18.00
Traditional Ice Cream Sundae-chocolate/berry/mango sauce $6.00
Scotch Fillet, chips and salad $25.00
Fries $4.00

Pesce Marinato (Marinated Fish) 18.00
Spaghetti Carbonara (Spaghetti tossed simply with Egg and Bacon) 19.00/Small 26.00/Large
Fettucine Blue Vein (Ribbon Noodles in a Creamy Blue Vein Sauce) 19.00/Small 26.00/Large
Pappardelle Uno, Due, Tre (Ribbon Noodles in a Creamy Sauce with your choice of combination of Ham, Mushrooms and Sweet Basil) 19.00/Small 26.00/Large
Spaghetti Arrabbiata (Spaghetti in a Tasty Tomato Sauce with added Garlic and Chilli) 19.00/Small 26.00/Large
Antipasto di Salumi (Chef's Choice of Salami & other Cured Meats served with Pickled Vegetables) 20.00
Special Salad (Chef's Choice of Salad of the Day) 7.00
Rossini Steak (topped with Pate in a Madeira Sauce) 30.00

Bacon & Egg tostie $5.00
Eggs Benedict on Focaccia bread $17.50
- 2 free range eggs with salmon
Eggs Benedict on Focaccia bread $15.00
- 2 free range eggs with bacon or spinach
2 fish and chips $8.50
- with seafood or tartare sauce
Prawn twisters & chips $8.00
Spring rolls (mini)
Fisherman's catch-fish, crabstick, 2 scallops, 2 salt & pepper, squid, 2 prawns and chips $13.50
Winter salad $15.00
- with smoked salmon

Lemongrass Chicken w/ mung beans, kaffir lime, ginger broth $20.00
Duo of Lamb Roasted rack & braised lamb shoulder(GF)(DF) $33.00
- skordalia + cherry tomatoes + mint
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus
House made Grissini $12.00
- w/ whipped feta + olive tapenade
Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade
Kids Pasta
Kids Hotdogs
Bruschetta of the day
- (see board)