Gerrys Charcoal Chicken Cooked Seafoods in Upper Hutt City Menu

MAINS MAINS
  • Charcoal chicken $18.90
    • whole chicken
  • Charcoal chicken $11.30
    • 1/2 chicken
  • Charcoal chicken $7.20
    • 1/4 chicken
  • Chicken Packs $13.60
    • 1/2 chicken and chips
  • Chicken Packs $9.60
    • 1/4 chicken and chips
  • Chicken meals $15.00
    • served with roast potatoes, peas, corn, carrots & gravy. 1/2 chicken meal
  • Chicken meals $11.80
    • served with roast potatoes, peas, corn, carrots & gravy.1/4 chicken meal
  • Chicken schnitzel meals $15.00/$11.80
    • served with roast potatoes, peas, corn, carrots & gravy.(two/one)
  • Chicken dippers $15.70
    • with garlic aioli dipping sauce, 6 chicken dippers & chips
  • Roast meals all $11.80
    • served wit roast potatoes, peas, corn, carrots & gravy(beef meal/lamb meal/pork meal)
SEAFOOD SEAFOOD
  • Fish dinner $14.60
    • served with chips, coleslaw, lemon & tartare sauce
  • Fish dinner with veggies $14.60
    • served with roast potatoes, peas, corn, carrots & gravy
  • Fish and chips $30.80
    • 6 fillets and chips
  • Fish and chips $40.40
    • 8 fillets and chips
  • Fish and chips $50.80
    • 10 fillets and chips
  • Fish fillet $5.00
  • Squid rings $1.20
KIDS MEALS KIDS MEALS
  • Fish & Chips $7.30
  • Chicken Schnitzel & chips $7.30
  • 5 Chicken nuggets & chips $7.30
SALADS SALADS
  • Shrimp cocktail $9.50
  • Coleslaw $2.50/$5.10
    • regular/large
  • Bean Salad $3.80/$7.40
    • regular/large
  • Potato Salad $2.50/$5.10
    • regular/large
ON THE SIDE ON THE SIDE
  • Roast potatoes $1.20
  • Roast pumpkin $1.70
  • Plate of veges $8.30/$11.80
    • small/large
  • Gravy $2.70/$5.00
    • regular/large
  • Peas & Gravy $2.70/$5.00
    • regular/large
  • Potato wedges $4.90/$8.30
    • regular/large
  • Chips $3.40/$6.60
    • regular/large
  • Chicken nuggets 5 $5.40
  • Chicken nuggets 10 $10.80
  • Chicken schnitzel $5.60
  • Chicken dippers $2.50
  • Plain roll $2.50
  • Garlic roll $2.00
DESSERTS DESSERTS
  • Chocolate mouse $2.50
  • Cheesecake $4.00

Nearby Sample Menus

May's Takeaways (sample menu)
  • Or ½ Doz + Dip $10.00
  • Squid Rings $1.00
  • Mini Hot Dogs $1.20
  • Steak & Egg Burger $5.80
  • A
    • 6 fish, 2 scoop chips
  • Chicken Fillet $3.00
  • Prawn Twister $1.20
    • Each
  • Al burgers served with lettuce onion, tomato & coleslaw
Scoops (sample menu)
  • Meat Pattie $2.80
  • Deep Fried Mars Bar $2.50
  • Potato Vege Roll $2.70
  • Paua Fritter $2.80
  • Chips $2.90
  • Cheeseburger $4.00
  • Onion $2.50
  • Corn Nugget $0.60
Art of Pizza (sample menu)
  • SOUTH ISLAND SALMON FILLET $29.00
    • served with fresh baby gourmet potatoes and artisan salad
  • $9.00 for 3
  • Art of Pizza Specialties + $5.00
    • Gluten Free Bases
  • SKITTLE PIG AND CORN $15 Entree $25 Main
    • Chicken and bacon with red onion, peppers, corn, mozzarella and BBQ sauce
  • Half n' Half Pizzas +$2.00
  • Wood Fired Garlic Bread $6.00
  • ART OF PESTO $14 Entree $18 Main
    • Basil pesto with mozarella
  • EXTRA TOPPING $2.00 each
    • Exccept on main pizzas, calabresi, bacon, champagne ham, sausage, beef, chicken, anchovy, prosciutto, sun-dried tomato, cherry tomatoes, mushrooms
Arisong Cafe (sample menu)
  • home made gf bread $2.00
  • pork & leek sausages (2) $5.00
  • FRENCH TOAST $17.00
    • ( available from 7.30am till 11am ) SWEET with bacon, banana, maple syrup and cream
  • GOURMET FOCCACIA TOASTIE
  • - fresh tomato & avocado with kelp pepper $10.00
  • BREAKFAST EXTRAS
  • bacon (2) $6.00
  • ARISONG BLAT $17.00
    • premium bacon, caramelised onion, lettuce, avocado & tomato sandwiched between toasted ciabatta served with chunky fries
Julie's Takeaways (sample menu)
  • Scallop $23.00
  • Chicken $9.50
  • Large Size $6.00
  • Vegetable $10.50
  • Egg Burger $3.70
  • Crab Stick $1.60
  • Roast Pork $9.50
  • Waffle Dog $2.30
The Oyster Palace (sample menu)
  • Crab Stick $1.50
  • Beef $10.00
  • Lemon chicken on steamed rice $12.00
  • Steak Roll $2.50
  • Mee Goreng $12.00
  • Potato & vege Roll
  • Combination and Mushroom $12.00
  • Whole portion of orange beef $18.00
The Mayfair Cafe Espresso and Winebar (sample menu)
  • Stout Beef Burger $18.50
    • Stout beer beef burger with curly Fries
  • Herb Crumbed Mushrooms $9.50
    • mushrooms crumbed with herbs, deep fried and served with homemade lime & chilli aioli
  • Vegetarian Chilli Bean Nachos $15.00
  • Mayfair's 10inch Pizza $18.50
    • with homemade tomato sauce and mozzarella cheese, choose any four toppings to go on your freshly made pizza/TOPPINGS, Chicken, Chorizo, ham, Kransky, capsicum, zucchini, mushrooms, sundried tomato, red onion, spinach, pine nuts, cranberries, pineapple, olives, feta, brie, prawns, optional Toppings extra $3.90
  • Cheese Garlic bread $8.50
  • Eggs on Toast $9.00
    • Toast with your choice of Eggs.($1 extra for GF Bread)
  • Stuffed Chicken Breast $27.50
    • Chicken breast stuffed with green grapes and blue cheese served with steamed vegetables drizzled with creamy mushroom sauce
  • Blueberry Pancakes small/large $14.00/$18.00
    • comes with bacon grilled banana maple syrup & cream
Curry Town (sample menu)
  • Tandoori Chicken $8.90 / $16.00
    • Chicken Marinated in mild spices overnight and roasted in the tandoor - Half / Whole
  • Saag paneer E $9.50 / M $13.99
    • Our own homemade cottage cheese is cooked in a creamy tomato gravy
  • Onion Bhajee $5
    • Onion Strips dipped in Chickepea batter and fried crisp, served with tamarind chutney
  • Vegetarian Manchurian Main $13.00
    • Mixed vegetables cooked with Chinese spices
  • Fish Masala $16.49 / $18.00
    • Fresh fish pieces cooked in thick onion sauce and ground spices.Fish / Prawn
  • Dal Makahani E $9.50 / M $13.99
    • Lentil's and red kidney beans cooked in a creamy tomato gravy
  • Aloo Gobhi E $9.50 / M $13.99
    • Cauliflower and Potatoes tossed together with a blend of spices and covered in a light way
  • Vegetable Samosa $5.00
    • Pastry parcels stuufed with mixed vegetables, served with tamarind chutney (2 Pieces)
Porterhouse Blues Restaurant & Bar (sample menu)
  • Fries $6.00
  • Fresh Green Salad $7.00
  • Hawaiian Pizza $13.50
    • tomato salsa, ham, pineapple and mozzarella
  • Open BLAT $13.50
    • served with fries
  • Open Steak Sandwich $13.50
    • served wtih fries
  • Mushrooms or bacon $5.00
  • Steak & Guinness Pie $13.50
    • served with fries
  • Soup of the Day $9.00
    • see the blackboard for the Chef's choice of flavour of the day
Furnace Cafe & Restaurant (sample menu)
  • BBQ Bacon & Chicken $15
    • Chicken & bacon pieces covered in a smokey BBQ Sauce swirl
  • -Add Avocado
  • ●Classic BLT (GF) $1
  • The Original CCB $15
    • Chicken, cranberry and brie
  • Chicken Tenders $10
    • Served with Honey Chipotle BBQ, Blue Cheese Dipping Sauces
  • -Extra Toppings $1.50
  • Tote Classic $18
    • 180g Beef patty, Swiss Cheese, Caramelised Onion, Relish, Pickles, Lettuce, Mayo, Toasted Bun,Steak Cut Fries, Aioli
  • Glazed Pork Belly $19
    • 5 Spice, Chilli, Maple Glaze, Cabbage, Carrot, Coriander and Apple Slaw, Asian Dressing, Spring Onion, Black Sesame Seeds
Silverspoon Restaurant (sample menu)
  • Cheese (GF) $13
    • Creamy Danish blue served with dried fruit and crusty ciabatta
  • Omlette (GF) (V) $14
    • Cheese, bacon mushroom and onion served with garlic toast
  • Chicken Ciabatta Burger (GF) $20
    • Chicken, bacon, Brie and cranberry on ciabatta served with house fries and aioli
  • Bourbon BBQ Burger $20
    • Homemade chuck steak pattie, bacon, cheese and our bourbon BBQ sauce with house fries and aioli
  • Bacon-Wrapped Scallops Teaser (GF) $16
    • Pan fried, served with salad greens and caper mayo
  • Soup Of The Day $ 12
    • Only our favourite recipes
  • Chocolate Brownie (GF) $13
    • Served with homemade slated caramel semi freddo and chocolate sauce
  • Silverspoon Big Breakfast (V) $20
    • Smokey rashed of bacon, mushrooms, kransky sausage, hash browns, eggs and garlic toast
Eatwell Takeaways (sample menu)
  • King Size Burger $5.00
    • Double Meat / Egg / Double Cheese
  • Bacon $3.80
  • Oysters - 1 Doz seasonal N/A
  • Corn Fritter $2.20
  • Tomato Burger $3.60
  • One Filling $2.60
  • Egg Burger $3.60
  • Extra Filling $0.60
    • Cheese/Egg/Tomato/Pineapple/Mushroom
Sushi Planet (sample menu)
  • Fried
    • cattot/onion/zuccini
  • Pasley or optional filling
  • Egg roll
  • Okonomiyage $2.00
    • shrimp & cabbage
  • Tuna
  • Cream cheese & pineapple
  • Seasame seed
  • Salmon Avocado
Yum Yum Fish and Chips (sample menu)
  • Fish $2.70
  • Sausage $2.50
  • Tarakihi Fish Dinner $10.90
  • Groper Fish Dinner $10.90
  • Potato Fritter $0.70
  • Tarakihi $6.80
  • Groper $6.80
  • Chips $2.60
The Lunchbox Takeaways (sample menu)
  • Chicken, Bacon & Mushroom Pie $3.60
  • Steak, Cheese & Bacon $3.80
  • Sausage Roll $2.50
  • Mince $3.50
  • Steak & Cheese Pie $3.60
  • Steak & Vege $3.60
  • Bacon & Egg Pie $3.80
  • American Hotdog $3.20
Gerrys Charcoal Chicken Cooked Seafoods

Gerrys Charcoal Chicken Cooked Seafoods

location

Address

4 Keys Street, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045286652

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Hamburgers , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
4 Keys Street, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand
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