Hales Corner Takeaways in Nelson City Menu

Hales Corner Takeaways in Nelson City has no menu available, but can choose from many other options such as Garlic bread (V) or Warmed Bread Platter (V) from Plan B Cafe and Bar. The Sands Brewery Bar & Kitchen offers many options including 11am-late and Monday-friday 7am-11am. Golden Bear Brewing includes a wide range like Tostada Salad Bowl or Tacos. Insalata mista and Ricotta marmellata di fichi from . Babagatto offers Subway and Ham.

Nearby Sample Menus

  • Satay Beef $12.00
  • Satay Chicken $12.00
  • Stir Fried Noodles with Assorted Vegetables & Curry $11.50
  • Chicken with Oyster Sauce $12.00
  • Red Pork Curry $12.00
  • Sliced Pork with Black Bean Sauce $12.00
  • Prawn Foo Young $14.50 small $11.50
  • Cashew Nuts $2.50
  • Chicken Green Curry E $18 / M $23
    • Served with rice
  • Chef's soup of the day E $7.50 / M $10.00
    • Served with crusty bread
  • Moroccan Beef with Couscous $15.00
    • Far eastern flavours, healthy and delicious
  • Bacon & Eggs $15.50
    • With tomato & toast
  • Garlic Bread $10.00
  • *12 years and under
  • Chicken Burger & Chips $12.50
  • Eggs with Toast $12.00
    • Fried, poached or scrambled
  • Steak $8.50
  • Tartare $2.60
  • Blue Cod $8.00
  • Bacon & Cheese Crunchie $3.70
  • Junior Hotdog $1.60
  • Choc Explosion $3.70
  • Gourmet Steak $10.00
  • Chick Cordon Bleu $4.00
  • Cranberry, Pistachio & Orange Biscotti A crisp biscuit filled with cranberries, pistachio nuts and orange zest (DF) Perfect with a coffee or affogato $3.20
  • Potato, Mushroom & Chorizo Hash Sauteed potato, mushroom, onion and chorizo, topped with two poached free-range eggs and tomato relish (W,G&DF) / Vegetarian option available (V) $18.00
  • Banana, Caramel & Passionfruit Pancakes Morrison Street’s favourite wholemeal pancakes with warm banana and a caramel passionfruit cream (V) $17.70
  • Bread Plate Serves 2 – a selection of freshly baked breads with Kakariki olive oil*, balsamic vinegar, nutty cumin dukkah and avocado feta dip (V) $10.20
  • Pad Thai Rice noodles tossed with carrot, egg, spring onion, mung bean sprouts, cashews and a tamarind, soya & garlic sauce (W,G&DF, V) Extra options: With chicken or seafood $19.70 $17.70
  • Bouillabaisse A classic French seafood soup with white fish, prawns and mussels, in a tomato, saffron and fennel broth. Served with rouille and fresh bread $19.00
  • Morrison Street Bacon & Eggs Grilled Pestell’s rindless bacon and poached free-range eggs, served on ciabatta* toast with pesto and hollandaise $17.70
  • AVAILABLE UNTIL 2:30 PM -
  • -Smoked salmon $20.50
  • Kitchen is open til 8.30Pm on fridays & saturday nights and we are doing sunday brunch from 9am to 2.30Pm
  • Stadtwurst sausage $6.50
  • Ground rump with cheese $17.50
  • Fried buttermilk chicken $18.50
  • Green salad $6.50
  • Grilled portabello mushrooms $6.50
  • ●Pickled and grilled vegetable salad with toasted nuts, seeds, romesco and smoked goat cheese $17.50
  • Crumb Scallop $1.80
  • Rip 'n Dip Tomato $1.70
  • Chicken Cordon-Bleu $3.50
  • Deep Fried Moro $3.80
  • Kidz Fish $2.00
  • Salmon & Potato Cake $4.50
  • Mini Hotdog $0.90
  • Potato Flip $0.90
  • 32. Chicken Fu Yong Eggs (Medium/Large) $13.50/$19.50
    • Omelette
  • 3. Deep Fried Squid Rings (Medium/Large) $8.50/$15.50
    • ½ doz/1 doz
  • 6. Pan Fried Dumplings (Pork) $16.00
    • 1 doz
  • 102.Stew Eggplant with Pork Mince $21
  • 25. BBQ Pork Fu Yong EGG (Medium/Large) $14.50/$20
    • Omelette
  • 95. Lamb Rack in Black Pepper Sauce $32
  • 21. Sweet and Sour Pork (Medium/Large) $14.50/$20.50
  • 58. Fish Of The Day Deep Fried (Medium/Large) $13.50/$19.50
    • with sweet corn sauce
  • Beef fu yong egg (omelette)
  • Deep fried spicy crayfish Market Price
  • Beef fillet with special sauce (tangy) $26.00
  • -medium $12.50
  • -medium $23.50
  • Chicken deep fried with lemon sauce or sweet and sour sauce
  • stir fried beef $19.5
    • With special sauce and vegetables
  • -medium $12.50
  • Creamy Masala Mushrooms $14.50
    • w/ toasted sourdough
  • Cauliflower & Blue Cheese $14.00
    • w/ sourdough
  • Houmous Plate w/ crunchy veges $10.00
  • Chicken Avocado Tart $14.50
  • Eggs benedict $22.50/$19.50
    • Two poached eggs w/ flashed smoked salmon or f/r Bacon & hollandaise on ciabatta roll
  • Moroccan Lamb & Spinach Pie $10.50
  • Gluten free Muesli $12.50
    • served w/ fruit salad, yoghurt & milk
  • Mozzarella, Basil & Tomato Tart $13.50
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • -With Salmon $17.50
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • -With Bacon $15.50
  • Breakfast Stack (Vegetarian) $16.00
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Mussel Chowder with Roll - homemade locals favourite! $14.00
  • - Fish with tartare sauce $14.50
  • -Freshly baked crusty bread served with local olive oil, balsamic vinegar and home made hummus $12.00
  • Sausages, Fried Eggs, Baked Beans, Chips, Bread and Butter $16.50
  • Sweetcorn Fritters
  • Chips $6.50
  • Pancake with jam or chocolate spread or lemon and sugar and cream $10.00
  • - With 2 rashers of manuka smoked dry cured bacon $18.00
  • Potato Flip $1.00
  • -Bacon, avocado, camembert $1.80
    • Bacon, avocado, camembert
  • Fifeshire Fish $8.50
    • Fish of the day (grilled/battered), tartare sauce + salad
  • Lord Nelson Lamb $9.50
    • Lamb pattie, tomato relish, minted cucumber + yoghurt dressing + salad
  • Lasagne Topper $3.50
  • Haulashore Hawaiian $9.00
    • Beef pattie / ham steak, tomato relish, cheese, pineapple + salad
  • Stone Steak $10.50
    • Grilled ribeye steak, tomato relish, smoky hickory sauce + salad
  • Rabbit Island Pork Riblet $9.00
    • Pork riblet, tomato relish, cheese + salad
  • Spinach Bacon & Egg Salad $14.50
    • Fresh Leaf Spinach. Crispy Bacon, Tomato, Poached Egg, Croutons & Olives Tossed in Balsamic Vinaigrette Topped with Fresh Parmesan Shavings.
  • Greek Salad $12.50
    • Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
  • Breads & Dips $10.50
    • Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
  • Kids Platter $7.50
    • Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
  • Antipasto Platter - single or double $18.5 / $27.58
    • A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
  • Fresh Garden Salad $10.50
    • Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
  • Yaza Vege Nachos $12.50
    • Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
  • Deep Fried Potatoes $8.50
    • With Sour Cream + Sweet Chilli Sauce
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • House Made Muesli with Berry Compote $14
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Spinach, Pumpkin, Feta & Walnut Filo Parcels $22.50
    • Served with a garden fresh salad & tomato green chutney, vegetarian option
  • Starter (S) / Main (M)
  • Pasta of the Day - (V) option available $20.00
    • Refer to specials board
  • Thai Beef Salad - (GF) option available $22.00
    • Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts & capsicum , topped with honey mustard dressing
  • Ice Cream Sundae $8.90
    • Vanilla ice cream , whipped cream , biscuit wafers & chopped nuts. Choice of chocolate, berry, caramel or passion fruit
  • Cheesecake $11.00
    • Please ask about today's creation
  • Mussels in Bays Pilsner $20.50
    • Green lipped mussels steamed in a Pilsner beer, finished with manuka smoked bacon, parsley & garlic served with toasted bread
  • Open Steak Sandwich - (GF) option available $22.00
    • Rump steak served on char grilled bread, lettuce, tomato, caramelized onion & pickle served with thick cut fries
Hales Corner Takeaways

Hales Corner Takeaways

location

Address

138 Waimea Road, Nelson South, Nelson South, Nelson, Nelson, 7010, New Zealand

phone

Phone

035483926

clock

Opened hours

4:30 PM to 9 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Gluten Free , Seafood , Takeaway Food , Vegetarian

features

Features

Dine in ,  Mastercard ,  Takeaway ,  Visa ,  Takeout ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Television ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating ,  Cash only

Location
138 Waimea Road, Nelson South, Nelson South, Nelson, Nelson, 7010, New Zealand