Harvest Cafe in Dunedin City Menu

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Harvest Cafe in Dunedin City has no menu available, but can choose from many other options such as Free Range Scrambled Eggs or Free Range Scrambled Eggs from Armando's Kitchen. Mayflower Takeaways offers many options including Beef Satay Vegetable and Chicken Satay Vegetable. The Kensington includes a wide range like Garlic Bread or Cheesy Garlic Flatbread. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant - Dunedin City Centre offers Prime Waterfront Restaurant and Bar and FRIES.

Nearby Sample Menus

Mushroom Steak $33.90
- 450gm Ribeye grilled to your liking and served with a Creamy Mushroom Sauce. Flintstone Steaks (Rib Attached)
Eggs on Toast $8.50
Souffle Omelette (Unbelievable) $17.90
Avocado and Chicken Salad $16.90
- Chicken Tenderloins, Avocado, Tomateos and Salad Greens. Tossed in a light Lemon and Olive Oil dressing.
Breads and Dips $17.90
- (for two people) A selection of Dips and Breads
Chicken Burger $16.90
Pepper Steak $33.90
- 450gm Ribeye grilled to your liking and served with Brandy and Pepper Sauce. Flintstone Steaks (Rib Attached)
Chicken Parmigiana $23.90
- Crumbed Chicken Breast topped with an Jalapeno and Tomato Chutney and Parmesan Cheese.

Bacon & Eggs $15.00
- bacon and eggs any style, toasted ciabatta
seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
smoked chicken $20.00
- brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
-Brunch: add 2 poached eggs $3.00
-Brunch: add kidneys $4.00
-Brunch: add bacon $3.00
Panko crusted corn fritters $16.00
- tomato relish, feta cheese salad, cherry tomatoes (gf)
house made sandwich, see blackboard for today’s creation(gf) $20.00

Chicken and Vegetables $9.00
Chicken Curry Chow Mein $10.00
Combination and Vegetables $10.00
Chicken Supreme Satay $7.00
- Marinated Chicken stir -fry with oriental style vegetables on a bed of steamed rice topped with our special peanut sauce
Seafood Chow Mein $10.00
Roast Pork Fried Noodle $10.00
Satay Stick $2.50
- Chicken, beef or pork topped with peanut sauce
Cashew Nuts $3.00

Spring Roll $2.50
Curry Roll $2.50
Prawn $11.00
Fish $2.50
Prawn $11.00
Chicken $10.00
Jam Donut $2.00
Combination Cashew Nuts $13.00

Salmon Sushi Platter $10.00
- 4 big, 6 small, 2 nigiri, Salmon Sushi
Gyoza Udon $6.50
- with dumpling, egg, veges
Hot pork with Kimchi $8.50
- hot spicy cabbage
Tokyo Udon $6.50
- with egg, fish cake, veges
Spicy Fried Udon Pork $10.00
- fried noodle with pork
Yakiniku Beef on Rice $8.00
- marinated, grilled
Chicken Fried Rice $7.00
Satay Chicken on Rice $8.00

Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Vegetarian Antipasto $25.00
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.

Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
Kids’ size steak-cut fries $4.50
- Served with tomato sauce
Available 11am–2pm

Sour cabbage & pork on rice $8.50
Cumin Beef $8.50
Chicken noodle soup $8.00
Chilli Chicken with rice $8.50
- medium hot
Beef fried noodles $9.00
Crispy Chicken, Avo, Mayo Sushi $3.50 / $6.50
Satay Chicken with rice $8.50
- creamy peanut sauce
Vege Delight $6.50
- 2 Inari, 5p vege sushi

Filled rolls $5.00
Hot cakes $10.00
Toast and spreads $5.00
Bacon and egg $4.00
Club $2.90
Bacon and egg slice $4.00
Steak $3.10
HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM

Reef & Beef $37.00
- Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
Risotto $26.50
- Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
Crumbed Sole with fries, salad and tartare sauce
Seafood Chowder served with toasted ciabatta
Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta

Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
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Bowl of Wedges Served with sour cream & chilli sauce $6.00
Mixed Berry Parfait A mixture of seasonal berries layered with vanilla ice cream & strawberry sauce topped with whipped cream (Gluten free) $12.00
Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
Vegetarian Soup of the Day Served with in house bread $10.50

Beef Nachos N/A
Mini Hot Dogs & Fries N/A
Kid's Lunch Box N/A
Bacon and Eggs $10.50
- poached, scrambled or fried.
Sandwiches N/A
Delicious Homemade Scones, Muffins and Cakes N/A
Club Sandwiches N/A
Pasta Salad N/A

-Add salmon or haloumi $6
Omelette(2 eggs) with 2 fillings $10
-House-smoked salmon
Eggs Benedict $17.50
-Roasted red peppers,basil pesto & pinenuts $16.50
Omelette(2 eggs) with 3 fillings $12
- Choose from cheese, ham, tomatoes, bacon,mushrooms,cheese,onions,peppers.
-Chorizo, red peppers,avocado & paprika
Big Bacon Buttie $10

Chips $3.00
- full scoop
Hotdog $2.50
Spring, Curry and Vege Rolls $3.00
Egg Foo Young Plain $9.00 / $17.00
- Med / Large
Chicken Breast crumbed Snitzel $5.00
Shrimp Stir Fry $13.50 / $24.00
- Med / Large
Wontons $1.20
Tomato Top $6.00
- Lamb or Glenavy same as Plain

-Bagel w Cream Cheese and Jam
- Great for the kids, or a light breakfast
-Bacon and Eggs
- Served on home-made foccacia
B.L.E.T $15.00
- Bacon Lettuce Egg and Tomato
-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
Smoked Salmon $15.00
- Smoked Salmon
Eggs And Soldiers
Lamb Salad $18.00
- Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
Smoked Chicken and Brie
- Smoked Chicken w melted Brie