Black Barn Vineyards
Bar Food, Contemporary, Continental, European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wineries
- Lemon Cured Mt. Cook Salmon $20.00
- Chocolate Truffles $11.00
- Duck Fat Roasted Carrots, Farro, Harissa, Mint $9.00
- Vanilla Custard $16.00
- Kumara Gnocchi Veg $32.00
- Ice Cream $12.00
- Fish of the Day $15.00
- Wangapeka Matariki - Semi-Hard Cows Milk $19.00/$27.00/$37.00