Black Barn Vineyards in Hastings Menu

AUTUMN MENU - TO START
Roasted Almonds
Paprika, Sea Salt
$6.50
Hawke's Bay Kalamata & Manzanilla Olives
Fennel, Orange, Bay
$8.00
Wholemeal Sour Dough Bread
Whipped Butter, Sea Salt
$11.00
ENTREE
Beetroot Salad
Roast Garlic Creme Fraiche, Walnuts, Meringue, Rocket
$19.00
Beetroot Salad
BB Barrel Fermented Chardonnay
$15.50
Slow Cooked Free Range Egg
Potato Risotto, Parsley, Pancetta Crumb - BB Pinot Gris
$20.00
Slow Cooked Free Range Egg
BB Pinot Gris
$13.50
Pork Rillette
Balsamic Cherries, Rye Bread, Radish, Leek Ash
$20.00
Pork Rillette
Mount Beautiful Pinot Noir
$15.00
Lemon Cured Mt. Cook Salmon
Rice, Miso, Ginger, Nori, 7 Spice, Black Sesame
$20.00
Lemon Cured Mt. Cook Salmon
BB Reisling
$15.00
Duck Breast
Pear, Oyster Mushroom, Wasabi and Black Pepper dressing, Wild Karengo
$21.00
Duck Breast
BB Hawkes Bay Sauvignon Blanc
$9.50
MAINS
Kumara Gnocchi Veg
New Zealand Shitake, Granny Smith, Celery, Parmesan, Hazelnuts
$32.00
Kumara Gnocchi Veg
BB Tuki Tuki Suvignon Blanc
$12.50
Venison Short Loin - served Medium Rare
Kale, Preserve Plum, Caramelised Shallot Tartin, Carrots
$34.00
Venison Short Loin - served Medium Rare
Mount Beautiful Pinot Noir
$15.00
Fish of the Day
Curry Pumpkin, Seeds, Coconut Bisque, Cucumber, Bok Choy, Chilli
$35.00
Fish of the Day
BB Reisling
$15.00
Hawke's Bay Lamb Rack - served medium
Crumb Shoulder, Onion Puree, Leek, Rhubarb, Cauliflower, Chard
$35.00
Hawke's Bay Lamb Rack - served medium
BB Merlot Cabernet Franc
$12.00
Wakanui Beef Sirloin - served medium rare
Parsnip Puree, Smoked Beetroot, Leek, Parsley, Kawa Kawa Butter
$35.00
Wakanui Beef Sirloin - served medium rare
BB Syrah
$14.00
SIDES
Fries, Paprika, Herb Mayo $8.50
Mixed Leaves, Candy Seeds, Palm Sugar Dressing $9.00
Duck Fat Roasted Carrots, Farro, Harissa, Mint $9.00
CHEESE
Over the Moon Burgundy Moon - Merlot Grape Washed Rind Cow's Milk
Creamy, Mild, Golden served with Arataki Honey Comb and Crackers - One/Two/Three
$19.00/$27.00/$37.00
Kingsmeade Tinui Blue - Award Winning Sheep's Milk Blue
Firm, Sweet, Balanced served with Date Puree and Crackers - one/two/three
$19.00/$27.00/$37.00
Wangapeka Matariki - Semi-Hard Cows Milk
Creamy, Aromatic, Spicy served with Pear Chutney and Crackers - one/two/three
$19.00/$27.00/$37.00
DESSERT
Hawkes Bay Caramelized Apples
Apple Mousse, Vanilla, Jelly, Feullitine, Cashew and Candied Fennel Seed
$16.00
Hawkes Bay Caramelized Apples
Osawa Lh Gewurtztraminer
$12.00
Vanilla Custard
Lemon Curd, Port and Blueberry Puree, Meringue, Hibiscus
$16.00
Vanilla Custard
Lemon z Limoncello
$9.50
Milk and White Chocolate Mille Feuille
Lime, Ginger, Hazelnut
$16.00
Milk and White Chocolate Mille Feuille
Pedro Ximenez San Emilio Sherry
$9.50
Chocolate Truffles
Assorted Daily Selection
$11.00
Ice Cream
1 Scoop
$4.50
Ice Cream
2 Scoops
$8.00
Ice Cream
3 Scoops
$12.00
Affogato
Vanilla Ice Cream, Hawthorne Espresso, Disaronno Amaretto
$14.00

We make every attempt to keep menus up to date, but prices and items are subject to change without notice. This menu is to be used as a guide only.

Nearby Bar Food restaurants

Name Cuisines
Gannets Bar and Grill Bar and Grill, Barbeque, Bar Food
The Cru Bar Bar Food
Black Barn Vineyards Contemporary, Continental, Gluten Free, Mediterranean, New Zealand, Vegetarian, Vegan, Wineries, European, French, Bar Food
Lochinver Orchard Wineries, Bar Food
Moana Park Winery Wineries, Bar Food

Below you'll find samples from menus of places nearby.

Nearby sample menus

Mylk Food Store (sample menu)
TIRAMISU
coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
$10.00/ $15.00
BEEF STROGANOFF
slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
$7.50/$14.00 /$20.50
PUMPKIN RISOTTO
topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
$8.00 / $19.50
CAULIFLOWER AND BROCCOLI
in a tasty cheese sauce (V).(single/small/large).
$4.00 / $7.00 / $10.00
BEEF AND BACON LASAGNE
topped with two cheeses (small/large)
$13.00/$19.50
CHICKEN POT PIE
free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
$7.00 / $13.00 / $19.50
FISH PIE (GF)
hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
$7.50 / $14.00 / $21.50
DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
Clean Here for the full menu for Mylk Food Store
Serendipity Cafe (sample)
BRUNCH CORN FRITTER STACK
w/ bacon, grilled tomato & plum sauce
$16.00
TOASTED BAGEL
w/ cream cheese & strawberry jam
$6.50
LAMBS FRY & BACON
on creamy potato mash
$16.00
DUTCH BEEF CROQUETTES (2)
w/ seasonal salad
$13.00
BACON & AVOCADO MELT
on a warm croissant w/ salad garnish
$13.80
TOASTIES (whole grain bread)
choise of 3 fillings-ham, cheese, tomato, pineapple, onion
$7.80
EGGS BENEDICT
w/ homemade hollandaise-bacon or smoked salmon
$16.00
FRENCH TOAST
w/bacon, banana & maple syrup
$16.00
Clean Here for the full menu for Serendipity Cafe
Little Black Bird (sample)
Meat in a Bun
Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
$25.00
Thali
Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
$22.50
Buckwheat Waffles
Seasonal fruits, yoghurt & maple syrup
$10.00
Little Black Bird Baked Eggs
Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
$18.00
Mushroom Tartine
Chipotle ricotta, lemon & smoked sea salt
$16.50
Soup
See Specials Board
N/A
Handcut Fries
Aioli, Ketchup, Smoked Paprika Salt
$5.00
Toasted Cheese Sandwich
Fruit kebabs, homemade marshmallow
$10.00
Clean Here for the full menu for Little Black Bird
The Chook And Filly Cafe and Bar (sample)
POT PIE
home baked with puff pastry top crust (see the blackboard for today's option
$15.00
STEAK SANDWICH
scotch fillet with tomato, lettuce, caramelised onion and garlic served with fries
$18.50
TRADITIONAL SCONE
served with jam and cream
$5.00
SCOTCH FILET
250g. NZ beef cooked to your liking served with salad and fries or vegetables (GF)
$30.00
STICKY DATE PUDDING
served with traditional sauce and vanilla ice cream
$12.00
CHEF'S FRITTER
served with salad (GF), see the blackboard for today's option
$16.00
CRUMBED MUSHROOMS
served with salad and balsamic dressing
$15.00
KIDS FRUIT & SNACK PLATE
a selection of healthy snacks (GF)
$10.00
Clean Here for the full menu for The Chook And Filly Cafe and Bar
Hells Pizza (sample)
Spirit
Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
$9.50
Quorn Brimstone
Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
$18.50 / $9.00
Damned
Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
$18.50 / $9.00
Temptation Dessert Pizza
Apple, Apricot, Berries, Crumble and Custard on an original snack base
$6.00
Tuna Salad
All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
$6.00
Lamb Shank and Mash
One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
$12.00
Pride
Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
$16.00 / $8.00
Plain Wedges
Deep fried Potato Wedges served with a dip of your choice
$5.00
Clean Here for the full menu for Hells Pizza

Nearby restaurants

Name Cuisines
Mylk Food Store New Zealand, Vegetarian, Vegan, Cafe Food
Happy Dragon Asian, Chinese
Ming and Sing Hastings Takeaway Food
Kippers Seafoods Fish & Chips, Asian, Chinese, Seafood, Fast Food
Serendipity Cafe Cafe Food
Handi Hangi Fast Food
Spice Traders South Indian, North Indian, Chinese, Indian
Little Black Bird Cafe Food, Health Food, Vegetarian, Vegan, Contemporary, Gluten Free, New Zealand

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Restaurant Details

Location
Hastings
Type
Service
Table Service
Price
$30-$40
Phone
068777985
Fax
None
Email
bistro@blackbarn.com
Address
Black Barn Road, Havelock North, Havelock North, Hawke's Bay, 4294, New Zealand
Features
Dine in, EFTPOS, Mastercard, Takeaway, Visa, Romantic, Wheelchair accessible, Business meetings, Reservations, After-hours, Breakfast, Waitstaff, Cash, Groups, American Express, Bankcard, Lunch, Seating, View, Highchairs Available, Brunch, Street Parking, Free Off-Street Parking, No Takeaway, Free Wifi, Cards accepted, Local cuisine, Disabled Friendly, Special Occasion Dining, Serves Alcohol, Dinner, Child-friendly, Outdoor Seating, Full Bar
Cuisine
Contemporary, Continental, Gluten Free, Mediterranean, New Zealand, Vegetarian, Vegan, Wineries, European, French, Bar Food
Website
http://blackbarn.com/
Black Barn Vineyards Hastings Menu

Opening Hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM

Location