French Hastings Restaurants and Takeaway Menus

Terroir Restaurant at Craggy Range

French

• Confit duck leg, le puy lentils, broccolini, carrot purée $39.00
• Terrôir garden salad $9.00
• Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
• Twice baked gruyère soufflé, thyme cream sauce $22.00
• Hohepa Blue, Hawke’s Bay, quince jelly, Te Mata dried figs, lavish $17.00
• Ovation lamb rack, woodfired aubergine, potatoes, lamb shoulder, pine oil $39.00
• Fig frangipane with goat milk sorbet, Craggy Range honey & honeycomb $16.00
• Dark & milk chocolate delice, Craggy Range honey espresso cream, Armagnac caramel, prune & Armagnac icecream $16.00

Black Barn Vineyards

Bar Food, Contemporary, Continental, European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wineries

• Ice Cream $12.00
• Kumara Gnocchi Veg $32.00
• Beetroot Salad $19.00
• Vanilla Custard $9.50
• Wakanui Beef Sirloin - served medium rare $14.00
• Fries, Paprika, Herb Mayo $8.50
• Ice Cream $8.00
• Wakanui Beef Sirloin - served medium rare $35.00