French Hastings Restaurants and Takeaway Menus

Terroir Restaurant at Craggy Range

French

• Venison rump, black garlic purée, roast shallots, pomme purée, venison cheek cube $39.00
• Ovation lamb rack, woodfired aubergine, potatoes, lamb shoulder, pine oil $39.00
• Terrôir potatoes, rosemary, garlic $9.00
• Confit duck leg, le puy lentils, broccolini, carrot purée $39.00
• Affogato ~ vanilla bean ice cream, espresso, Amaretto $15.00
• Shaved fennel, croutons, fronds, candied lemon, verjus dressing $9.00
• Côte de boeuf, Pommes Pont Neuf, watercress, béarnaise sauce, dry aged 28 days on the bone $90.00
• Fig frangipane with goat milk sorbet, Craggy Range honey & honeycomb $16.00

Black Barn Vineyards

Bar Food, Contemporary, Continental, European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wineries

• Vanilla Custard $9.50
• Ice Cream $8.00
• Kumara Gnocchi Veg $32.00
• Pork Rillette $15.00
• Ice Cream $4.50
• Hawkes Bay Caramelized Apples $16.00
• Fries, Paprika, Herb Mayo $8.50
• Kingsmeade Tinui Blue - Award Winning Sheep's Milk Blue $19.00/$27.00/$37.00