French Hastings Restaurants and Takeaway Menus

Terroir Restaurant at Craggy Range

French

• Maura farm quail, drunken grapes, puffed grains $32.00
• Côte de boeuf, Pommes Pont Neuf, watercress, béarnaise sauce, dry aged 28 days on the bone $90.00
• Wakanui sirloin, fries, béarnaise sauce $39.00
• Ham hock terrine, garden piccalilli, routes $23.00
• Quince jelly, pistachio sponge, buffalo yoghurt gelato $16.00
• Terrôir potatoes, rosemary, garlic $9.00
• Confit duck leg, le puy lentils, broccolini, carrot purée $39.00
• Fig frangipane with goat milk sorbet, Craggy Range honey & honeycomb $16.00

Black Barn Vineyards

Bar Food, Contemporary, Continental, European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wineries

• Fries, Paprika, Herb Mayo $8.50
• Kumara Gnocchi Veg $32.00
• Hawkes Bay Caramelized Apples $16.00
• Pork Rillette $15.00
• Mixed Leaves, Candy Seeds, Palm Sugar Dressing $9.00
• Wholemeal Sour Dough Bread $11.00
• Lemon Cured Mt. Cook Salmon $20.00
• Duck Breast $21.00