French Hastings Restaurants and Takeaway Menus

Terroir Restaurant at Craggy Range

French

• Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
• Maura farm quail, drunken grapes, puffed grains $32.00
• Fig frangipane with goat milk sorbet, Craggy Range honey & honeycomb $16.00
• Terrôir glace (selection of flavours) ~ per scoop $5.00
• Twice baked gruyère soufflé, thyme cream sauce $22.00
• Quince jelly, pistachio sponge, buffalo yoghurt gelato $16.00
• Terrôir garden salad $9.00
• Wakanui sirloin, fries, béarnaise sauce $39.00

Black Barn Vineyards

Bar Food, Contemporary, Continental, European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wineries

• Kumara Gnocchi Veg $32.00
• Beetroot Salad $15.50
• Wakanui Beef Sirloin - served medium rare $14.00
• Chocolate Truffles $11.00
• Ice Cream $12.00
• Roasted Almonds $6.50
• Beetroot Salad $19.00
• Fish of the Day $35.00