Haven Fish and Chips in Nelson City Menu

Haven Fish and Chips in Nelson City has no menu available, but can choose from many other options such as Fries (500grams) GF or Cheesy fries & Gravy (250grams) from The Prince Albert Backpackers & Bar. Robert Harris Cafe offers many options including Pancakes with bacon and banana and Soup of the Day. The Apple Shed Cafe & Bar includes a wide range like Garlic and herb buttered hot ciabatta or Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread. Warm Bread and Olives Supplejack olive oil and butter and Braised Ox Cheek White bean and Dijon puree, crispy Chorizo, Jus from . The Orangerie offers Cable Bay Cafe and House Made Muesli with Berry Compote.

Nearby Sample Menus

  • Green Beef Curry $12.00
  • Fried Beef with Noodles $12.00
  • Tofu and Vegetable Soup $7.50
  • Fried Pork with Noodles $12.00
  • Cashew Nuts $2.50
  • Fried Beef with Oyster Sauce $12.00
  • Yellow Chicken Curry $12.00
  • Satay Chicken Kebabs (4) on Steamed Rice $10.00
  • Lambs Fry & Streaky Bacon E $18 / M $21
    • On veggie smash with fresh garden salad
  • Seafood Chowder E $10 / M $13.00
    • Served with crusty bread
  • Extra Bacon $3.00
  • E=Entrée / M=Main
  • Portobello Stack $25.00
    • Portobello mushrooms tossed with toasted pine nuts & halloumi cheese
  • Eggs with Toast $12.00
    • Fried, poached or scrambled
  • Deep Fried Camembert $12.00
    • With plum sauce & balsamic glaze
  • French Toast $15.50
    • Served with fruit of the moment, bacon & maple syrup
  • Plain $6.40
  • Works Chicken $10.00
  • Lasagne Topper $3.60
  • Rig $4.20
  • Bluenose $6.20
  • Corn Pattie $3.10
  • Junior Hotdog $1.60
  • Works Steak $10.00
  • Eggs Benedict on an English Muffin Wilted spinach, poached free-range eggs and hollandaise on an English muffin With baked whole portabello mushrooms $18.20 (V)
  • - With house-smoked salmon $16.70
  • Pad Thai Rice noodles tossed with carrot, egg, spring onion, mung bean sprouts, cashews and a tamarind, soya & garlic sauce (W,G&DF, V) Extra options: With chicken or seafood $19.70 $17.70
  • Wheat, Gluten & Dairy-Free Loaves A date and ginger mini loaf $3.50
  • Baking of the Day Our daily sweet baking feature. Check with your waitperson for today’s flavour $4.20
  • Toasted Bagel Served with two of the following options: $2 each for a 3rd and 4th option Cream cheese - Capsicum & cashew nut pesto * - Hummus * Avocado & tomato - Honey-glazed ham - Raspberry Jam $13.70
  • Potato, Mushroom & Chorizo Hash Sauteed potato, mushroom, onion and chorizo, topped with two poached free-range eggs and tomato relish (W,G&DF) / Vegetarian option available (V) $18.00
  • Bouillabaisse A classic French seafood soup with white fish, prawns and mussels, in a tomato, saffron and fennel broth. Served with rouille and fresh bread $19.00
  • Fried Buttermilk chicken $9.00
  • Kitchen is open til 8.30Pm on fridays & saturday nights and we are doing sunday brunch from 9am to 2.30Pm
  • Smoked salmon $9.50
  • Toasted bagel with either cream cheese or jam and butter $6.50
  • Migas $19.50
    • Scrambled eggs with chorizo or bbq beans avocado and salsa on a flour tortilla
  • Fresh tomato $3.00
  • Bacon rasher x2 $5.50
  • For specials please
  • 113.Deep Fried Bean Curd $18
    • With Thai Chilli Sauce
  • 4. Vegetable Crispy Delight (Medium/Large) $8.50/$15.50
    • ½ doz/1 doz
  • 20. Beef Fu Yong Egg (Medium/Large) $13.50/$19
    • Omelette
  • 67. Strip Fried Noodle (Medium/Large) $11.50/$16
    • with ginger and spring onion
  • 73. Combination Fried Rice (Medium/Large) $13.50/$18
    • Chicken, beef & Pork
  • 101.Pork Steak in Black Pepper Sauce $21
  • 68. Strip Fried Noodle (Medium/Large) $11.50/$16
    • with Fresh and Vegetables
  • 108.Crayfish with Spring Onion and Ginger
  • Beef with black pepper and seasonal vegetables $23.50
  • Beef with pineapple and ginger
  • Spring rolls
  • Combination fried rice
    • (chicken. Beef pork)
  • -large $18.00
  • -large $20.50
  • -medium $ 12.50
  • -medium $ 12.50
  • Pumpernickel roll $8.50
    • w/ fritter & harissa slaw
  • Spinach Crepe $9.50
    • w/ smoked ham & cheese
  • Zucchini Fritter Stack, mint parsley pesto $8.50
  • Waffles w/ Fruit Salad $16.00
    • maple syrup, yoghurt or cream
  • Potato Rosti $16.00
    • w/ fresh Salmon Fillet
  • Eggs Florentine $19.50
    • poached eggs & wilted spinach & hollandaise on ciabatta roll
  • Chicken Avocado Tart $14.50
  • Moroccan Lamb & Spinach Pie $10.50
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • -With Salmon $17.50
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Tapas Plate $14.00
    • with - Olives, Nuts, Tortilla Chips, Feta Cheese, Pickles
  • Pancake with jam or chocolate spread or lemon and sugar and cream $10.00
  • Beans on toast $10.00
  • -Chicken Caesar Salad $20.00
    • as above with chicken
  • accompany meals only - (each serving)
  • Nibbles $4.00
    • small serve of olives, nuts or tortilla chips (per item)
  • Breads
  • - Plain Salad $12.00
  • Middle Eastern
  • -For 1 $18.00
  • Chicken Kebab
  • Lamb Kebab
  • Pizza's/Made Fresh $9.00 / $10.00 / $11.00
  • Hummus Platter
  • Dessert - Baklava $4.50
  • Feta / Olives / Zaatar Bread $3.00
  • Rabbit Island Pork Riblet $9.00
    • Pork riblet, tomato relish, cheese + salad
  • Lasagne Topper $3.50
  • -Pottle $4.90
  • Seasonal Garden Salad / Nutty Coleslaw $5.00
  • Minty Mushy Peas $4.00
  • -Bacon, avocado, camembert $1.80
    • Bacon, avocado, camembert
  • NZ Organic Greenshell Mussel $1.20
  • Fifeshire Fish $8.50
    • Fish of the day (grilled/battered), tartare sauce + salad
  • Breads & Dips $10.50
    • Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
  • Deep Fried Potatoes $8.50
    • With Sour Cream + Sweet Chilli Sauce
  • Yaza Vege Nachos $12.50
    • Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
  • Kids Platter $7.50
    • Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
  • Soup of the Day $9.5
    • With Grilled bruschetta
  • Greek Salad $12.50
    • Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
  • Gourmet Focaccia Sandwich $9.5 / $10.5
    • On House baked Bread With your own Combination Of Fillings
  • Fresh Garden Salad $10.50
    • Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • House Made Muesli with Berry Compote $14
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Cajun Chicken Salad $22.50
    • Cajun dusted chicken breast, spring onion & capsicum topped with crispy noodles & chilli, lime & ginger dressing
  • Roast Vegetable Frittata - (V) (GF) $20.00
    • Oven warmed frittata served with mesculin leaves, tomato relish & cream cheese
  • Starter (S) / Main (M)
  • Open Steak Sandwich - (GF) option available $22.00
    • Rump steak served on char grilled bread, lettuce, tomato, caramelized onion & pickle served with thick cut fries
  • 250gm Beef Sirloin $28.00
    • Sirloin ste ak co o ked to your liking, served with thick cut fries, salad & your choice of garlic butter or mushroom sauce to compliment your steak
  • Gluten free (GF)
  • Ice Cream Sundae $8.90
    • Vanilla ice cream , whipped cream , biscuit wafers & chopped nuts. Choice of chocolate, berry, caramel or passion fruit
  • Fish ‘n’ Chips $20.00
    • Fresh fish in a crisp y golden bays beer batter served with thick cut fries salad & homemade tartare sauce
Haven Fish and Chips

Haven Fish and Chips

location

Address

268 Wakefield Quay, Stepneyville, Nelson, Nelson, 7010, New Zealand

phone

Phone

035487969

clock

Opened hours

Monday: 11:30 AM – 1:30 PM, 4:30 – 7:30 PM, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 7:30 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 7:30 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 7:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 7:30 PM, Saturday: 11:30 AM – 1:30 PM, 4:30 – 7:30 PM, Sunday: 11:30 AM – 1:30 PM, 4:30 – 7:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , Fish & Chips , New Zealand , Seafood

features

Features

Dine in ,  Takeaway ,  Wheelchair accessible ,  Takeout ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner ,  Child-friendly

Location
268 Wakefield Quay, Stepneyville, Nelson, Nelson, 7010, New Zealand