Indian Palace Indian Restaurant
Asian, Balti, Chinese, Eastern European, Indian, North Indian, South Indian
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- Lamb Dhansak, cooked in Parsin style with choice of meat in vegetables and lentils $16.90
- Vegetable Biryani $12.90
- Shahi Kulcha $5.90
- Chicken Drumsticks & Chips $5.90
- Palak Paneer, creamy chopped spinach in a blend of herbs & spices with homemade cottage cheese garnished with tomato slices $14.90
- Chicken Do Piaza, onion based thick gravy, diced fried onion, capsicum & spices $16.90
- Beef Butter, the very popular Indian preparation cooked in creamy butter sauce $16.90
- Prawn Koliwada, king prawns battered in chickpea flour, garlic, ginger and spices, lightly deep fried. Served with tamarind sauce $11.90