Indian Palace Indian Restaurant
Asian, Balti, Chinese, Eastern European, Indian, North Indian, South Indian

- Lamb Dhansak, cooked in Parsin style with choice of meat in vegetables and lentils $16.90
- Lamb Chop $12.90
- Beef Bhuna, spring onions, ginger, garlic, cooked with mushrooms, capsicum and touch of fenugreek herbs $16.90
- Prawn Malbari $18.90
- Fish Nilgiri, chef's special coconut gravy prepared with fresh coriander, mint, dill leaves and spices $17.90
- Vegetable Samosa, triangular pastry filled with potatoes and spices $6.90
- Onion Salad $3.90
- Chana Masala, chick peas prepared with blend of onion, ginger, garlic & Indian masalas $12.90