Indian Palace Indian Restaurant
Asian, Balti, Chinese, Eastern European, Indian, North Indian, South Indian
- Dum Aloo Kashmiri, stuffed potatoes deep fried with chef's special gravy $14.90
- Lamb Bhuna, spring onions, ginger, garlic, cooked with mushrooms, capsicum and touch of fenugreek herbs $16.90
- Lamb Jalfrazi, diced tomatoes, onions, green pepper, delicately cooked with fresh spices $16.90
- Tandoori Roti $2
- Fish Madrasi, an aromatic special dish from south of India with Curry patta, blend of Madras spices prepared with thick coconut flavoured gravy $16.90
- Fish Tikka, large chunks of fresh fish marinated in homemade yoghurt dressing and cooked in our Tandoor. Served with salad and mint sauce $9.90
- Shahi Kulcha $5.90
- Dal Tarka, mixed lentils cooked with garlic, onion & a blend of masalas $12.90