Indian Palace Indian Restaurant
Asian, Balti, Chinese, Eastern European, Indian, North Indian, South Indian

- Sabzi Dilruba, strips of vegetables prepared with herbs, spices in Jaipuri style $12.90
- Murgh Hariyali Seekh, lightly spiced chicken mince with ginger, garlic and fresh coriander, rolled in skewer, roasted in tandoori oven $8.90
- Vegetable Korma, selection of seasonal mixed vegetables cooked with specially prepared creamy almond & cashew nut sauce garnished with sliced almonds $13.90
- Indian Harvest, platter combination of assorted kebab $14.90
- Lamb Bhuna, spring onions, ginger, garlic, cooked with mushrooms, capsicum and touch of fenugreek herbs $16.90
- Lamb Do Piaza, onion based thick gravy, diced fried onion, capsicum & spices $16.90
- Tandoori Prawns, king prawns marinated with yoghurt and our special Tandoori sauce, cooked in our Tandoor, Served with salad and mint sauce $11.90
- Fish & Chips $3.90