Hong Kong Takeaways in Masterton Menu

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Hong Kong Takeaways in Masterton has no menu available, but can choose from many other options such as SATAY (6 sticks) or SAMOSA (2 pieces) from Rempah Malaysian. Mi Sushi offers many options including Japanese Eel Lunch Set and Tempura Chicken Lunch Set. Kera-la-carte includes a wide range like Assorted Pakkavada or Uzhunnu Vada (3 Portions). Garlic Bread and Soup of the day from . Horse and Hounds Cafe & Bar offers Valentine's and Mushroom soup.

Nearby Sample Menus

Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sauteed spinach and roasted cherry tomatoes.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
one shank $27.00
Redneck Ribs six $19.00
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Apache Fish medium $27 / classic $32
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Chief's Chicken Nibbles $17.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Chunky Mushroom • Beef & Red Wine • Peppercorn • Garlic Butter • Jack Daniel’s & Cracked Pepper

Tabbouleh $5.90
- Made of cracked wheat, fresh tomato and cucumber with finely chopped parsley and mint leaf
Mixed Vegetarian N/A
- Falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces.
Lamb Iskender $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Chicken Shish Salad $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Beetroot dip $5.90
- Cooked and mashed beetroot mixed with strained plain yoghurt, garlic and olive oil
Borek $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry.
Vege Combo $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Warm Halloumi Salad $11.50
- Grilled Halloumi Cheese served with salad greens.

Works Wedges $15.00
- Served with melted cheese, bacon & sour cream
(Add bacon for an extra) $2.00
Fish & Fries, Nuggets & Fries or Mini Hot Dog & Fries $9.00
Chocolate Ice-cream Sundae $8.00
Master Meat Lovers $16.00
- Salami, ham, bacon, meatballs & BBQ swirl
All pizzas are 10"
Chicken Salad $16.00
- Chicken, croutons, bacon & parmesan cheese in a mesculan mix
Additional fillings 50¢

300g Scotch Fillet $38.00
- cooked to your liking with a mushroom bourbon sauce
The Grill’s Seafood Chowder $16.00
- white fish, king prawns, scallops, Marlborough mussels, potato, cream, home-baked bread
- Vegetarian cooked breakfast with two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
Beetroot Carpaccio (GF) $16.00
- thinly sliced pink & yellow beets pickled with Pinot Gris vinegar, De cheve cheese, balsamic cream dressing topped with candied walnuts or pecans
- French toast with grilled Carterton bacon, maple syrup and berry compote
Chocolate Mudcake (GF) $15.00
- with berry compote, fresh cream & Kapiti vanilla bean ice-cream
Available from 7am to 10am
Fresh Market Fish $39.00
- herb crusted fish of the day with baby carrots, baby fennel, lemon butter sauce & roasted cherry tomatoes

Shahi Lamb/Beef Korma (Mild) $16.99
- Boneless cubed pieces of lamb/beef cooked in a delicately spiced creamy gravy of cashew nuts
Veg Shahi Korma $7.99
Prawn Malabari (Med) $18.49
- King prawns cooked in coconut milk, mustard seeds and aromatic herbs
Tasty Tikka Masala Roll $8.99
Mango Chicken (Mild) $16.49
- An exotic curry with tender boneless chicken in a subtle mango sauce
Scallops Masala (Med) $18.99
- Scallops cooked with ginger, garlic, tomatoes, chillies sprinkled with fresh herbs and spices
Onion Bhajiya $6.49
- Deep fried fresh onion battered with chic pea flour & curry twist spices served with tamarind sauce
Kadai Sabji $13.99
- Mixed vegetables with special sauce and tossed with onion

Sardines in a can $8.00
- Crunch crumbed sardines, smoked pepper mayo
Potato Bowl $7.00
- Hand cut chunky agrias, house tomato, smoked pepper mayo
Bruschetta Duo $10.00
- Tomato, mozzarella, basil or bread bean, mint, peta, rocket
House Bread with condiments $7.00
- Selection of house made bread and crackers with local EVO and seasonal dips
Lamb and Rosemary Skewers $9.50
- Oyster sauce marinated lamb chargrilled, lamb and mint jus.
Duck Liver Pate $7.00
- Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
Olive Bowl $7.00
- Warm marinated local olives, pickled cucumber, roasted pepper
Croquettes $9.00
- Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce

Toast $16.00
- Creamy Mushroom on ciabatta; add Bacon /Avocado $4.50
Eggs Benedict $15.00
- Two Poached Eggs on brioche muffins with hollandaise /Bacon
Eggs Benedict $15.00
- Two Poached Eggs on brioche muffins with hollandaise /Spinach
Porridge de Luxe $9.50
- with dried fruit + blueberry compote
Shoestring Fries $5.50
- Served with tomato sauce and aioli SMALL
Eggs Benedict $16.50
- Two Poached Eggs on brioche muffins with hollandaise/Smoked Salmon
Soup $9.90
- see blackboard for daily specials; served with daily baked house ciabatta
Toast $5.00
- 7 Grain w Jam + Butter

Egg Burger $3.50
Beef Burger $6.50
Kumara $0.70
Chicken Burger $6.50
Pork Burger $6.50
Lamb Burger $6.50
Beef $12: $15: $19
Pork $12: $15: $19

Eggs on Toast $10.00
- Any which way
Eggs Florentine $16.00
- poached eggs served on English muffin with wilted spinach and Hollandaise sauce
Toasted Sandwiches $8.00
- two fillings
Extra fillings - each $2.00
Corn Fritters $16.00
- with crispy bacon, chili sauce and fresh garden salad
Avocado & Chicken Salad $18.00
Hotcakes $16.00
- with banana, mixed berries, maple syrup and cream
Gluten free products are prepared on the same premises as flour products

Eggs benedict $16.50
- Spinach, poached eggs, crispy bacon and house made hollandise sauce on english muffins
Beef and bacon burger $22.00
- House made patties on toasted buns with caramelized onions, bacon jam, aioli slaw, tomato relish, cheese served with wedges, onions rings and a sauce of your choice
Bacon and eggs $12.00
- Your style served on toasted multi grain
Aioli, BQQ, lime mayo, sour cream, sweet chilli or tomato
-200g Scotch fillet $23.00
Pasta of the day $17.00
Fish of the day $23.00
Soup of the day $13.00

CAKE $2.80
PIZZA(SMALL/LARGE) $3.00/$4.00
GOURMET SANDWICH $6.00
SANDWICH PACKS $3.80
BREAD BASKETS $2.60
HOT CHIPS $3.50
CORDON BLUE $2.80
BACON & EGG MUFFIN $4.50

Bacon Burger $7.50
Hawaiian Burger $6.50
Steak Burger $9.50
Ham Toasted Sandwich $ 4.50
Kids Burger $3.00
Ham Burger $5.80
Egg Burger $6.50
Chicken Burger $9.00

Bacon & Egg $10.00
- served with hash browns
10 Squid Rings with Chilli sauce $8.00
Chicken Burger & chips $5.00
Egg Benedict Salmon $13.00
Steak & Egg Burger $4.50
Beef Nachos $8.50
Chicken Burger $4.00
Hawaiian Burger $4.50

Lasagne square $3.00
Hamburgers $3.50
Bacon $3.50
1/2 Chips
Cheese $3.00
Teraki $5.00
1 Sausage
6 Fish

Lambs Fry $16.50
- Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
Pasta of the Week $16.50
- Ask you server for details of our ever changing weekly pasta
Chicken Parmigiana $17.50
- Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
Mushrooms on Toast $15.00
- Delicious Parkvale mushrooms on ciabatta in a creamy sauce
Soup of the Day $9.90
- Fresh soup served with homemade crusty bread changing seasonally
Steak Sandwich $19.90
- Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
Beer Battered Fish & Chips $15.50
- Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce