Lansdowne Sammies in Masterton Menu

MENU MENU
  • PIES $4.80
  • SAVOURIES $2.00
  • BACON & EGG SAV $2.60
  • BREAD BASKETS $2.60
  • SAUSAGE ROLLS $2.50
  • ASPARAGUS SAV $2.60
  • LASAGNE $2.80
  • CORDON BLUE $2.80
  • HOT DOG $2.80
  • SPRING ROLL $2.80
  • SAUSAGE $2.00
  • STUFFED SAUSAGE $3.20
  • BACON & EGG MUFFIN $4.50
  • CHICKEN DRUM $2.50
  • HOT CROSSANT $3.70
  • PIZZA(SMALL/LARGE) $3.00/$4.00
  • HOT CHIPS $3.50
BURGERS BURGERS
  • BREAKFAST $5.80
  • BEEF & BACON $5.50
  • CHICKEN & BACON $5.50
  • FISH ROLL $5.00
  • STEAK SAND $5.00
EXTRA EXTRA
  • ONION, EGG, CHEESE $1.00
DESSERTS DESSERTS
  • SLICE $2.80
  • CAKE $2.80
  • CREAM CAKES $3.50
  • CUSTARD SQUARES $4.50
  • TURNOVERS $3.50
  • CRONUTS $4.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • 2 FILLINGS $5.00
  • EXTRA FILLING $1.00
  • BLT $5.00
  • BLAT $5.50
  • SANDWICH PACKS $3.80
  • DAGNOODS $5.00
  • PORK & APPLE $5.00
  • CHICKEN $5.00
  • GOURMET SANDWICH $6.00
  • VEGE QUICHE $3.50
  • BACON & EGG SLICE $3.50
  • FILLED ROLL $4.00
  • SEAFOOD ROLL $4.50
  • PORK ROLL $5.00
  • BACON EGG ROLL $4.50
  • SALADS $5.50

Nearby Sample Menus

  • Buttered Mashed Potato $5.00
  • Buffalo Chips $5.00
  • Prawn Star $35.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
  • Road Runner Special $12.50
    • Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
  • Comanche Chicken Salad $26.00
    • Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Johnny Cash Stash medium $32 / classic $37
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Campfire Burrito $24.00
    • Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
  • Aloo Matter $13.99
    • Tender succulent peas and potatoes cooked with onion and tomato gravy garnished
  • Mix Platter $16.99
    • A combination of vegetable samosa, vegetable pakora, chicken tikka and seekh kebab, served with mint sauce and tamarind sauce
  • Saag Aloo $13.99
    • Diced potatoes cooked with creamy spinach and mild spices
  • Platter of Chutneys and Sauces $10.00
  • Poppadoms / Raita / Mint Sauce or Tamarind Sauce / Mango Chutney / Mixed Pickle $2.49
  • Korma (Lamb/beef) $17.49
    • Boneless cubed pieces of lamb cooked in a delicately spiced creamy gravy of cashew nuts
  • Cheese and Onion Naan $3.99
  • Dal Makhani $13.99
    • Black lentil and red kidney beans cooked with onion and tomato
  • EXTRA FILLING $1.00/$3.00
  • HOT DOGS $4.50
  • CHEESE & PINEAPPLE $5.00
  • WEDGES $7.00
    • beer battered
  • CHEESE & TOMATO $5.00
  • CORN $4.50
  • VEGE $8.00
  • EGG $8.00
  • Margarita $16.00
    • Double cheese & herb
  • Master Meat Lovers $16.00
    • Salami, ham, bacon, meatballs & BBQ swirl
  • (Add bacon for an extra) $2.00
  • Garlic Bread $7.50
    • Master Loaf served with home-made creamy garlic butter
  • Fries $6.50
    • Served with home-made aioli & tomato sauce
  • Chicken Salad $16.00
    • Chicken, croutons, bacon & parmesan cheese in a mesculan mix
  • American Hotdog $12.00
    • Served with melted cheese, mustard and/or tomato sauce and a side of fries
  • Works Wedges $15.00
    • Served with melted cheese, bacon & sour cream
  • Neat Fries $7.00
    • Fries, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
  • + Vege - $8.00
  • + Pork belly - $11.00
  • POP-UP MENU
    • Jian Bing with mixed flours, free range egg, black sesame seeds, Chinese sauces, mixed vege, deep fried wheat flours, optional chillies and meats
  • Traditional (two crisps and no vege) - $8.00
  • Wasted Fried $10.00
    • Fries, chilli brisket, tomato sambal, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • Fathog $12.00
    • Glazed pork belly, fresh tomato sambal, honey mustard sauce and apple slaw
  • Crispy Squid Po Boy $13.00
    • Crispy salt and pepper squid, chilli tamarind sauce, sweet cured cucumber, pineapple sambal and apple slaw
  • Sausages , Chips & Eggs $10.00
  • Crinkie Cut Chips $3.00
  • Chips $1.80
    • Half Scoop
  • Crumbed Fish $3.30
  • Combination Or Shrimb $12
  • Hot Puppy $1.30
  • Combination Or Shrimb $12
  • Battered Meat Pattie $2.60
  • Chicken, Cranberry, Brie & Spinach Panini $11.00
  • Bacon, Egg, Tomato Bap $10.00
  • Anchovy & Olives Pizza Bread $12.00
  • Chicken, Apricot, Camembert & Cashew Nuts $18.00
  • Eggs Florentine $14.00
    • English Muffins, Wilted Spinach, Poached Eggs & Hollandaise Sauce
  • Fish & Chips
  • Chunky Fries with Chipotle Mayonnaise $7.00
  • Rocket & Parmesan Salad $9.00
  • Tasty Tikka Masala Roll $8.99
  • Non-Veg Twist Platter (For Two) $18.99
    • Tandoori chicken, murgh tikka, fish koliwada & prawns. Served with mint sauce
  • Veg Pizza (Indian Style) $5.99
  • Lamb/Beef Spinach (Med) $16.99
    • Tender pieces of lamb/beef cooked with fresh spinach, onions, tomatoes, ginger, garlic & curry twist spices
  • Fish Makhanwala (Mild) $16.99
    • Marinated fish cooked in rich creamy butter sauce with peeled tomatoes & ground almonds
  • Boti Lamb Masala (Med) $16.99
    • Boneless lamb barbecued in tandoor oven, then cooked with onions, garlic, ginger, tomatoes, cream and spices
  • Dhingri Lamb/Chicken Masala $18.49
    • Delicious curry with stir fried onion, bell peppers & fresh herbs
  • Chicken Twist Masala (Mild or Med) $16.49
    • Tender morsels of chicken cooked with ginger, garlic, tomatoes, chillies sprinkled with fresh herbs & spices & cooked in Kadai
  • Fudge Brownie $7.50
  • Pizza $10.00
  • Toast & Jam $5.80
  • - bacon in tomato sauce $15.00
  • Tuna Sandwich with Raspberry Mayo $9.00
  • Pancakes $15.00
  • - Add bacon $3.50
  • Salads $9.00
    • a variety available
  • Meatballs $9.00
    • Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
  • Croquettes $9.00
    • Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
  • Duck Liver Pate $7.00
    • Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
  • House Bread with condiments $7.00
    • Selection of house made bread and crackers with local EVO and seasonal dips
  • Olive Bowl $7.00
    • Warm marinated local olives, pickled cucumber, roasted pepper
  • Potato Bowl $7.00
    • Hand cut chunky agrias, house tomato, smoked pepper mayo
  • Bruschetta Duo $10.00
    • Tomato, mozzarella, basil or bread bean, mint, peta, rocket
  • Lamb and Rosemary Skewers $9.50
    • Oyster sauce marinated lamb chargrilled, lamb and mint jus.
  • Toast $5.00
    • 7 Grain w Jam + Butter
  • Open Sandwich $15.00
    • Crumbed Chicken Tenders, Bacon + Brie(Add: Garden Salad/Fries/Wedges $4.50)
  • Kids Waffles $10.50
    • bacon, fresh banana + maple syrup
  • Smoked Salmon Has stack $16.00
    • with spinach, a poached egg + hollandaise (flourless)
  • Shoestring Fries $5.50
    • Served with tomato sauce and aioli SMALL
  • Toasted Muesli $10.50
    • cranberry + pecan; served with yoghurt, in-house berry compote, honey + fruit
  • Eggs Benedict $16.50
    • Two Poached Eggs on brioche muffins with hollandaise/Smoked Salmon
  • Soup $9.90
    • see blackboard for daily specials; served with daily baked house ciabatta
  • Bacon & Egg Burger $5.50
  • Chicken Burger $6.50
  • Pumpkin $0.70
  • Lamb $12: $15: $19
  • Cheese Burger $3.50
  • Lamb Burger $6.50
  • Ham Burger $3.00
  • Vegetarian $7: $9: $12
  • Fresh Fruit Salad $10.00
    • with muesli and your choice of cream or yogurt
  • Hash Browns $4.00
  • Bacon $4.50
  • B.L.A.T $16.00
    • on toasted bread, bacon, lettuce, avocado, tomato and mayo. Served with fries and your choice of aioli or tomato sauce
  • Potato Spirals - with aioli or tomato sauce Small $6.50 Large $9.00
  • Parkvale Mushrooms $18.00
    • in creamy garlic sauce, served with toast and bacon
  • Garlic Bread $6.00
  • Hotcakes $16.00
    • with banana, mixed berries, maple syrup and cream
  • Beer Battered Onion Rings $8.00
    • Beer battered onion rings with a balsamic infraction and aioli
  • Pistachio, Cranberry & Chocolate Terrine $8.00
    • Served with berry coulis and mascarpone
  • Nachos $14.00
    • Beef nachos with salad, cheese and sour cream
  • -Curly Fries $6.00
  • ●Fries
  • Prime Hereford 300g Porterhouse Steak $27.50
    • Accompanied with beer battered fries and fresh salad greens
  • -Beer Battered $8.00
  • All meals include a drink and either a frozen slurpee or small sundae to finish
  • Asparagus & Ham Rolls $3.30
  • Chicken & Asparagus Sesame Savouries $4.30
  • Sausage Rolls $3.30
  • Mince Savouries $2.60
  • Cheese Rolls $2.80
  • Pies $5.00
  • Mushroom & Chicken Sesame Savouries $4.30
  • Gourmet Toasted Sandwiches $4.30
Lansdowne Sammies

Lansdowne Sammies

location

Address

8 First Street, Lansdowne, Masterton, Wellington, 5810, New Zealand

phone

Phone

063782870

clock

Opened hours

Monday: 5:00 AM – 2:00 PM, Tuesday: 5:00 AM – 2:00 PM, Wednesday: 5:00 AM – 2:00 PM, Thursday: 5:00 AM – 2:00 PM, Friday: 5:00 AM – 2:00 PM, Saturday: 5:00 AM – 1:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted

Location
8 First Street, Lansdowne, Masterton, Wellington, 5810, New Zealand