Hong Yun Chinese Restaurant Takeaways in Nelson City Menu

SOUP SOUP
  • Chicken and Sweet Corn Soup $7.50
  • Shredded Chicken with Chinese Mushrooms $7.50
  • Wonton Soup $7.50
  • Hot and Sour Soup $7.50
  • Tofu and Vegetable Soup $7.50
CHICKEN CHICKEN
  • Satay Chicken $12.00
  • Curry Chicken $12.00
  • Crispy Chicken $12.00
    • seasoned half chicken
  • Fried Chicken with Black Bean Sauce $12.00
  • Diced Chicken with Cashew Nuts $13.00
  • Chicken with Oyster Sauce $12.00
BEEF BEEF
  • Curry Beef $12.00
  • Fried Beef with Oyster Sauce $12.00
  • Fried Beef with Black Bean Sauce $12.00
  • Stir Fried Beef with Assorted Vegetables $12.00
  • Stir Fried Beef with Black Pepper $13.00
  • Satay Beef $12.00
  • Stir Fried Beef with Cashew Nuts $13.00
  • Chinese Style Stir Fried Beef (sweet & sour) $13.00
PORK PORK
  • BBQ Pork with Cashew Nuts $13.00
  • Sliced Pork with Vegetables $12.00
  • Sliced Pork with Black Bean Sauce $12.00
  • Sliced Pork with Oyster Sauce $12.00
  • Sliced Pork with Curry $12.00
EGG (FOO YOUNG) EGG (FOO YOUNG)
  • Beef Foo Young $12.50 small $9.50
  • Prawn Foo Young $14.50 small $11.50
  • Combination Meat Foo Young $13.00 small $10.00
  • Chicken Foo Young $12.50
NOODLES AND RICE NOODLES AND RICE
  • Beef Fried Rice $12.00
  • Pork Fried Rice $12.00
  • Combination Meat Fried Rice $13.00
  • Fried Beef with Noodles $12.00
  • Fried Pork with Noodles $12.00
  • Fried Combination Meat with Noodles $13.00
  • B.B.Q Pork Fried with Noodles $12.00
  • B.B.Q Pork Fried Rice $12.00
  • Chicken Fried Rice $12.50 small $9.50
  • Shrimp Fried Rice $15.50 small $12.50
VEGETARIAN VEGETARIAN
  • Stir Fried Tofu with Assorted Vegetables $12.50
  • Vegetable Foo Young $11.50
  • Stir Fried Rice with Assorted Vegetables $11.50
  • Stir Fried Noodles with Assorted Vegetables $11.50
  • Stir Fried Noodles with Assorted Vegetables & Curry $11.50
THAI THAI
  • Satay Chicken Kebabs (4) on Steamed Rice $10.00
  • Green Chicken Curry $12.00
  • Green Beef Curry $12.00
  • Green Pork Curry $12.00
  • Red Chicken Curry $12.00
  • Red Beef Curry $12.00
  • Red Pork Curry $12.00
  • Yellow Chicken Curry $12.00
  • Yellow Beef Curry $12.00
  • Yellow Pork Curry $12.00
EXTRAS EXTRAS
  • Chinese Spring Rolls (Large) $2.00 each
  • Wontons $0.90
    • each
  • Wontons $5.50
    • 1/2 dozen with sweet & sour sauce
  • Wontons $10.00
    • 1 dozen with sweet & sour sauce
  • Steamed Rice $4.00 / $6.00
    • small / large
  • Chips $3.50 / $5.50
    • small bag / large box
  • Cashew Nuts $2.50
  • Extra Sauce $1.00
    • sweet & sour / lemon
  • Prawn Crackers (Box) $4.00
  • Sweet & Sour Pork $11.50
  • Sweet & Sour Chicken $11.50
  • Lemon Chicken $11.50

Nearby Sample Menus

  • Chef's soup of the day E $7.50 / M $10.00
    • Served with crusty bread
  • *12 years and under
  • Gluten Free Toast is Available
  • Thai Chicken Curry & Rice $15.00
    • Served authentic & delicious
  • Hot Dogs & Chips $12.50
  • French Toast $15.50
    • Served with fruit of the moment, bacon & maple syrup
  • Fish of the Day $17.00
    • Pan fried, served with fresh garden salad & stacked on sauté lemon & garlic risotto
  • Extra Bacon $3.00
  • Jam Wrap $2.60
  • Flounder Fillet $5.20
  • Bluenose $6.20
  • Crumbed or Grilled $0.20 extra
  • Oysters $2.30
  • Hashbrown $1.40
  • Onion Rings $1.00
  • Junior Hotdog $1.60
  • Lemon Slice Tangy citrus topping over a buttery shortbread base $4.70
  • Cheese or Date Scones $3.50
  • Muesli * Our own muesli full of nuts, dried fruit and popped corn, layered with natural yoghurt, and rhubarb and raspberry compote; served with a side of milk (WF, V) $11.20
  • Chicken Shawarma Pita Home-made wholemeal pita breads filled with sumac, ginger and cumin-marinated chicken, avocado feta spread, and red onion salsa $14.00
  • Creamy Eggs with Smoked Salmon & Capers Scrambled free-range eggs with house-smoked salmon, fresh herbs, lemon and capers (W&GF) Extra options: Toast or wilted spinach $16.70 $13.70
  • Baking of the Day Our daily sweet baking feature. Check with your waitperson for today’s flavour $4.20
  • Wheat, Gluten & Dairy-Free Loaves A date and ginger mini loaf $3.50
  • Moroccan Beef & Carrot Tagine Beef slowly braised with dates, carrot, tomato, cumin and onion; served on a lemon and almond couscous $18.50
  • Grilled halloumi and poached eggs on wholegrain toast with sundried tomato chermoula $2.00
  • Ground rump with cheese $17.50
  • Avocado half $3.00
  • Gazpacho, marinated poached prawns, avocado and crisp flour tortilla $16.50
  • ●Poached free range eggs and hollandaise on sourdough or wholegrain toast $11.50
  • Grilled portabello mushrooms $6.50
  • BLT on sourdough with ranch dressing $13.50
  • Muesli with fresh fruit and yoghurt $11.50
  • Battered Sausage $2.80
  • 1/2 Scoop Kumara $2.80
  • Meat $3.00
  • Onions $1.00
  • CJ'S Takeaways - 664A Atawhai Cr, Dodson Valley - next to Supermarket
  • Crumb Scallop $1.80
  • Flounder $4.30
  • Prices may change without prior notice - some fish varieties may not be available, please enquire
  • 96. Lamb with Spring Onion and Ginger $26
  • 33. Chicken Stir Fried (Medium/Large) $14.50/$20
    • with vegetables and cashew nuts
  • 8. Westlake Beef Soup $6.50
  • 19. Beef Stir Fried (Medium/Large) $14.50/$20
    • with vegetables and cashew nuts
  • 104.Stir Fried King Prawns $27
    • in soy sauce
  • 75. Steam Rice $2.50
  • 45. King Prawns Deep Fried (Medium/Large) $16.50/$27
    • with sweet and sour sauce
  • 20. Beef Fu Yong Egg (Medium/Large) $13.50/$19
    • Omelette
  • -large $ 16.00
  • -medium $14.50
  • . honey king prawns $27.00
  • Plot pot of vermicelli $25.00
    • Mixed with meatballs and vegetables
  • Crayfish with spring onion and ginger Market Price
  • -large $19.00
  • Shark fin and crab meat soup $9.5
  • Scallops stir fried $27.00
    • With seasonal vegetables
  • Eggs Florentine $19.50
    • poached eggs & wilted spinach & hollandaise on ciabatta roll
  • Gluten free Muesli $12.50
    • served w/ fruit salad, yoghurt & milk
  • Two Eggs on Toasted Sour dough $12.00
    • any style
  • Mozzarella, Basil & Tomato Tart $13.50
  • Cauliflower & Blue Cheese $14.00
    • w/ sourdough
  • Turkish Bread $9.50
    • w/ Swiss cheese, Sapresso salami, tomato & olive salad
  • Moroccan Lamb & Spinach Pie $10.50
  • Potato Rosti $16.00
    • w/ fresh Salmon Fillet
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • -With Bacon $15.50
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • -With Salmon $17.50
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Brunch Stack $16.50
    • Homemade chunky hash browns layered with cheese and bacon topped with camembert cheese, tomato relish and sour cream
  • Pizza - with Salad $12.00
    • see daily choices
  • B.L.T. (Bacon, Lettuce, Tomato) served on toasted grain bread $10.00
  • -Homemade Hash Brown, Sausages(2), Mushrooms $4.50
  • Nachos - Vegetarian $15.00
    • Homemade salsa, beans, cheese and sour cream
  • -Salmon, cheese, cream cheese and capers $16.50
  • Mussel Chowder with Roll - homemade locals favourite! $14.00
  • Brunch Stack Vegetarian $16.50
    • as above with mushrooms (omit bacon)
  • -Small $10.50
  • - For 2 $28.00
  • Dessert - Baklava $4.50
  • -Large $13.00
  • Pizza's/Made Fresh $9.00 / $10.00 / $11.00
  • Greek Salad $14.00
  • Lamb Kebab
  • Middle Eastern
  • Scallop / Oyster / Crab Stick $2.00
  • -With Bacon $10.50
  • Seasonal Garden Salad / Nutty Coleslaw $5.00
  • -Large pattie $2.00
  • Lasagne Topper $3.50
  • Plain Donut $2.30
  • -Bacon, avocado, camembert $1.80
    • Bacon, avocado, camembert
  • ●Tomato, Garlic Aioli, Sweet Chilli, Tartare
  • Breads & Dips $10.50
    • Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
  • Yaza! Seafood Chowder $11.50
    • With Grilled bruschetta
  • Greek Salad $12.50
    • Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
  • Fresh Garden Salad $10.50
    • Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
  • Kids Platter $7.50
    • Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
  • Soup of the Day $9.5
    • With Grilled bruschetta
  • French Fries $7.50
    • With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
  • Yaza Vege Nachos $12.50
    • Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • House Made Muesli with Berry Compote $14
  • Fresh Fruit $11.00
    • A selection of seasonal fresh fruit served with vanilla ice cream
  • Verdict Burger $20.00
    • Two beef patties, bacon, egg, caram elized onion, lettuce, tomato & cheese on a toasted bun served with thick cut fries
  • 150gm Rump Steak $20.00
    • Cooked to your liking served with thick cut fries, salad & garlic butter
  • Thai Beef Salad - (GF) option available $22.00
    • Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts & capsicum , topped with honey mustard dressing
  • Caesar Salad - (GF) option available $22.50
    • Tender chicken fillet, poached egg, croutons, bacon & parm esan cheese, served with an chovies all to ssed in a cream y Caesar dressing
  • Open Steak Sandwich - (GF) option available $22.00
    • Rump steak served on char grilled bread, lettuce, tomato, caramelized onion & pickle served with thick cut fries
  • Chicken Nachos - (V) option available $20.00
    • Corn chips with melted mozzarella cheese , chicken, mild mexican bean salsa, topped with sour cream
  • Garlic Prawns $28.00
    • Garlic & herb marinated prawns served with a crispy noodle salad & red pepper aioli
Hong Yun Chinese Restaurant Takeaways

Hong Yun Chinese Restaurant Takeaways

location

Address

508 Main Road, Stoke, Nelson, Nelson, 7011, New Zealand

phone

Phone

035473588

clock

Opened hours

Monday: 4:30 – 8:30 PM, Tuesday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Friday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Saturday: 4:30 – 9:00 PM, Sunday: 4:30 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available ,  No Takeaway

Location
508 Main Road, Stoke, Nelson, Nelson, 7011, New Zealand
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