Hungry Belly Bakery in Tararua Menu

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Hungry Belly Bakery in Tararua has no menu available, but can choose from many other options such as -Full or Roti from Bombay Masala Authentic Indian Takeaways. Breakers Cafe and Bar offers many options including Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy and Pasta of the Day - see our specials board for more details. 4 Flames Fusion Indian Restaurant includes a wide range like Tandoori Prawns or Chicken Korma. Samosa (lamb, chicken or vegetarian) and Falafel from . Desert Rose Cafe & Restaurant offers Hana Mizu Ki Japanese Restaurant and Vegetarian Tempura.

Nearby Sample Menus

Mango lassi $4.00
Scallop masala $18
- Scallops cooked in onion, tomato, gravy with capsicum and .spices.
Prawn vindaloo $10.00 / $16.00
- King prawn cooked with onion tomato,gravy and vindaloo sauce,
Prawn biryani $16.00
- King prawn marinated with spices, herbs and cooked with hasmati rice (served with raita),
Butter paneer $8.50 / $13.00
- Home made cottage cheese cooked in rich creamy tomato gravy
Tandoori chicken HALF $9.00 / FULL $17.00
- Whole chicken marinated over night with yoghurt, spice and herbs, then roasted in the tandoor oven
Lamb / beef - tikka masala $9.00 / $14.00
- Diced boneless pieces cooked with onion tomato gravy with capsicum.
Poppadoms(pcs) $1.00

- baby peas with mint & butter
GREENLIP MUSSELS $18.50
- Steamed NZ mussels served in a creamy basil pesto broth with fries & garlic aioli
Salted caramel & chocolate tartlets
Creamy chicken drumsticks
- 4 desserts
ISRAELI COUSCOUS $17.50
- Roasted peppers, button mushrooms, zucchini, red onion, rocket & feta (vegetarian option)
- 2 salads
TWICE-COOKED PORK BELLY $30.00
- Pork belly, cooked twice and served on sweet kumara mash with steamed veges, homemade apples sauce and rich red wine jus

Lettuce N/A
Chipotle N/A
Veggie Patty N/A
Tomato N/A
White Chip Macadamia N/A
Yoghurt N/A
Olives N/A
Pickles N/A

A hand picked selection of sides and sauces to compliment your meal.
Salad $5.00
Mushrooms $5.00
SELECTION OF DESSERTS AVAILABLE
Scotch $36.00
Steaks are served with fries, salad and your choice of 1 sauce.
Pan-Fried Fish of The Day $30.00
- Pan fried fresh fish on salt & vinegar potatoes with a white wine & dill sauce
Chicken Liver Pate w/ Onion Jam $18.00
- Homemade Chicken liver pate served with onion jam & toasted ciabata