Indian Aroma in Whakatane Menu

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Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving. $5.50
Onion Bhaji, Slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing $6
Subz Kebab, Mixed of cottage cheese, potato, onion, coriander crumbed and deep-fried served with tamarind dressing. Four pieces per serving. $7.90
Vegetarian Mix Platter – for 2, An assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing. $15.90
Mixed Platter – for 2, Chicken tikka and two seekh kebabs, samosa and pakoras, served with mint and tamarind dressing $17.90
Chicken Tikka, Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor. Served with saladand mint dressing. Four pieces per serving. $11.50
Garlic Tikka, Boneless chicken cubes marinated with yoghurt, garlic, white pepper, aromatic Indian herbs and cooked in the tandoor, served with salad and mint dressing. Four pieces serving. $11.50
Tandoori Chicken, Indian Aroma’s specialty dish. A tender whole chicken, marinated in yoghurt dressing and cooked in our tandoor. Half portions can also be made on request. Served with fresh green sal $12/half $22/full
Assorted Kebab, Platter Assorted kebabs and chicken tikka, served with fresh green salad and mint dressing. $16.90
Aroma Banquet for 2, Starters: Samosa, onion bhaji, chicken tikka and seekh kebab Main Course: Butter chicken, lamb, rogan josh, beef vindaloo, vegetable korma, served with naan breads and rice. $70
Aorma Vegetarian Banquet for 2, Starters: Samosa, onion bhaji and subz kebab Main Course: Butter paneer, matter mushroom, dal makhani, vegetable korma, served with naan breads and rice $66

Butter Chicken, Highly recommended. Tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy. $15.50
Chicken Tikka Masala, Tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and enriched with fresh green peppers and aromatic spices. $15.50
Chicken Korma, Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor. $15.50
Chicken Madras, A traditional south Indian dish. Boneless chicken pieces cooked in coconut based gravy $15.50
Chicken Vindaloo, A specialty from Goa. Boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices. $15.50
Chicken Curry, Creamy onion and tomato based chicken curry $15.50
Chicken Saag, Tender pieces of chicken cooked in subtly flavored spinach and cream sauce. $15.50
Mango Chicken, Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices $15.50
Chicken Jalfarezi, Chicken cooked with julienne of capsicum, onion, tomato and coriander. $15.50
Chicken Do Piazza, Boneless chicken prepared traditionally in special spices & herbs and sautéed twice with sliced onions to create a unique flavor. $15.50

Lamb Rogan Josh, A Traditional North Indian boneless lamb dish cooked with crushed spices in tomato based gravy. $15.50
Lamb Nawaab, Tender diced lamb cooked with diced capsicum, onion and whole cashew nuts. $15.50
Lamb Chettinad, Black pepper, garlic, ginger and herbs based lamb curry $15.50
Lamb Korma, Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavor. $15.50
Lamb Madras, A traditional South Indian dish. Boneless lamb pieces cooked in coconut based gravy $15.50
Lamb Vindaloo, A specialty from Goa. Boneless pieces of lamb prepared with special Vindaloo paste and carefully selected spieces. $15.50
Lamb Curry, Creamy onion and tomato based gravy $15.50
Lamb Saag, Tender pieces of lamb cooked in a subtly flavored spinach and cream. $15.50
Lamb Do Piayza, Boneless lamb pieces prepared traditionally in special spices & herbs and sautéed twice with sliced onions to create a unique flavor. $15.50

Beef Madras, A traditional South Indian dish. Boneless beef pieces cooked in coconut based gravy. $15.50
Beef Chettinad, Black pepper, garlic, ginger and herbs based beef curry $15.50
Beef Vindaloo, Boneless pieces of beef prepared with special Vindaloo paste and carefully selected spieces. Vindaloo spice mix is a specialty from Goa $15.50
Beef Curry, Creamy onion and tomato based curry $15.50
Beef Saag, Spinach, cream, garlic and ginger sauce based beef curry $15.50

Butter Prawns, Shelled prawns smoked in tandoor and cooked in a delicate butter & tomato gravy $17.90
Prawn Masala, Shelled succulent prawns cooked with green peppers, sliced onions in aromatically spiced tomato based gravy. $17.90
Prawn Malabari Shelled prawns cooked with sautéed onions, capsicum, tomatoes in coconut based gravy. $17.90
Fish Masala, Fish fillets cooked and simmered in a tomato, onion sauce enriched with our chef’s special spices $17.50
Fish Malabari, From the exotic locales of Maalabar, South India, Lemon fish cooked with coconut milk, capsicum and coriander $17.50
Fish Korma, Lemon fish cooked in a creamy onion, coriander and cashew nut sauce. $17.50

Malai Kofta, Cottage cheese and mashed potatoes balls lightly cooked, finished in rich cream based gravy. $14.50
Paneer Makhni, Cottage cheese cubes cooked in a creamy tomato and coriander sauce $14.50
Saag Paneer, Cubes of home-made cottage cheese cooked delicately with creamed spinach in selected spices $14.50
Paneer Chettinad, Black pepper, garlic, ginger and herbs based cottage cheese curry $14.50
Mutter Paneer, Homemade cottage cheese cooked togetherwith baby green peas in a mild tomato and cream base gravy $13.90
Vegetable Korma, Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavor. $13.90
Mutter Mushroom Curry, Peas and mushrooms cooked in a creamy onion and tomato based curry. $13.90
Mushroom Curry, Mushrooms cooked in a rich cashew nut gravy butter and cream, flavor with traditional spices $13.90
Mixed Vegetable, An assortment of vegetables cooked in an onion based sauce. A dry vegetarian delicacy. $13.90
Aloo Gobhi, Potato and cauliflower deep fried and cooked with garlic, gingerm onions and Indian herbs and spices. A dry vegetarian delicacy. $13.90
Saag Aloo, Spinach, cream, ginger and garlic sauce based potato curry. A dry vegetarian delicacy. $13.90
Dal Makhani, Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style. $13.90
Aloo Zeera, Potatoes tossed in butter, flavored with cumin seeds and tomatoes. A dry vegetarian delicacy. $13.90

Aromatic Basmati rice, Served free with all main dishes or gravy dishes, additional order $3
Vegetable Biryani, Basmati rice cooked along with vegetables and a selection on nuts and herbs $14.50
Lamb Biryani, Soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice $15.50
Chicken Biryani, Chicken morsels, herbs and cashew nuts cooked along with basmati rice $15.50

Stuffed Naan, Naan stuffed with a filling of potatoes and peas $3.99
Cheese Naan, A hot favorite with kids. Naan stuffed with cheddar cheese. $3.99
Naan/Butter Naan, Famous Indian hot bread coated with butter, unless specified $3
Garlic Naan, Traditional Indian bread, stuffed with garlic and coated with butter $3.50
Roti, Traditional Indian flat bread made from wheat flour $2.90
Paratha, A flaky thick bread, enriched with butter $3.99
Keema Naan, Naan stuffed with cooked spiced lamb mince $3.99
Peshwari Naan, ”Peshawar” is famous for its rich food. Naan stuffed with dry fruits and cherries $3.99
Paneer Kulcha, Naan stuffed with cottage cheese & coriander $3.99

Mango Chutney $2.50
Mint Dressing $2.50
Mixed Pickle $2.50
Tamrind Chutney $2.50
Raita $2.50
Papadum $2.50
Side Dish Platter $8

Mango Kulfi, Homemade mango flavored dessert topped with mango pulp, cream and cherry $5
Gulab Jamun, Traditional Indian sweet – soft balls made of reduced milk, deep fried and soaked in hot sugar syrup. Three pieces per serving. $5
Sweet Mango Lessi, Yoghurt and mango based traditional drink $5
Coke, Fanta and Sprite (1.5 Ltr) $4.50

Nearby Sample Menus

Toasted Focaccia and Pita bread $16.90
- Pumpkin hummus, garlic & herb butter (V)
Trio of fresh fish $36.90
- with salad of roast potato, red onions, feta, tomato & baby spinach, with a caper,saffron and basil aioli (GF)
Grilled Eggplant $21.90
- Zucchini and halloumi, roasted tomatoes, herb oil, capsicum and rocket salad (V)(GF)
Fresh Baked Salmon Fillets $24.90
- with asparagus,butter sauce,tomato,red onion, avocado salsa (GF) Entree
Angus Scotch fillet of Beef $36.90
- hand cut chips, grilled prawns, sauce béarnaise, aged parmesan (GF)
Roquettes fresh fish and chips with tartare sauce $22.90
Roquette’s Antipasto platter $28.90
- Selection of meats, seafood, cheese, breads and spreads
Roquettes homemade brulee $14.50
- forever changing flavours

Avocado Toasties N/A
Three Pepper Chicken N/A
Pork Riblet N/A
Aioli N/A
Pizza Sub with Cheese N/A
Wheat N/A
Choc Chip N/A
Cheddar N/A

Prawn and Avocado Stack with Salad & Kumara chips $17.50
- Aioli dressed prawns, red onion and avocado chunks layered between wonton wraps.
Green Curry
- A traditional green curry enhanced with bamboo shoot, peas and other vegetables.
Gaeng Ped
- A red curry variation enhanced with carrot, pineapple, grapes and tomatoes.
Garlic Bread (4pcs.) $5.60
Tom Yum
- Hot & spicy soup with kaffir lime leaf, lemon grass, mushroom and tomato.
Thai Spring Roll (Vegetarian) $9.50
- Deep fried spring roll pastry filled with bean thread vermicelli, cabbage, carrot and dried mushrooms. With sweet chilli sauce.
Global Thai main courses are priced based of your “meat” selection as follows:
Bread Platter $9.50
- Ciabatta bread with assorted dips.

Vegetable Samosa $6.00
- Deep fried triangular pastries filled with potatoes, green peas, and spices
Squid Masala $18.00
- Squid cooked with onion, garlic, and tomatoes in a thick masala based sauce.
Lamb/ Beef Tawa $17.00
- Finely chopped and diced Lamb/ Beef cooked with butter sauce, onion gravy and flavored with garlic
Basmati Rice Small $3.00
Lamb/ Beef Vindaloo $16.50
- Lamb/ Beef cooked in hot & tangy sauce, specialty of Goan curry
Pan Scallops $12.00
- Scallops, pan cooked with Indian spices with coconut cream
Shahi Ghost/ Shahi Beef $16.50
- Lamb/ Beef cooked with cashew nuts and tomatoes gravy, simmered with cream
Lamb/ Beef Bhutuwa $17.00
- Full bodies wholesome curry with fresh tomato and mushroom

Zesty Wedges $11.00
- with cheese, sourcream & sweet chilli
Hot Chicken Salad $18.00
- pan seared pieces of chicken either plain or cajun spiced with honey mustard dressing, garden salad & crispy noodles topped with bacon
Surf your Steal Meal with Prawn Cutlet $1.50/each
Garlic Prawns $17.00
- 6 prawns with garlic, white wine and cream served with basmati rice & small salad
Chicken Carbonara $22.00
- pan seared chicken with bacon and mushrooms sauteed and tossed with a garlic white wine cream and topped with parmesan cheese
Cookie's Pork Cordon Bleu $25.00
- pieces of crumbed pork fillet panfried & oven baked with brie, baby spinach & plum sauce, served with salad & fries
Prawn Twisters $24.00
- 8 rice paper wrapped prawn twisters with salad & fries
Shrimp Cocktail $13.00
- jumbo shrimp tossed in thousand island dressing with lettuce and lemon served in a parfait glass

Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
The Clubhouse Chicken - Crispy N/A
- Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
Hotcake Syrup N/A
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
Warm Chicken Salad: Grilled or Crispy N/A
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
Big Mac® N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
Chicken McWrap® Caesar - Grilled N/A
- Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Grilled Chicken Snack Wrap® N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.

Oven Roasted 1/4 Chicken
- A 1/4 chicken marinated in our Chef's special blend of mild spices, then oven roasted and served with fries and salad.
Medium $28.50
Shrimp Cocktail $13.90
- Shrimps drizzled with Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
Two Eggs $3.50
Prawn & Parmesan Sirloin $34.90
- Premium Angus Pure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
SPECIAL COFFEES
- Jack Daniels BBQ N/A
Flat white, cappuccino, short/long black $4.00

6 Oysters $4.00
Sour Cream $1.50
$4.00 Kids Special No1 $4.00
- 2 mini hotdogs, 2 crabsticks, $1 chips
Tarakihi $2.00
Hash browns $0.70
Spring rolls $1.90
Single Filling $2.00
Herb and Garlic Chips $3.00

Meat on Fries $12.00 / $14.00
- Your choice of fresh meats & salads served with a bed of fries. Topped with your favourite sauces. Chicken, Lamb or Mixed Meat. Small / Large
Pita Pocket $8.00
- Spit roasted meat, hummus and fresh salads with your choice of 2 sauces on pita bread. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.00
Kebab Box $8.50
- Your choice of fresh meat served on fries with two sauces. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.50

Baked fish of the day $29.00
- Fresh fish fillets, sautéed potatoes, caper & tomato wild rocket salad, lime hollandaise
Clevedon Oyster Platter
- In the shell, on sea ice
Lamb Rump (200gm) $28.00
- Tender New Zealand lamp rump, port wine jus
Fresh fish, cress & lime hollandaise
Basil Meat Balls x 6 $16.00
- Tomato basil cream sauce, shaved parmesan, crispy breads
Garlic Ciabatta $8.00
- Ciabatta bread smothered with garlic butter
Carpaccio $15.00
- Raw beef, capers, shaved parmesan, horseradish cream, German rye
Chicken Saltimbocca $30.00
- Prosciutto, sage, white wine cream, herb potatoes, green beans

BIG BK BREKKIE
- We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
BUFFALO CHICKEN FRIES
- The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
CHEESY SIX PACK $19.95
- Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95
HAMBURGER
- Try our Hamburger, a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.Add a regular fries and regular soft drink to make it a value meal.
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
NUGGETS
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces. Nugget packs include 3, 6, 9 and 12 packs. Add a regular fries and regular soft drink to make it a value meal.
HASHBITES
- These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.

Chicken tenders & fries $8.00
-Crumbed scallop ea $ 3.00
Smoked chicken omelette (GF) $17.00
- Smoked chicken with cheese served with either salad or fries
Nachos $12.00
- Spicy chilli beans & mince with melted cheese & sourcream on corn chips
Hot chicken salad $18.00
- Panseared pieces of chicken either plain or cajun spiced with honey mustard dressing,garden salad & crispy noodles topped with bacon
Chicken kebabs $14.00
- Three honey soy chicken kebabs on rice with mango chutney
Toasted cheese sammy with fries $7.00
Mini steak (GF) $20.00
- 180g scotch fillet with small salad & fries

Hawaiian Burger $10.50
Pan Fried Scallops $20.00
- Seared scallops, bacon & kumara tossed with a basil pesto dressing on salad greens and kumara shavings
Mussel $2.50
Spring Roll $3.00
Hamburger $8.50
Hot Dog $3.00
Moroccan Chicken Salad $17.00
- Moroccan chicken served on a fresh garden salad
Cheeseburger $9.50

Scallops or Prawns $18.00
- Cooked in a creamy champagne sauce served with salad and crostini french bread
Babinka Style Calamari/ Vegetarian Salad $17.00
- Tomato, red onion, cucumber, capers, olives and parsley salad tossed with toasted bread, calamari and a salad dressing
Scotch Fillet Steak $24.99
- Char-grilled to your preference served with fries and salad, finished with a mushroom red wine sauce
Sri Lankan Crumb Chicken Roll $15.00
- Chicken mince cooked with potato, onion, chilli and spices rolled with pastry coated in bread crumbs deep fried and served with salad
Blackboard Specials $16.00
- Pasta Fettuccine
Satay or Curry Burger (Chicken, Fish or Beef) $15.00
- Satay/curry sauce, mayonnaise, lettuce, sauteed tomato, onion, mushrooms served with fries
Chicken Parmesan and Bacon Salad $17.00
- Chicken breast pieces pan-fried tossed in tomato, cucumber, iceberg and mesclun, parmesan cheese finished with a home made vinaigrette
Lamb Rump $18.00
- Char-grilled to your preference served with green lentil ragout and a red current mint sauce