Bar Invercargill City Restaurants and Takeaway Menus

The Cabbage Tree Restaurant

Bar, European, Gluten Free, New Zealand, Pub Food, Vegetarian

• Crumbed Blue Cod Fillets $29.90
• Chocolate Mud Fudge Slab $8.90
• Captains Chicken Supreme $39.90
• Vegetarian Curry $26.90
• Country Style Salad “Lamb” (warm) $27.90
• Bolognaise Fettuccine $24.50
• Kiwi Boy $19.90
• Cheese Plate $24.50

Level One Restaurant & Bar

Bar, Bar Food, Diner, European, New Zealand, Pub Food

• Roast of the Day with Cauliflower, Roast Potatoes, Pumpkin, Green Beans and Carrots GF on request $22.50
• Grilled 250g Hereford Beef Ribeye on Lemon Pepper Potato Wedges topped with Battered Onion Rings and your choice of Mushroom or BBQ Bourbon Sauce $35.00
• Grilled Halloumi on Crisp Polenta Strips Beetroot Puree & Pistachio Crush GF $15.00
• Rich Chocolate Torte with Berry Compote, Raspberry Sauce, Chocolate Ice Cream and Pistachio Nut Cream GF $13.00
• Cheesecake of the Day Served with Raspberry Sauce, Vanilla Ice Cream and Pistachio Nut Cream $13.00
• Sweet Chilli Lime Prawns & Scallops, served on Vermicelli Noodles In a Crispy Wonton Cup $18.00
• Lemon Meringue Pie with Passionfruit Mascarpone & Vanilla Ice Cream $13.00
• Cashew and Parmesan Crusted Chicken Breast With Pumpkin & Kumara Mash, Baby Carrots, Crumbled Brie, Spinach, Cherry Tomatoes & a Citrus Hollandaise sauce $32.00

Oyster Cove Restaurant & Bar

Bar, Cafe Food, Gluten Free, New Zealand, Seafood, Soups

Oyster Cove Restaurant & Bar in Invercargill City has no menu available, but can choose from many other options such as continental breakfast (self service) or filtered coffee or tea with toast from South Sea Hotel dining room and pub. The Village Inn offers many options including Blue Cod (In Soy Sauce/Braised/With Tomato Sauce/Steamed) and Tiger Prawns (Salty Fried/Spicy/With Green Onions and Ginger). Barluca Pizza Kitchen & Club includes a wide range like Carnivore or Crispy chicken. GARLIC BREAD and BREAD AND DIPS from . Redcliff Cafe offers Bento and Wakame Inari.

The Kiln

Bar, European, Gluten Free, New Zealand, Pub Food, Vegetarian

• Grilled tomatoes
• Rakiura Salmon $32.90
• Egg $1.50
• Steak Eggs & Chips $26.90
• Carbonara $18.90
• Seafood Chowder $18.90
• Tomato Ricotta Tart $12.90
• Mushrooms