J H Whittaker and Sons in Porirua City Menu

Ice cream sundae $9.90
- two scoops of vanilla ice cream,sprinkles & wafer w/ chocolate,berry or caramel souce.
Cajun four cheese fondue $16.00
- fresh vegetables sticks & toasted garlic pita.
Hot dogs w/ chips $9.90
Kids steak $9.90
- your choice of salad or steamed veg w/ chips.
Chilli & Garlic prawns $15.00
- pan fried lemon butter toasted ciabatta & finger salad.
CO-OP beef burger $21.00
- homemade beef patty,streaky bacon,swiss cheese ,lettuce,tomato,red onion,pickle,tomato relish and chips
The Aloha $22.00
- ham,pineapple and mozzarella.
Spicy chicken wings $15.00
- ten wings chipotle mayo & homemade BBQ sauce.

Fish and Chips E $15.00 / M $19.00
- Fresh local fish in our beer batter. Served with fries, side salad and homemade tartare sauce
Sandbar Chicken $24.00
- See our blackboards for this weeks special
Crispy Pork Belly $20.00
- Served with your choice of side: bourbon mash or spinach or mushrooms. Served with a chefs salad
Korma $21.00
- Chicken, tomato, red onion, capsicum, mango chutney and spinach on a creamy korma sauce, finished with yoghurt and coriander
Pancakes $12.00
- Stacked and topped with pan-seared bacon and banana served with maple syrup and cream
Available between 11am and 2:30pm daily
Scallops $18.00
- Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
Cheesy Garlic Bread $7.00
- Topped with our special cheese blend

Chicken Korma $13.00
- Tender boneless chicken simmered in yoghurt and cashew gravy
Mixed Platter for two $14.00
- An assortment of vegetable pakora, samosa, Murgh tikka and Seekh kebab
Malai Kofta $13.00
- Deep fried cottage cheese, potatoes and spices prepared in cashew nut gravy
Dine-In $13 and Takeaway $12 Lunch Menu Deal Pick any item from the Main menu that will be served with Rice, Naan bread and a glass of Coke/Sprite/Fanta Upgrade your Naan to a Garlic Naan or Butter Naan for an extra $1
Vegetable Samosa $5.50
- Deep fried triangular pastries stuffed with mashed vegetables
Lamb Jaipuri $13.00
- Lamb pieces prepared in rich butter sauce with cashew nut gravy
Chicken Chettynadu $13.00
- South Indian preparation with potatoes and spices
Green Salad $5.90

BALTI (CHICKEN/LAMB) $15.50/$16.50
- Boneless pieces cooked in spicy curry with broccoli, cauliflower, capsicum & onion
Fresh Garden Salad $4.50
- Assorted fresh vegetables chopped and served with lemon dressing
Mix vegetable Manchurian (Dry Gravy)>>Deep fried crushed mix vegetables sauteed with soy sauce, ginger, garlic and spring onions
Palak Paneer $15.50
- Indian cottage cheese in Spinach gravy with tomatoes, garlic, and ginger
Roast Pappadam $1.00
Prawn Saag $18.50
- Prawn cooked with fresh spinach with tomato, garlic, ginger and ground spices
Butter Prawn $18.50
- Prawn cooked in cashew nut with butter and tomato flavor
VINDALOO(CHICKEN/LAMB/BEEF) $15.50/$16.50/$16.50
- Boneless pieces cooked in hot ground Vindaloo paste

BBQ Chicken Skewer $19.50
- Gluten free/Dairy free Served on a bed of sweetcorn salad and accompanied with avocado salsa
Bacon $5.00
Gear Stack $11.00
- Gluten free/Homemade potato hash browns with streaky bacon, poached eggs, and hollandaise sauce half
Spinach $3.50
House Made Salmon Gravalax $21.00
- Gluten free/Beetroot cured salmon sliced wafer thin served with beetroot and horseradish remoulade and dressed leaves.full
Creamy Mushrooms $16.50
- Creamy mushrooms with fresh herbs served in our homemade Focaccia bun >>
Blueberry Hotcakes $17.00
- Homemade Hotcakes infused with lemon and blueberries. Served with streaky bacon, and Canadian maple syrup
Giant tiger prawn Green Curry $20.00
- Gluten free/Dairy free Giant Tiger prawns with broccoli florets in a coconut green curry sauce with rice noodles.

Duck Curry see above
- Roasted marinated duck in red curry paste with pineapple, tomatoes, cauliflower, carrot, capsicum, courgette, kaffir lime leaves, in coconut milk.
Tempura Prawn $8.50
- King prawn coated with "panko" breadcrumb
Curry Puff $6.50
- Mince chicken, kumara, onion and yellow curry wrapped in puff pastry
Larbgai (Chicken) N/A
- Chicken minced cooked in fresh Thai herbs with ground roasted rice and lime dressing.
Crispy Pork Salad N/A
- Crispy pork mixed with Thai herbs, tomato, carrot, spnng onion, coriander. cucumber.lettuce, celery and lemon juice.
Green Curry see above
- Delightful taste of green curry paste with courgette, bean, broccoli, bamboo, capsicum, kaffir lime leave, basil and coconut milk.
Chicken, Beef Or Pork $14.50
Cashew Nut N/A
- Stir fried with cashew nut, onion, sweet chilli paste with celery, carrot, courgette, broccoli, cauliflower, capsicum, spring onion and mushroom

KING PRAWNS CAFE VELLA STYLE $18.00
- Shelled king prawns, wrapped in bacon and finished with our the very special creamy sauce
SALADS $17.50
- • MEDITERRANEAN served with smoked chicken, olives, sundried tomatoes, gherkins, and feta • TANDOORl served with bacon, brie, and hummus with a peanut sauce • LIME BEEF STRiPS, marinated beef strips with hearty salad
HONEY BAKED FRENCH TOAST $16.00
- with bacon, banana, and maple syrup
KIWI BAKED BEANS, DELIGHT (Tim's Favourite) $17.00
- Served with bacon, Kransky, chili (optional) baked beans, toast with a poached egg
LAMB SHARWAMA $17.00
- Marinated spicy Iamb strips, served in a pita with garlic mayonnaise and salad
Homemade hashbrowns $4.00
LIVER, BACON & MUSHROOMS $16.00
- Served on potato mash with a port onion gravy
PORK NORMANDY $31.50
- Oven baked pork served with apple, cider sour cream sauce

PHRA RAM LONG SONG(mix vegetables), stir fried vegetables and light oyster sauce topped with peanut sauce $9.50
Jelly & ice cream $5
Cheesecake, Sliced of cheesecake, served with ice cream and fresh fruit $7.50
POH PIA PHAK (Vegetarian spring rolls), deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chili sauce $6.50
KHA NOM PANG NA GOONG, deep fried minced prawns with Thai herbs on toast $7
PHAD GRA PROW(chicken), stir fried with fresh chili, green beans, basil leaves and broccoli $9.50
Deep Fried Bananas, Bananas deep-fried in a batter served with ice cream and honey $7.50
PHAD SUPPRAROD(chicken/prawns), stir fried chicken with honey, pineapple, spring onions & cashew nuts $9.50/$11

Nearby Sample Menus