John's Kitchen in Lower Hutt City Menu

SWEET & SOUR SAUCE SWEET & SOUR SAUCE
  • On Rice
  • Pork $11.00
  • Chicken $11.00
  • Fish $11.00
  • Wonton (doz) $10.50
EGG FOO YOUNG EGG FOO YOUNG
  • On Rice
  • Vegetable $9.00
  • Roast Pork $10.00
  • Chicken $10.00
  • Beef $10.00
  • Shrimp $10.50
  • Combination $11.00
SATAY SAUCE / OYSTER SAUCE SATAY SAUCE / OYSTER SAUCE
  • On Rice
  • Roast Pork $10.00
  • Chicken $10.00
  • Beef $10.00
  • Shrimp $10.50
  • Combination $11.00
EXTRAS EXTRAS
  • Cashew Nuts $3.50
  • Meat $3.50
  • Steam Rice $4.00
  • Mushroom $2.00
  • Tomato $2.00
  • Pineapple $2.00
  • Egg $2.00
SPECIAL DISHES SPECIAL DISHES
  • Chicken & Cashew Nuts $11.50
  • Beef & Cashew Nuts $11.50
  • Roast Pork Cashew Nuts $11.50
  • Combination Cashew Nuts $12.50
  • Beef Tomato $11.00
    • on Rice
  • Chicken Tomato $11.00
    • on Rice
  • Roast Pork Tomato $11.00
    • on Rice
  • Combination Tomato $12.00
    • on Rice
  • Beef Ginger & Spring Onion $11.50
    • on Rice
  • Nasi Goreng $11.00
    • on Rice
  • Bami Goreng $11.00
    • on Rice
TOASTED SANDWICHES TOASTED SANDWICHES
  • Cheese & Onion $3.30
  • Ham & Choose $3.30
  • Steak $4.00
  • Bacon $4.00
EXTRA FILLINGS EXTRA FILLINGS
  • Meat Pattie $2.20
  • Mushroom $1.00
  • Tomato $1.00
  • Egg, Cheese, Onion, Corn, or Pineapple $0.80
SET MENU SET MENU
  • Set (A) $28.50
    • For 2-3 people
  • Sweet & Sour Pork
  • Beef Chop Suey
  • Roast Pork Fried Rice
  • Set (B) $37.50
    • For 3-4 people
  • Sweet & Sour Pork
  • Roast Pork Chow Mein
  • Beef Black Bean Sauce
  • Chicken Fried Rice
  • Set (C) $46.50
    • For 4-5 people
  • Lemon Chicken
  • Beef Satay Sauce
  • Vegetables Fried Rice
  • Combination Chop Suey
  • Combination Fried Rice
SOUP SOUP
  • Wonton & Roast Pork $7.00
  • Chicken & Sweet Corn $6.00
  • Pack $10.00
    • 2 fish, 2 petals filters, 1 grab stick, 1 chips
FRIED RICE FRIED RICE
  • Vegetable $8.50
  • Egg $9.00
  • Roast Pork $9.50
  • Chicken $9.50
  • Beef $9.50
  • Shrimp $10.00
  • Combination $10.50
CHOW MEIN (WITH NOODLE) CHOP SUEY (VEGES ONLY) CHOW MEIN (WITH NOODLE) CHOP SUEY (VEGES ONLY)
  • Vegetable $8.50
  • Roast Pork $9.50
  • Chicken $9.50
  • Beef $9.50
  • Shrimp $10.00
  • Combination $10.50
BLACK BEAN SAUCE CURRY DISHES (ON RICE) BLACK BEAN SAUCE CURRY DISHES (ON RICE)
  • Vegetable $9.00
  • Roast Pork $10.00
  • Chicken $10.00
  • Beef $10.00
  • Shrimp $10.50
  • Combination $11.00
LEMON SAUCE ON RICE LEMON SAUCE ON RICE
  • Chicken boneless $11.00
  • Fish $11.00
DEEP FRIED DEEP FRIED
  • Fish $2.60
  • Crumbed Fish $3.00
  • Fillet $6.30
  • Chips $2.60
  • Hot Dog $2.20
  • Sausage $2.20
  • Waffle Dog $2.40
  • Crab Stick $1.60
  • Hash Brown $1.20
  • Potato Fritter $0.70
  • Chicken Nugget $0.90
  • Squid Ring $0.90
  • Spring Roll $2.20
  • Curry Roll $2.20
  • Steak Roll $2.60
  • Corn Fritter $2.40
  • Paua Fritter $2.40
  • Meat Pattie $2.40
  • Lasagne $2.60
  • Pineapple Fritter $1.80
  • Donut $1.50
  • Wonton $0.70
  • Mussel $1.00
  • Scallop $2.00
  • Stuffed Mushroom $1.60
  • 1/4 Crispy Chicken $4.80
  • 1/2 Crispy Chicken $9.50
  • Dim Sim $7.20

Nearby Sample Menus

  • Apricot chicken $16.50
    • With crispy noodles
  • Apricot chicken $20.00
  • -Buffalo wings $9.00
    • With chipotle sauce
  • Caesar salad $16.50
    • With bacon and a poached egg
  • -Season veges / jacket potatoes $5.00
  • Tomatoes on toast $10.00
    • With avocado & basil
  • Beer battered / fish & chips $22.50
    • Served with tartare & tomate sauce
  • Scotch fillet $30.00
    • Cooked to your liking on chunkie potatoes & jus
  • Macchiato $3.50
  • Soy $0.50
  • Large – Bowl $1.00
  • Chardonnay Glass $8.00 / Bottle $32.00
  • Hotcakes Bacon & banana sweet hotcakes. Served with fresh whipped cream & maple syrup. $17.00
  • Powerade $4.80
  • Heineken $7.00
  • Berry $6.00
  • Entree :
    • Vegetarian Spring Rolls, Beef & Celery Dumplings, Roti - Chicken Curry, Chicken Wings
  • Pork & Cabbage Dumplings (6) $7.20
    • with Hoisin and chilli
  • Stir Fry Vegetables and Tofu in Oyster Sauce and Rice $16.90
  • Wonton Soup $7.20
    • Pork mince wrapped with wheat flour pastry in chicken soup
  • Sweet & Sour Prawns $20.00
    • Deep fry prawns, onion, carrot, pineapple, celery, tomato and cucumber
  • Chicken Mee Goreng $12.50
    • Egg noodle, chicken, egg, beansprout and cabbage
  • Chicken & Corn Soup $7.20
  • Stir Fry Beef, Ginger and Spring Onion $16.90
  • Spring roll (home made) $2.60
  • Steak & egg $7.90
    • 1/4 lb beef, steak, egg
  • -Shrimp $11.50
  • -Chicken, Pork or Beef $10.50
  • -Chicken, Pork or Beef $10.50
  • Shellfish dinner $19.90
  • Mussel $1.10
  • Pineapple burger combo $11.90
  • Singapore Fried Noodles $10.00
    • Thin rice noodles with roast pork. shrimp and fresh veggies in light curry sauce
  • Seafood Combination Noodles $12.50
    • Egg noodles with combination seafood and fresh veggies in oyster sauce
  • ●Beef Ginger & Spring Onion with
  • Snapper
  • Mushroom / Egg $2.00
  • Set Menu 1 $29.50
    • Sweet & Sour Pork, Beef Black Bean Sauce, Combination Fried Rice ( for 2-3 people
  • Black Bean Beef $10.00
    • Egg noodles with beef and fresh veggies in popular black bean sauce
  • Sweet & Sour Sauce
  • SMALL FRIES $6.50
  • Creamy garlic infused button Mushrooms on gluten free toast $10.50
  • Fresh Fruit selection $10.00
    • with yogurt and berry compote
  • Sausage & mash w tomato sauce $6.00
  • ANTIPASTO PLATTER $22.00
    • selection of cold meats smoked salmon olives sundried tomatoes basil pesto and chargrilled veggie dip
  • Mushroom Corn and Zucchini Fritters $15.00
    • with crisp bacon avocado salad greens and Thai sweet chili sauce
  • CHEF'S CHOICE CHICKEN BURGER $18.00
    • our delicious marinated chicken tenders roasted beetroot relish brie and avocado
  • CHICKEN SALAD $17.00
    • wasabi honey lemon and lime marinated tenders on fresh salad greens with mango salsa
  • Steak, Egg and Cheese N/A
  • Sweet Chilli N/A
  • Veggie Delite N/A
  • Apple Slices N/A
  • Chicken Classic N/A
  • Herb & Garlic Toasties N/A
  • Honey Mustard N/A
  • BBQ N/A
  • Hawaiian Pizza $8.50
  • Fish & chips $13.00
    • battered fish, chips & coleslaw
  • Cocktail Platter $12.50
    • Spring Roll, Vege Delights, Samosas. Onion Rings served with Friess
  • Mississippi Mudeake $7.00
    • Served with Ice Creams
  • Wedges $7.00
  • Beef & Bacon Burger $11.00
    • Beef Pattie, cheese, Bacon, Onions, Gherkins, Tomato Relish & Mayo, served with Fries
  • Cocktail spring rolls $7.00
    • 1 doz mini spring rolls served with sweet chilli sauce
  • Coleslaw $4.00
  • Shrimp
  • Shrimp
  • Pork
  • Steak
  • Satay Steak
  • Pork Cashew Nuts
  • Chicken Cashew Nuts
  • Ham
  • Oyster Beef $17.50
    • stir fried sliced beef with onion carrots and green vegetable in oyster sauce
  • Hot and Sour Seaweed cold $6.00
    • shredded seaweed in a soy sauce vinegar chili oil and garlic mixture
  • Shangai Style shaomai $5.50
    • steamed dumpling pastry filled with glutinous rice chicken bacon onion and corn
  • Banana Boat $7.00
    • two scoops of vanilla ice cream with fresh banana topped with chocolate sauce
  • Shanghai Style Soup-Yan Du Xian L $19.00
    • fresh and preserved pork with bamboo shoots and bean curd sheet knots in Chicken stock
  • Shanghai Style fish fillet $12.00
    • deep fried fish fillet in chef's special sauce
  • Fried Rice with Chicken beef or veggies $15.00
    • fried rice with chicken beef or vegetables and vegetables
  • Shanghai Noodles in soup $8.50
    • thick noodles in chicken stock and soy sauce topped with dried shrimps and spring onion
  • SIDE SALAD $7.50
    • mixed green leaf salad tossed in a light vinaigrette
  • CAESAR SALAD $19.50
    • Crunchy cos lettuce, w/ garlic croutons, shredded parmesan, crispy bacon & Caesar dressing, finished with a poached egg
  • FISH CAKES $19.50
    • Herbed potato and fish cakes w/ smoked salmon, wilted spinach, a poached egg & hollandaise sauce
  • TOAST & SPREAD $10.00
    • Free range eggs(poached, scrambled or fried)
  • FISH & CHIPS $21.50
    • Focaccia crumbed fish of the day served w/ fries, mixed salad and a duo of tomato & homemade tartare sauce
  • FRENCH FRIES $7.50
    • w/ tomato sauce or aioli
  • LAMBS KIDNEYS $18.50
    • Lambs kidneys sautéed with bacon and mushrooms, finished in a spiced cream gravy and served with grilled black pudding & toasted ciabatta
  • SIDE ORDERS $4.50 each
    • Bacon, pork sausage, black pudding, grilled tomatoes, roasted Parkvale mushrooms, hash browns >>
  • Sweet & Sour Fish on Rice $13.00
  • $6 Pack $6
    • 1 Battered Fish, 1 Spring Roll, 1 Potato Fritter, Chips
  • Pineapple $2.50
  • Steak $4.10
  • Egg $2.50
  • Tomato $2.50
  • Roast Pork Chop Suey $10.00
  • Chinese Shrimp & Cashew Nuts $16.00
  • Steak and Cheese Pie $ 3.50
  • Chicken Pie $ 3.50
  • Chicken/Vege Sandwich $ 3.00
  • Fresh Quiche $ 3.50
  • Mince and Cheese Pie $ 3.50
  • Bacon and Eggs Pie $ 3.50
  • Steak Pie $ 3.50
  • Rasberry Slice $ 2.00
  • Fries Bowl $4.00
  • Baked beans $8.90
    • or spaghetti on toast
  • Roast Beef $8.00
  • Eggs on toast $8.90
    • fried scrambled or poached
  • Toasted Sandwich & milkshake combo $8.00
  • Bacon On Toast $9.90
  • Bacon & Egg $12.50
    • 2 rashers 2 pcs toast 2 eggs salad
  • Sausage $2.00
  • 2. Steamed Rice (large) $6.00
  • - Medium Spice or Hot
  • 4. Matsaman Neua (beef only)
    • Traditional Thai curry beef, cooked with potatoes, carrot, onion, peanuts and coconut cream.
  • 1. Pha-Naeng Curry
    • Choice of Meat or Prawn, with Pha-naeng curry paste, thick coconut cream, vegetables and crushed peanuts.
  • 1. Thot Man Pla (4 pieces) $8.00
    • Thai fish cakes with mild curry paste served with sweet chilli sauce
  • 1. Tom Kha Kai / Kung
    • Light spicy chicken or prawn soup flavoured with coconut milk, galangal, lemongrass and lemon juice.
  • 5. Vegetable Pad Kra - Praow
    • Stir fried vegetables with Thai chilli basil
  • 2. Vegetable Pad-See-Euu
    • Stir fried noodles with vegetables
John's Kitchen

John's Kitchen

location

Address

43 Stokes Valley Road, Stokes Valley, Stokes Valley, Lower Hutt, Wellington, 5019, New Zealand

phone

Phone

049391118

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 4:00 – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
43 Stokes Valley Road, Stokes Valley, Stokes Valley, Lower Hutt, Wellington, 5019, New Zealand