Tradetional Thai fried noodles with king prawns, egg, bean sprout spring onion & crushed peanut.
Pad Tom Yum Talay (Medium) $23.50
Prawns, scallopes & squids stir fried in Tom Yum Paste with assorted vegetables & seasonal greens. This dish brings the favourite spicy hot & sour soup flavour of Tom Yum Soup to the next level.
Cashew Nut Tofu (Mild) $14.50
Stir fried mixed seasonal vegetables tofu with cashew nuts
Chu Chee Tofu (Med) $16.00
Thick red curry with tofu in coconut milk and Thai herbs.
Goong Sa-Bai (3 pieces) $9.00
King prawns, spring onion and carrot, wrapped in crispy pastry served with plum sauce.
Sweet & Sour Tofu (Mild) $14.50
Stir fried mixed seasonal vegetables and tofu with delicate Thai sweet & sour sauce
Pra Ram long Song Tofu (mild-Med) $14.50
Stir fried mixed seasonal with vegetables and tofu with Thai peanut sauce
Whole Snapper $23.50
Deep fried whole snapper with garlic and ginger in tamarind sauce.
Bitterballen, A popular dish across from the Dutch border. Crumbed prime beef mince balls with gruyere cheese, sweet onion relish, Dijon mustard complimented with pickled vegetables $16.50
Salt and Pepper Calamari, Lightly seasoned calamari served with roasted pepper aioli and crisp salad garnish $12.00
Classic, Mussels steamed in white wine, celery, garlic and onion $23.00
Blankenberge Vegetarian Breakfast, two eggs any style with field mushroom, baked beans, grilled tomato, house-made hash brown, grilled tomato, house-made hash brown, Spanish frittata, wilted spinach $18.50
Gruyere & Cheddar Cheese Croquettes, Served with piccalilli & petite green salad $14.50
French Toast, with streaky bacon grilled banana topped with maple syrup served with fresh fruits salad $12.50
Vegetarian Eggs Benedict, two poached eggs field mushrooms, wilted spinach with house-made hollandaise $17.50
Eggs on toast with bacon, any style eggs on toast your choice $12