Khun Pun Thai Restaurant in North Shore City Menu

ENTREE ENTREE
  • Spring Roll ( 4 pieces) Vegetarian $7.00
    • Thai spring roll stued with minced vegetables, vermicelli served with sweet & sour sauce
  • Curry puff ( 4 pieces) $7.00
    • Thai curry puff with minced chicken and vegetables served with sweet and sour sauce
  • Chicken Satay ( 4 pieces) $9.00
    • Skewed marinated chicken served with Thai peanut sauce.
  • Kanom Pang Na Gai (4 pieces) $7.00
    • Minced chicken on toast.
  • Our Chef’s Selection of Mixed Entree $8.00
    • Spring Roll, Curry Puff, Chicken Satay & Kanom Pang Na Gai.
  • Deep fried Tofu $7.00
    • Deep fried tofu served with sweet chilli sauce and crunched peanut.
  • Mhon Thong $8.00
    • Minced prawn with cheese golden puff served with sweet and sour sauce.
  • Vegetable Tempura $7.50
    • Seasonal mixed vegetables tempura served with Thai peanut sauce.
  • Crispy Bag $7.50
    • Crispy Bag filled with cooked chicken, blended with pickled radish and peanut, served with vinegar sauce.
  • Salted & Pepper Squid $8.50
    • Premium squid pieces dipped in Thai style salt and pepper batter served with Tartare sauce
  • Vegetarian Curry Puff $7.00
    • Thai curry puff with mince vegetables served with sweet and sour sauce.
  • Goong Sa-Bai (3 pieces) $9.00
    • King prawns, spring onion and carrot, wrapped in crispy pastry served with plum sauce.
  • Thai Fish Cake $8.50
    • Finely minced 􀏐ish with curry paste served with crushed peanut and cucumber sauce.
SOUP SOUP
  • Tom Yum Prawns (Med-Hot) $8.50
    • Spicy prawns soup with lime juice, mushrooms, and Thai herbs.
  • Tom Kha Chicken (Med) $8.00
    • Lightly spiced chicken soup with mushrooms in coconut milk.
  • Tom Kha Talay (Med) $9.50
    • Light spiced prawns, mussel squid, scallop and mushrooms in coconut milk
  • Tom Yum Talay (Med) $9.00
    • Spicy combination seafood soup with lime juice, mushrooms, and Thai herbs.
  • Tom Kha Puk (Vegetarian) $8.00
    • Light spiced seasonal vegetables with mushrooms in coconut milk
SALAD SALAD
  • Yum Gai (hot) $15.00
    • Fillet of chicken with hot spicy sauce and salad
  • Yum Talay (hot) $22.00
    • Combination seafood with hot spicy sauce and salad
  • Larb Gai (Medium-Hot) $15.50
    • Mince chicken with Thai herbs
MAIN MAIN
  • Green Curry (Med) $15.00
    • Green curry paste chicken with vegetables in coconut milk
  • Panang Curry (Med) $15.00
    • Thai Panang curry paste chicken with vegetables in coconut milk and crushed peanut
  • Yellow curry (Med) $15.00
    • Yellow curry paste chicken or pork with potato, onion in coconut milk
  • Red curry (Med) $15.00
    • Red curry pastes chicken with vegetables in coconut milk.
  • Chicken Cashew Nut (Mild) $15.50
    • Stir fried chicken with cashew nut and vegetables.
  • Hot Basil Chicken or Beef (Med) $15.00
    • Stir fried chicken or beef with basil leaves and vegetables.
  • Sweet & Sour Chicken or Pork (Mild) $14.50
    • Stir fried with chicken or pork, pineapple and vegetables with delicate Thai sweet & sour sauce.
  • Pad Nam Man Hoi (Mild) $14.50
    • Stir fried chicken, pork or beef with oyster sauce and vegetables.
  • Pra Ram Long Song (Mild-Med) $15.00
    • Stir fried chicken, pork or beef with Thai peanut sauce and vegetables.
  • Nua Kha Ta (Mild) $16.00
    • Fried marinated beef with garlic and ground pepper and vegetables.
  • Gai Kha Ta (Mild) $16.00
    • Crispy chicken with garlic and ground pepper and vegetables and Thai sweet sauce and vegetables.
  • Talay Kha Ta (Mild) $22.00
    • Fried marinated combination seafood with garlic and pepper and vegetables.
  • Squid Kha Ta $18.50
    • Fried marinated squid with garlic, Thai herbs and pepper.
  • Pad Prik (Hot) $14.50
    • Stir fried beef or chicken with chillies , vegetables and Thai sauce.
  • Spicy chicken / Pork / beef (Med-Hot) $14.50
    • Stir fried chicken, pork or beef with red curry paste and vegetables.
  • BBQ Chicken (Mild) $16.50
    • Roast traditional marinated half chicken with Thai herbs and vegetables.
  • Roast Duck Curry (Mild) $20.50
    • Red curry paste roast duck pineapple, grape with vegetables in coconut milk.
  • Pad Talay (Med-Hot) $22.00
    • Fried mixed combination seafood and vegetables with red curry paste & coconut milk.
  • Pad Thai Goong (Mild) $20.00
    • Tradetional Thai fried noodles with king prawns, egg, bean sprout spring onion & crushed peanut.
  • Goong Cashew Nut (Mild) $22.00
    • Stir fried king prawns with cashew nuts and vegetables.
  • Sweet and sour Prawns (Mild) $22.00
    • Stir fried king prawns with delicate Thai sweet & sour sauce and vegetables.
  • Pad Ped Gai Sod (Hot) $15.50
    • Stir fried chicken with Thai herbs, fresh chilli and vegetables in a touch of coconut milk
  • Pad Khing (Mild) $14.50
    • Stir fried chicken with fresh ginger, Thai herbs and vegetables.
  • Pork lemongrass (Med-Hot) $15.50
    • Fried marinated of pork with red curry paste fresh lemongrass with vegetables.
  • Green Curry King Prawns (Med) $22.00
    • Green curry paste king prowns with vegetables in coconut milk.
  • Scallop with Cashew nuts (Mild) $21.00
    • Stir fried scallop with cashew nuts and vegetables.
  • Pad Ped Goong Sod (Hot) $22.00
    • Stir fried king prawns with Thai herbs, fresh chilli, coconut milk and vegetables.
  • Panang Goong (Med) $22.00
    • Thick red curry with king prawns vegetables in coconut milk and crushed peanuts.
  • Hot Basil Squid (Med) $18.50
    • Stir fried squid with fresh sweet basil , chilli and vegetables.
  • Special Curry (Dried Curry) (Med) $22.00
    • Fried chicken and king prawns with red curry paste, egg , vegetables and Thai herbs with a touch of coconut milk.
  • Whole Snapper $23.50
    • Deep fried whole snapper with garlic and ginger in tamarind sauce.
  • Gai Warn $16.00
    • Crispy chicken in sweetened ginger,vegetable topped with crushed peanut.
  • Roast Duck with Ginger $20.50
    • Sautee roast duck with young ginger, onion, mushroom and vegetables.
  • Sizzling Curry (Medium-Hot) $20.00
    • Sautee chicken in curry sauce with beans,lemongrass, garlic, in crushed peanut
  • Hot Basil with Prawn (Medium) $22.00
    • Sautee King prawns with sweet basil, Fresh chilli, garlic and vegetables.
  • Garlic and Pepper Gai $15.00
    • Stir fried chicken with garlic, pepper and vegetables top with crispy garlic.
  • Roast Duck with Hot Basil $20.50
    • Stir fried roast duck with basil leaves, vegetables and chilli.
  • Khun Pun Aroy $16.00
    • Sautee chicken in curry and egg sauce with banana and vegetables.
  • Moo Kha Ta $16.00
    • Marinated lean pork in homemade sweet and sour sauce served with vegetables.
  • Mussamun Curry (Med) $16.00
    • Thai massamun curried cubed beef simmered with potatoes, onion in coconut milk.
  • Pad Tom Yum Talay (Medium) $23.50
    • Prawns, scallopes & squids stir fried in Tom Yum Paste with assorted vegetables & seasonal greens. This dish brings the favourite spicy hot & sour soup flavour of Tom Yum Soup to the next level.
  • Combination Seafood Cashew Nuts $23.00
    • Stir fried combination seafood with cashew nuts and vegetables.
  • Spicy Squid $18.50
    • Stir fried squid with red curry paste, bamboo shoots and vegetables.
  • Chu Chee Goong (Medium) $22.00
    • Thick red curry with king prawns in coconut milk and Thai herbs.
VEGETARIAN MAIN VEGETARIAN MAIN
  • Spicy Jae (Med) $14.50
    • Stir fried mixed vegetables, tofu with red curry paste in Thai sauce
  • Fried Rice Jae $14.50
    • Thai fried rice tofu with egg and vegetables.
  • Green Curry Pak (Med) $14.50
    • Green curry paste with mixed seasonal vegetables tofu and coconut milk
  • Cashew Nut Tofu (Mild) $14.50
    • Stir fried mixed seasonal vegetables tofu with cashew nuts
  • Pra Ram long Song Tofu (mild-Med) $14.50
    • Stir fried mixed seasonal with vegetables and tofu with Thai peanut sauce
  • Sweet & Sour Tofu (Mild) $14.50
    • Stir fried mixed seasonal vegetables and tofu with delicate Thai sweet & sour sauce
  • Pad pak Jae (Mild) $14.50
    • Stir fried mixed seasonal vegetables and tofu with Thai sauce
  • Pad Thai Jae (Mild) $14.50
    • Traditional Thai fried noodle with tofu, egg, bean sprout, spring onion and crushed peanut
  • Panang Jae (Med) $14.50
    • Thai Panang curry paste with mixed vegetables, tofu in coconut milk and crushed peanut
  • Yellow Curry (Med) $14.50
    • Yellow Curry paste with vegetables, potato, onion, tofu in coconut milk
  • Hot Basil Tofu (Med) $14.50
    • Stir fried mixed vegetables with fresh chilli sweet basil leaves, garlic and tofu.
  • Sizzling Tofu $16.00
    • Tofu with garlic and vegetables in tamarind sauce.
  • Chu Chee Tofu (Med) $16.00
    • Thick red curry with tofu in coconut milk and Thai herbs.
NOODELS & RICE NOODELS & RICE
  • Pad Thai $15.00
    • Traditional Thai fried noodle with chicken, egg, bean sprout, spring onion and crushed peanut.
  • Fried Rice (Mild) $15.00
    • Fried rice chicken, pork or beef with egg and vegetables
  • Pad Kee Mao (Medium – Hot) $15.50
    • Thai fried rice noodle with chicken or beef, hot basil, garlic, fresh chilli with vegetables.
  • Pineapple Fried Rice $21.00
    • Fried rice with pineapple, chicken and King prawns, egg, young ginger and vegetables.
  • Pad See U $15.00
    • Traditional Thai fried rice noodle with chicken or pork, black-bean sauce, egg and vegetables.
  • Nasi Goreng $21.00
    • Choice of Fresh noodle or rice stir fried King prawns and chicken in Nasi Goreng sauce with egg and vegetables.
  • -Jasmine rice $1.50
  • -Roti $2.30
  • -Plain Noodle $2.00

Nearby Sample Menus

  • Home made chcolate fudge brownie $8.50
  • Cheesy Garlic Bread $7.50
    • Grilled ciabatta, garlic & melted cheese
  • Arancini Balls $10.80
    • Five mushroom risotto balls. crumbed and fried until golden
  • Ice cream sundae $8.50
    • Three scoops with whipped cream and wafers. Your choice of sauce: passion fruit, strawberry or chocolate
  • Vegeteraian lasagna $16.50
    • Roast kumara , baby spinach, carrot, zucchini and mozzarella cheese served on a napolitana sauce and salad w mixed seeds
  • Cheese and bacon wedges $10.90 / $15.90
    • Topped with sour cream and sweet chilli sauce
  • Chips & Dip $8.50
    • Served with a trio of dipping sauces aioli, satay and sweet chilli
  • Calamari $10.80
    • Salt and pepper coated calamari, deep fried and served with lemon curry aioli & a petite salad
  • Beef Noodles Soup N/A
    • Rice noodles soup with beef served with bean sprouts, chopped spring onion and coriander
  • Chicken Wings 4 pcs $7.50
    • Deep fried marinated chicken wings
  • Prawns or Mixed Seafood $15.50
  • Pad Met Mamuang N/A
    • Stir fried mixed vegetables with special chilli paste and cashew nuts
  • Gang Mussaman N/A
    • Ancient Thai curry in coconut milk, potatoes, onions & peanuts
  • Kari Puff (Curry Puff) 4 pcs $7.50
    • Minced chicken, curry, potato, onion wrapped in puff pastry
  • Namtok $15.50
    • Slice of grilled beef, tossed with red onion, coriander, lemon juice, ground roasted rice and chilli powder.
  • Gang Kiaw Wan N/A
    • Green curry paste in coconut milk and mixed vegetables
  • Chicken $10.00
  • Bacon & Egg $5.00
  • Yam-Yam Chicken $27.00
  • Hawaiian $4.00
  • Paua $2.50
  • Sea Dog $3.50
  • Prawn & Veges $13.00
  • Donut $0.80
  • Bangers & Mash $16.80
    • An ol'favorite sausages with grilled onions and brown gravy served on mashed potato and surrounded by peas.
  • Sirloin Steak $26.00
    • A delicious 230 grams (pre-cooked weight) Sirloin steak served with vegetables or salad and your choice of potato or French fries.
  • French Fries $5.00
  • Fettucini Bolognaise $19.50
    • The Classic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
  • Potato & Gravy / Garlic Bread / Vegetables $4.50
  • Sizzling Chicken $22.80
    • Marinated chicken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and French fries on a hot plate.
  • Honey Chicken $22.80
    • Tender chicken breast marinated in honey glaze sauce, grilled and served with vegetables or salad and your choice of potato or French fries.
  • T- Bone Steak $29.80
    • This is the big one! 350 grams (pre-cooked weight) of beef steak cooked to your liking. Served on a hot plate accompanied with vegetables or salad and your choice of potato or French fries.
  • Prawn $13.00
  • Russian Sausage $4.50
  • Chicken & Avocado Burger $6.00
  • Steak & Avocado Burger $5.80
  • Cheese, egg $1.00
  • Cheesy Wheezes 1 scoop $4.80
  • Prawn $14.00
  • Cashew nuts $3.00
  • Large Party Platter (approx. 40 pieces) $60.00
  • Teriyaki Salmon Salad $13.50
  • Teriyaki Chicken with Rice $13.00
  • Curry Katsu with Rice $13.00
  • Crumbed Chicken Salad $12.00
  • Teriyaki Chicken Udon $13.00
  • Salmon Sashimi Salad $12.00
  • Spicy Chicken Salad $12.00
  • ●Eggs benedict
  • Euro vegetarian breakfast $18.90
    • Assorted pickles, potato cakes & eggs any style
  • ●Toasted bagel
  • -Smoked salmon served on ciabatta with a rich hollandaise sauce $17.50
  • ●Pancake with bacon or fresh fruit
    • Served with soft whipped cream & maple syrup
  • -Small $11.50
  • -With cream cheese, tomato & fresh herbs $9.00
  • Eggs cooked any style on toast $8.50
  • Vindaloo (Fish or Prawn) $18.00
    • A Goan specaIty. A hot and tangy King prawn/fish curry
  • Chicken Tikka $10.00/$18.00
    • boneless chicken pieces marinated in spices and yoghurt and roasted until tender
  • Aaloo (Mattar or The Gobi) $14.00
    • A choice of either cauliflower or peas cooked with potatoes in a subtle tomato gravy. >>
  • Missi Roti $3.50
  • Chicken Haryali $10.00/$18.00
    • boneless pieces of chicken marinated in yoghurt, mint, fenugreek and spices.Nice and flavoursome
  • Cheese & Garlic Naan $4.00
    • garlic flavoured naan stuffed with NZ cheese
  • Chicken Do Pyaza $16.00
    • From the Punjab region - a delicious curry with lots of onions
  • Peshawari Naan $3.50
    • Naan stuffed with dried fruits and coriander
  • Scrambled eggs $10.90
    • served alongside with toast, comes with regular coffee or hot chocolate or tea >>
  • Chicken & cheese burger $6.80
  • Burger & chips $7.90
  • Bacon & Egg $10.90
    • hash brown served with toast, comes with regular coffee or hot chocolate or tea
  • Wedges $6.50
    • served with sour cream
  • Bacon & cheese burger $6.80
  • Bacon and cheese omelette $12.50
    • served with toast
  • Bacon & cheese burger with chips $9.90
  • MIXED GRILL $18.00
    • bacon, egg, sausage, mushroom, tomato, hash brown & toast
  • FRUIT PANCAKES $9.00
    • served with ice cream & maple syrup
  • LUNCH BOX $8.00
    • 2 chicken, 1 chips
  • SCRAMBLED EGGS $10.00
    • with bacon or ham
  • LARGE CHIPS $3.80
  • EGG BENEDICT $15.00
    • with toast bagel, bacon egg, hollandaise sauce
  • OMLET $15.00
    • with onion, mushroom, tomato, cheese, ham or bacon
  • 5 CHICKEN PIECES $12.50
  • Volcano Grand Marinier, benedictine, Kahlua & Brandy $12.50
  • Short Espresso $3.10
  • All grills are accompanied by vegetables or salad -
  • Seafood Fettucine Squid, shrimp, salmon & prawns tossed in a lemon cream sauce $21.50
  • Scotch Fettuccine Prime scotch fillet, olives, sundried tomatoes, capers & tomato, sauteed in a sweet chilli olive oil $19.50
  • Moroccan Moroccan seasoned lamb, spinach, black olives, feta & tzatziki $21.90
  • Sides (Pick-up only)
  • Aussie Sweet chilli prawns, brie, garlic, spring onions & lemon pesto $21.90
  • Egg $2.70
  • Bacon $4.50
  • Hawaiian $4.00
  • Special C $18.50
    • 3 Fish, $2 Chips, 2 Hamburgers, 3 Potato Fritters
  • Banana Fritter $1.50
  • Battered Sausage $1.50
  • Vege Spring Roll $1.80
  • Squid Ring $0.80
  • Chicken + Apricot $3.40
  • Mexican $3.40
  • Crabsticks $1.00
  • Egg & Cheese $5.00
  • Steak + Kidney $3.40
  • Ham Burger $4.00
  • Spring Rolls $2.00
  • Bacon $5.00
  • Sliced sea-cucumber on rice $15.00
  • Noodle with cornstarch soup $10.00
  • Braised sea cucumber and minced beef $40.00/$55.00
  • Pork in garlic flavour $28.00/$38.00
  • Spicy vegetable soup with capsicum $13.00
  • Fried pork with hot pepper $28.00/$38.00
  • Chinese Flower Bread $2.00
  • Assorted cold dishes with mustard sauce $30.00/$40.00
  • PUMPKIN SOUP $7.00/$10.00
  • BACON TOMATO LETIL SOUP $7.00/$10.00
  • CREAMY SCRAMBLED EGGS $13.90
    • with smoked salmon
  • FRENCH TOAST $13.90
  • BOWL OF FRIES $6.00
  • CLARY'S BIG BREAKFAST $15.90
  • TOASTED SANDWICH $7.00
    • ham, cheese, tomato pineapple, onion, avocado, bacon, egg, mushroom, sweet corn, chicken
  • PANINI $8.00
    • chicken, cheese, avocado
Khun Pun Thai Restaurant

Khun Pun Thai Restaurant

location

Address

5-7 Corinthian Drive, Albany, North Shore City, Auckland, 0632, New Zealand

phone

Phone

094485757

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Mexican , Thai , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Corkage Fee Charged

Location
5-7 Corinthian Drive, Albany, North Shore City, Auckland, 0632, New Zealand